Buttermilk Fried Pork Chop 10.
port wine-wild mushroom bordelaise,
creamy mashed potatoes, choice of succotash or creole slaw
Caribbean Jerk Seared Sea Scallops over a Big Salad 12.
mixed greens, citrus-mango salsa, margarita vinaigrette,
tomatoes, cucumbers, shaved onions, toasted almonds
Low Country Seafood Cakes 10.
creole mustard aioli, creamy grits, your choice of succotash or creole slaw
Blackened Red Grouper 12.
tabasco-crab hollandaise, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw
Dijon-Herb Grilled Chicken Breast 10.
country ham-spinach-goat cheese mornay,
creamy mashed potatoes, choice of succotash or creole slaw
Soups of Today
Roasted Potato and Blue Cheese Chowder
Southwest Black Bean & Pork with fried tortilla strips
$4 wines by the glass
Dona Paula Rose, 08 Argentina Manifesto Sauvignon Blanc, 08 Cali
Red Cliffe Riesling, 07 New Zealand Gnarly Head Pinot Grigio, 07 Cali
Lot 205 Chardonnay, 08 Cali Cono Sur Pinot Noir, 08 Argentina
Solita Garnacha, 06 Spain Ravenswood Zinfandel, 07 Cali
Friends Red, 07 Sonoma Chasing Lions Cabernet, 06 Napa
$15 wines by the bottle
Santa Rita Chardonnay, 07 Chile Dona Paula Rose, 08 Argentina
Scarbolo Sauv Blanc, 07 Italy Monte Maria Pinot Grigio, 08 Italy
Hugues Beaulieu Picpoul, 08 France Benziger Chardonnay, 07 Cali
Rayun Syrah, 08 Chile Solita Garnacha, 06 Spain
Cono Sur Pinot Noir, 08 Chile Hardys Shiraz, 07 Australia
Clos Pegase Merlot, 04 Napa Red Wire, Zinfandel/Syrah, 07 Cali
LUNCH DRINK SPECIALS Passionfruit Sangria $4 Peach Iced Tea $2.50
Bud Select “55” $2
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