Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 278 of 775)

Tuesday Lunch Specials 5.29.18

Bronzed Golden Tilefish
lemon-basil beurre blanc, cherry tomato-artichoke “salad”,
creamy grits, your choice of succotash or creole slaw  13

Slow Roasted Pulled Pork BBQ Plate
apple cider-mustard bbq sauce, buttermilk cornbread,
smoked gouda mac n cheese, your choice of creole slaw or succotash  12

Chipotle Rubbed Chicken over a Big Salad
grilled corn salsa, cucumbers, grape tomatoes, shaved onions,
mixed greens, crispy fried tortillas, avocado ranch  12

Today’s House-Ground Burger Special
fried green tomatoes, Double Gloucester cheese,
toasted brioche bun, lettuce, tomato, shaved onions, chip, pickle  12

Soups
Southwest Chicken Tortilla  cumin-coriander sour cream, crispy fried tortillas
Creamy Asparagus Bisque  herb goat cheese
Garden Fresh Gazpacho  cumin-coriander sour cream, cilantro

Saturday Dinner Specials 5.26.18

small bites, starters
Grilled SC Watermelon & Arugula Salad
toasted almonds, feta cheese, cucumbers,
cilantro-lime vinaigrette 9

Crispy Fried Calamari
wasabi-lime aioli, mango-melon relish, toasted almonds 12

Chile-Lime Seared Yellowfin Tuna Cakes
sweet corn-chipotle salsa, avocado puree 11

soups
Southwest Chicken Tortilla
cumin-coriander sour cream, crispy fried tortillas
Red Bean Sausage & Summer Vegetable parmesan
Garden Fresh Gazpacho
cumin-coriander sour cream, cilantro

entrees
Provencal Herb Roasted
Atlantic Halibut “Oscar”
citrus butter poached crab, lemon-chive hollandaise,
creamy stone-ground grits, grilled asparagus 25

Blackened Golden Tilefish
cajun shrimp remoulade, low country grilled okra,
andouille sausage dirty rice,
country ham stewed collard greens 23

Smoked Paprika Seared Yellowfin Tuna
avocado puree, blistered grape tomato “BLT salad”,
roasted garlic mashed potatoes, sautéed veggies 24

Crawfish-Cornbread Stuffed
Pork Tenderloin
tasso ham cream sauce, blackeye pea relish,
roasted garlic mashed potatoes, Bradford collard slaw 21

Char-Grilled 12oz CAB Ribeye
shiitake-truffle demi glace, blue cheese-cippolini relish,
roasted garlic mashed potatoes, sautéed veggies 29

side to share
Stewed Bradford Collard Greens
sherry vinegar, applewood bacon 7

Friday Dinner Specials 5.25.18

small bites, starters
Grilled SC Watermelon & Arugula Salad
toasted almonds, feta cheese, cucumbers,
cilantro-lime vinaigrette 9

Crispy Fried Calamari
wasabi-lime aioli, mango-melon relish, toasted almonds 12

Chile-Lime Seared Yellowfin Tuna Cakes
sweet corn-chipotle salsa, avocado puree 11

soups
Southwest Chicken Tortilla cumin-coriander sour cream, crispy fried tortillas
Red Bean Sausage & Summer Vegetable parmesan
Garden Fresh Gazpacho  cumin-coriander sour cream, cilantro

entrees
Provencal Herb Roasted Atlantic Halibut “Oscar”
citrus butter poached crab, lemon-chive hollandaise,
creamy stone-ground grits, grilled asparagus 25

Blackened Golden Tilefish
cajun shrimp remoulade, low country grilled okra,
andouille sausage dirty rice,
country ham stewed collard greens 23

Smoked Paprika Seared Yellowfin Tuna
avocado puree, blistered grape tomato “BLT salad”,
roasted garlic mashed potatoes, sautéed veggies 24

Crawfish-Cornbread Stuffed Pork Tenderloin
tasso ham cream sauce, blackeye pea relish,
roasted garlic mashed potatoes, Bradford collard slaw 21

Char-Grilled 12oz CAB Ribeye
shiitake-truffle demi glace, blue cheese-cippolini relish,
roasted garlic mashed potatoes, sautéed veggies 29

side to share
Stewed Bradford Collard Greens
sherry vinegar, applewood bacon 7

Friday Lunch Specials 5.25.18

Bronzed NC Rainbow Trout
pesto beurre blanc, cherry tomato-artichoke “salad”,
creamy grits, your choice of succotash or creole slaw  13

Slow Roasted Pulled Pork BBQ Plate
apple cider-mustard bbq sauce, housemade pickles, buttermilk cornbread,
smoked gouda mac n cheese, your choice of creole slaw or succotash  12

Chipotle Rubbed Chicken over a Big Salad
grilled corn salsa, cucumbers, grape tomatoes, shaved onions,
mixed greens, crispy fried tortillas, avocado ranch  12

Today’s House-Ground Burger Special
applewood bacon, Double Gloucester cheese, worcestershire-bourbon aioli,
toasted brioche bun, lettuce, tomato, shaved onions, chip, pickle  12

Soups
Southwest Chicken Tortilla  cumin-coriander sour cream, crispy fried tortillas
Red Bean, Sausage, & Summer Vegetable  parmesan
Garden Fresh Gazpacho  cumin-coriander sour cream, cilantro

Thursday Dinner Specials 5.24.18

small bites, starters
Marinated Vine-Ripe S.C Tomato Salad
arugula, blue cheese, grilled red onions,
cucumbers, pesto vinaigrette 9

Crispy Fried Calamari
wasabi-lime aioli, mango-melon relish, toasted almonds 12

Chile-Lime Seared Yellowfin Tuna Cakes
sweet corn-chipotle salsa, avocado puree, fried tortilla strips 11

soups
Southwest Chicken Tortilla
cumin-coriander sour cream, crispy fried tortillas
Red Bean Sausage & Summer Vegetable parmesan
Garden Fresh Gazpacho
cumin-coriander sour cream, cilantro

entrees
Provencal Herb Roasted
Atlantic Halibut “Oscar”
citrus butter poached crab, lemon-chive hollandaise,
creamy stone-ground grits, grilled asparagus 25

Bronzed NC Rainbow Trout
cajun remoulade, crawfish-grilled corn relish,
andouille sausage dirty rice , Bradford collard slaw 22

Smoked Paprika Seared Yellowfin Tuna
avocado puree, blistered grape tomato “BLT salad”,
roasted garlic mashed potatoes, sautéed veggies 24

Char-Grilled 12oz CAB Ribeye
truffle-port wine jus, blue cheese-cippolini relish,
roasted garlic mashed potatoes, sautéed veggies 29

Thursday Lunch Specials 5.24.18

Buttermilk Fried NC Rainbow Trout
caper-dill remoulade, grilled shrimp gremolata,
creamy grits, your choice of succotash or creole slaw 13

Lemon Pepper Grilled Chicken over a Big Salad
strawberries, feta, toasted almonds, cucumbers, grape tomatoes,
shaved onions, mixed greens, balsamic-herb vinaigrette 12

Slow Roasted Pulled Pork BBQ Plate
apple cider-mustard bbq sauce, housemade pickles, buttermilk cornbread,
smoked gouda mac n cheese, your choice of creole slaw or succotash 12

Today’s House-Ground Burger Special
chile fried onions, pepper jack cheese, avocado aioli,
toasted brioche bun, lettuce, tomato, shaved onions, chip, pickle 12

Soups
Southwest Chicken Tortilla cumin-coriander sour cream, crispy fried tortillas
Red Bean, Sausage, & Summer Vegetable parmesan
Garden Fresh Gazpacho cumin-coriander sour cream, cilantro

Wednesday Dinner Specials 5.23.18

Marinated Vine-Ripe S.C Tomato Salad
arugula, blue cheese, grilled red onions,
cucumbers, pesto vinaigrette 9

Crispy Fried Calamari
wasabi-lime aioli, mango-melon relish, toasted almonds 12

soups
Southwest Chicken Tortilla
cumin-coriander sour cream, crispy fried tortillas
Red Bean Sausage & Summer Vegetable parmesan
Garden Fresh Gazpacho
cumin-coriander sour cream, cilantro

entrees
Lemon Pepper Seared Atlantic Halibut
caper-dill beurre blanc grilled shrimp gremolata
creamy stone-ground grits, grilled asparagus 25

Bronzed NC Rainbow Trout
creole crawfish, local sausage & green tomato sauté,
grilled okra, creamy stone-ground grits,
country ham stewed collard greens 22

Curry-Ginger Glazed Yellowfin Tuna
mango-melon relish, toasted almonds,
cilantro lime zested jasmine rice,
tempura fried shiitake mushrooms 24

Cumin-Smoked Paprika Rubbed Pork Tenderloin
smoked chile mole, avocado-grilled corn “salad”,
pepper jack mashed potatoes, blackened green tomatoes 19

Char-Grilled 12oz CAB Ribeye
truffle-port wine jus, balsamic-herb grilled vidalias,
roasted garlic mashed potatoes, sautéed veggies 29

Wednesday Lunch Specials 5.23.18

Buttermilk Fried NC Rainbow Trout
caper-dill remoulade, grilled shrimp gremolata,
creamy grits, your choice of succotash or creole slaw 13

Lemon Pepper Grilled Chicken over a Big Salad
strawberries, feta, toasted almonds, cucumbers, grape tomatoes,
shaved onions, mixed greens, balsamic-herb vinaigrette 12

Southwest Grilled Pork Tenderloin
pork onion sausage, sweet pepper-corn relish, worcestershire-bourbon jus,
creamy mashed potatoes, your choice of creole slaw or succotash 12

Today’s House-Ground Burger Special
grilled shiitake mushrooms, Lindale smoked gouda cheese, balsamic aioli,
toasted brioche bun, lettuce, tomato, shaved onions, chip, pickle 12

Soups
Southwest Chicken Tortilla  cumin-coriander sour cream, crispy fried tortillas
Red Bean, Sausage, & Summer Vegetable  parmesan
Garden Fresh Gazpacho  cumin-coriander sour cream, cilantro

Tuesday Dinner Specials 5.22.18

small bites, starters
Marinated Vine-Ripe S.C Tomato Salad
arugula, blue cheese, grilled red onions,
cucumbers, pesto vinaigrette 9

Crispy Fried Calamari
wasabi-lime aioli, mango-melon relish, toasted almonds 12

soups
Creamy Chicken, Corn & Mushroom grilled green onions
Red Bean, Sausage, & Summer Vegetable parmesan
Garden Fresh Gazpacho
cumin-coriander sour cream, cilantro

entrees
Provencal Herb Roasted Atlantic Halibut
lemon pepper shrimp-asparagus “salad”,
citrus-herb beurre blanc,
creamy stone-ground grits, sautéed veggies 25

Bronzed NC Rainbow Trout
creole crawfish, local sausage & green tomato sauté,
grilled okra, creamy stone-ground grits,
country ham stewed collard greens 22

Curry-Ginger Glazed Yellowfin Tuna
mango-melon relish, toasted almonds,
cilantro-lime zested jasmine rice,
tempura fried shiitake mushrooms 24

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye, blue cheese bbq sauce,
crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Southwest Grilled 12oz CAB Ribeye
smoked chile mole, avocado-corn salsa,
pepper jack mashed potatoes, blackened green tomatoes 29

Tuesday Lunch Specials

Today’s Lunch Specials

Bronzed NC Rainbow Trout
citrus-herb beurre blanc, grilled pesto shrimp,
creamy grits, your choice of succotash or creole slaw 13

Lemon Pepper Grilled Chicken over a Big Salad
strawberries, feta, toasted almonds, cucumbers, grape tomatoes,
shaved onions, mixed greens, balsamic-herb vinaigrette 13

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Southwest Grilled Pork Tenderloin
pork onion sausage, sweet pepper-corn relish, worcestershire-bourbon jus,
creamy mashed potatoes, your choice of creole slaw or succotash 12

Soups
Creamy Chicken, Corn & Mushroom grilled green onions
Red Bean, Sausage, & Summer Vegetable parmesan
Garden Fresh Gazpacho cumin-coriander sour cream, cilantro

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