starters, small bites
Pesto Seared Sea Scallops
City Roots arugula & marinated radishes, herb goat cheese,
balsamic-truffle reduction 12
Fried Pumpkin Raviolis
nutmeg crème fraiche, candied pecans 8.
soups
Smoked Turkey-Roasted Corn Chowder
Seafood Jambalaya w/ green onions
entrées
Buttermilk Fried Carolina Flounder
cucumber-blue crab tartar sauce, citrus gremolata,
creamy grits, creole slaw 19
Five Spice Seared Yellowfin Tuna
red curry roasted apples, lemon-coriander coulis,
roasted garlic mashed potatoes, sautéed veggies 23
Char-Grilled 14 oz. Angus Ribeye
wild mushroom-roasted garlic demi glace, caramelized red onions,
roasted garlic mashed potatoes, stewed mustard greens 24
Blackened Red Grouper
grilled corn-crawfish salsa, tabasco-chive beurre blanc,
creamy grits, stewed mustard greens 22
Herb Grilled Carolina Wahoo
roasted red pepper-asparagus City Roots salad,
balsamic-truffle reduction,
roasted garlic mashed potatoes, sautéed veggies 21
$25 Three Course
offered every Monday-Thursday evening only
one choice from each section NO SUBSTITUTIONS
first
Fried Yellow Grits see regular menu
Fried Pumpkin Raviolis same as special above
Southwest Black Bean Cake see regular menu
Mixed Green Salad Caesar Salad City Roots Salad
Friendly Salad Today’s Soups
second
Cornmeal Fried Catfish see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Buttermilk Fried Flounder same as special above
third
Caramel-Pecan Fudgecake Key Lime Pie
Sweet Potato Cake
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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene
Join us for Friendly Hour every Monday-Thursday
at the Bar & Patio from 5 – 6:30
