Mr. Friendly's

small bites, starters

Grilled Apple & Cranberry Salad
mixed greens, toasted pumpkin seeds, shaved onions,
blue cheese crumbles, warm bacon vinaigrette     9

Baked Oysters “Beaufort” on the Half Shell
shrimp-smoked sausage-pimento creamed corn,
herbed breadcrumbs     13

Low Country Seared Sea Scallops
candied pecan gremolata,
balsamic roasted pear-wild berry chutney      14

soups

Roasted Pumpkin Bisque w/ chile toasted almonds
Lentil-Tasso Ham w/ green onions

entrees

Cornmeal Dusted NC Sheepshead Drum
cajun crab remoulade, green tomato-country ham relish,
creamy grits, creole slaw     22

Blackened Lane Snapper
crawfish-guanciale tomato gravy, tobacco onions,
creole rice, stewed southern greens     24

Citrus-Ginger Seared Yellowfin Tuna
toasted pumpkin seeds,
balsamic roasted pear-wild berry chutney,
brown sugar mashed sweet potatoes,
honey glazed heirloom carrots     23

Rosemary Grilled 12oz Hand-Cut CAB Ribeye
horseradish-port wine jus,
blue cheese-roasted tomato pesto stuffed portobello,
roasted garlic mashed potatoes, sautéed veggies     29

Low Country Seafood Cakes
pickled okra-shrimp relish, creole mustard hollandaise,
creamy grits, your choice of succotash or creole slaw 10

Mr. Friendly’s Famous House-Ground Meatloaf
blue cheese bbq sauce, crispy fried onion rings,
creamy mashed potatoes, your choice of succotash or creole slaw 11

Southwest Seared Scallops over a Big Salad
mixed greens, roasted corn-black bean salsa,
grape tomatoes, cucumbers, shaved onions,
housemade croutons, avocado ranch dressing 14

Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12

Today’s House-Ground Burger Special
friendly’s steak sauce, caramelized onion cheddar cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 10

Soups
Roasted Pumpkin Bisque w/ chile toasted almonds
Lentil-Tasso Ham w/ green onions

$4 wines by the glass
Marques de Caceres Dry Rosé      Riff Pinot Grigio      Shine Riesling
Douglas Green Sauvignon Blanc      Excelsior Chardonnay
Sean Minor Pinot Noir      Kaiken Malbec      Anciano Tempranillo
Milbrandt “Traditions” Merlot      99 Vines Cabernet Sauvignon

$15 wines by the bottle
Marques de Caceres Dry Rosé      Shine Riesling      Riff Pinot Grigio
Douglas Green Sauvignon Blanc     Excelsior Chardonnay
Brickhouse Pinot Noir      Milbrandt “Traditions” Merlot      Kaiken Malbec
Tapena Garnacha      Grace Lane Cabernet Sauvignon

$3 Brews, Bar Favorites, Non-Alcoholic Goodies
Pre-Game Session Pale Ale 3      Duck Rabbit Amber 3
“Bramblin Man” Blackberry Wheat Ale 3
Spiced Caramel Apple Sangria 6
Pineapple Mimosa 6       Classic Mimosa 6
Southern Peach Bellini 6      Pickled Okra Bloody Mary 6
Cheerwine NA 2.5       Barritt’s Ginger Beer NA 3.5

small bites, starters

Grilled Apple & Cranberry Salad
mixed greens, candied pecans, shaved onions,
blue cheese crumbles, warm bacon vinaigrette     9

Low Country Seared Sea Scallops
green tomato-country ham relish, creole mustard hollandaise     14

soups

Roasted Pumpkin Bisque w/ chile toasted almonds
Lentil-Tasso Ham w/ green onions

entrees

Cornmeal Dusted NC Sheepshead Drum
cajun crab remoulade, pickled okra-shrimp relish,
creamy grits, creole slaw     22

Citrus-Ginger Seared Yellowfin Tuna
balsamic berry-roasted pear chutney, toasted pumpkin seeds,
brown sugar mashed sweet potatoes, sautéed veggies     23

Low Country Braised Beef Short Ribs
guonciale-tomato gravy, tobacco onions,
hominy-sweet corn succotash, grilled asaragus     24

Mr. Friendly’s Famous Meatloaf
house ground angus ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens     17

Rosemary Grilled 12oz Hand-Cut CAB Ribeye
torched Petit Basque cheese, heirloom-port wine jus,
roasted garlic mashed potatoes, stewed southern greens     29

Bronzed Atlantic Mahi Mahi
pickled okra-shrimp relish, creole mustard hollandaise,
creamy grits, your choice of succotash or creole slaw     13

Cornmeal Seared Sheepshead Drum
cajun crab remoulade, creamy grits,
your choice of succotash or creole slaw     12

Southwest Grilled Chicken over a Big Salad
mixed greens, roasted corn-black bean salsa,
grape tomatoes, cucumbers, shaved onions,
housemade croutons, avocado ranch dressing     10

Buttermilk Fried Pork Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw     12

Today’s House-Ground Burger Special
friendly’s steak sauce, caramelized onion cheddar cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle     10

Soups

Roasted Pumpkin Bisque w/ chile toasted almonds
Lentil-Tasso Ham w/ green onions

$4 wines by the glass

Marques de Caceres Dry Rosé       Riff Pinot Grigio       Shine Riesling
Douglas Green Sauvignon Blanc         Excelsior Chardonnay
Sean Minor Pinot Noir        Kaiken Malbec       Anciano Tempranillo
Milbrandt “Traditions” Merlot       99 Vines Cabernet Sauvignon

$15 wines by the bottle

Marques de Caceres Dry Rosé        Shine Riesling        Riff Pinot Grigio
Douglas Green Sauvignon Blanc        Excelsior Chardonnay
Brickhouse Pinot Noir        Milbrandt “Traditions” Merlot        Kaiken Malbec
Tapena Garnacha       Grace Lane Cabernet Sauvignon

$3 Brews, Bar Favorites, Non-Alcoholic Goodies

Pre-Game Session Pale Ale 3      Duck Rabbit Amber 3
“Bramblin Man” Blackberry Wheat Ale 3
Spiced Caramel Apple Sangria 6
Pineapple Mimosa 6        Classic Mimosa 6
Southern Peach Bellini 6        Pickled Okra Bloody Mary 6
Cheerwine NA 2.5       Barritt’s Ginger Beer NA 3.5

small bites, starters

Grilled Apple & Cranberry Salad
mixed greens, candied pecans, shaved onions,
blue cheese crumbles, warm bacon vinaigrette     9

Pan Seared Sea Scallops
wasabi-lime vinaigrette,
sweet chile-lobster-cucumber “salad”     14

Buttermilk Fried Pork Cubed Steak
pancetta-tomato gravy,
green tomato-country ham relish, creamy grits     11

soups

Roasted Pumpkin Bisque w/ chile toasted almonds
Lentil-Tasso Ham w/ green onions

entrees

Blackened Carolina Mahi Mahi
blue crab-pecan relish, creole mustard beurre blanc,
creamy grits, stewed southern greens     22

Cornmeal Dusted NC Sheepshead Drum
pickled okra-shrimp relish, malt vinegar-chive aioli,
creamy grits, creole slaw     22

Lemon-Herb Seared Yellowfin Tuna
roasted pear chutney, toasted pumpkin seeds,
brown sugar mashed sweet potatoes,
honey glazed heirloom carrots     24

Low Country Braised Beef Short Ribs
pancetta-tomato gravy, tobacco onions,
hominy-sweet corn succotash, grilled asaragus     25

Char-Grilled 12oz Hand-Cut CAB Ribeye
horseradish-port wine jus,
torched caramelized onion white cheddar,
roasted garlic mashed potatoes, stewed southern greens     29

small bites, starters

Grilled Apple & Cranberry Salad
mixed greens, candied pecans, shaved onions,
blue cheese crumbles, warm bacon vinaigrette     9

Pan Seared Sea Scallops
roasted pear chutney, white balsamic glaze     14

Buttermilk Fried Pork Cubed Steak
pancetta-tomato gravy,
green tomato-country ham relish, creamy grits     11

soups

Roasted Pumpkin Bisque w/ chile toasted almonds
Lentil-Tasso Ham w/ green onions

entrees

Blackened Carolina Mahi Mahi
blue crab-pecan relish, creole mustard beurre blanc,
creamy grits, stewed southern greens     22

Cornmeal Dusted NC Sheepshead Drum
pickled okra-shrimp relish, malt vinegar-chive aioli,
creamy grits, creole slaw     22

Lemon-Herb Seared Yellowfin Tuna
wild berry gastrique, toasted pumpkin seeds,
brown sugar mashed sweet potatoes, sautéed veggies     24

Low Country Braised Beef Short Ribs
pancetta-tomato gravy, tobacco onions
hominy-sweet corn succotash,
honey glazed heirloom carrots     25

Char-Grilled 12oz Hand-Cut CAB Ribeye
horseradish-port wine jus,
torched caramelized onion white cheddar,
roasted garlic mashed potatoes, sautéed veggies     29

Bronzed Atlantic Mahi Mahi
pecan-blue crab relish, honey-lime beurre blanc,
creamy grits, your choice of succotash or creole slaw   13

Mustard-Vinegar Pulled Pork BBQ Plate
creamy mashed potatoes, your choice of succotash or creole slaw,
housemade jalapeño-cheddar cornbread  10

Southwest Grilled Chicken over a Big Salad
mixed greens, roasted corn-black bean salsa,
grape tomatoes, cucumbers, shaved onions,
housemade croutons, avocado ranch dressing  10

Buttermilk Fried Pork Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw   12

Today’s House-Ground Burger Special
friendly’s steak sauce, caramelized onion cheddar cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle   10

Soups
Roasted Pumpkin Bisque w/ chile toasted almonds
Split Pea-Country Ham w/ roasted tomato-herb pesto

small bites, starters
Grilled Apple & Cranberry Salad
mixed greens, candied pecans, shaved onions,
blue cheese crumbles, warm bacon vinaigrette   9

Pan Seared Duck Breast
roasted pear chutney,
sweet potato purée, toasted pumpkin seeds   11

soups
Roasted Pumpkin Bisque w/ chile toasted almonds
Split Pea-Country Ham w/ tomato-herb pesto

entrees
Andouille Sausage-Crawfish Cornbread
Stuffed NC Mountain Trout
tabasco-dijon hollandaise, crispy tobacco onions,
creamy grits, creole slaw   21

Cornmeal Dusted Carolina Sheepshead
pickled okra-shrimp relish, malt vinegar-chive aioli,
creamy grits, stewed southern greens   22

Togarashi Seared Yellowfin Tuna
grilled calamari-cucumber “salad”, wasabi-lime vinaigrette,
vegetable fried rice, honey glazed heirloom carrots   23

Au Poivre Grilled Pork Tenderloin
balsamic-wild berry compote, toasted pumpkin seeds,
brown sugar mashed sweet potatoes, sautéed veggies   19

Rosemary Grilled 12oz Hand-Cut CAB Ribeye
wild mushroom-port wine demi glace,
torched caramelized onion cheddar,
roasted garlic mashed potatoes, sautéed veggies   29

Bronzed Atlantic Mahi Mahi
black eye pea-chorizo relish, Texas Pete beurre blanc,
creamy grits, your choice of succotash or creole slaw 13

Mustard-Vinegar Pulled Pork BBQ Plate
creamy mashed potatoes, your choice of succotash or creole slaw,
housemade jalapeño-cheddar cornbread 10

Blackened Chicken Cobb Salad
mixed greens, avocado-corn salsa, applewood bacon,
Wil-Moore Farm egg, blue cheese, grape tomatoes, cucumbers,
shaved onions, housemade croutons, caper-dill 1000 island 10

Buttermilk Fried Pork Cubed Steak
wild mushroom-horseradish demi glace, creamy mashed potatoes,
your choice of succotash or creole slaw 12

Today’s House-Ground Burger Special
friendly’s steak sauce, caramelized onion cheddar cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 10

Soups
Roasted Pumpkin Bisque w/ chile toasted almonds
Split Pea-Country Ham w/ roasted tomato-herb pesto

$4 wines by the glass
Marques de Caceres Dry Rosé      Riff Pinot Grigio     Shine Riesling
Douglas Green Sauvignon Blanc      Excelsior Chardonnay
Sean Minor Pinot Noir      Kaiken Malbec       Anciano Tempranillo
Milbrandt “Traditions” Merlot      99 Vines Cabernet Sauvignon

$15 wines by the bottle
Marques de Caceres Dry Rosé     Shine Riesling     Velio Pinot Grigio
Douglas Green Sauvignon Blanc     Excelsior Chardonnay
Sean Minor Pinot Noir       Milbrandt “Traditions” Merlot     Kaiken Malbec
Tapena Garnacha      Grace Lane Cabernet Sauvignon

$3 Brews, Bar Favorites, Non-Alcoholic Goodies
Pre-Game Session Pale Ale 3       Duck Rabbit Amber 3
“Bramblin Man” Blackberry Wheat Ale 3
Spiced Caramel Apple Sangria 6
Pineapple Mimosa 6      Classic Mimosa 6
Southern Peach Bellini 6     Pickled Okra Bloody Mary 6
Cheerwine NA 2.5      Barritt’s Ginger Beer NA 3.5

small bites, starters

Grilled Apple & Cranberry Salad
mixed greens, candied pecans, shaved onions,
blue cheese crumbles, warm bacon vinaigrette     9

Pan Seared Duck Breast
balsamic-wild berry compote,
sweet potato purée, toasted pumpkin seeds     11

soups

Lentil-Country Ham w/ tomato-herb pesto
Roasted Pumpkin Bisque w/ chile toasted almonds

entrees

Cornmeal Dusted NC Mountain Trout
blue crab-sweet corn maque choux, low country grilled leeks,
creamy grits, stewed southern greens     21

Blackened Carolina Mahi Mahi
black eye pea chorizo relish, malt vinegar-chive aioli,
creamy grits, creole slaw    22

Togarashi Seared Yellowfin Tuna
red curry soy butter, grilled calamari-cucumber “salad”,
vegetable fried rice, honey glazed heirloom carrots     23

Au Poivre Grilled Pork Tenderloin
balsamic-wild berry compote, toasted pumpkin seeds,
brown sugar mashed sweet potatoes, sautéed veggies     19

Rosemary Grilled 12oz Hand-Cut CAB Ribeye
horseradish-port wine demi glace,
torched caramelized onion cheddar,
roasted garlic mashed potatoes, sautéed veggies     29