small bites, starters
Grilled Apple, Pear & Roasted Beet Salad
arugula, herb goat cheese, pickled onions,
toasted almonds, balsamic-herb vinaigrette 9.5
Baked Oysters on the Half Shell
low country butter, saltine breadcrumbs 11
Citrus-Basil Grilled Shrimp Skewer
bloody mary cocktail sauce,
marinated jalapeño-cucumber “salad” 13
soups
2017 Five Points Chili Cook-Off Admission:
Chicken, White Bean & Tomatillo Chili spicy doritos, cilantro
Roasted Butternut Squash Bisque candied pecan gremolata
entrees
Pan Seared Red Trout
lemon-chive hollandaise, grilled green onions,
creamy grits, sautéed veggies 23
Bronzed Wreck Grouper
sherry-mustard beurre blanc, low country shrimp relish,
creamy grits, country ham stewed collard greens 25
Provencal Herb Seared Yellowfin Tuna
wild mushroom-eggplant ratatouille, balsamic wilted spinach,
pesto penne pasta, grilled asparagus 25
Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 19
Cider-Thyme Braised Lamb Shank
sorghum-cider jus, spiced apple chutney,
candied pecan gremolata,
brown sugar mashed sweet potatoes,
dijon-thyme sautéed brussels sprouts 25
