Mr. Friendly's

Buttermilk Fried Pork Chop 10.
rosemary-wild mushroom bordelaise,
creamy mashed potatoes, choice of succotash or creole slaw

Buffalo Fried Shrimp over a Big Salad 12.
mixed greens, cilantro-roasted corn salsa, creole ranch,
tomatoes, cucumbers, shaved onions, housemade croutons

Low Country Seafood Cakes 10.
chipotle-bacon tartar sauce,
creamy grits, your choice of succotash or creole slaw

Blackened Chicken Jambalaya 10.
creole sausage-roasted tomato sauce,
white rice, your choice of succotash or creole slaw

Mr. Friendly’s Muffaletta 8.
toasted ciabatta, thin sliced pastrami & salami, basil-olive spread,
provolone cheese, lettuce, tomato, onion, chips, pickle

Soups of Today
Caramelized Onion with parmesan crostini
Low Country Vegetable & Pork Stew with fried tortilla strips

$4 wines by the glass
Dona Paula Rose, 08 Argentina                  Manifesto Sauvignon Blanc, 08 Cali
Red Cliffe Riesling, 07 New Zealand          Gnarly Head Pinot Grigio, 07 Cali
Lot 205 Chardonnay, 08 Cali                     Cono Sur Pinot Noir, 08 Argentina
Solita Garnacha, 06 Spain                          Ravenswood Zinfandel, 07 Cali
Friends Red, 07 Sonoma                            Chasing Lions Cabernet, 06 Napa

$15 wines by the bottle
Santa Rita Chardonnay, 07 Chile               Dona Paula Rose, 08 Argentina
Scarbolo Sauv Blanc, 07 Italy                    Monte Maria Pinot Grigio, 08 Italy
Hugues Beaulieu Picpoul, 08 France         Benziger Chardonnay, 07 Cali
Rayun Syrah, 08 Chile                               Solita Garnacha, 06 Spain
Cono Sur Pinot Noir, 08 Chile                   Hardys Shiraz, 07 Australia
Clos Pegase Merlot, 04 Napa                    Red Wire, Zinfandel/Syrah, 07 Cali

LUNCH DRINK SPECIALS Passionfruit Sangria $4   Peach Iced Tea  $2.50
Bud Select “55”   $2

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Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
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Appetizers
Fried Gulf Select Oysters housemade cocktail sauce   13
Pan Seared Sea Scallops honey-coriander glaze, candied ginger-strawberry compote   13
Cornmeal Fried Green Tomatoes applewood bacon-cheddar pimento cheese  10
Oysters “Friendlyfeller” tasso ham, spinach, parmesan, herb panko, sherry cayenne aioli  13
Country Ham-Spinach Dip skillet baked, toasted ciabatta   9
Fried Yellow Grits herb goat cheese, roasted garlic, bbq vinaigrette   8
Pan Fried Lobster-Sherry Ravioli lobster béarnaise, basil-orange pesto  14
Strawberry Shrimp tempura fried, spicy strawberry sauce   12
Pecan Crab Cake sherry cayenne mayo, green tomato chow chow  13
Rosemary Grilled Beef Tenderloin Skewer seared green tomato,
blue cheese-roasted red pepper relish, white balsamic vinaigrette   11.

Salads
Friendly Salad bbq vinaigrette, blue cheese, bacon, onions, mandarin oranges, spiced pecans  7
Arugula Salad pecan crusted goat cheese, balsamic-herb vinaigrette, strawberries, onions, carrots  7
Lemon-Garlic Caesar chopped romaine, parmesan, housemade croutons  6
Mixed Green Salad tomatoes, onions, cucumbers, housemade croutons, your choice of dressing   6

Salad Dressings BBQ Vinaigrette     Balsamic-Herb Vinaigrette      Tomato-Cilantro Vinaigrette
Raspberry-Ginger Vinaigrette      Creole Ranch       Parmesan Peppercorn        Buttermilk-Basil Blue Cheese Honey-Dijon

Entrees
Our famous Bacon-Wrapped Filet Mignon
with “French Quarter” Pimento Cheese
roasted garlic mashed potatoes, sautéed veggies  28
Pepper Seared Angus Ribeye
blue cheese butter, port wine-wild mushroom bordelaise,
roasted garlic mashed potatoes, sautéed veggies   26
Sea Salt Brined 14 oz. Veal Chop
herb grilled halloumi cheese, tomato-caper salad, balsamic-truffle reduction,
roasted garlic mashed potatoes, sautéed veggies  27
Low Country Grilled Pork Tenderloin
blackberry ketchup, roasted garlic mashed potatoes, sautéed veggies  19
Pecan Crab Cakes
sherry-cayenne mayo, green tomato chow chow, creamy grits, sautéed veggies  22
Pan Roasted Golden Tilefish
creole mustard hollandaise, green tomato-crawfish relish, creamy grits, sautéed veggies  23
Seafood Stuffed Mahi-Mahi
lobster béarnaise, tarragon-citrus gremolata, creamy grits, sautéed veggies  22
Pan Seared Yellowfin Tuna
honey-coriander glaze, candied ginger-strawberry compote,
roasted garlic mashed potatoes, sautéed veggies   25
Herb Grilled Chicken Pasta
sundried tomato-champagne cream sauce, egg noodles, cremini mushrooms,
grape tomatoes, spinach, parmesan cheese   18
Peach-Mustard BBQ Glazed Atlantic Salmon
peach chutney, our famous creamy grits, sautéed veggies  21
Blackened Shrimp & Sea Scallops
andouille sausage creole sauce, pan fried shallots, creamy grits, sautéed veggies  23

The split charge for any entrée is $5.          Mr. Friendly’s does not accept reservations. Ever.
Half of your party must be present to be seated.       20% gratuity may be added to parties of six or more.

Corkage fee is $15 per bottle. One corkage fee is waived for every bottle you buy from our list.
This includes any bottles purchased at Cellar on Greene.

www.mrfriendlys.com               www.solsticekitchen.com                   www.cellarongreene.com/wordpress

Buttermilk Fried Pork Chop 10.
port wine-wild mushroom bordelaise,
creamy mashed potatoes, choice of succotash or creole slaw

Caribbean Jerk Seared Sea Scallops over a Big Salad 12.
mixed greens, citrus-mango salsa, margarita vinaigrette,
tomatoes, cucumbers, shaved onions, toasted almonds

Low Country Seafood Cakes 10.
creole mustard aioli, creamy grits, your choice of succotash or creole slaw

Blackened Red Grouper 12.
tabasco-crab hollandaise, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw

Dijon-Herb Grilled Chicken Breast 10.
country ham-spinach-goat cheese mornay,
creamy mashed potatoes, choice of succotash or creole slaw

Soups of Today
Roasted Potato and Blue Cheese Chowder
Southwest Black Bean & Pork with fried tortilla strips

$4 wines by the glass
Dona Paula Rose, 08 Argentina                  Manifesto Sauvignon Blanc, 08 Cali
Red Cliffe Riesling, 07 New Zealand           Gnarly Head Pinot Grigio, 07 Cali
Lot 205 Chardonnay, 08 Cali                      Cono Sur Pinot Noir, 08 Argentina
Solita Garnacha, 06 Spain                           Ravenswood Zinfandel, 07 Cali
Friends Red, 07 Sonoma                             Chasing Lions Cabernet, 06 Napa

$15 wines by the bottle
Santa Rita Chardonnay, 07 Chile                Dona Paula Rose, 08 Argentina
Scarbolo Sauv Blanc, 07 Italy                     Monte Maria Pinot Grigio, 08 Italy
Hugues Beaulieu Picpoul, 08 France          Benziger Chardonnay, 07 Cali
Rayun Syrah, 08 Chile                                Solita Garnacha, 06 Spain
Cono Sur Pinot Noir, 08 Chile                    Hardys Shiraz, 07 Australia
Clos Pegase Merlot, 04 Napa                     Red Wire, Zinfandel/Syrah, 07 Cali

LUNCH DRINK SPECIALS Passionfruit Sangria $4   Peach Iced Tea  $2.50
Bud Select “55”   $2

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus!

starters, small bites
Caribbean Jerk Seared Scallops
citrus-mango salsa, cilantro chimichurri  12
Lobster-Sherry Ravioli lobster béarnaise, basil-orange pesto   12

soups
Roasted Potato & Blue Cheese Chowder
Low Country Vegetable & Pork Stew

entrees
Blackened Red Grouper & Seafood Jambalaya
creamy grits, country ham stewed collard greens    23

Pepper Seared Angus Ribeye port wine-wild mushroom bordelaise,
blue cheese butter, roasted garlic mashed potatoes, sautéed veggies   25

Pan Seared Yellowfin Tuna candied ginger-strawberry compote,
honey-coriander glaze, roasted garlic mashed potatoes, sautéed veggies   24

Seafood Stuffed Mahi Mahi lobster béarnaise,
tarragon-citrus gremolata, creamy grits, sautéed veggies    23

Herb Grilled Prestige Farms Chicken Breast
sundried tomato-champagne cream sauce, cremini mushrooms,
grape tomatoes, spinach, parmesan cheese, egg noodles   17

Pre-Fixe Three Course   NO SUBSTITUTIONS    second course determines price

first
Salmon Croquettes fried pickles, sherry-cayenne mayo
Fried Green Tomatoes applewood bacon pimento cheese
Black Bean Cakes cilantro crème fraiche, tomato salsa
Mixed Green Salad     Caesar Salad    Friendly Salad    Today’s Soups

second
Peach BBQ Salmon peach chutney, creamy grits, sauteed veggies  24
Low Country Grilled Pork Tenderloin blackberry ketchup,
roasted garlic mashed potatoes, sautéed veggies  25
Herb Mustard Grilled Chicken peach chutney,
roasted garlic mashed potatoes, sauteed veggies  22
Cornmeal Fried Tilapia herb tartar sauce   23
cucumber-crab relish, grits, creole slaw

third
Caramel-Pecan Fudgecake     Tiramisu      Blueberry Cheesecake

During the Winter months while our seating is limited,
please be courteous to those persons waiting for a table.

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!

Mr. Friendly’s Thursday Specials

Buttermilk Fried Pork Chop  10.
rosemary-mushroom bordelaise,
creamy mashed potatoes, choice of succotash or creole slaw

Creamy Chipotle-Corn Chicken Salad    9.
mixed greens, fried tortilla strips,  creole ranch dressing,
shaved onion, tomatoes, cucumbers

Low Country Seafood Cakes   11.
creole mustard aioli, creamy grits, your choice of succotash or creole slaw

Blackened Sea Scallops   12.
country ham-spinach-goat cheese mornay,
creamy grits, your choice of succotash or creole slaw

Today’s Burger Special    8.
char-grilled, bourbon-bacon bbq sauce, cheddar cheese,
buttermilk fried jalapenos, lettuce, tomato, onion, chips and a pickle

Soups of Today
Roasted Potato and Blue Cheese Chowder
Black Bean and Pork with fried tortilla strips

$4 wines by the glass
Dona Paula Rose, 08 Argentina              Manifesto Sauvignon Blanc, 08 Cali
Red Cliffe Riesling, 07 New Zealand        Gnarly Head Pinot Grigio, 07 Cali
Lot 205 Chardonnay, 08 Cali         Cono Sur Pinot Noir, 08 Argentina                     Solita Garnacha, 06 Spain          Ravenswood Zinfandel, 07 Cali                      Friends Red, 07 Sonoma         Chasing Lions Cabernet, 06 Napa

$15 wines by the bottle
Santa Rita Chardonnay, 07 Chile    Dona Paula Rose, 08 Argentina                    Scarbolo Sauv Blanc, 07 Italy            Monte Maria Pinot Grigio, 08 Italy
Hugues Beaulieu Picpoul, 08 France      Benziger Chardonnay, 07 Cali
Rayun Syrah, 08 Chile                             Solita Garnacha, 06 Spain                Cono Sur Pinot Noir, 08 Chile               Hardys Shiraz, 07 Australia
Clos Pegase Merlot, 04 Napa                  Red Wire, Zinfandel/Syrah, 07 Cali

LUNCH DRINK SPECIALS Passionfruit Sangria $4   Peach Iced Tea  $2.50
Bud Select “55”   $2

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus!

Mr. Friendly’s Wednesday Specials

starters, small bites
Caribbean Jerk Seared Scallops citrus-mango salsa,
cilantro chimichurri  12
Low Country Seafood Cakes creole mustard aioli,
green tomato chow chow,   9

soups
Low Country Seafood Chowder Black Bean & Pork

entrees
Blackened Mahi Mahi & Seafood Jambalaya
andouille sausage dirty rice, country ham stewed collard greens    22

Char-Grilled Angus Ribeye rosemary-mushroom bordelaise,
balsamic grilled vidalia onions, roasted garlic mashed potatoes,
sautéed veggies   24

Basil Seared Yellowfin Tuna balsamic-truffle reduction,
olive-feta tapenade, roasted garlic mashed potatoes, sautéed veggies   23

Cornmeal Dusted Red Grouper fish camp beurre blanc, cucumber-crab relish, creamy grits, creole slaw    22

Mr. Friendly’s Meatloaf blue cheese bbq sauce, fried onion rings, roasted garlic mashed potatoes, sautéed veggies   17

Pre-Fixe Three Course   NO SUBSTITUTIONS    second course determines price
first
Salmon Croquettes  fried pickles, sherry-cayenne mayo
Fried Green Tomatoes applewood bacon pimento cheese
Black Bean Cakes  cilantro crème fraiche, tomato salsa
Mixed Green Salad     Caesar Salad    Friendly Salad    Today’s Soups
second
Peach BBQ Salmon  peach chutney, creamy grits, sauteed veggies  24
Low Country Grilled Pork Tenderloin  blackberry ketchup,
roasted garlic mashed potatoes, sautéed veggies  25
Herb Mustard Grilled Chicken peach chutney, roasted garlic mashed potatoes, sauteed veggies  22
Cornmeal Fried Mississippi Catfish herb tartar sauce   22
cucumber-crab relish, grits, creole slaw
third
Caramel-Pecan Fudgecake     Tiramisu      Blueberry Cheesecake

During the Winter months while our seating is limited,
please be courteous to those persons waiting for a table.

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!

starters, small bites
Caribbean Jerk Seared Scallops avocado-mango salsa,
cilantro chimichurri  12

Pulled Pork-Collard Green Egg Rolls bourbon bbq sauce,
green tomato chow chow, blue cheese slaw   9

soups
Low Country Seafood Chowder        Black Bean & Pork

entrees
Blackened Red Grouper & Seafood Jambalaya
andouille sausage dirty rice, creole kale slaw   22

Char-Grilled Angus Ribeye rosemary-mushroom bordelaise,
balsamic grilled vidalia onions, roasted garlic mashed potatoes,
country ham stewed collard greens   24

Basil Seared Yellowfin Tuna balsamic-truffle reduction,
olive-feta tapenade, roasted garlic mashed potatoes, sautéed veggies   23

Buttermilk Fried Carolina Flounder
fish camp beurre blanc, cucumber-crab relish, creamy grits, creole slaw    19

Mr. Friendly’s Meatloaf blue cheese bbq sauce, fried onion rings,
roasted garlic mashed potatoes, creole slaw   17

Pre-Fixe Three Course   NO SUBSTITUTIONS second course determines price
first
Salmon Croquettes fried pickles, sherry-cayenne mayo
Fried Green Tomatoes applewood bacon pimento cheese
Black Bean Cakes cilantro crème fraiche, tomato salsa
Mixed Green Salad     Caesar Salad    Friendly Salad    Today’s Soups

second
Peach BBQ Salmon peach chutney, creamy grits, sauteed veggies  24
Low Country Grilled Pork Tenderloin blackberry ketchup,
roasted garlic mashed potatoes, sautéed veggies  25
Herb Mustard Grilled Chicken peach chutney,
roasted garlic mashed potatoes, sauteed veggies  22
Buttermilk Fried Carolina Flounder same as special above  25

third
Caramel-Pecan Fudgecake     Tiramisu      Blueberry Cheesecake

During the Winter months while our seating is limited,
please be courteous to those persons waiting for a table.

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!

Buttermilk Fried Pork Chop 10.
rosemary-wild mushroom-port wine demi glace,
creamy mashed potatoes, tabasco-country ham stewed collard greens

Red Chile Seared Buffalo Flank Steak
over Chipotle Caesar Salad 11.
romaine lettuce, roasted corn salsa, chipotle-caesar dressing,
shaved onion, housemade croutons, parmesan cheese

Blackened Sea Scallops 12.
tasso ham gravy, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw

Low Country Crab Cakes 12.
sherry-cayenne mayo,
creamy grits, your choice of succotash or creole slaw

Today’s Burger Special 8.
char-grilled, bourbon-bacon bbq sauce, cheddar cheese,
buttermilk fried jalapenos, lettuce, tomato, onion, chips and a pickle

Soups of Today
Herb Roasted Chicken & Ditalini Pasta
Cajun Crawfish Bisque

$4 wines by the glass
Dona Paula Rose, 08 Argentina                 Manifesto Sauvignon Blanc, 08 Cali
Red Cliffe Riesling, 07 New Zealand         Gnarly Head Pinot Grigio, 07 Cali
Lot 205 Chardonnay, 08 Cali                    Cono Sur Pinot Noir, 08 Argentina
Solita Garnacha, 06 Spain                         Ravenswood Zinfandel, 07 Cali
Friends Red, 07 Sonoma                           Chasing Lions Cabernet, 06 Napa

$15 wines by the bottle
Santa Rita Chardonnay, 07 Chile              Dona Paula Rose, 08 Argentina
Scarbolo Sauv Blanc, 07 Italy                   Monte Maria Pinot Grigio, 08 Italy
Hugues Beaulieu Picpoul, 08 France        Benziger Chardonnay, 07 Cali
Christopher Michael Syrah, 07 Cali          Solita Garnacha, 06 Spain
Salmon Run Pinot Noir, 06 NY                 Hardys Shiraz, 07 Australia
Clos Pegase Merlot, 04 Napa                   Red Wire, Zinfandel/Syrah, 07 Cali

LUNCH DRINK SPECIALS Passionfruit Sangria $4   Peach Iced Tea  $2.50
Bud Select “55”   $2

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus!

starters, small bites
Blackened Sea Scallops  creole mustard aioli, flowering kale slaw 12
Southwest Grilled Duck Breast  chipotle bbq sauce, grilled corn salsa  9                            Low Country BBQ Pulled Pork Egg Roll  mustard-bourbon  bbq sauce,         collard greens, green tomato chow chow,  blue cheese slaw    8

soups
Herb Roasted Chicken with Ditalini Pasta      Cajun  Crawfish Bisque

entrees
Blackened Grouper &  Seafood Jambalaya
andouille sausage dirty rice, creole kale slaw   22

Char-Grilled Angus Ribeye rosemary-wild mushroom bordelaise,
balsamic grilled vidalia onions, roasted garlic mashed potatoes, collards   24

Basil Seared Yellowfin Tuna  balsamic-truffle reduction,
feta-kalamata tapenade,  roasted garlic mashed potatoes, sautéed veggies   23

Citrus-Herb Grilled Hawaiian Swordfish  avocado-mango salsa, cilantro-lime beurre blanc, roasted garlic mashed potatoes, sautéed veggies  23

Mr. Friendly’s Meatloaf  blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, creole slaw   18

Pre-Fix Three Course
one from each course      NO SUBSTITUTIONS        second course determines price
first
Low Country Seafood Fritters  herb tartar sauce, green tomato chow chow
Fried Green Tomatoes applewood bacon pimento cheese
Black Bean Cakes  cilantro crème fraiche, tomato salsa
Mixed Green Salad      Caesar Salad     Friendly Salad    Today’s Soups
second
Peach Mustard BBQ Salmon  peach chutney, creamy grits, sautéed veggies  24
Low Country Grilled Pork Tenderloin  blackberry ketchup,
roasted garlic mashed potatoes, sautéed veggies  25
Herb Mustard Grilled Chicken peach chutney, roasted garlic mashed potatoes,
sautéed veggies  22
Blackened Shrimp & Grits  your choice of sauce, creamy grits  23
third
Caramel-Pecan Fudgecake        Key Lime Pie     Peanut Butter Pie

Buttermilk Fried Pork Chop 10.
rosemary-wild mushroom-port wine demi glace,
creamy mashed potatoes, your choice of succotash or creole  slaw

Red Chile Seared Buffalo Flank Steak
over Chipotle Caesar Salad 11.
romaine lettuce, roasted corn salsa, chipotle-caesar dressing,
shaved onion, housemade croutons, parmesan cheese

Mustard-Vinegar BBQ Pulled Pork Sandwich 8.
toasted kaiser roll, jack cheese, fried green tomatoes,
lettuce, onion, chips and a pickle

Lemon-Basil Seafood Cakes 10.
saffron-chive aioli,
creamy grits, your choice of succotash or creole slaw

Blackened Tilapia & Seafood Jambalaya 11.
serve over white rice, your choice of succotash or creole slaw

Soups of Today
Herb Roasted Chicken & Ditalini Pasta
Tomato-Crab Bisque with Dill

$4 wines by the glass
Dona Paula Rose, 08 Argentina              Manifesto Sauvignon Blanc, 08 Cali
Red Cliffe Riesling, 07 New Zealand       Gnarly Head Pinot Grigio, 07 Cali
Lot 205 Chardonnay, 08 Cali                  Cono Sur Pinot Noir, 08 Argentina
Solita Garnacha, 06 Spain                       Ravenswood Zinfandel, 07 Cali
Friends Red, 07 Sonoma                         Chasing Lions Cabernet, 06 Napa

$15 wines by the bottle
Santa Rita Chardonnay, 07 Chile              Dona Paula Rose, 08 Argentina
Scarbolo Sauv Blanc, 07 Italy                    Monte Maria Pinot Grigio, 08 Italy
Hugues Beaulieu Picpoul, 08 France         Benziger Chardonnay, 07 Cali
Christopher Michael Syrah, 07 Cali           Solita Garnacha, 06 Spain
Salmon Run Pinot Noir, 06 NY                  Hardys Shiraz, 07 Australia
Friends Red, 07 Sonoma                           Beringer Pinot Noir, 06 Cali

LUNCH DRINK SPECIALS Passionfruit Sangria $4   Peach Iced Tea  $2.50
Bud Select “55”   $2

Please sign up to receive our weekly E-Mail Newsletter for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus!