starters, small bites
Pepper Seared Sea Scallops
green apple salsa, cinnamon-ginger gastrique 12
Roasted Beet and Radish Salad
Bells Farm local honey-goat cheese mouse, City Roots spouts,
balsamic-herb vinaigrette 11
soups
Low Country Borscht w/ herbed goat cheese
Smoked Turkey-Corn Chowder with green onions
entrées
Blackened Tilefish
andouille sausage-roasted corn relish, cajun shrimp remoulade, creamy grits, creole slaw 21
Basil Seared Yellowfin Tuna
roasted red pepper coulis, greek olive tapenade,
roasted garlic mashed potatoes, sautéed veggies 23
Wasabi Fried Lane Snapper
thai chile glazed, sesame cucumber-carrot salad
coriander rice, sautéed veggies 22
Char-Grilled 14 oz. Angus Ribeye
cippolini onion demi-glace,
rosemary-truffle roasted wild mushrooms,
roasted garlic mashed potatoes, sauteed veggies 25
Mr. Friendly’s Meatloaf
house-ground beef tenderloin & ribeye, blue cheese bbq sauce,
crispy fried onion rings, roasted garlic mashed potatoes,
sautéed veggies 17
$25 Three Course
one from each section NO SUBSTITUTIONS
first
Fried Yellow Grits see regular menu
Southwest Black Bean Cake see regular menu
Mixed Green Salad Caesar Salad City Roots Salad
Friendly Salad Today’s Soups
second
Cornmeal Fried Catfish see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Blackened Tilefish same as special above
third
Caramel-Pecan Fudgecake Key Lime Pie
Pink Lemonade Cake
