Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 673 of 780)

Friday Specials 12/10/10

Lowcountry Seafood Cakes applewood bacon dijonaise,
creamy grits, your choice of succotash or creole slaw   11.

Blackened Pork Chop french quarter pimento cheese,
green tomato chow chow, creamy mashed potatoes,
your choice of succotash or creole slaw   11.

Southwest Grilled Tilapia over a Big Caesar
black bean- crawfish salsa, caesar dressing,
jalapenos, shaved onion, housemade croutons, parmesan   12.

Basil Pesto Seared Shrimp over Angel Hair Pasta
roasted tomato marinara, parmesan cheese,
served with a side salad and your choice of dressing   13.

Today’s Burger Special char-grilled, pepper jack cheese,
fried jalapenos,  lettuce, tomato, onion, chips, pickle    9.

Soups of Today
Asparagus Bisque
Creamy Broccoli & Blue Cheese

Thursday Lunch Specials, December 9th

Country Fried Cubed Steak black pepper gravy,
creamy mashed potatoes, your choice of succotash or creole slaw   11.

Blackened Pork Chop french quarter pimento cheese,
green tomato chow chow, creamy mashed potatoes,
your choice of succotash or creole slaw   11.

Cornmeal Fried Tilapia over a Big Salad
black bean-roasted corn salsa, creole ranch dressing, fried jalapenos,
tomatoes, cucumber, shaved onion, housemade croutons   12.

Basil Pesto Seared Shrimp over Angel Hair Pasta

roasted tomato marinara, parmesan cheese,
served with a side salad and your choice of dressing   13.

Herb Grilled Chicken Sandwich roasted red peppers,
applewood bacon goat cheese, lettuce, tomato, shaved onion, chips, pickle    9.

Soups of Today

Pumpkin Bisque w/ candied pecans         Creamy Broccoli & Blue Cheese

Wednesday Dinner Specials 12/8/10

starters, small bites
Florida Stone Crab Claws

dijon-mustard dipping sauce, housemade cocktail sauce   15

Fried Pumpkin Raviolis
nutmeg béchamel, candied pecans   8

soups
Low Country Seafood Gumbo w/ green onions
Pumpkin Bisque w/ candied pecans

entrées
Basil Grilled Swordfish

city roots arugula pesto, roasted red pepper marinara sauce,
basil-parmesan orzo, sautéed veggies   21

Lusty Monk Mustard BBQ Glazed Yellowfin Tuna
butternut squash puree, honey roasted chestnuts,
roasted garlic mashed potatoes, ham stewed turnip greens   23

Port Wine Grilled 14 oz. Angus Ribeye
or 14 0z. NY Strip

wensleydale-cranberry demi glace, foie gras butter,
roasted garlic mashed potatoes, sautéed veggies   25/23

Blackened Red Grouper
tabasco-crawfish hollandaise, green tomato chow chow,
creamy grits, creole slaw  21

Pepper Crusted Lamb Sirloin
balsamic truffle reduction, sautéed lion’s mane mushrooms,
roasted garlic mashed potatoes, sautéed brussels sprouts   21

$25 Three Course
offered every Monday-Thursday evening only
one choice from each section          NO SUBSTITUTIONS

first
Fried Yellow Grits
see regular menu
Southwest Black Bean Cake see regular menu
Fried Pumpkin Raviolis same as special above
Mixed Green Salad       Caesar Salad      City Roots Salad
Friendly Salad        Today’s Soups

second
Cornmeal Fried Catfish
see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Blackened Red Grouper same as special above

third
Caramel-Pecan Fudgecake        Key Lime Pie
Pink Lemonade Cake      Pumpkin-Cognac Cheesecake

sign up today to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

Join us for Friendly Hour every Monday-Thursday
at the Bar & Patio from 5 – 6:30

Wednesday Lunch Specials 12/8/10

Country Fried Cubed Steak
black pepper gravy, creamy mashed potatoes,
your choice of succotash or creole slaw   11.

Blackened Pork Chop

French Quarter pimento cheese, green tomato chow chow,
creamy mashed potatoes, your choice of succotash or creole slaw   11.

Cornmeal Fried Tilapia over a Big Salad

black bean-roasted corn salsa, creole ranch dressing, fried jalapenos,
tomatoes, cucumber, shaved onion, housemade croutons   12.

Basil Pesto Seared Shrimp & Scallops over Angel Hair Pasta

roasted tomato marinara sauce, parmesan cheese,
served with a side salad and your choice of dressing   14.

Today’s Burger Special

char-grilled, roasted red peppers, applewood bacon goat cheese,
lettuce, tomato, shaved onion, chips, pickle    8.75

Soups of Today
Low Country Seafood Gumbo w/ green onions
Pumpkin Bisque w/ candied pecans

$4 wines by the glass
Thomas Henry Chardonnay, 08 California        Elyse Dry Rosé, 08 Napa
Shooting Star Sauv Blanc, 09 Cali        Gnarly Head Pinot Grigio, 09 California
BV Riesling, 07 California    14 Hands Merlot, 089 Washington
Magito Zinfandel, 06 Sonoma         Archstone Cabernet Sauvignon, 07 Cali
Chime Pinot Noir, 09 California        Los Alisos Syrah, 07 Santa Barbara

$15 wines by the bottle
Chateau Bonnet Rosé, 09 France        Corvidae “Mirth” Chardonnay, 09 WA
Royal Chenin Blanc, 09 South Africa    Casillero del Diablo Sauv. Blanc, 09 Chile
Selbach Riesling, 07 Germany         Dan Aykroyd Cabernet, 07 Califrnia
Los Alisos Syrah, 07 Santa Barbara      Chime Pinot Noir, 09 California
Shooting Star Zinfandel, 08 California      Chalone Merlot, 07 Monterey

Lunch Cocktail Specials
Passionfruit Sangria  3.5      Bloody Mary w/ pickled Okra  5.5
Classic Mimosa  4.          Pineapple Mimosa  4.

Non Alcoholic
Peach Iced Tea 2              Mango Iced Tea 2

Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!

Tuesday “Pearl Harbor Day” Dinner Specials 12-07-10

Pearl Harbor Day Specials

starters, small bites

Blackened Sea Scallops
black bean-roasted corn salsa, mango-lime chimichurri  12

Fried Pumpkin Raviolis nutmeg béchamel, candied pecans   8

soups
Creamy Chicken & Asparagus w/ green onions
Pumpkin Bisque w/ candied pecans

entrées
Basil Grilled Swordfish city roots arugula pesto,
roasted red pepper marinara sauce, angle hair pasta,
sautéed asparagus   21

Southwest Seared Yellowfin Tuna
black bean-roasted corn salsa, mango-lime chimichurri,
roasted garlic mashed potatoes, creole slaw   23

Port Wine Grilled 14 oz. Angus Ribeye
wensleydale-cranberry demi glace, foie gras butter,
roasted garlic mashed potatoes, country ham-turnip greens   24

Cornmeal Dusted Red Grouper
sherry cayenne aioli, green tomato chow chow,
creamy grits, creole slaw  21

Mr. Friendly’s famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, fried onion rings,
roasted garlic mashed potatoes, sautéed veggies  17

Char-Grilled N.Y. Strip
balsamic truffle reduction, sautéed lion’s mane mushrooms,
roasted garlic mashed potatoes,
country ham stewed turnip greens   25

$25 Three Course
offered every Monday-Thursday evening only
one choice from each section          NO SUBSTITUTIONS

first
Fried Yellow Grits see regular menu
Fried Pumpkin Raviolis same as special above

Mixed Green Salad       Caesar Salad      City Roots Salad
Friendly Salad        Today’s Soups

second
Cornmeal Fried Catfish see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Mr. Friendly’s Meatloaf same as special above

third
Caramel-Pecan Fudgecake        Key Lime Pie
Pink Lemonade Cake      Pumpkin-Cognac Cheesecake

Tuesday Lunch Specials 12/7/10

Country Fried Pork Chop or Cubed Steak
black pepper gravy, creamy mashed potatoes,
your choice of succotash or creole slaw   11.

Low Country Seafood Cakes
authentic cajun remoulade, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw   11.

Cornmeal Fried Tilapia over a Big Caesar Salad
black bean-roasted corn salsa, lemon-garlic caesar dressing,
jalapenos, shaved onion, parmesan cheese, housemade croutons   12.

Balsamic-Herb Grilled Chicken Sandwich
roasted red peppers, herbed goat cheese,
lettuce, tomato, shaved onion, chips, pickle    8.75

Basil Pesto Seared Shrimp & Scallops over Angel Hair Pasta

roasted tomato marinara sauce, parmesan cheese,
served with a side salad and your choice of dressing   14.

Soups of Today

Creamy Chicken & Asparagus w/ green onions
Pumpkin Bisque w/ candied pecans

$4 wines by the glass
Thomas Henry Chardonnay, 08 California        Elyse Dry Rosé, 08 Napa
Shooting Star Sauv Blanc, 09 Cali        Gnarly Head Pinot Grigio, 09 California
Royal Chenin Blanc, 09 South Africa    14 Hands Merlot, 089 Washington
Magito Zinfandel, 06 Sonoma         Archstone Cabernet Sauvignon, 07 Cali
Chime Pinot Noir, 09 California        Los Alisos Syrah, 07 Santa Barbara

$15 wines by the bottle
Chateau Bonnet Rosé, 09 France        Corvidae “Mirth” Chardonnay, 09 WA
Royal Chenin Blanc, 09 South Africa    Casillero del Diablo Sauv. Blanc, 09 Chile
Selbach Riesling, 07 Germany         Dan Aykroyd Cabernet, 07 Califrnia
Los Alisos Syrah, 07 Santa Barbara      Chime Pinot Noir, 09 California
Shooting Star Zinfandel, 08 California      Chalone Merlot, 07 Monterey

Lunch Cocktail Specials

Passionfruit Sangria  3.5      Bloody Mary w/ pickled Okra  5.5
Classic Mimosa  4.          Pineapple Mimosa  4.

Non Alcoholic

Peach Iced Tea 2              Mango Iced Tea 2

Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!

Monday Dinner Specials 12/6/10

starters, small bites
Low Country Seafood Cakes

authentic cajun remoulade, green tomato chow chow  8

Blackened Sea Scallops
black bean-roasted corn salsa, mango-lime chimichurri  12

Fried Pumpkin Raviolis nutmeg béchamel, candied pecans   8

soups
Creamy Chicken & Asparagus w/ green onions
Pumpkin Bisque w/ candied pecans

entrées
Pan Seared Wild Striped Bass
blue crab relish,
lemon-caper hollandaise, creamy grits, sautéed asparagus   21

Southwest Seared Yellowfin Tuna

black bean-roasted corn salsa, mango-lime chimichurri,
roasted garlic mashed potatoes, creole slaw   23

Balsamic-Herb Grilled 14 oz. Angus Ribeye

wild mushroom demi glace, caramelized onions,
roasted garlic mashed potatoes, sautéed asparagus   24

Blackened Red Grouper cajun crawfish etouffee,
fried oysters, creamy grits, stewed local greens   21

Mr. Friendly’s famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, fried onion rings,
roasted garlic mashed potatoes, sautéed veggies  17

$25 Three Course
offered every Monday-Thursday evening only
one choice from each section          NO SUBSTITUTIONS

first
Fried Yellow Grits
see regular menu
Fried Pumpkin Raviolis same as special above
Low Country Seafood Cakes same as special above
Mixed Green Salad       Caesar Salad      City Roots Salad
Friendly Salad        Today’s Soups


second
Cornmeal Fried Catfish
see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Citrus-Grilled Wahoo crab relish, lemon-caper hollandaise,
roasted garlic mashed potatoes, sautéed veggies
Mr. Friendly’s Meatloaf same as special above

third
Caramel-Pecan Fudgecake        Key Lime Pie
Pink Lemonade Cake      Pumpkin-Cognac Cheesecake

sign up today to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

Join us for Friendly Hour every Monday-Thursday
at the Bar & Patio from 5 – 6:30

Monday Lunch Specials 12/6/10

Buttermilk Fried Pork Chop
balsamic-wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   11.

Low Country Seafood Cakes

authentic cajun remoulade, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw   11.

Southwest Seared Tilapia over a Big Caesar Salad

black bean-roasted corn salsa, lemon-garlic caesar dressing,
jalapenos, shaved onion, parmesan cheese, housemade croutons   12.

Today’s Burger Special
char-grilled, friendly’s steak sauce, blue cheese caramelized onions,
lettuce, tomato, shaved onion, chips, pickle    8.75

Pan Seared Shrimp & Sea Scallops over Angel Hair Pasta
basil alfredo sauce, parmesan cheese,
served with a side salad and your choice of dressing   14.

Soups of Today

Veggie Stew with jalapeño-cheddar cheese cornbread
Low Country Crawfish Bisque w/ green onions

$4 wines by the glass
Thomas Henry Chardonnay, 08 California        Elyse Dry Rosé, 08 Napa
Shooting Star Sauv Blanc, 09 Cali        Gnarly Head Pinot Grigio, 09 California
Royal Chenin Blanc, 09 South Africa    14 Hands Merlot, 089 Washington
Magito Zinfandel, 06 Sonoma         Archstone Cabernet Sauvignon, 07 Cali
Chime Pinot Noir, 09 California        Los Alisos Syrah, 07 Santa Barbara

$15 wines by the bottle
Chateau Bonnet Rosé, 09 France        Corvidae “Mirth” Chardonnay, 09 WA
Royal Chenin Blanc, 09 South Africa    Casillero del Diablo Sauv. Blanc, 09 Chile
Selbach Riesling, 07 Germany         Dan Aykroyd Cabernet, 07 Califrnia
Los Alisos Syrah, 07 Santa Barbara      Chime Pinot Noir, 09 California
Glory Days Zinfandel, 08 California      Chalone Merlot, 07 Monterey

Lunch Cocktail Specials

Passionfruit Sangria  3.5      Bloody Mary w/ pickled Okra  5.5
Classic Mimosa  4.          Pineapple Mimosa  4.

Non Alcoholic
Peach Iced Tea 2              Mango Iced Tea 2

Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!

Saturday Dinner Specials 12-04-10

starters, small bites
Low Country Seared Sea Scallops
roasted corn-crawfish salsa, sherry-cayenne aioli  12
Fried Pumpkin Raviolis
spiced eggnog cream sauce, candied pecan gremolata  10

soups
Winter Vegetable Stew w/ jalapeño-cheddar cornbread
Low Country Crawfish Bisque w/ green onions

entrées
Blackened Red Grouper
crawfish etouffe, fried oysters,
andouille sausage dirty rice, creole slaw   23

Pepper Seared Yellowfin Tuna
or Carolina Wahoo

thai chile glaze, sesame-snow pea salad,
red curry broth, ginger sticky rice   24/22

Char-Grilled 14 oz. Angus Ribeye
balsamic demi glace, Wensleydale cranberry cheese,
roasted garlic mashed potatoes, stewed red russian kale   26

Pan Seared Striped Bass
lemon-caper beurre blanc, citrus-blue crab relish,
creamy grits, sautéed asparagus   22

Low Country Grilled Chopped Steak
lusty monk mustard bbq sauce, applewood bacon pimento cheese,
roasted garlic mashed potatoes, creole slaw   18

Friday Dinner Specials 12/3/10

starters, small bites
Low Country Seared Sea Scallops

roasted corn-crawfish salsa, sherry-cayenne aioli  12

Housemade Pumpkin Gnocchi
spiced eggnog cream sauce, candied pecan gremolata  10

soups
Winter Vegetable Stew w/ jalapeño-cheddar cornbread
Low Country Crawfish Bisque w/ green onions

entrées
Blackened Red Grouper

crawfish etouffe, fried oysters,
andouille sausage dirty rice, creole slaw   23

Pepper Seared Yellowfin Tuna
or Carolina Wahoo
thai chile glaze, sesame-snow pea salad,
red curry broth, ginger sticky rice   24/22

Char-Grilled 14 oz. Angus Ribeye
balsamic demi glace, Wensleydale cranberry cheese,
roasted garlic mashed potatoes, stewed mustard greens   26

Pan Seared Striped Bass
lemon-caper beurre blanc, citrus-blue crab relish,
creamy grits, sautéed asparagus   22

Pan Seared Duck Breast &
Wild Mushroom-Sausage Stuffed Quail

roasted garlic-sage pan gravy,
roasted garlic mashed potatoes, stewed mustard greens   21

please sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

Join us for Friendly Hour every Monday-Thursday
at the Bar & Patio from 5 – 6:30

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