Mr. Friendly's

starters, small bites
Seared Ginger-Soy RARE Yellowfin Tuna Cakes
wasabi aioli, sesame-carrot salad  11

Bacon Wrapped Sea Scallops
green apple chutney, Bell Farms honey   12

Seared Pistachio-Cranberry Venison Pate’
tabasco stewed collard greens,
blackberry ketchup, pumpkin seed gremolata   12

soups
Low Country Borscht w/ herbed goat cheese
Creamy Chicken & Mushroom w/ green onions

entrées
Five Spice Seared Duck Breast
thai chile glaze, sesame-carrot “salad,”
wasabi mashed potatoes, honey glazed baby carrots   21

Blackened Mahi Mahi
roasted corn-applewood bacon relish, creole mustard hollandaise,
country ham stewed blackeye peas, stewed collard greens  22

Cervena Farms Elk Steak Au Poivre
rosemary-cabernet demi glace, balsamic-truffle shallot confit,
roasted garlic mashed potatotes, sauteed veggies  26

Herb Roasted Wild Coho Salmon
City Roots microgreens-artichoke “salad,”
roasted red pepper vinaigrette, creamy grits, sauteed veggies  22

Char-Grilled 14 oz. Angus Ribeye
housemade steak sauce, herb roasted wild mushrooms,
roasted garlic mashed potatoes, stewed collard greens  26

Basil Seared Yellowfin Tuna
Bell Farms honey-goat cheese mousse, shaved beet “salad”,
roasted garlic mashed potatoes, sauteed veggies   24

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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

Join us for Friendly Hour every Monday-Thursday
at the Bar & Patio from 5 – 6:30

Country Fried Cubed Steak
andouille sausage pan gravy,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Low Country Seared Sea Scallops over a Big Caesar
chopped romaine, applewood bacon-roasted corn salsa,
housemade caesar, shaved onion, jalapeños, croutons 14.

Blackened Atlantic Salmon
creole mustard hollandaise, green tomato crab chow-chow,
creamy grits, your choice of succotash or creole slaw   13.

Today’s Burger Special
char-grilled, roasted red peppers, garlic basil goat cheese,
lettuce, tomato, shaved onion, chips, pickle    8.5

Buffalo Fried Shrimp Po-Boy blue cheese slaw,
lettuce, tomato, shaved onion, chips, pickle    12.

Soups of Today
Creamy Chicken & Mushroom with green onions
Low Country Borscht w/ herbed goat cheese

starters, small bites
Rare Seared Ginger-Soy Tuna Cakes
wasabi aioli, sesame-carrot salad  11

Bacon Wrapped Sea Scallops
local pear-green apple chutney, Bell Farms honey   12

Seared Pistachio-Cranberry Venison Pate’
tabasco stewed collard greens,
blackberry ketchup, pumpkin seed gremolata   12

soups
Low Country Borscht w/ herbed goat cheese
Pumpkin Bisque w/ pumpkinseed gremolata

entrées
Five Spice Seared Duck Breast
thai chile glaze, sesame-carrot “salad,”
wasabi mashed potatoes, honey glazed carrots   19

Basil Seared Yellowfin Tuna
City Roots pesto, balsamic-truffle reduction,
roasted beet-goat cheese risotto, sauteed veggies   24

Herb Roasted Coho Salmon
City Roots microgreens-artichoke “salad,”
roasted red pepper vinaigrette, creamy grits, sauteed veggies  22

Char-Grilled 14 oz. Angus Ribeye
caramelized-shallot demi glace,
balsamic roasted wild mushrooms, roasted garlic mashed potatoes,
tabasco-country ham stewed collard greens  25

Blackened Mahi Mahi
roasted corn-green tomato relish, creole mustard hollandaise,
creamy grits, creole slaw  19

$25 Three Course
one from each section     NO SUBSTITUTIONS

first
Fried Yellow Grits see regular menu
Southwest Black Bean Cake see regular menu
Mixed Green Salad       Caesar Salad
Friendly Salad        Today’s Soups

second
Cornmeal Fried Catfish see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Blackened Mahi Mahi same as special above

third
Caramel-Pecan Fudgecake        Key Lime Pie
Pink Lemonade Cake

Country Fried Cubed Steak
andouille sausage pan gravy,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Caribbean Jerk Seared Sea Scallops over a Big Salad
mixed greens, local pear-green apple chutney, honey-almond vinaigrette,
tomatoes, cucumber, shaved onion, toasted almonds   14.

Cornmeal Fried Atlantic Corvina
cucumber-crab tartar sauce, creamy grits,
your choice of succotash or creole slaw   11.

Today’s Burger Special
char-grilled, friendly’s steak sauce, sautéed mushrooms,
blue cheese crumbles, lettuce, tomato, shaved onion, chips, pickle    8.5

Mustard-Vinegar Pulled Pork BBQ Sandwich
toasted kaiser roll,  creole slaw, jack cheese,
lettuce, tomato, shaved onion, chips, pickle    8.

Soups of Today
Creamy Potato & Country Ham with green onions
Pumpkin Bisque with pumpkin seed gremolata

$4 wines by the glass
Four Vines “Naked” Chardonnay, 08 California    Elyse Dry Rose’, 08 Napa
Riebeek Sauv Blanc, 10 South Africa    Gnarly Head Pinot Grigio, 08 California
Pacific Rim Riesling, 09 Washington      Renwood Zinfandel, 07 California
Friends Red, 08 California     Santa Rita “120” Cabernet, 08 Chile
Chime Pinot Noir, 09 California    Matchbook Syrah, 07 Dunnigan Hills

$15 wines by the bottle
Cht. Bonnet Dry Rose’, 09 Bordeaux    Gnarly Head Pinot Grigio, 08 California
Carmenet Chardonnay, 08 California    Royal Chenin Blanc, 09 South Africa
Stonecap Riesling, 07 Washington     Friends Red, 08 California
Canoe Ridge Merlot, 05 Columbia Valley        Estancia Pinot Noir, 09 Cali
Youngs Petite Sirah, 07 Cali     Renwood Zinfandel, 07 California

Lunch Cocktail Specials
Passionfruit Sangria  3.5      Bloody Mary w/ pickled Asparagus  5.5
Classic Mimosa  4.          Pineapple Mimosa  4.

Non Alcoholic
Peach Iced Tea 2    Cranberry Iced Tea 2     Dr. Brown’s Black Cherry Soda 2

Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!

starters, small bites
Seared Duck Breast & Chicken-Apple Sausage
andouille sausage gravy, roasted corn-green tomato relish  11

BBQ Pulled Pork “Bruschetta”
creole mustard pork bbq, green tomato chow chow,
fried green tomatoes   9

Pan Seared Sea Scallops & Local Beet Napoleon
honey-goat cheese mousse, marinated local turnips,
balsamic-truffle reduction  12

soups
Creamy Potato & Country Ham
Pumpkin Bisque w/ pumpkinseed gremolata

entrées
Pepper Crusted Pork Tenderloin
“pink” ginger-mango bbq sauce, apple-pecan chutney,
roasted garlic mashed potatoes, creole slaw  19

Five Spice Seared Yellowfin Tuna
local pear-jalapeño chutney, sweet potato coulis,
roasted beet-goat cheese risotto   23

Herb Roasted NC Mahi-Mahi
City Roots watercress-artichoke “salad”,
roasted red pepper vinaigrette, creamy grits, sauteed veggies  19

Worcestershire Grilled 14 oz. Angus Ribeye
blue cheese caramelized onions, peppers & portobello mushrooms,
horseradish aioli, roasted garlic mashed potatoes, sauteed veggies  25

Cornmeal dusted Atlantic Corvina
cucumber-crab tartar sauce, citrus gremolata,
creamy grits, creole slaw  19

$25 Three Course
one from each section     NO SUBSTITUTIONS

first
Fried Yellow Grits see regular menu
Southwest Black Bean Cake see regular menu
BBQ Pork “Bruschetta” same as special above
Mixed Green Salad       Caesar Salad
Friendly Salad        Today’s Soups

second
Cornmeal Fried Catfish see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Cornmeal dusted Atlantic Corvina same as special above

third
Caramel-Pecan Fudgecake        Key Lime Pie
Pink Lemonade Cake

sign up today to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

Join us for Friendly Hour every Monday-Thursday
at the Bar & Patio from 5 – 6:30

Country Fried Cubed Steak
creamy andouille sausage gravy,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Creamy Green Apple-Pecan Chicken Salad
mixed greens, grilled pita points, tomatoes, cucumbers,
shaved onions, housemade croutons, your choice of dressing   9.5

Cornmeal Fried Sheepshead Drum
cucumber-crab tartar sauce, creamy grits,
your choice of succotash or creole slaw   11.

Ginger-Panko Seared Seafood Cakes
wasabi aioli, creamy grits, your choice of succotash or creole slaw   11.

House Made Pulled BBQ Sandwich
mustard-vinegar pulled pork, creole slaw, jack cheese, on a kaiser roll,
lettuce, tomato, shaved onion, chips, pickle,   8.00

Soups of Today
Creamy Potato & Country Ham with green onions
Pumpkin Bisque with pumpkin seed gremolata

Country Fried Cubed Steak
creole mustard demi glace, black-eyed pea salsa,
creamy mashed potatoes,  your choice of succotash or creole slaw   10.

Creamy Green Apple-Pecan Chicken Salad
mixed greens, grilled pita points, tomatoes, cucumbers,
shaved onions, housemade croutons, your choice of dressing   9.5

Cornmeal Fried Sheepshead Drum
cucumber-crab tartar sauce, creamy grits,
your choice of succotash or creole slaw   11.

Ginger-Panko Seared Seafood Cakes
wasabi aioli, creamy grits, your choice of succotash or creole slaw   11.

Today’s Burger Special
char-grilled, blue cheese crumbles, grilled portobellos,
Friendly’s steak sauce, lettuce, tomato, shaved onion, chips, pickle   8.75

Soups of Today
Manhattan Clam Chowder
Creamy Potato & Country Ham with green onions

$4 wines by the glass
Thomas Henry Chardonnay, 08 Sonoma        Elyse Dry Rose’, 08 Napa
Riebeek Sauv Blanc, 10 South Africa    Gnarly Head Pinot Grigio, 08 California
Pacific Rim Riesling, 09 Washington      Renwood Zinfandel, 07 California
Friends Red, 08 California     Santa Rita “120” Cabernet, 08 Chile
Chime Pinot Noir, 09 California    Matchbook Syrah, 07 Dunnigan Hills

$15 wines by the bottle
Cht. Bonnet Dry Rose’, 09 Bordeaux    Gnarly Head Pinot Grigio, 08 California
Four Vines Chardonnay, 08 Sonoma     Royal Chenin Blanc, 09 South Africa
Stonecap Riesling, 07 Washington     Friends Red, 08 California
Canoe Ridge Merlot, 05 Columbia Valley        Estancia Pinot Noir, 09 Cali
Three Saints Merlot, 03 Santa Ynez Valley    Renwood Zinfandel, 07 California

Lunch Cocktail Specials
Passionfruit Sangria  3.5      Bloody Mary w/ pickled Asparagus  5.5
Classic Mimosa  4.          Pineapple Mimosa  4.

Non Alcoholic
Peach Iced Tea 2    Cranberry Iced Tea 2     Dr. Brown’s Black Cherry Soda 2

Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!

starters, small bites
Seared Duck Breast & Chicken-Apple Sausage
red eye-sausage gravy, blackeye pea relish  11

Pan Sautéed Littleneck Clams
saffron-tomato broth, black pepper-roasted garlic aioli,
toasted sourdough  12

Pan Seared Sea Scallops & Local Beet Napoleon
honey-goat cheese mousse, marinated local turnips,
balsamic-truffle reduction  12

soups
Pumpkin Bisque w/ candied pecan gremolata
Manhattan Clam Chowder

entrées
Blackened Atlantic Sheepshead
sherry-cayenne aioli, black-eyed pea relish,
creamy grits, creole slaw  19

Five Spice Seared Yellowfin Tuna
local pear-jalapeño chutney, sweet potato coulis,
roasted garlic mashed potatoes, sautéed veggies   23

Cornmeal Dusted Rainbow Trout
roasted corn-country ham salsa, tabasco-chive beurre blanc,
creamy grits, creole slaw  19.
Char-Grilled 14 oz. Angus Ribeye or Elk Steak
creole mustard demi-glace, low country onion confit,
roasted garlic mashed potatoes, tomato stewed kale  25

Mr. Friendly’s House Made Meatloaf
(ground angus ribeye-beef tenderloin)
blue cheese bbq sauce, crispy fried onion rings,
creamy grits, sautéed veggies  17

$25 Three Course
one from each section   NO SUBSTITUTIONS

first
Fried Yellow Grits see regular menu
Southwest Black Bean Cake see regular menu
Mixed Green Salad        Caesar Salad       City Roots Salad
Friendly Salad          Today’s Soups

second
Cornmeal Fried Catfish see regular menu

blackened Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Meatloaf same as special above

third
Caramel-Pecan Fudgecake        Key Lime Pie
Pink Lemonade Cake

Country Fried Cubed Steak
creole mustard demi glace, black-eyed pea salsa,
creamy mashed potatoes,  your choice of succotash or creole slaw   10.

Green Apple-Pecan Creamy Chicken Salad
mixed greens, grilled pita points, tomatoes, cucumbers,
shaved onions, housemade croutons, your choice of dressing   9.5

Buttermilk Fried Carolina Flounder
cucumber-crab tartar sauce, creamy grits,
your choice of succotash or creole slaw   11.

Blackened Atlantic Corvina
tabasco-chive beurre blanc, roasted corn-country ham relish,
creamy grits, your choice of succotash or creole slaw   12.

Today’s Burger Special
char-grilled, blue cheese caramelized onions, Friendly’s steak sauce,
lettuce, tomato, shaved onion, chips, pickle   8.75

Soups of Today
Manhattan Clam Chowder
Low Country Pumpkin Bisque w/ pumpkin seed gremolata

$4 wines by the glass
Thomas Henry Chardonnay, 08 Sonoma        Elyse Dry Rose’, 08 Napa
Riebeek Sauv Blanc, 10 South Africa    Gnarly Head Pinot Grigio, 08 California
Pacific Rim Riesling, 09 Washington      Renwood Zinfandel, 07 California
Friends Red, 08 California     Estancia Pinot Noir, 09 California
Archstone Cabernet, 07 Napa      Matchbook Syrah, 07 Dunnigan Hills

$15 wines by the bottle
Elyse Dry Rose’, 08 Napa       Tamas Pinot Grigio, 08 Cali
Thomas Henry Chardonnay, 08 Sonoma     Royal Chenin Blanc, 09 South Africa
Stonecap Riesling, 07 Washington     Friends Red, 08 Cali
Canoe Ridge Merlot, 05 Columbia Valley        Estancia Pinot Noir, 09 Cali
Three Saints Merlot, 03 Santa Ynez Valley    Renwood Zinfandel, 07 California

Lunch Cocktail Specials
Passionfruit Sangria  3.5      Bloody Mary w/ pickled Asparagus  5.5
Classic Mimosa  4.          Pineapple Mimosa  4.

Non Alcoholic
Peach Iced Tea 2    Cranberry Iced Tea 2     Dr. Brown’s Black Cherry Soda 2

Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!

starters, small bites
Seared Duck Breast & Chicken-Apple Sausage
red eye-sausage gravy, blackeye pea relish  11

Pan Sautéed Littleneck Clams
saffron-tomato broth, black pepper-roasted garlic aioli,
toasted sourdough  12

Pan Seared Sea Scallops & Local Beet Napoleon
honey-goat cheese mousse, balsamic-truffle reduction  12

soups
Pumpkin Bisque w/ candied pecan gremolata
Southwest Chicken & Corn Chowder

entrées
Buttermilk Fried Carolina Flounder
tabasco-green onion aioli, country ham-roasted corn relish,
creamy grits, creole slaw  19

Spice Seared Yellowfin Tuna
goat cheese-roasted beet “pimento cheese”,
honey-lemon crème fraiche,
brown sugar mashed sweet potatoes, sautéed veggies   24

Rosemary-Red Wine Grilled
Cervena Farms Elk Steak
housemade steak sauce, sweet onion confit,
roasted garlic mashed potatoes, sauteed veggies  26.

Char-Grilled 14 oz. Angus Ribeye
creole mustard demi-glace, sweet onion confit,
roasted garlic mashed potatoes, tomato stewed kale  25

Blackened Atlantic Corvina
caper-dill beurre blanc, blue crab relish,
creamy grits, sautéed veggies  21