Mr. Friendly's

Buttermilk Fried Cubed Steak
caramelized onion & blue cheese demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Cornmeal Fried Tilapia over a Big Caesar
chopped romaine, green tomato-crab salsa, housemade caesar,
parmesan, shaved onion, jalapeño, croutons  12.

Low Country Seafood Cakes bacon-jalapeño tartar sauce ,
creamy grits, your choice of succotash or creole slaw   11.

Blackened Pork Tenderloin Tips
over creamy grits, chipotle cheddar mornay, green tomato chow chow    10.

Char-Grilled Burger Special
basil goat cheese, rosemary-truffle oil marinated mushrooms,
lettuce, tomato, red onion, chips, pickle     8.75

Soups of Today
Chicken and Vegetable Stew
Smoked Turkey-Roasted Corn Chowder with green onions

starters, small bites
Pesto Seared Sea Scallops
roasted red pepper coulis, greek olive tapanade   12

Roasted Beet & City Roots Radish Salad
Bells Farm local honey-goat cheese mouse, City Roots spouts,
balsamic-herb vinaigrette  11

soups
Low Country Borscht w/ herbed goat cheese
Smoked Turkey-Corn Chowder with green onions

entrées
Blackened Tilefish
green tomato-blue crab relish, tabasco-dijon hollandaise,
creamy grits, creole slaw   22

Sesame Seared Yellowfin Tuna
thai chile glaze, sesame cucumber-carrot salad,
coriander rice, sautéed veggies  23

Herb Roasted Red Drum
marinated radish-roasted beet “salad”, City Roots sprouts,
roasted red pepper coulis, creamy grits, grilled asparagus   22

Char-Grilled 14 oz. Angus Ribeye
blue cheese demi-glace, rosemary-truffle roasted mushrooms,
roasted garlic mashed potatoes, sauteed veggies  25

Peppercorn Grilled Pork Tenderloin
bourbon-brown sugar bbq sauce, low country leek confit,
applewood bacon baked kidney beans,
tabasco-country ham stewed collard greens   19

$25 Three Course
one from each section   NO SUBSTITUTIONS

first
Fried Yellow Grits see regular menu
Southwest Black Bean Cake see regular menu
Mixed Green Salad       Caesar Salad      City Roots Salad
Friendly Salad        Today’s Soups

second
Cornmeal Fried Catfish see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Blackened Tilefish same as special above

third
Caramel-Pecan Fudgecake        Key Lime Pie
Pink Lemonade Cake

Buttermilk Fried Cubed Steak
creamy black pepper-mushroom gravy,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Pan Seared Sea Scallops over a Big Salad
mixed greens, granny smith apple salsa, honey-almond vinaigrette,
tomatoes, cucumber, shaved onion, housemade croutons  14.

Blackened Atlantic Salmon
andouille sausage-roasted corn salsa, tabasco-dijon Hollandaise,
creamy grits, your choice of succotash or creole slaw   13.

Mr. Friendly’s Famous Meatloaf
ground beef tenderloin & ribeye, caramelized onion-blue cheese demi glace, creamy mashed potatoes, your choice of succotash or creole slaw    11.

Char-Grilled Burger Special
pepper jack cheese, fried jalapenos,
lettuce, tomato, red onion, chips, pickle     8.75.

Soups of Today
Low Country Borscht w/ herbed goat cheese
Smoked Turkey-Roasted Corn Chowder with green onions

starters, small bites
Pepper Seared Sea Scallops
green apple salsa, cinnamon-ginger gastrique   12

Roasted Beet and Radish Salad
Bells Farm local honey-goat cheese mouse, City Roots spouts,
balsamic-herb vinaigrette  11

soups
Low Country Borscht w/ herbed goat cheese
Smoked Turkey-Corn Chowder with green onions

entrées
Blackened Tilefish
andouille sausage-roasted corn relish, cajun shrimp remoulade, creamy grits, creole slaw   21

Basil Seared Yellowfin Tuna
roasted red pepper coulis, greek olive tapenade,
roasted garlic mashed potatoes, sautéed veggies   23

Wasabi Fried Lane Snapper
thai chile glazed, sesame cucumber-carrot salad
coriander rice, sautéed veggies  22

Char-Grilled 14 oz. Angus Ribeye
cippolini onion demi-glace,
rosemary-truffle roasted wild mushrooms,
roasted garlic mashed potatoes, sauteed veggies  25

Mr. Friendly’s Meatloaf
house-ground beef tenderloin & ribeye, blue cheese bbq sauce,
crispy fried onion rings, roasted garlic mashed potatoes,
sautéed veggies  17

$25 Three Course
one from each section   NO SUBSTITUTIONS

first
Fried Yellow Grits see regular menu
Southwest Black Bean Cake see regular menu
Mixed Green Salad       Caesar Salad      City Roots Salad
Friendly Salad        Today’s Soups

second
Cornmeal Fried Catfish see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Blackened Tilefish same as special above

third
Caramel-Pecan Fudgecake        Key Lime Pie
Pink Lemonade Cake

Buttermilk Fried Cubed Steak
caramelized onion demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Pan Seared Sea Scallops over a Big Salad
mixed greens, granny smith apple salsa, honey-almond vinaigrette,
tomatoes, cucumber, shaved onion, housemade croutons  14.

Blackened Coho Salmon
cajun shrimp remoulade, andouille sausage-roasted corn relish,
creamy grits, your choice of succotash or creole slaw   13.

Mr. Friendly’s Famous Meatloaf
ground beef tenderloin & angus ribeye, blue cheese bbq sauce, fried onion rings,
creamy mashed potatoes, your choice of succotash or creole slaw    11.

Wil-Moore Farms Free Range Chicken “Coq au Vin”
slow cooked chicken drumsticks, red wine-mushroom sauce,
creamy mashed potatoes, pan sautéed green beans    10.

Soups of Today
Chicken & Seafood Jambalaya with andouille sausage
Low Country Borscht w/ herbed goat cheese

$4 wines by the glass
Santa Rita “120” Chardonnay, 08 Chile    Elyse Dry Rose’, 08 Napa
Riebeek Sauv Blanc, 10 South Africa    Gnarly Head Pinot Grigio, 08 California
Pacific Rim Riesling, 09 Washington      14 Hands Merlot, 08 Washington
Friends Red, 08 California     Archstone Cabernet, 07 Napa
Chime Pinot Noir, 09 California    Matchbook Syrah, 07 Dunnigan Hills

$15 wines by the bottle
Cht. Bonnet Dry Rose’, 09 Bordeaux    Tamas Pinot Grigio, 08 California
Carmenet Chardonnay, 08 California    Royal Chenin Blanc, 09 South Africa
Stonecap Riesling, 07 Washington     Friends Red, 08 California
Canoe Ridge Merlot, 05 Columbia Valley        Ku dé Ta Pinot Noir, 06 France
Glory Days Zinfandel, 08 California

Lunch Cocktail Specials
Passionfruit Sangria  3.5      Bloody Mary w/ pickled Asparagus  5.5
Classic Mimosa  4.          Pineapple Mimosa  4.

Non Alcoholic
Peach Iced Tea 2    Cranberry Iced Tea 2     Dr. Brown’s Black Cherry Soda 2

Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!

starters, small bites
Ginger-Soy Rare Yellowfin Tuna Cakes
wasabi aioli, shaved carrot-ginger “salad”  11

Pepper Seared Scallops & City Roots Arugula Salad
green apple salsa, blue cheese crumbles, candied pecans,
balsamic-herb vinaigrette  12

soups
Low Country Borscht w/ herbed goat cheese
Chicken & Seafood Jambalaya w/ andouille sausage

entrées
Pan Seared Coho Salmon
roasted red pepper coulis, local herb pesto,
balsamic-truffle reduction, creamy grits, sauteed veggies   19

Basil Seared Yellowfin Tuna
honey-goat cheese mousse, greek olive tapenade,
roasted garlic mashed potatoes, sauteed veggies   23

Blackened Lane Snapper
andouille sausage-roasted corn relish, cajun shrimp remoulade,
creamy grits, creole slaw  22

Char-Grilled 14 oz. Angus Ribeye
cippolini onion demi-glace, roasted wild mushrooms,
roasted garlic mashed potatoes, sauteed veggies  25

Mr. Friendly’s Meatloaf
house-ground beef tenderloin & ribeye, blue cheese bbq sauce,
crispy fried onion rings, roasted garlic mashed potatoes,
country stewed City Roots red Russian kale  17

$25 Three Course
one from each section   NO SUBSTITUTIONS

first
Fried Yellow Grits see regular menu
Southwest Black Bean Cake see regular menu
Mixed Green Salad       Caesar Salad      City Roots Salad
Friendly Salad        Today’s Soups

second
Cornmeal Fried Catfish see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Blackened Lane Snapper same as special above

third
Caramel-Pecan Fudgecake        Key Lime Pie
Pink Lemonade Cake

sign up today to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

Join us for Friendly Hour every Monday-Thursday
at the Bar & Patio from 5 – 6:30

Buttermilk Fried Cubed Steak
caramelized onion demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Pan Seared Sea Scallops over a Big Salad
mixed greens, granny smith apple salsa, honey-almond vinaigrette,
tomatoes, cucumber, shaved onion, housemade croutons  13.

Cornmeal Fried Red Trout
cajun shrimp remoulade, roasted corn-applewood bacon relish,
creamy grits, your choice of succotash or creole slaw   11.

Today’s Burger Special
char-grilled, roasted red peppers, garlic-basil goat cheese,
lettuce, tomato, shaved onion, chips, pickle    8.5

Wil-Moore Farms Free Range Chicken Coq au Vin
slow cooked chicken drumsticks, red wine-mushroom sauce,
creamy mashed potatoes, pan sautéed green beans    10.

Soups of Today
Chicken & Seafood Jambalaya with andouille sausage
Low Country Borscht w/ herbed goat cheese

$4 wines by the glass
Santa Rita “120” Chardonnay, 08 Chile    Elyse Dry Rose’, 08 Napa
Riebeek Sauv Blanc, 10 South Africa    Gnarly Head Pinot Grigio, 08 California
Pacific Rim Riesling, 09 Washington      14 Hands Merlot, 08 Washington
Friends Red, 08 California     Archstone Cabernet, 07 Napa
Chime Pinot Noir, 09 California    Matchbook Syrah, 07 Dunnigan Hills

$15 wines by the bottle
Cht. Bonnet Dry Rose’, 09 Bordeaux    Tamas Pinot Grigio, 08 California
Carmenet Chardonnay, 08 California    Royal Chenin Blanc, 09 South Africa
Stonecap Riesling, 07 Washington     Friends Red, 08 California
Canoe Ridge Merlot, 05 Columbia Valley        Ku dé Ta Pinot Noir, 06 France
Villamedoro Montepulciano dé Abruzzo, 06 Italy

Lunch Cocktail Specials
Passionfruit Sangria  3.5      Bloody Mary w/ pickled Asparagus  5.5
Classic Mimosa  4.          Pineapple Mimosa  4.

Non Alcoholic
Peach Iced Tea 2    Cranberry Iced Tea 2     Dr. Brown’s Black Cherry Soda 2

Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!

“Moon Pie” Monday Specials

starters, small bites
Ginger-Soy Rare Yellowfin Tuna Cakes
wasabi aioli, honey-ginger spiced baby carrots  11

Bacon Wrapped Scallops & City Roots Arugula Salad
honey-dijon dressing, brown sugar grilled apples, candied pecans 12

soups
Low Country Borscht w/ herbed goat cheese
Chicken & Seafood Jambalaya w/ andouille sausage

entrées
Your choice of
Pan Seared Coho Salmon or Red Trout
roasted red pepper coulis, local herb pesto,
creamy grits, sauteed veggies   19

Basil Seared Yellowfin Tuna
honey-goat cheese mousse, shaved beet salad, City Roots sprouts,
roasted garlic mashed potatoes, sauteed veggies   23

Blackened American Red Snapper
andouille sausage-roasted corn relish, cajun shrimp remoulade,
creamy grits, sauteed veggies  21

Char-Grilled 14 oz. Angus Ribeye
roasted wild mushrooms, cippolini onions,
balsamic-truffle reduction, roasted garlic mashed potatoes,
country ham stewed City Roots red russian kale  25

Mr. Friendly’s Meatloaf
house-ground beef tenderloin & ribeye, blue cheese bbq sauce,
crispy fried onion rings, roasted garlic mashed potatoes,
country stewed City Roots red Russian kale  17

$25 Three Course   one from each section     NO SUBSTITUTIONS

first
Fried Yellow Grits see regular menu
Southwest Black Bean Cake see regular menu
Mixed Green Salad       Caesar Salad      City Roots Salad
Friendly Salad        Today’s Soups

second
Cornmeal Fried Catfish see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Blackened Red Snapper same as special above

third
Caramel-Pecan Fudgecake        Key Lime Pie
Pink Lemonade Cake

Country Fried Cubed Steak
andouille sausage pan gravy,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Low Country Seared Sea Scallops over a Big Caesar
applewood bacon-roasted corn salsa, lemon-garlic caesar dressing,
shaved onion, jalapeños, parmesan cheese, housemade croutons 13.

Cornmeal Fried Red Trout
cajun shrimp remoulade, green tomato chow-chow,
creamy grits, your choice of succotash or creole slaw   11.

Today’s Burger Special
char-grilled, roasted red peppers, garlic-basil goat cheese,
lettuce, tomato, shaved onion, chips, pickle    8.5

Wil-Moore Farms Free Range Chicken Coq au Vin
slow cooked chicken drumsticks, red wine-mushroom sauce,
creamy mashed potatoes, your choice of succotash or creole slaw   10.

Soups of Today
Chicken & Seafood Jambalaya with andouille sausage
Low Country Borscht w/ herbed goat cheese

$4 wines by the glass
Santa Rita “120” Chardonnay, 08 Chile    Elyse Dry Rose’, 08 Napa
Riebeek Sauv Blanc, 10 South Africa    Gnarly Head Pinot Grigio, 08 California
Pacific Rim Riesling, 09 Washington      Renwood Zinfandel, 07 California
Friends Red, 08 California     Archstone Cabernet, 07 Napa
Chime Pinot Noir, 09 California    Matchbook Syrah, 07 Dunnigan Hills

$15 wines by the bottle
Cht. Bonnet Dry Rose’, 09 Bordeaux    Tamas Pinot Grigio, 08 California
Carmenet Chardonnay, 08 California    Royal Chenin Blanc, 09 South Africa
Stonecap Riesling, 07 Washington     Friends Red, 08 California
Canoe Ridge Merlot, 05 Columbia Valley        Ku dé Ta Pinot Noir, 06 France
Villamedoro Montepulciano dé Abruzzo, 06 Italy

Lunch Cocktail Specials
Passionfruit Sangria  3.5      Bloody Mary w/ pickled Asparagus  5.5
Classic Mimosa  4.          Pineapple Mimosa  4.

Non Alcoholic
Peach Iced Tea 2    Cranberry Iced Tea 2     Dr. Brown’s Black Cherry Soda 2

Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!

starters, small bites
Seared Ginger-Soy RARE Yellowfin Tuna Cakes
wasabi aioli, sesame-carrot salad  11

Bacon Wrapped Sea Scallops
green apple chutney, Bell Farms honey   12

Seared Pistachio-Cranberry Venison Pate’
tabasco stewed collard greens,
blackberry ketchup, pumpkin seed gremolata   12

soups
Low Country Borscht w/ herbed goat cheese
Creamy Chicken & Mushroom w/ green onions

entrées
Five Spice Seared Duck Breast
thai chile glaze, sesame-carrot “salad,”
wasabi mashed potatoes, honey glazed baby carrots   21

Blackened Mahi Mahi
roasted corn-applewood bacon relish,
creole mustard hollandaise,
creamy grits, stewed collard greens  22

Herb Roasted Wild Coho Salmon or Red Trout
City Roots microgreens-artichoke “salad,”
roasted red pepper vinaigrette,
creamy grits, sauteed veggies  22/18

Your choice of Char-Grilled 14 oz. Angus Ribeye
or  Cervena Farms Elk Steak
housemade steak sauce, herb roasted wild mushrooms,
roasted garlic mashed potatoes, sauteed veggies  26

Basil Seared Yellowfin Tuna
Bell Farms honey-goat cheese mousse, shaved beet “salad”,
roasted garlic mashed potatoes, sauteed veggies   24

Sign up today to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

Join us for Friendly Hour every Monday-Thursday
at the Bar & Patio from 5 – 6:30

Happy Halloween!!!