Blue Cheese Stuffed SC Peach Salad
McBee peaches, arugula, pickled red onions,
candied pecans, honey-lime vinaigrette 9

Herb Grilled Beef Tenderloin Skewer
local heirloom tomato carpaccio, evoo,
basil, balsamic-truffle reduction 12

– Fried Oyster of the Day –
fried gulf select oysters “BLT”,
heirloom tomatoes, arugula, applewood bacon,
horseradish-herb remoulade 13

Summer Squash Bisque green onions
Southwest Tomatillo, Hominy &Pork Stew crispy tortillas
Garden Fresh Gazpacho cilantro sour cream

Cornmeal Dusted N.C Rainbow Trout
pecan-crab stuffing, horseradish-herb remoulade,
creamy grits, fried okra 22

Caribbean Jerk Seared Carolina Mahi Mahi
summer fruit salsa, cilantro-ginger chimichurri,
toasted almond jasmine rice, sautéed veggies 23

Low Country Grilled
House-Ground Chopped Steak
our famous French quarter pimento cheese,
balsamic-truffle reduction,
roasted garlic mashed potatoes, grilled green tomatoes 18

Brown Sugar-Herb Brined
White Marble Farms Pork Chop
blue cheese stuffed peach, balsamic-thyme bbq sauce,
roasted garlic mashed potatoes,
country ham stewed collard greens 23

Char-Grilled 12oz CAB Ribeye
red wine-shiitake bordelaise, torched goat cheese boursin,
roasted garlic mashed potatoes,
country ham stewed collard greens 29