starters, small bites
Ginger-Soy Rare Yellowfin Tuna Cakes
wasabi aioli, shaved carrot-ginger “salad” 11
Pepper Seared Scallops & City Roots Arugula Salad
green apple salsa, blue cheese crumbles, candied pecans,
balsamic-herb vinaigrette 12
soups
Low Country Borscht w/ herbed goat cheese
Chicken & Seafood Jambalaya w/ andouille sausage
entrées
Pan Seared Coho Salmon
roasted red pepper coulis, local herb pesto,
balsamic-truffle reduction, creamy grits, sauteed veggies 19
Basil Seared Yellowfin Tuna
honey-goat cheese mousse, greek olive tapenade,
roasted garlic mashed potatoes, sauteed veggies 23
Blackened Lane Snapper
andouille sausage-roasted corn relish, cajun shrimp remoulade,
creamy grits, creole slaw 22
Char-Grilled 14 oz. Angus Ribeye
cippolini onion demi-glace, roasted wild mushrooms,
roasted garlic mashed potatoes, sauteed veggies 25
Mr. Friendly’s Meatloaf
house-ground beef tenderloin & ribeye, blue cheese bbq sauce,
crispy fried onion rings, roasted garlic mashed potatoes,
country stewed City Roots red Russian kale 17
$25 Three Course
one from each section NO SUBSTITUTIONS
first
Fried Yellow Grits see regular menu
Southwest Black Bean Cake see regular menu
Mixed Green Salad Caesar Salad City Roots Salad
Friendly Salad Today’s Soups
second
Cornmeal Fried Catfish see regular menu
Shrimp & Grits andouille creole sauce OR tasso gravy
Herb Grilled Chicken see regular menu
Blackened Lane Snapper same as special above
third
Caramel-Pecan Fudgecake Key Lime Pie
Pink Lemonade Cake
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Mr. Friendly’s, Solstice Kitchen & Cellar on Greene
Join us for Friendly Hour every Monday-Thursday
at the Bar & Patio from 5 – 6:30
