Buttermilk Fried Cubed Steak
caramelized onion demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw 10.
Pan Seared Sea Scallops over a Big Salad
mixed greens, granny smith apple salsa, honey-almond vinaigrette,
tomatoes, cucumber, shaved onion, housemade croutons 13.
Cornmeal Fried Red Trout
cajun shrimp remoulade, roasted corn-applewood bacon relish,
creamy grits, your choice of succotash or creole slaw 11.
Today’s Burger Special
char-grilled, roasted red peppers, garlic-basil goat cheese,
lettuce, tomato, shaved onion, chips, pickle 8.5
Wil-Moore Farms Free Range Chicken Coq au Vin
slow cooked chicken drumsticks, red wine-mushroom sauce,
creamy mashed potatoes, pan sautéed green beans 10.
Soups of Today
Chicken & Seafood Jambalaya with andouille sausage
Low Country Borscht w/ herbed goat cheese
$4 wines by the glass
Santa Rita “120” Chardonnay, 08 Chile Elyse Dry Rose’, 08 Napa
Riebeek Sauv Blanc, 10 South Africa Gnarly Head Pinot Grigio, 08 California
Pacific Rim Riesling, 09 Washington 14 Hands Merlot, 08 Washington
Friends Red, 08 California Archstone Cabernet, 07 Napa
Chime Pinot Noir, 09 California Matchbook Syrah, 07 Dunnigan Hills
$15 wines by the bottle
Cht. Bonnet Dry Rose’, 09 Bordeaux Tamas Pinot Grigio, 08 California
Carmenet Chardonnay, 08 California Royal Chenin Blanc, 09 South Africa
Stonecap Riesling, 07 Washington Friends Red, 08 California
Canoe Ridge Merlot, 05 Columbia Valley Ku dé Ta Pinot Noir, 06 France
Villamedoro Montepulciano dé Abruzzo, 06 Italy
Lunch Cocktail Specials
Passionfruit Sangria 3.5 Bloody Mary w/ pickled Asparagus 5.5
Classic Mimosa 4. Pineapple Mimosa 4.
Non Alcoholic
Peach Iced Tea 2 Cranberry Iced Tea 2 Dr. Brown’s Black Cherry Soda 2
Join us for Friendly Hour every Monday-Thursday
in our Bar Area & on the Patio from 5:00 – 6:30!
