Blackened Pork Chop
french quarter pimento cheese, andouille sausage-roasted corn salsa,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Cabernet Braised Pulled Beef Short Ribs over Rice
white rice, your choice of succotash OR creole slaw   10.

Cornmeal Fried Flounder blue crab-cucumber tartar sauce,
creamy grits, your choice of succotash OR creole slaw   11.

Pan Seared Sea Scallops over a Big Salad
mixed greens, fried asparagus, balsamic-herb vinaigrette,
cucumbers, tomatoes, shaved onions, housemade croutons    12.

Today’s Burger Special
pepper jack cheese, fried green tomatoes,
applewood bacon slaw, lettuce, tomato, shaved onion, chips, pickle    8.

Soups of Today
Creamy Chicken & Mushroom          Chilled Cucumber with yogurt, dill & crab
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
County Line Rose’, 09 Cali                   Royal Chenin Blanc, 09 South Africa
Lot 205 Chardonnay, 08 California      Gnarly Head Pinot Grigio, 08 Cali
Quintay Sauvignon Blanc, 09 Chile       Niner Merlot, 06 Paso Robles
Gascon Malbec, 09 Argentina              Sierra Cruz Carmenere, 09 Chile
Hullabaloo Zinfandel, 06 Napa            Estancia Pinot Noir, 08 California

$15 wines by the bottle
Nostalgia Chardonnay, 08 California     Kilda Chardonnay, 08 Australia
Elyse Rose’, 08 Napa                              Dry Creek Chenin Blanc, 08 Cali
Twin Islands Sauvignon Blanc, 09 NZ    Strong Arms Shiraz, 07 Australia
Gascon Malbec, 09 Argentina                Sierra Cruz Carmenere, 09 Chile
Estancia Pinot Noir, 08 California          Canoe Ridge Merlot, 05 Washington

Passionfruit-Red Wine Sangria $4
Non Alcoholic–Peach Iced Tea  $2        Cranberry Iced Tea $2
Dr. Brown’s Black Cherry Soda  $2

Upcoming Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!

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