Mr. Friendly's

starters
Buttermilk Fried Soft Shell Crab
cajun shrimp remoulade, andouille sausage-corn relish  12

Housemade Sausage-Mozzarella Raviolis
roasted tomato marinara, parmesan, basil   11

Ginger-Lime Seared Sea Scallops
watermelon coulis, fresh fruit salsa  12

Chesapeake Bay Oysters on the Half-Shell
white balsamic mignonette, housemade cocktail sauce  11

soups
Creamy Chicken & Mushroom with green onions
Chilled Cucumber with yogurt, dill & crab
Garden Tomato Gazpacho w/ cilantro crème fraiche

entrées
Citrus Seared Yellowfin Tuna
watermelon coulis, wasabi marinated cucumbers,
coconut-curry broth,  ginger sticky rice  24

Pepper Seared Denver Strip Steak
buffalo mozzarella-grape tomato “caprese”, balsamic-truffle reduction,
roasted garlic mashed potatoes, grilled asparagus   22

Buttermilk Fried NC Soft Shell Crabs
cajun shrimp remoulade, green tomato chow chow,
creamy grits, creole slaw   24

Pan Seared Atlantic Cobia
mint julep beurre blanc, grilled sc peaches, creamy grits, sautéed veggies 23

5 Hour Braised Buffalo Short Ribs
cabernet pan sauce, caramelized vidalia onions,
roasted garlic mashed potatoes, stewed kale  23

Tortilla Crusted Carolina Flounder
roasted tomatillo chimichurri, jalapeno crème fraiche,
creamy grits, creole slaw   19

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Join us every Monday Night for Half Price Wines
and every Tuesday & Wednesday Night for our $20 Wine Specials!
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Blackened Pork Chop
french quarter pimento cheese, andouille sausage-roasted corn salsa,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Cabernet Braised Pulled Beef Short Ribs over Rice
white rice, your choice of succotash OR creole slaw   10.

Cornmeal Fried Flounder blue crab-cucumber tartar sauce,
creamy grits, your choice of succotash OR creole slaw   11.

Pan Seared Sea Scallops over a Big Salad
mixed greens, fried asparagus, balsamic-herb vinaigrette,
cucumbers, tomatoes, shaved onions, housemade croutons    12.

Today’s Burger Special pepper jack cheese, fried green tomatoes,
applewood bacon slaw, lettuce, tomato, shaved onion, chips, pickle    8.

Soups of Today
Creamy Chicken & Mushroom          Chilled Cucumber with yogurt, dill & crab
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
County Line Rose’, 09 Cali                   Royal Chenin Blanc, 09 South Africa
Lot 205 Chardonnay, 08 California      Gnarly Head Pinot Grigio, 08 Cali
Quintay Sauvignon Blanc, 09 Chile       Niner Merlot, 06 Paso Robles
Gascon Malbec, 09 Argentina              Sierra Cruz Carmenere, 09 Chile
Hullabaloo Zinfandel, 06 Napa            Estancia Pinot Noir, 08 California

$15 wines by the bottle
Nostalgia Chardonnay, 08 California     Kilda Chardonnay, 08 Australia
Elyse Rose’, 08 Napa                              Dry Creek Chenin Blanc, 08 Cali
Twin Islands Sauvignon Blanc, 09 NZ    Strong Arms Shiraz, 07 Australia
Gascon Malbec, 09 Argentina                Sierra Cruz Carmenere, 09 Chile
Estancia Pinot Noir, 08 California          Canoe Ridge Merlot, 05 Washington

Passionfruit-Red Wine Sangria $4
Non Alcoholic–Peach Iced Tea  $2        Cranberry Iced Tea $2
Dr. Brown’s Black Cherry Soda  $2

Upcoming Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!

Please sign up to receive the weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

starters, small bites
House-Made Pork Sausage-Mozzarella Raviolis
roasted tomato marinara with parmesan  cheese and basil   11
Buttermilk Fried Soft Shell Crab
cajun shrimp remoulade, green tomato chow chow  12
Pan Seared Sea Scallops
fresh fruit salsa, balsamic-truffle reduction   12

soups
Creamy Chicken & Mushroom with green onions
Chilled Cucumber with yogurt, dill & crab
Garden Tomato Gazpacho w/ cilantro crème fraiche

entrées
Blackened Kingclip  andouille sausage-crawfish macque choux,
tabasco-chive aioli, creamy grits, stewed kale  22

Worcestershire Grilled Angus NY Strip
rosemary-mushroom demi glace, caramelized vidalia onions,
roasted garlic mashed potatoes, sautéed veggies   24

Buttermilk-Citrus Fried NC Soft Shell Crabs
cajun shrimp remoulade, green tomato chow chow,
creamy grits, creole slaw   24

Pan Seared Yellowfin Tuna mint julep beurre blanc,
grilled sc peaches, roasted garlic mashed potatoes, sautéed veggies 23

Tortilla Crusted Carolina Flounder roasted tomatillo chimichurri, jalapeno crème fraiche, creamy grits, creole slaw   19

$25 Three Course
choose one from each section               NO SUBSTITUTIONS

first   Fried Yellow Grits herbed goat cheese, mixed greens, bbq vinaigrette
Southwest Black Bean Cake  tomato salsa, cilantro crème fraiche
Mixed Green Salad        Caesar Salad        Friendly Salad       Today’s Soups

second Blackened Shrimp & Grits andouille creole sauce OR tasso ham gravy
Cornmeal Fried Catfish herb tartar sauce, creamy grits, creole slaw
Peach BBQ Glazed Salmon  peach chutney, creamy grits, sautéed veggies
Herb Grilled Chicken  peach chutney, mashed potatoes, sautéed veggies

third    Caramel-Pecan Fudgecake         Key Lime Pie         Mango Pie

starters, small bites
House-Cured Duck Pastrami & Spiced Pork Sausage
blackberry bbq sauce, fried grit cake, mixed greens, bbq vinaigrette   9

Pan Seared Sea Scallops
fresh fruit salsa, balsamic-truffle reduction   12

soups
Low Country Seafood Chowder with green onions
Chilled Cucumber with dill-crab yogurt
Garden Tomato Gazpacho w/ cilantro crème fraiche

entrées
Blackened Kingclip andouille sausage-crawfish macque choux,
tabasco-chive aioli, creamy grits, stewed kale  22

Worcestershire Grilled Angus NY Strip
rosemary-mushroom demi glace, roasted tomato-blue cheese pesto,
roasted garlic mashed potatoes, sautéed veggies   24

Buttermilk-Citrus Fried Carolina Flounder
crushed red pepper-mango beurre blanc, toasted almond-blue crab relish,
creamy grits, creole slaw   19

Pepper Seared Yellowfin Tuna
cilantro-lime chimichurri, watermelon-cucumber salad,
goat cheese smashed beets, sautéed veggies   23

Char-Grilled Angus Denver Steak
balsamic-truffle reduction, cabernet caramelized vidalia onions,
roasted garlic mashed potatoes, grilled asparagus   21

$25 Three Course
choose one from each section               NO SUBSTITUTIONS

first Fried Yellow Grits herbed goat cheese, mixed greens, bbq vinaigrette
Southwest Black Bean Cake tomato salsa, cilantro crème fraiche
Mixed Green Salad        Caesar Salad        Friendly Salad       Today’s Soups

second Blackened Shrimp & Grits andouille creole sauce OR tasso ham gravy
Cornmeal Fried Catfish herb tartar sauce, creamy grits, creole slaw
Peach BBQ Glazed Salmon peach chutney, creamy grits, sautéed veggies
Herb Grilled Chicken peach chutney, mashed potatoes, sautéed veggies

third Caramel-Pecan Fudgecake         Key Lime Pie         Mango Pie

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Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

starters, small bites
Crispy Fried Caw Caw Creek Farms Pork Belly
tasso ham gravy, stewed kale, creamy grits   9

House-Cured Duck Pastrami & Spiced Pork Sausage
blackberry bbq sauce, fried grit cake, mixed greens, bbq vinaigrette   9

Pan Seared Sea Scallops
granny smith apple salsa, balsamic-truffle reduction   12

soups
Low Country Seafood Chowder
Chilled Asparagus w/red pepper-pesto aioli
Garden Tomato Gazpacho w/ cilantro crèma

entrées
Blackened Kingclip andouille-crawfish macque choux,
tabasco-chive aioli, creamy grits, stewed kale  22

Char-Grilled Angus NY Strip
rosemary-mushroom demi glace, roasted tomato-blue cheese pesto,
roasted garlic mashed potatoes, sautéed veggies   24

Buttermilk-Citrus Fried Carolina Flounder
rock shrimp-applewood bacon tartar sauce,
dungeness crab-green tomato relish, creamy grits, creole  slaw   19

Pepper Seared Yellowfin Tuna
balsamic-truffle reduction, pickled asparagus-arugula “salad,”
goat cheese smashed beets, sautéed veggies   23

Mr. Friendly’s Famous Meatloaf blue cheese bbq sauce,
crispy fried onion rings, roasted garlic mashed potatoes, stewed kale   17

$25 Three Course
choose one from each section               NO SUBSTITUTIONS

first Fried Yellow Grits herbed goat cheese, mixed greens, bbq vinaigrette
Southwest Black Bean Cake tomato salsa, cilantro crème fraiche
Mixed Green Salad        Caesar Salad        Friendly Salad       Today’s Soups

second Blackened Shrimp & Grits andouille creole sauce OR tasso ham gravy
Cornmeal Fried Catfish herb tartar sauce, creamy grits, creole slaw
Peach BBQ Glazed Salmon peach chutney, creamy grits, sautéed veggies
Herb Grilled Chicken peach chutney, mashed potatoes, sautéed veggies

third Caramel-Pecan Fudgecake         Key Lime Pie         Mango Pie

Please sign up to receive our weekly E-Mail Newsletter
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Buttermilk Fried Pork Chop rosemary-wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Blackened Atlantic Salmon
dungeness crab-green tomato relish, creole mustard hollandaise,
creamy grits, your choice of succotash OR creole slaw   12.

Cinnamon-Cayenne Seared Sea Scallops
granny smith apple salsa, mango beurre blanc,
creamy grits, your choice of succotash OR creole slaw   12.

Cornmeal Fried Shrimp & Crawfish over a Big Salad
andouille sausage-roasted corn relish, creole ranch dressing,
cucumbers, tomatoes, shaved onions, housemade croutons    11.

Today’s Burger Special
char-grilled, roasted tomatoes, applewood bacon goat cheese,,
lettuce, tomato, shaved onion, chips, pickle    8.

Soups of Today
Low Country Seafood Chowder with green onions
Chilled Asparagus Bisque with roasted red pepper-pesto aioli
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
Chateau du Donjon Rose, 09 France       Vinum Chenin Blanc, 08 South Africa
Lot 205 Chardonnay, 08 California         Gnarly Head Pinot Grigio, 08 Cali
Simi Sauvignon Blanc, 09 California        J. Lohr Syrah, 07 California
Friends Red, 07 Washington                   Gascon Malbec, 09 Argentina
Chasing Lions Cabernet, 06 Napa           Estancia Pinot Noir, 08 California

$15 wines by the bottle
Nostalgia Chardonnay, 08 California       Royal Chenin Blanc, 09 S. Africa
Simi Sauvignon Blanc, 09 California        Velia Pinot Grigio, 08 Italy
Kung Fu Girl Riesling, 09 Washington      Strong Arms Shiraz, 07 Australia
Simonassi Cabernet, 06 Cali                    Gascon Malbec, 09 Argentina
Estancia Pinot Noir, 08 California            J. Lohr Syrah, 07 California

Passionfruit-Red Wine Sangria $4
Non Alcoholic–Peach Iced Tea  $2   Cranberry Iced Tea $2
Dr. Brown’s Black Cherry Soda  $2

Upcoming Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!

Please sign up to receive the weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Buttermilk Fried Pork Chop rosemary-wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Blackened Atlantic Salmon
dungeness crab-green tomato relish, creole mustard hollandaise,
creamy mashed potatoes, your choice of succotash or creole slaw   12.

Balsamic BBQ Pulled Beef Short Rib Sandwich
toasted kaiser roll, grilled red onions, jack cheese,
lettuce, tomato, shaved onion, chips, pickle    8

Cornmeal Fried Shrimp & Crawfish over a Big Salad
andouille sausage-roasted corn relish, creole ranch dressing,
cucumbers, tomatoes, shaved onions, housemade croutons    11.

Today’s Burger Special
char-grilled, nueske’s bacon, provolone-horseradish pimento cheese,
lettuce, tomato, shaved onion, chips, pickle    8

Soups of Today
Low Country Seafood Chowder with green onions
Chilled Asparagus Bisque with roasted red pepper-pesto aioli
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
County Line Rose, 09 Cali                    Royal Chenin Blanc, 09 South Africa
Lot 205 Chardonnay, 08 California      Gnarly Head Pinot Grigio, 08 Cali
Simi Sauvignon Blanc, 09 California     J. Lohr Syrah, 07 California
Friends Red, 07 Washington                Gascon Malbec, 09 Argentina
Chasing Lions Cabernet, 06 Napa        Estancia Pinot Noir, 08 California

$15 wines by the bottle
Nostalgia Chardonnay, 08 California       Vinum Chenin Blanc, 08 S. Africa
Simi Sauvignon Blanc, 09 California        Velia Pinot Grigio, 08 Italy
Kung Fu Girl Riesling, 09 Washington     Strong Arms Shiraz, 07 Australia
Simonassi Cabernet, 06 Cali                   Gascon Malbec, 09 Argentina
Estancia Pinot Noir, 08 California            J. Lohr Syrah, 07 California

Passionfruit-Red Wine Sangria $4
Non Alcoholic–Peach Iced Tea  $2   Cranberry Iced Tea $2
Dr. Brown’s Black Cherry Soda  $2

Upcoming Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!

Please sign up to receive the weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Buttermilk Fried Pork Chop
roasted garlic-rosemary demi glace,
creamy mashed potatoes, your choice of succotash OR creole slaw  11.

House-Ground Meatloaf blue cheese bbq sauce, fried onion rings,
creamy mashed potatoes, your choice of succotash or creole slaw   11.

Low Country Seafood Cakes applewood bacon-shrimp tartar sauce, creamy grits, your choice of succotash or creole slaw     10.

Blackened Sea Scallops over a Big Caesar Salad
crawfish-corn salsa, shaved onions, jalapenos, croutons, parmesan  12.

Today’s Burger Special housemade steak sauce, blue cheese caramelized onions,
lettuce, tomato, shaved onion, chips, pickle    8

Soups of Today
Charleston She-Crab
Chilled Asparagus Bisque with roasted red pepper-pesto aioli
Garden Tomato Gazpacho with cilantro crème fraiche

Buttermilk Fried Pork Chop
caramelized onion-wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Basil Pesto Grilled Salmon Fingers over a BIG Salad
mixed greens, grilled asparagus, balsamic herb vinaigrette,
tomatoes, cucumbers, shaved onion,  housemade croutons   10.

Cornmeal Fried Grouper
fish camp beurre blanc,
creamy grits, your choice of succotash or creole slaw        10.

Pan Seared Sea Scallops
country ham-goat cheese mornay,
rice pilaf, your choice of succotash OR creole slaw     12.

Today’s Burger Special
char-grilled, neuske bacon, provolone-horseradish pimento cheese,
lettuce, tomato, shaved onion, chips, pickle    8

Soups of Today
Wild Mushroom-Andouille Sausage Gumbo with green onions
Local Watermelon Gazpacho
Garden Tomato Gazpacho with cilantro crème fraiche

Mr. Friendly’s Tuesday Specials

Buttermilk Fried Pork Chop
caramelized onion-wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Buffalo Fried Shrimp over a BIG Salad
mixed greens, green tomato salsa, creole ranch dressing,
tomatoes, cucumbers, shaved onion,  housemade croutons   10.

Pulled Beef Short Rib Quesadillas
roasted corn, pepper jack cheese, cilantro crème fraiche,
served with side salad and your choice of dressing        9.

Pan Seared Sea Scallops
country ham-goat cheese mornay,
rice pilaf, your choice of succotash OR creole slaw     12.

Today’s Burger Special
char-grilled, fried egg, applewood bacon, cheddar cheese,
lettuce, tomato, shaved onion, chips, pickle    8

Soups of Today
Wild Mushroom-Andouille Sausage Gumbo with green onions
Local Watermelon Gazpacho
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
County Line Rose, 09 Cali                     Royal Chenin Blanc, 09 South Africa
Estancia Pinot Grigio, 08 Cali         Lot 205 Chardonnay, 08 California
Simi Sauvignon Blanc, 09 Cali        Underwood Pinot Noir, 09 Oregon          J. Lohr Syrah, 07 California         Friends Red, 07 Washington
Gascon Malbec, 09 Argentina                 Chasing Lions Cabernet, 06 Napa

$15 wines by the bottle
Foxbrook Chardonnay, 08 Cali                   Vinum Chenin Blanc, 08 S. Africa       Hanna Sauvignon Blanc, 09 Cali            Cornaro Pinot Grigio, 08 Italy
Kung Fu Girl Riesling, 09 Washington       Strong Arms Shiraz, 07 Australia
Simonassi Cabernet, 06 Cali                    Castoro Zinfandel, 06 Paso Robles        Planeta “La Segreta” Rosso, 07 Italy       Estancia Pinot Noir, 08 California

Passionfruit-Red Wine Sangria $4
Non Alcoholic–Peach Iced Tea  $2   Cranberry Iced Tea $2
Dr. Brown’s Black Cherry Soda  $2

Upcoming Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!

Please sign up to receive the weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus