Mr. Friendly's

small bites, starters
Grilled Apple, Pear & Arugula Salad
blueberries, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5

Apple-Cornbread Stuffed Manchester Farms Quail
cider-molasses bbq sauce, sweet potato puree,
pumpkin seed gremolata 12

Baked Oysters “BLT” on the Half Shell
six of em’, applewood bacon-roasted tomato stuffing,
arugula, sherry-cayenne aioli 13

soups
Provencal Vegetable orzo, parmesan
Sweet Corn, Onion Sausage, Kale Chowder green onions

entrees
Almond Fried Carolina Flounder
lemon pepper shrimp-asparagus “salad”, caper-dill aioli,
creamy grits, sautéed veggies 24

Blackened Atlantic Swordfish
grilled corn-tomato “salad”, cajun crab remoulade,
andouille sausage dirty rice, creole slaw 23

Lemon-Basil Seared Yellowfin Tuna
saffron-roasted red pepper coulis, Spanish olive tapenade,
goat cheese mashed potatoes, grilled asparagus 24

“Au Poivre” Grilled Lamb Sirloin
served medium rare to medium
roasted apple chutney, blueberry fennel gastrique,
brown sugar sweet mashed potatoes, sautéed veggies 25

Char-Grilled Hand-Cut 12oz CAB Ribeye
blue cheese-pesto stuffed portobello, housemade steak sauce,
roasted garlic mashed potatoes,
country ham stewed collard greens 31

Pecan Crab Cakes
pimento remoulade, grilled corn-tomato “salad”,
creamy grits, your choice of succotash or creole slaw 14

Apple Cider-Mustard Pulled Pork BBQ Plate
caramelized onion-pepper jack cheese cornbread,
creamy mashed potatoes, country ham stewed collard greens 11

Basil-Orange Grilled Chicken over a Big Salad
granny smith apple salsa, toasted almonds, cucumbers,
grape tomatoes, shaved onions, mixed greens, chimichurri vinaigrette 12

Today’s House-Ground Burger Special
smoked gouda cheese, roasted tomato pesto,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Provencal Vegetable orzo, parmesan, tomatoes, artichokes, capers, zucchini
Sweet Corn, Sausage, Kale Chowder green onions

small bites, starters
Grilled Apple, Pear & Arugula Salad
blueberries, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5

Apple-Cornbread Stuffed Manchester Farms Quail
cider-molasses bbq sauce, sweet potato puree,
pumpkin seed gremolata 12

Baked Oysters “BLT” on the Half Shell
applewood bacon, roasted tomato stuffing,
arugula, sherry-cayenne aioli 13

soups
Provencal Vegetable orzo, parmesan, tomatoes, artichokes, capers,
Southwest Black Bean cumin-coriander sour cream

entrees
Almond Fried Carolina Flounder
lemon pepper shrimp-asparagus “salad”, caper-dill aioli,
creamy grits, sautéed veggies 22

Blackened Atlantic Swordfish
blue crab-sweet corn hollandaise, fried okra,
andouille sausage dirty rice, creole slaw 22

Lemon-Basil Seared Yellowfin Tuna
saffron-roasted red pepper coulis, Spanish olive tapenade,
pesto orzo primavera, grilled asparagus 24

Char-Grilled Hand-cut 12oz CAB Ribeye
blue cheese-pesto stuffed portobello, housemade steak sauce,
roasted garlic mashed potatoes,
country ham stewed collard greens 31

Pecan Crab Cakes
pimento remoulade, grilled corn-tomato “salad”,
creamy grits, your choice of succotash or creole slaw 14

Buttermilk Fried Manchester Farms Quail
& Grilled Pork-Onion Sausage
vidalia pork onion sausage, black pepper country gravy,
creamy mashed potatoes, country ham stewed collard greens 13

Basil-Orange Grilled Chicken over a Big Salad
granny smith apple salsa, toasted almonds, cucumbers,
grape tomatoes, shaved onions, mixed greens, chimichurri vinaigrette 12

Today’s House-Ground Burger Special
smoked gouda cheese, roasted tomato-pesto,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Provencal Vegetable orzo, parmesan, tomatoes, artichokes, capers, zucchini
Southwest Black Bean cumin-coriander sour cream

Tonight’s Specials

small bites, starters
Grilled Apple, Pear & Arugula Salad
blueberries, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5

Apple-Cornbread Stuffed Manchester Farms Quail
cider-molasses bbq sauce, sweet potato puree,
pumpkin seed gremolata 12

soups
Tomato-Blue Crab Bisque goat cheese crostini
Southwest Black Bean cumin-coriander sour cream

entrees
Oven Roasted Carolina Flounder “En Papillote”
lemon-herb compound butter, asparagus-blue crab “salad”,
creamy grits, sautéed veggies 22

Blackened Atlantic Swordfish
green tomato-shrimp remoulade, peppadew chow chow,
tasso ham dirty rice, fried okra 22

Lemon-Basil Seared Yellowfin Tuna
saffron-roasted red pepper coulis, Spanish olive tapenade,
pesto orzo primavera, grilled asparagus 24

Char-Grilled Hand-cut 12oz CAB Ribeye
blue cheese-pesto stuffed portobello, housemade steak sauce,
roasted garlic mashed potatoes,
country ham stewed collard greens 31

“Au Poivre” Grilled Lamb Tenderloins
served medium rare to medium
truffle-goat cheese creamed leeks,
port wine-caramelized fennel bordelaise,
roasted garlic mashed potatoes, sautéed veggies 25

Need to re-stock your wine stash at home?
Then visit our Wine Shop at Cellar on Greene next door
between 12noon and 9pm Monday-Saturday

Panko-Dijon Crusted Atlantic Salmon
pesto orzo primavera, yellow squash, zucchini, artichoke hearts,
roasted red peppers, parmesan cheese, petit arugula salad 14

Buttermilk Fried Manchester Farms Quail
& Grilled Pork-Onion Sausage
black pepper country gravy,
creamy mashed potatoes, country ham stewed collard greens 13

Spicy Honey Glazed Pork Tenderloin
grilled corn-tomato “salad”, creamy mashed potatoes,
country ham stewed collard greens 13

Basil-Orange Grilled NC Swordfish over a Big Salad
granny smith apple salsa, toasted almonds, cucumbers,
grape tomatoes, shaved onions, mixed greens, chimichurri vinaigrette 13.5

Today’s House-Ground Burger Special
pepper jack cheese, tomato-chile salsa,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Tomato-Blue Crab Bisque goat cheese crostini
Southwest Black Bean cumin-coriander sour cream

small bites, starters
Grilled Apple, Pear & Arugula Salad
blueberries, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5

Apple-Cornbread Stuffed Manchester Farms Quail
cider-molasses bbq sauce, sweet potato puree,
pumpkin seed gremolata 12

Citrus, Ginger & Curry Sautéed
PEI Black Mussels
rainbow carrot “salad”, wasabi aioli, grilled ciabatta 12

soups
Tomato-Blue Crab Bisque goat cheese crostini
Southwest Black Bean cumin-coriander sour cream

entrees
Oven Roasted Carolina Flounder “En Papillote”
lemon-herb compound butter, asparagus-blue crab “salad”,
creamy grits, sautéed veggies 22

Blackened Atlantic Swordfish
green tomato-shrimp remoulade, peppadew chow chow,
tasso ham dirty rice, crispy fried okra 22

Five Spice Seared Yellowfin Tuna
roasted apple chutney, toasted pumpkin seed gremolata,
brown sugar mashed sweet potatoes, sautéed veggies 24

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 19

“Au Poivre” Grilled Lamb Tenderloins
served medium rare to medium
truffle-goat cheese creamed leeks, marsala-horseradish jus,
roasted garlic mashed potatoes, grilled asparagus 25

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye, blue cheese bbq sauce, fried onion rings,
creamy mashed potatoes, your choice of succotash or creole slaw  12

Spicy Honey Glazed Pork Tenderloin
grilled corn-tomato “salad”, creamy mashed potatoes,
country ham stewed collard greens  12

Dijon-Panko Crusted Atlantic Salmon
pesto orzo primavera, parmesan cheese,
mixed green salad with your choice of dressing  12

Caribbean Jerk Seared Yellowfin Tuna over a Big Salad
served rare to medium rare
granny smith apple salsa, toasted almonds, cucumbers,
grape tomatoes, shaved onions, mixed greens, chimichurri vinaigrette  13

Southwest Black Bean Burger
pepper jack cheese, tomato-chile salsa, cumin-coriander sour cream,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle  11

Soups
Tomato-Blue Crab Bisque goat cheese crostini
Southwest Black Bean cumin-coriander sour cream

small bites, starters
Grilled Apple, Pear & Arugula Salad
blueberries, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5

Citrus, Ginger & Curry Sautéed
PEI Black Mussels
rainbow carrot “salad”, wasabi aioli, grilled ciabatta 12

soups
Tomato-Blue Crab Bisque goat cheese crostini
Southwest Black Bean cumin-coriander sour cream

entrees
Oven Roasted Carolina Flounder “En Papillote”
lemon-herb compound butter, asparagus-blue crab “salad”,
creamy grits, sautéed veggies 22

Pan Seared Yellowfin Tuna
roasted apple chutney, toasted pumpkin seed gremolata,
brown sugar mashed sweet potatoes, sautéed veggies 24

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 19

“Au Poivre” Grilled Lamb Tenderloins
served medium rare to medium
truffle-goat cheese creamed leeks, marsala-horseradish jus,
roasted garlic mashed potatoes,
country ham stewed collard greens 25

Char-Grilled Hand-Cut 12oz CAB Ribeye
blue cheese-pesto stuffed portobello,
caramelized fennel-port wine demi glace,
roasted garlic mashed potatoes, grilled asparagus 31

Pan Seared Atlantic Swordfish
miso-ginger glaze, kung pao shrimp,
toasted sesame-green onion jasmine rice, rainbow carrot slaw 13

Spicy Honey Glazed Chicken
grilled corn-tomato “salad”, creamy mashed potatoes,
country ham stewed collard greens 12

“Down South” Fried Catfish Salad
blackeye pea relish, applewood bacon, fried green tomato, cucumbers,
grape tomatoes, shaved onions, mixed greens, bbq vinaigrette 12

Southwest Black Bean Burger
pepper jack cheese, tomato-chile salsa, cumin-coriander sour cream,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Tomato-Blue Crab Bisque goat cheese crostini
Southwest Black Bean cumin-coriander sour cream