small bites, starters
Grilled Apple, Pear & Roasted Beet Salad
arugula, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5
Baked Oysters on the Half Shell
low country butter, saltine breadcrumbs,
tabasco grilled green onions 11
McClellanville SC Low Country Shrimp Boil
corn on the cob, andouille sausage, potatoes,
char-grilled lemon, bloody mary cocktail sauce 13
soups
2017 Five Points Chili Cook-Off Admission:
Chicken, White Bean & Tomatillo Chili spicy doritos, cilantro
Manhattan Clam Chowder oyster crackers
entrees
Cornmeal Dusted Red Trout
low country crab-sweet corn maque choux,
grilled green onions, creamy grits,
country ham stewed collard greens 21
Bronzed Wreck Grouper
cajun shrimp remoulade, blackeye pea-green tomato relish,
andouille sausage dirty rice, creole slaw 24
Balsamic-Molasses Glazed Yellowfin Tuna
spiced apple chutney, candied pecan gremolata,
maple brown sugar mashed sweet potatoes,
dijon-thyme sautéed brussels sprouts 23
Rosemary Char-Grilled
Hand-Cut 12oz CAB Ribeye
blue cheese creamed shallots,
herb roasted tomato-truffle demi glace ,
roasted garlic mashed potatoes, grilled asparagus 31
