Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 357 of 776)

Monday Dinner Specials 12.12.16

small bites, starters
Grilled Apple & Roasted Beet Salad
arugula, dried cherries, candied pecans,
peppered goat cheese, balsamic-herb vinaigrette 9.5

Panko-Parmesan House-Ground Meatballs
basil marinara, roasted red pepper orzo 11

Pan Seared Sea Scallops
lemon pepper shrimp-asparagus “salad”,
saffron-roasted red pepper coulis 13

soups
Roasted Tomato-Blue Crab Bisque w/ basil
Creamy Coconut-Curry Chicken w/ crispy wontons

entrees

Blackened Atlantic Mahi Mahi
crawfish-green tomato chow chow, cajun remoulade,
creamy grits, ham hock stewed collard greens 22

Red Curry Glazed Yellowfin Tuna
sesame-cucumber “salad”, ponzu vinaigrette,
toasted almond rice, grilled asparagus 23

Mr. Friendly’s House Ground Meatloaf
blue cheese bbq sauce, crispy fried onion rings,
buttermilk mashed potatoes, ham hock stewed collard greens 17

Peppercorn Crusted Lamb Tenderloin
spiced cherry-blueberry chutney, sherry-thyme jus,
brown sugar mashed sweet potatoes, sautéed veggies 23

Low Country Grilled 12oz. CAB Ribeye “Carpetbagger”
fried oysters, creole mustard hollandaise,
buttermilk mashed potatoes,
ham hock stewed collard greens 29

Monday Lunch Specials 12.12.16

Bronzed Atlantic Mahi Mahi
sherry-thyme beurre blanc, cajun crawfish-green tomato chow chow, creamy grits,
your choice of speckled butterbean succotash or creole slaw 14

Pecan Crab Cakes
roasted red pepper-horseradish remoulade, sweet corn relish, creamy grits,
your choice of speckled butterbean succotash or creole slaw 15

Coriander-Pepper Grilled Pork Tenderloin
served medium to medium well please
dried cherry-molasses chutney, spiced almond gremolata,
buttermilk mashed potatoes,
your choice of speckled butterbean succotash or creole slaw 14

Creamy Pesto Chicken Salad
mixed greens, granny smith apples, strawberries, grape tomatoes,
cucumbers, onions, housemade croutons, white balsamic-orange vinaigrette 12

Soups
Roasted Tomato-Blue Crab Bisque w/ basil
Creamy Coconut-Curry Chicken w/ crispy wontons

Saturday dinner specials 12-10-16

small bites, starters
Grilled Apple & Roasted Beet Salad
arugula, dried cherries, candied pecans,
peppered goat cheese, balsamic-herb vinaigrette 9.5

Panko-Parmesan House-Ground Meatballs
basil marinara, roasted red pepper orzo 11

soups
Roasted Tomato-Blue Crab Bisque w/ basil
Creamy Chicken-Corn Chowder w/ green onions

entrees
Bronzed Red Drum & Seared Sea Scallops
sweet corn-saffron hollandaise,
creamy grits, ham hock stewed collard greens 23

Lemon-Basil Roasted Atlantic Mahi Mahi
grilled shrimp-asparagus “salad”, basil marinara,
roasted red pepper orzo, sautéed veggies 22

Togarashi Seared Yellowfin Tuna
sesame cucumber-carrot “salad”, wasabi-ginger aioli,
toasted almond rice, sweet chile glazed snow peas 23

Peppercorn Seared Lamb Tenderloin
blueberry-fennel confit, sherry-thyme jus,
blue cheese mashed potatoes, sautéed veggies 23

Char-Grilled 12oz. CAB Ribeye “Oscar”
lemon-butter poached blue crab, classic béarnaise,
buttermilk mashed potatoes, grilled asparagus 29

Friday Dinner Specials 12.9.16

small bites, starters
Grilled Apple & Roasted Beet Salad
arugula, dried cherries, candied pecans,
peppered goat cheese, balsamic-herb vinaigrette 9.5

Five Spice Seared Sea Scallops
green apple-almond salsa, wasabi honey 12

soups
Roasted Tomato-Blue Crab Bisque w/ basil
Creamy Chicken-Corn Chowder w/ green onions

entrees
Lemon-Basil Roasted Atlantic Mahi Mahi
basil marinara, asparagus-blue crab relish,
roasted red pepper orzo, sautéed veggies 23

Bronzed Sheepshead Drum
sweet corn coulis, green tomato-crawfish chow chow,
creamy grits, ham hock stewed collard greens 22

Togarashi Seared Yellowfin Tuna
sesame cucumber-carrot “salad”, wasabi-ginger aioli,
toasted almond rice, chile glazed snow peas 24

Peppercorn Seared Lamb Tenderloin
blueberry-fennel confit, sherry-thyme jus,
buttermilk mashed potatoes, sautéed veggies 25

Char-Grilled 12oz. CAB Ribeye “Oscar”
lemon-butter poached blue crab, classic béarnaise sauce,
buttermilk mashed potatoes, grilled asparagus 29

Friday Lunch Specials 12.9.16

Cornmeal Dusted Atlantic Mahi Mahi
pecan-blue crab relish, low country beurre blanc, creamy grits,
your choice of speckled butterbean succotash or creole slaw 13

Italian Grilled Chicken Pasta
basil marinara, parmesan, roasted red pepper orzo,
mixed green salad with your choice of dressing 11

Caribbean Jerk Grilled Shrimp over a Big Salad
granny smith apple salsa, grape tomatoes, cucumbers, shaved onions,
mixed greens, toasted almonds, sweet thai chile vinaigrette 13

Today’s House-Ground Burger Special
smoked gouda, tobacco onions, chipotle-bourbon bbq sauce,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Soups
Roasted Tomato-Blue Crab Bisque w/ basil
Creamy Chicken-Corn Chowder w/ green onions

Thursday Dinner Specials 12-08-16

small bites, starters
Grilled Apple & Roasted Beet Salad
arugula, dried cherries, candied pecans,
peppered goat cheese, balsamic-herb vinaigrette 9.5

Five Spice Seared Sea Scallops
green apple-almond salsa, wasabi honey 12

Pan Sautéed Littleneck Clams
white wine-shallot broth, saffron aioli,
wilted arugula, grilled ciabatta 12

soups
Roasted Tomato-Blue Crab Bisque w/ basil
Creamy Chicken-Corn Chowder w/ green onions

entrees
Lemon-Basil Roasted Atlantic Mahi Mahi
asparagus-blue crab relish, saffron aioli,
roasted red pepper orzo, sautéed veggies 22

Bronzed Sheepshead Drum
low country beurre blanc, green tomato-crawfish chow chow,
creamy grits, ham hock stewed collard greens 22

Togarashi Seared Yellowfin Tuna
sesame cucumber-carrot “salad”, wasabi-ginger aioli,
toasted almond rice, chile glazed snow peas 24

Peppercorn Seared Lamb Tenderloin
blueberry-fennel confit, balsamic-rosemary jus,
brown sugar mashed sweet potatoes, sautéed veggies 25

Char-Grilled 12oz. CAB Ribeye
& Seared Scallops “Surf & Turf”
classic béarnaise sauce,
buttermilk mashed potatoes, grilled asparagus 30

Thursday Lunch Specials 12.8.16

Cornmeal Dusted Rainbow Trout
pecan-blue crab relish, low country beurre blanc, creamy grits,
your choice of speckled butterbean succotash or creole slaw 13

Italian Grilled Shrimp Pasta
basil marinara, parmesan, roasted red pepper orzo,
mixed green salad with your choice of dressing 13

Caribbean Jerk Grilled Chicken over a Big Salad
granny smith apple salsa, grape tomatoes, cucumbers, shaved onions,
mixed greens, toasted almonds, sweet thai chile vinaigrette 11

Today’s House-Ground Burger Special
smoked gouda, tobacco onions, chipotle-bourbon bbq sauce,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Soups
Tomato-Crab Bisque w/ shaved parmesan
Creamy Chicken-Corn Chowder w/ green onions

Wednesday Dinner Specials 12.7.16

small bites, starters
Grilled Apple & Roasted Beet Salad
arugula, dried cherries, candied pecans,
peppered goat cheese, balsamic-herb vinaigrette  9.5

Five Spice Seared Sea Scallops
green apple-almond salsa, wasabi honey  12

Pan Sautéed Littleneck Clams
white wine-shallot broth, saffron aioli,
wilted arugula, grilled ciabatta  12

soups
Low Country Seafood Bouillabaisse w/ herb croutons
Creamy Chicken-Corn Chowder w/ green onions

entrees
Lemon-Basil Roasted Rainbow Trout
asparagus-blue crab relish, saffron aioli,
feta “farrosotto”, sautéed veggies  22

Blackened Atlantic Mahi Mahi
crawfish-andouille maque choux, cajun remoulade,
creamy grits, ham hock stewed collard greens  22

Sweet Chile Glazed Yellowfin Tuna
snow pea-carrot “salad”, wasabi-ginger aioli,
jasmine rice, coconut-curry broth, tempura asparagus  24

Peppercorn Seared Lamb Tenderloin
blueberry-fennel confit, balsamic-rosemary jus,
buttermilk mashed potatoes, sautéed veggies  25

Low Country Grilled 12oz. CAB Ribeye
honey-bourbon bbq sauce, tobacco onions,
brown sugar mashed sweet potatoes, creole slaw  29

Wednesday Lunch Specials 12.7.16

Blackened Atlantic Mahi Mahi
andouille sausage-sweet corn relish, cajun remoulade, creamy grits,
your choice of speckled butterbean succotash or creole slaw 13

Italian Grilled Shrimp Pasta
basil marinara, parmesan, roasted red pepper orzo,
mixed green salad with your choice of dressing 13

Caribbean Jerk Grilled Chicken over a Big Salad
granny smith apple salsa, grape tomatoes, cucumbers, shaved onions,
mixed greens, toasted almonds, sweet thai chile vinaigrette 11

Today’s House-Ground Burger Special
smoked gouda-jalapeño pimento cheese, honey-chipotle bbq sauce,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Soups
Low Country Seafood Bouillabaisse w/ herb croutons
Creamy Chicken-Corn Chowder w/ green onions

Tuesday Dinner Specials 12.6.16

small bites, starters
Grilled Apple & Roasted Beet Salad
arugula, dried cherries, candied pecans,
peppered goat cheese, balsamic-herb vinaigrette 9.5

Pan Seared Sea Scallops
blue crab-asparagus “salad”, saffron aioli, 12

Rice Fried Maple Leaf Farms Duck Breast
snow pea-carrot slaw, yuzu-chile glaze 12

soups
Low Country Seafood Bouillabaisse w/ herb croutons
Creamy Leek & Asparagus w/ goat cheese

entrees
Blackened NC Barrelfish
crawfish-andouille maque choux, cajun remoulade,
creole rice, ham hock stewed collard greens 23

Lemon-Basil Roasted Atlantic Mahi Mahi
roasted tomato-blue crab pesto, saffron aioli,
feta “farrosotto”, grilled asparagus 22

Sweet Chile Glazed Yellowfin Tuna
snow pea-carrot “salad”, cilantro chimichurri,
jasmine rice, coconut-curry broth, sautéed veggies 24

Peppercorn Seared Lamb Tenderloin
blueberry-fennel confit, balsamic-rosemary jus,
brown sugar mashed sweet potatoes, sautéed veggies 25

Provencal Herb Rubbed 12oz. CAB Ribeye
port wine-roasted tomato bordelaise,
blue cheese creamed leeks,
buttermilk mashed potatoes, sautéed veggies 29

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