Mr. Friendly's

Country Fried Pork Chop
roasted garlic-wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   11.

Buttermilk Fried Carolina Flounder
jalapeno-bacon tartar sauce,
creamy grits, your choice of succotash or creole slaw   11.

Cornmeal Crusted Sea Scallops over a Big Salad
mixed greens, crawfish-corn salsa, creole  ranch dressing,
tomatoes, cucumbers, onions, housemade croutons   13.

Burger Special
char-grilled,  friendly steak sauce, caramelized onions,
blue cheese, lettuce, tomato, chips, pickle    8.75

Herb Grilled Chicken Breast w/ Angel Hair Pasta
roasted red pepper-basil marinara, provolone cheese,
served with a side salad with your choice of dressing   11.

Soups of Today
Veggie Stew with jalapeño-cheddar cheese cornbread
Seafood Jambalaya w/ green onions

starters, small bites
Pesto Seared Sea Scallops
City Roots arugula & marinated radishes, herb goat cheese,
balsamic-truffle reduction  12

Fried Pumpkin Raviolis
nutmeg crème fraiche, candied pecans    8.

soups
Low Country Veggie Stew with Jalapeño Cornbread
Seafood Jambalaya w/ green onions

entrées
Blackened Pork Tenderloin
“lusty monk” mustard bbq sauce, roasted corn-crawfish salsa,
roasted garlic mashed potatoes, sautéed veggies   19

Balsamic Herb Seared Yellowfin Tuna
roasted red pepper-basil marinara sauce, wilted arugula,
angle hair pasta, sautéed asparagus   23

Char-Grilled 14 oz. Angus Ribeye
wild mushroom-roasted garlic demi glace, caramelized red onions,
roasted garlic mashed potatoes, stewed mustard greens   24

Pan Seared Duck Breast &
Sausage-Wild Mushroom Stuffed Quail
roasted garlic-sage pan gravy,
roasted garlic mashed potatoes, stewed mustard greens   19

Herb Grilled Carolina Wahoo
roasted red pepper-asparagus City Roots salad,
balsamic-truffle reduction,
roasted garlic mashed potatoes, sautéed veggies  21

$25 Three Course
offered every Monday-Thursday evening only
one choice from each section          NO SUBSTITUTIONS

first
Fried Yellow Grits see regular menu
Fried Pumpkin Raviolis same as special above
Southwest Black Bean Cake see regular menu
Mixed Green Salad       Caesar Salad      City Roots Salad
Friendly Salad        Today’s Soups

second
Cornmeal Fried Catfish see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Wahoo same as special above

third
Caramel-Pecan Fudgecake        Key Lime Pie
Sweet Potato Cake

Dijon-Sage Grilled Pork Chop
roasted garlic-wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   11.

Buttermilk Fried Carolina Flounder
jalapeno-bacon tartar sauce,
creamy grits, your choice of succotash or creole slaw   11.

Pan Seared Sea Scallops over a Big Salad
mixed greens, fried asparagus, balsamic-herb vinaigrette,
tomatoes, cucumbers, onions, housemade croutons   13.

Blackened Red Grouper
roasted corn-crawfish salsa, creole mustard hollandaise,
creamy grits, your choice of succotash or creole slaw  12.

Herb Grilled Chicken Breast w/ Angel Hair Pasta
roasted red pepper-basil marinara, provolone cheese,
served with a side salad with your choice of dressing   11.

Soups of Today
Smoked Turkey & Roasted Corn Chowder
Seafood Jambalaya w/ green onions

$4 wines by the glass
Thomas Henry Chardonnay, 08 California        Elyse Dry Rosé, 08 Napa
Simi Sauv Blanc, 09 Cali        Estancia Pinot Grigio, 09 California
BV Riesling, Coastal Vines, 07 Cali      Royal Chenin Blanc, 09 South Africa
Monte Oton Garnacha, 09 Spain         Archstone Cabernet Sauvignon, 07 Cali
Chime Pinot Noir, 09 California        Los Alisos Syrah, 07 Santa Barbara

$15 wines by the bottle
Chateau Bonnet Rosé, 09 France        Mont Gras Chardonnay, 09 Chile
Royal Chenin Blanc, 09 South Africa    Casillero del Diablo Sauv. Blanc, 09 Chile
Selbach Riesling, 07 Germany         Dan Aykroyd Cabernet, 07 Califrnia
Monte Oton Garnacha, 09 Spain      Chime Pinot Noir, 09 California
Glory Days Zinfandel, 08 California      Chalone Merlot, 07 Monterey

starters, small bites
Pesto Seared Sea Scallops
City Roots arugula & marinated radishes, herb goat cheese,
balsamic-truffle reduction  12

Fried Pumpkin Raviolis
nutmeg crème fraiche, candied pecans    8.

soups
Smoked Turkey-Roasted Corn Chowder
Seafood Jambalaya w/ green onions

entrées
Buttermilk Fried Carolina Flounder
cucumber-blue crab tartar sauce, citrus gremolata,
creamy grits, creole slaw   19

Five Spice Seared Yellowfin Tuna
red curry roasted apples, lemon-coriander coulis,
roasted garlic mashed potatoes, sautéed veggies  23

Char-Grilled 14 oz. Angus Ribeye
wild mushroom-roasted garlic demi glace, caramelized red onions,
roasted garlic mashed potatoes, stewed mustard greens   24

Blackened Red Grouper
grilled corn-crawfish salsa, tabasco-chive beurre blanc,
creamy grits, stewed mustard greens   22

Herb Grilled Carolina Wahoo
roasted red pepper-asparagus City Roots salad,
balsamic-truffle reduction,
roasted garlic mashed potatoes, sautéed veggies  21

$25 Three Course
offered every Monday-Thursday evening only
one choice from each section          NO SUBSTITUTIONS

first
Fried Yellow Grits see regular menu
Fried Pumpkin Raviolis same as special above
Southwest Black Bean Cake see regular menu
Mixed Green Salad       Caesar Salad      City Roots Salad
Friendly Salad        Today’s Soups

second
Cornmeal Fried Catfish see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Buttermilk Fried Flounder same as special above

third
Caramel-Pecan Fudgecake        Key Lime Pie
Sweet Potato Cake

sign up today to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

Join us for Friendly Hour every Monday-Thursday
at the Bar & Patio from 5 – 6:30

Dijon-Sage Grilled Pork Chop
roasted garlic-wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   11.

Buttermilk Fried Carolina Flounder
cucumber-crab tartar sauce,
creamy grits, your choice of succotash or creole slaw     12.

Southwest Seared Sea Scallops over a Big Caesar Salad
roasted corn-crawfish salsa, lemon-garlic caesar dressing,
jalapenos, shaved onion, parmesan cheese, housemade croutons   14.

Low Country Grilled Certified Angus Flat Iron Steak & Grits
over a big bowl of Friendly’s famous creamy grits,
your choice of tasso ham gravy or andouille sausage creole sauce    11.

Today’s Burger Special
char-grilled, jack cheese, fried green tomatoes, creole slaw,
lettuce, tomato, shaved onion, chips, pickle     8.75

Soups of Today
Smoked Turkey & Roasted Corn Chowder
Seafood Jambalaya w/ green onions

$4 wines by the glass
Thomas Henry Chardonnay, 08 California        Elyse Dry Rosé, 08 Napa
Shooting Star Sauv Blanc, 08 Cali        Gnarly Head Pinot Grigio, 08 California
BV Riesling, Coastal Vines, 07 Cali      Royal Chenin Blanc, 09 South Africa
Friends Red, 08 California         Trentadue “Old Patch Red” Zinfandel, 06 Cali
Chime Pinot Noir, 09 California        Matchbook Syrah, 06 California

$15 wines by the bottle
Chateau Bonnet Rosé, 09 France        MontGras Chardonnay, 09 Chile
Royal Chenin Blanc, 09 South Africa    Casillero del Diablo Sauv. Blanc, 09 Chile
Selbach Riesling, 07 Germany         Dan Aykroyd Cabernet, 07 Califrnia
Monte Oton Garancha, 09 Spain      Chime Pinot Noir, 09 California
Glory Days Zinfandel, 08 California      Chalone Merlot, 07 Monterey

Lunch Cocktail Specials
Passionfruit Sangria  3.5      Bloody Mary w/ pickled Okra  5.5
Classic Mimosa  4.          Pineapple Mimosa  4.

Non Alcoholic
Peach Iced Tea 2              Mango Iced Tea 2

Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!

starters, small bites
Pesto Seared Sea Scallops
City Roots arugula & marinated radishes, herb goat cheese,
balsamic-truffle reduction  12

Fried Pumpkin Raviolis
nutmeg crème fraiche, candied pecans    8.

soups
Smoked Turkey-Roasted Corn Chowder
Seafood Jambalaya w/ green onions

entrées
Buttermilk Fried Carolina Flounder
blue crab-cucumber relish, caper-dill aioli,
creamy grits, creole slaw   19

Five Spice Seared Yellowfin Tuna
red curry roasted apples, lemon-coriander coulis,
roasted garlic mashed potatoes, sautéed veggies  23

Peppercorn Grilled 14 oz. Angus Ribeye
wild mushroom demi glace, caramelized red onions,
roasted garlic mashed potatoes, stewed mustard greens   24

Blackened Red Grouper
roasted corn-crawfish salsa, applewood bacon-dijon hollandaise,
creamy grits, stewed mustard greens   22

Mr. Friendly’s Meatloaf
ground beef tenderloin & ribeye, blue cheese bbq sauce,
fried onion rings, roasted garlic mashed potatoes,
stewed mustard greens  17

$25 Three Course
offered every Monday-Thursday evening only
one choice from each section          NO SUBSTITUTIONS

first
Fried Yellow Grits see regular menu
Fried Pumpkin Raviolis same as special above
Southwest Black Bean Cake see regular menu
Mixed Green Salad       Caesar Salad      City Roots Salad
Friendly Salad        Today’s Soups

second
Cornmeal Fried Catfish see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Mr. Friendly’s Meatloaf same as special above
Buttermilk Fried Flounder same as special above

third
Caramel-Pecan Fudgecake        Key Lime Pie
Sweet Potato Cake

Dijon-Sage Grilled Pork Chop roasted garlic demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   11.

Crispy Fried Carolina Flounder cajun crab remoulade,
creamy grits, your choice of succotash or creole slaw     12.

Southwest Seared Sea Scallops over a Big Caesar Salad
roasted corn-crawfish salsa, lemon-garlic caesar dressing,
jalapenos, shaved onion, parmesan cheese, housemade croutons   14.

Low Country Grilled Certified Angus Flat Iron Steak & Grits
over a big bowl of Friendly’s famous creamy grits,
your choice of tasso ham gravy or andouille sausage creole sauce    11.

Blackened Atlantic Salmon
applewood bacon hollandaise, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw     13.

Soups of Today
Creamy Mushroom & Tasso Ham w/ sage
Seafood Jambalaya w/ green onions

$4 wines by the glass
Thomas Henry Chardonnay, 08 California        Elyse Dry Rosé, 08 Napa
Shooting Star Sauv Blanc, 08 Cali        Gnarly Head Pinot Grigio, 08 California
BV Riesling, Coastal Vines, 07 Cali      Royal Chenin Blanc, 09 South Africa
Friends Red, 08 California         Monte Oton Garancha, 09 Spain
Chime Pinot Noir, 09 California        Matchbook Syrah, 06 California
Dan Aykroyd Cabernet, 07 California

$15 wines by the bottle
Chateau Bonnet Rosé, 09 France        MontGras Chardonnay, 09 Chile
Royal Chenin Blanc, 09 South Africa    Casillero del Diablo Sauv. Blanc, 09 Chile
Selbach Riesling, 07 Germany         Gnarly Head Pinot Grigio, 08 California
Friends Red, 08 California        Chime Pinot Noir, 09 California
Glory Days Zinfandel, 08 California      Chalone Merlot, 07 Monterey

Lunch Cocktail Specials
Passionfruit Sangria  3.5      Bloody Mary w/ pickled Okra  5.5
Classic Mimosa  4.          Pineapple Mimosa  4.

Non Alcoholic
Peach Iced Tea 2              Mango Iced Tea 2

Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!

starters, small bites
Pan Seared Sea Scallops
green apple-blue cheese-sundried cranberry salad,
balsamic-truffle reduction  12

Fried Pumpkin Raviolis
nutmeg crème fraiche, candied pecans    8.

soups
Creamy Mushroom & Tasso Ham w/ Sage
Seafood Jambalaya w/ green onions

entrées
Buttermilk Fried Carolina Flounder
lemon-caper aioli, green tomato chow chow,
creamy grits, creole slaw   19

Basil Seared Yellowfin Tuna
blue cheese-apple-cranberry salad, balsamic-truffle reduction,
roasted garlic mashed potatoes, sautéed veggies  23

Peppercorn Grilled 14 oz. Angus Ribeye
or Certified Angus Flat Iron Steak
wild mushroom demi glace, caramelized red onions,
roasted garlic mashed potatoes, stewed collard greens   24/22

Blackened Red Grouper
cornmeal fried crawfish, cajun remoulade,
creamy grits, creole slaw   22

Mr. Friendly’s Famous Meatloaf
ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens  17

$25 Three Course
offered every Monday-Thursday evening
one choice from each section          NO SUBSTITUTIONS

first
Fried Yellow Grits see regular menu
Fried Pumpkin Raviolis same as special above
Southwest Black Bean Cake see regular menu
Mixed Green Salad       Caesar Salad      City Roots Salad
Friendly Salad        Today’s Soups

second
Cornmeal Fried Catfish see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Meatloaf same as special above

third
Caramel-Pecan Fudgecake        Key Lime Pie
Sweet Potato Cake

sign up today to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

Join us for Friendly Hour every Monday-Thursday
at the Bar & Patio from 5 – 6:30

Buttermilk Fried Pork Chop
caramelized onion-roasted mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   11.

Crispy Fried Carolina Flounder cajun crab remoulade,
creamy grits, your choice of succotash or creole slaw     12.

Pan Seared Sea Scallops over a Big Salad
green apple-blue cheese-sundried cranberry salsa, balsamic-herb vinaigrette,
tomatoes, cucumber, shaved onion, housemade croutons   14.

Low Country Grilled Certified Angus Flat Iron Steak & Grits
over a big bowl of Friendly’s famous creamy grits,
your choice of tasso ham gravy or andouille sausage creole sauce    11.

Today’s Burger Special
char-grilled, pepper jack cheese, fried green tomatoes, creole slaw,
lettuce, tomato, shaved onion, chips, pickle     8.75

Soups of Today
Creamy Mushroom & Tasso Ham w/ sage
Butternut Squash Bisque w/ candied pecans

$4 wines by the glass
Thomas Henry Chardonnay, 08 California        Elyse Dry Rosé, 08 Napa
Shooting Star Sauv Blanc, 08 Cali        Gnarly Head Pinot Grigio, 08 California
Pacific Rim Riesling, 09 Washington      Royal Chenin Blanc, 09 South Africa
Friends Red, 08 California         Monte Oton Garancha, 09 Spain
Chime Pinot Noir, 09 California        Matchbook Syrah, 06 California
Dan Aykroyd Cabernet, 07 California      Hall Cabernet, 06 Napa

$15 wines by the bottle
Chateau Bonnett Rosé, 09 France        MontGras Chardonnay, 09 Chile
Royal Chenin Blanc, 09 South Africa    Casillero del Diablo Sauv. Blanc, 09 Chile
Selbach Riesling, 07 Germany         Gnarly Head Pinot Grigio, 08 California
Friends Red, 08 California        Chime Pinot Noir, 09 California
Glory Days Zinfandel, 08 California      Flaco Tempranillo, 09 Spain

Lunch Cocktail Specials
Passionfruit Sangria  3.5      Bloody Mary w/ pickled Okra  5.5
Classic Mimosa  4.          Pineapple Mimosa  4.

Non Alcoholic
Peach Iced Tea 2              Mango Iced Tea 2

Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!

starters, small bites
Low Country Seafood Cakes
cajun crab remoulade, green tomato chow chow   9.

Pesto Seared Scallops
balsamic-strawberry compote, basil-goat cheese mornay  12

Fried Pumpkin Raviolis
honey-nutmeg crème fraiche, fried sage  10

soups
Creamy Mushroom & Tasso Ham w/ Sage
Butternut Squash Bisque w/ candied pecans

entrées
Blackened Red Grouper
black-eyed pea relish, creole mustard hollandaise,
creamy grits, tabasco-country ham stewed collard greens   23

Herb Seared Yellowfin Tuna
roasted red pepper-cucumber relish, balsamic-truffle reduction,
roasted garlic mashed potatoes, sautéed veggies  24

Char-Grilled 14 oz. Angus Ribeye
caramelized shallot demi glace, herb roasted mushrooms,
roasted garlic mashed potatoes, sautéed veggies   26

Buttermilk Fried Carolina Flounder
cajun crab remoulade, green tomato chow chow,
creamy grits, creole slaw   21

Peppercorn Grilled Certified Angus Flat Iron Steak
apple-cranberry-blue cheese salsa,
bourbon-brown sugar bbq sauce, roasted garlic mashed potatoes,
tabasco-country ham stewed collard greens   22

please sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

Join us for Friendly Hour every Monday-Thursday
at the Bar & Patio from 5 – 6:30