Today’s Lunch Specials
Bronzed Atlantic Mahi Mahi
creole beurre blanc, green tomato-andouille relish,
creamy stone-ground grits, your choice of succotash or creole slaw 14
Crispy Fried Pork “Picatta”
white wine-lemon-caper pan sauce,
creamy mashed potatoes, your choice of succotash or creole slaw 13
Herb Grilled Chicken over a Big Salad
grilled asparagus, parmesan, cucumbers, grape tomatoes, shaved onions,
housemade croutons, mixed greens, zesty Italian 12
Today’s House-Ground Burger Special
balsamic marinated shiitake mushrooms, herb goat cheese, roasted red pepper aioli,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12
Soups
Smoked Tomato Bisque herb goat cheese
Low Country Andouille & Three Bean buttermilk cornbread
