starters, small bites
Pesto Seared Sea Scallops

City Roots arugula & marinated radishes, herb goat cheese,
balsamic-truffle reduction  12

Fried Pumpkin Raviolis
nutmeg crème fraiche, candied pecans    8.

Smoked Turkey-Roasted Corn Chowder
Seafood Jambalaya w/ green onions

Buttermilk Fried Carolina Flounder

cucumber-blue crab tartar sauce, citrus gremolata,
creamy grits, creole slaw   19

Five Spice Seared Yellowfin Tuna
red curry roasted apples, lemon-coriander coulis,
roasted garlic mashed potatoes, sautéed veggies  23

Char-Grilled 14 oz. Angus Ribeye
wild mushroom-roasted garlic demi glace, caramelized red onions,
roasted garlic mashed potatoes, stewed mustard greens   24

Blackened Red Grouper
grilled corn-crawfish salsa, tabasco-chive beurre blanc,
creamy grits, stewed mustard greens   22

Herb Grilled Carolina Wahoo
roasted red pepper-asparagus City Roots salad,
balsamic-truffle reduction,
roasted garlic mashed potatoes, sautéed veggies  21

$25 Three Course
offered every Monday-Thursday evening only
one choice from each section          NO SUBSTITUTIONS

Fried Yellow Grits
see regular menu
Fried Pumpkin Raviolis same as special above
Southwest Black Bean Cake see regular menu
Mixed Green Salad       Caesar Salad      City Roots Salad
Friendly Salad        Today’s Soups

Cornmeal Fried Catfish
see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Buttermilk Fried Flounder same as special above

Caramel-Pecan Fudgecake        Key Lime Pie
Sweet Potato Cake

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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

Join us for Friendly Hour every Monday-Thursday
at the Bar & Patio from 5 – 6:30