Mr. Friendly's

Bronzed Red Trout
grilled shrimp gremolata, citrus-herb beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Smoked Turkey & Grilled Shiitake Melt
roasted red peppers, goat cheese, basil pesto,
toasted hoagie, lettuce, tomato, shaved onion, chips, pickle 10

Southwest Chicken Cobb over a Big Salad
grilled corn-peppadew salsa, egg, applewood bacon,
cucumbers, grape tomatoes, shaved onions,
crispy tortilla strips, mixed greens, avocado ranch dressing 12

Mr. Friendly’s Famous House-Ground Meatloaf
roasted garlic demi glace, crispy fried onion rings,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Soups
Pork Chili Verde cilantro-sour cream, crispy tortilla strips
Lemon Pepper Chicken & Veggie orzo, basil chiffonade

starters
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Pan Sautéed PEI Mussels
white wine-shallot broth, wilted baby arugula,
roasted garlic aioli, grilled ciabatta 11

soups
Pork Chili Verde cilantro-sour cream, crispy tortilla strips
Low Country Andouille & Three Bean  buttermilk cornbread

entrees
Blackened Louisiana Redfish
green tomato-andouille relish, cajun blue crab remoulade,
creamy grits, stewed collard greens 23

Pan Roasted Red Trout
citrus-herb beurre blanc, grilled shrimp gremolata,
creamy grits, grilled asparagus 21

Southwest Seared Yellowfin Tuna
avocado-cilantro puree, black bean-sweet corn salsa,
Spanish rice, sautéed veggies 23

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 18

Char-Grilled 14oz CAB Ribeye
goat cheese boursin, rosemary-red wine demi glace,
roasted garlic mashed potatoes, sautéed veggies 31

Bronzed Red Trout
grilled shrimp gremolata, citrus-herb beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Smoked Turkey & Grilled Shiitake Melt
roasted red peppers, goat cheese, basil pesto,
toasted hoagie, lettuce, tomato, shaved onion, chips, pickle 10

Southwest Chicken Cobb over a Big Salad
black bean-roasted corn salsa, egg, applewood bacon,
cucumbers, grape tomatoes, shaved onions,
crispy tortilla strips, mixed greens, avocado ranch dressing 12

Today’s House-Ground Burger Special
caramelized onions, smoked gouda, steak sauce aioli,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Pork Chili Verde  cilantro-sour cream, crispy tortilla strips
Low Country Andouille Sausage & Three Bean  buttermilk cornbread

starters
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Creole Sautéed PEI Mussels
tasso ham, tomatoes, sweet vermouth broth,
wilted baby arugula, grilled ciabatta 11

soups
Pork Chili Verde cilantro-sour cream, crispy tortilla strips
Low Country Andouille & Three Bean
buttermilk cornbread
entrees
Blackened Louisiana Redfish
green tomato-andouille relish, cajun shrimp remoulade,
creamy grits, stewed collard greens 23

Citrus-Herb Roasted Red Trout
asparagus-blue crab “salad”, lemon-caper beurre blanc,
creamy grits, sautéed veggies 21

Sesame Seared Yellowfin Tuna
Asian apple-carrot slaw, coconut-ginger curry,
jasmine rice, tempura fried shiitake mushrooms 23

Peppercorn-Sage Grilled Cervena Farms
Venison Denver Steak
served medium rare to medium
burnt sugar-brandy cream sauce, apple-vidalia compote,
roasted garlic mashed potatoes, sautéed veggies 24

Char-Grilled 14oz CAB Ribeye
horseradish-red wine jus, blue cheese creamed leeks,
roasted garlic mashed potatoes, grilled asparagus 31

starters
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Creole Sautéed PEI Mussels
tasso ham, tomatoes, sweet vermouth broth,
wilted baby arugula, grilled ciabatta 11

soups
Pork Chili Verde cilantro-sour cream, crispy tortilla strips
Low Country Andouille & Three Bean
buttermilk cornbread
entrees
Blackened Carolina Mahi Mahi
green tomato-andouille relish, cajun shrimp remoulade,
creamy grits, stewed collard greens 23

Citrus-Herb Roasted Red Trout
asparagus-blue crab “salad”, lemon-caper beurre blanc,
creamy grits, sautéed veggies 21

Sesame Seared Yellowfin Tuna
Asian apple-carrot slaw, coconut-ginger curry,
jasmine rice, tempura fried shiitake mushrooms 23

Peppercorn-Sage Grilled Cervena Farms
Venison Denver Steak
served medium rare to medium
burnt sugar-brandy cream sauce, apple-vidalia compote,
roasted garlic mashed potatoes, sautéed veggies 24

Char-Grilled 14oz CAB Ribeye
horseradish-red wine jus, blue cheese creamed leeks,
roasted garlic mashed potatoes, grilled asparagus 31

Bronzed Red Trout
blue crab gremolata, citrus-herb beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Crispy Fried Pork “Picatta”
white wine-lemon-caper pan sauce,
creamy mashed potatoes, your choice of succotash or creole slaw 13

Southwest Chicken Cobb over a Big Salad
black bean-roasted corn salsa, egg, applewood bacon,
cucumbers, grape tomatoes, shaved onions,
crispy tortilla strips, mixed greens, avocado ranch dressing 12

Today’s House-Ground Burger Special
balsamic marinated shiitake mushrooms,
herb goat cheese, roasted red pepper aioli,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Pork Chili Verde cilantro-sour cream, crispy tortilla strips
Low Country Andouille & Three Bean buttermilk cornbread

starters
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Creole Sautéed PEI Mussels
tasso ham, tomatoes, sweet vermouth broth,
wilted baby arugula, grilled ciabatta 11

soups
Smoked Tomato Bisque herb goat cheese
Low Country Andouille & Three Bean
buttermilk cornbread
entrees
Blackened Carolina Mahi Mahi
green tomato-andouille relish, cajun shrimp remoulade,
creamy grits, stewed collard greens 23

Citrus-Herb Roasted Red Trout
asparagus-blue crab “salad”, lemon-caper beurre blanc,
creamy grits, sautéed veggies 21

Sesame Seared Yellowfin Tuna
Asian apple-carrot slaw, coconut-ginger curry,
jasmine rice, tempura fried asparagus 23

Char-Grilled 14oz CAB Ribeye
balsamic-herb roasted shiitake mushrooms,
horseradish-red wine bordelaise,
roasted garlic mashed potatoes, sautéed veggies 31

Bronzed Atlantic Mahi Mahi
grilled corn-tomato “salad”, lemon-thyme beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Crispy Fried Pork “Picatta”
white wine-lemon-caper pan sauce,
creamy mashed potatoes, your choice of succotash or creole slaw 13

Herb Grilled Chicken over a Big Salad
grilled asparagus, parmesan, cucumbers, grape tomatoes, shaved onions,
housemade croutons, mixed greens, zesty Italian dressing 12

Today’s House-Ground Burger Special
balsamic marinated shiitake mushrooms, herb goat cheese, roasted red pepper aioli,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Smoked Tomato Bisque herb goat cheese
Low Country Andouille & Three Bean buttermilk cornbread

starters
Arugula & Roasted Beet Salad
pickled onions, toasted almonds, herb goat cheese,
blackberries, balsamic-fig vinaigrette 9

Pan Sautéed PEI Mussels
coconut-ginger curry broth,
sriracha-lime aioli, grilled ciabatta 11

soups
Smoked Tomato Bisque herb goat cheese
Low Country Andouille & Three Bean
buttermilk cornbread
entrees
Blackened Carolina Mahi Mahi
green tomato-andouille relish, creole mustard remoulade,
creamy grits, stewed collard greens 23

Sesame Seared Yellowfin Tuna
Asian apple-carrot “salad”, coconut-ginger curry,
jasmine rice, tempura fried shiitake mushrooms 23

Southwest Grilled Pork Tenderloin
avocado-tomato salsa, roasted sweet pepper-smoked chile coulis,
Spanish saffron rice, sautéed veggies 21

Char-Grilled 14oz CAB Ribeye
rosemary-red wine bordelaise, horseradish grilled vidalias,
roasted garlic mashed potatoes, grilled asparagus 31

Today’s Lunch Specials

Bronzed Atlantic Mahi Mahi
creole beurre blanc, green tomato-andouille relish,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Crispy Fried Pork “Picatta”
white wine-lemon-caper pan sauce,
creamy mashed potatoes, your choice of succotash or creole slaw 13

Herb Grilled Chicken over a Big Salad
grilled asparagus, parmesan, cucumbers, grape tomatoes, shaved onions,
housemade croutons, mixed greens, zesty Italian 12

Today’s House-Ground Burger Special
balsamic marinated shiitake mushrooms, herb goat cheese, roasted red pepper aioli,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Smoked Tomato Bisque herb goat cheese
Low Country Andouille & Three Bean buttermilk cornbread