Mr. Friendly's

Blackened Pork Chop
french quarter pimento cheese, green tomato chow chow,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Southwest Seared Sea Scallops over a BIG Salad
mixed greens, roasted corn salsa, avocado ranch dressing,
shaved onion, cucumbers, tomato, housemade croutons   12.

Buffalo Fried Shrimp Po’ Boy
toasted baguette, blue cheese slaw, fresh herb tartar sauce,
lettuce, tomato, onion, chips, pickle    10.

Balsamic-Herb Grilled Veal Skirt Steak
red wine-wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash OR creole slaw    11.

Today’s Burger Special
char-grilled, cheddar cheese, buttermilk fried pickles,
lettuce, tomato, shaved onion, chips, pickle    8

Soups of Today
Watermelon Gazpacho with honey-mint crème fraiche
Low Country Seafood Chowder with green onions
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
County Line Rose, 09 Cali               Royal Chenin Blanc, 09 South Africa
Estancia Pinot Grigio, 08 Cali          Lot 205 Chardonnay, 08 California
Simi Sauvignon Blanc, 09 Cali         Underwood Pinot Noir, 09 Oregon
J. Lohr Syrah, 07 California             Canoe Ridge Merlot, 05 Washington
Gascon Malbec, 09 Argentina          Chasing Lions Cabernet, 06 Napa

$15 wines by the bottle
Lot 205 Chardonnay, 08 California           Opala Vinho Verde, 09 Portugal
Hanna Sauvignon Blanc, 09 Cali                Palo Alto Sauv Blanc, 08 Chile
Kung Fu Girl Riesling, 09 Washington       Strong Arms Shiraz, 07 Australia
J. Lohr Syrah, 07 California                        Hullabaloo Zinfandel   06 Napa
Planeta “La Segreta” Rosso, 07 Italy          Estancia Pinot Noir, 08 California

Passionfruit Sangria $4       Peach Iced Tea  $2

Upcoming Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!

Please sign up to receive the weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

starters, small bites
Low Country Seafood Fritters
tasso ham succotash, sherry cayenne aioli   9

Ginger-Lime Seared Scallops
mango-habanero coulis, dungeness crab-mint relish     12

Buffalo Fried Gulf Shrimp
avocado ranch dressing, marinated celery   11

soups
Low Country Seafood Chowder with green onions
Watermelon Gazpacho with dungeness crab-mint relish
Garden Tomato Gazpacho with cilantro crème fraiche

entrées
Cornmeal dusted Kingclip
rock shrimp tartar sauce, green tomato chow chow,
creamy grits, tasso ham succotash   21

Pan Seared Tilapia
dungeness crab-arugula salad,  lemon-caper beurre blanc,
creamy grits, sautéed veggies  18

Your choice of Low Country Grilled Angus Ribeye
or  House-ground Chopped Steak
green tomato bbq sauce, buttermilk fried vidalia onion rings,
roasted garlic mashed potatoes, creole slaw   25/18

Provencal Herb Seared Yellowfin Tuna
local watermelon-feta cheese salsa, balsamic-truffle reduction,
roasted garlic mashed potatoes, sautéed veggies  24

Rosemary-Worcestershire Grilled Veal Skirt Steak
wild mushroom demi glace, balsamic blistered grape tomatoes,
blue cheese-pesto potato cake, sautéed veggies   22

starters, small bites
Low Country Seafood Fritters
tasso ham succotash, rock shrimp tartar sauce   9

Ginger-Lime Seared Scallops
mango-habanero coulis, dungeness crab-mint relish     12

Buffalo Fried Rock Shrimp
avocado ranch dressing, marinated celery   11

soups
Low Country Seafood Chowder with green onions
Watermelon Gazpacho with dungeness crab-mint relish
Garden Tomato Gazpacho with cilantro crème fraiche

entrées
Cornmeal dusted Kingclip
rock shrimp tartar sauce, green tomato chow chow,
creamy grits, tasso ham succotash   21

Pan Seared Golden Tilefish
dungeness crab-arugula salad, lemon-caper beurre blanc,
creamy grits, sautéed veggies  22

Your choice of Low Country Grilled Angus Ribeye
or  House-ground Chopped Steak
green tomato bbq sauce, buttermilk fried vidalia onion rings,
roasted garlic mashed potatoes, creole slaw   25/18

Provencal Herb Seared Yellowfin Tuna
local watermelon-feta cheese salsa, balsamic-truffle reduction,
roasted garlic mashed potatoes, sautéed veggies  24

Rosemary-Worcestershire Grilled Veal Skirt Steak
wild mushroom demi glace, balsamic blistered grape tomatoes,
blue cheese-pesto potato cake, sautéed veggies   22

Please sign up to receive our weekly E-Mail Newsletter
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Join us every Monday Night for Half Price Wines
and every Tuesday & Wednesday Night for our $20 Wine Specials!

Mr. Friendly’s is on Facebook!
Become our friend today to receive Facebook-only deals & discounts!

Buttermilk Fried Pork Chop
caramelized vidalia onion-horseradish demi glace,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Caribbean-Jerk Grilled Sea Scallops over a BIG Salad
mixed greens, fresh fruit salsa, honey-almond vinaigrette,
shaved onion, cucumbers, tomato, toasted almonds   12.

Blackened Salmon B.L.T
toasted baguette, fried green tomato, applewood bacon,
sherry-cayenne mayo, lettuce, tomato, onion, chips, pickle    10.

Balsamic-Herb Grilled Veal Skirt Steak
creamy wild mushroom pan gravy,
rice pilaf, your choice of succotash OR creole slaw    11.

Today’s Burger Special
char-grilled, cheddar cheese, buttermilk fried pickles,
lettuce, tomato, shaved onion, chips, pickle    8

Soups of Today
Watermelon Gazpacho with honey-mint crème fraiche
New England Clam Chowder with green onions
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
County Line Rose, 09 Cali                       Royal Chenin Blanc, 09 South Africa
Ruffino Pinot Grigio, 08 Italy                  La Terre Chardonnay, 08 California
Palo Alto Sauvignon Blanc, 08 Chile       Underwood Pinot Noir, 09 Oregon
Friends Red, 07 California                      Contempo “Inferno,” NV California
Gascon Malbec, 09 Argentina                 Martin Codax Tempranillo, 07 Rioja

$15 wines by the bottle
Qupe Chardonnay, 06 California             Opala Vinho Verde, 09 Portugal
Hanna Sauvignon Blanc, 09 Cali              William Hill Chardonnay, 08 Cali
Tarrica Riesling, 08 California                 Strong Arms Shiraz, 07 Australia
J. Lohr Syrah, 07 California                     Hullabaloo Zinfandel   06 Napa
Planeta “La Segreta” Rosso, 07 Italy        Friends Red, 07 California

Passionfruit Sangria $4       Peach Iced Tea  $2

Upcoming Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!

Please sign up to receive the weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

starters, small bites
Low Country Seafood Fritters garlic aioli, green tomato chow chow   9

Pan Seared Scallops white balsamic-mint reduction, melon salsa   12

Buffalo Fried Rock Shrimp avocado ranch, marinated celery   11

soups
New England Clam Chowder with green onions
Watermelon Gazpacho with cilantro crème fraiche
Garden Tomato Gazpacho with cilantro crème fraiche

entrées
Blackened Kingclip creole rock shrimp sauté,
creamy grits, low country grilled green tomatoes  21

Pan Seared Golden Tilefish dungeoness crab-arugula salad,
lemon-caper beurre blanc, creamy grits, sautéed veggies  21

Low Country Grilled Angus Ribeye
green tomato bbq sauce, french quarter pimento cheese,
roasted garlic mashed potatoes, sautéed veggies   24

Five Spice Seared Yellowfin Tuna ginger-melon salsa,
mango-habanero coulis, coriander rice pilaf, sautéed veggies  23

Rosemary-Worcestershire Grilled Veal Skirt Steak
vidalia onion-horseradish demi glace, balsamic blistered grape tomatoes,
blue cheese-pesto potato cakes, sautéed veggies   21

$25 Three Course
choose one from each section    NO SUBSTITUTIONS

first
Fried Yellow Grits herbed goat cheese, mixed greens, bbq vinaigrette
Southwest Black Bean Cake tomato salsa, cilantro crème fraiche
Mixed Green Salad        Caesar Salad        Friendly Salad       Today’s Soups

second
Cornmeal Fried Catfish dill pickle-herb tartar sauce, creamy grits, creole slaw
Peach BBQ Glazed Salmon peach chutney, creamy grits, sautéed veggies
Herb Grilled Chicken peach chutney, mashed potatoes, sautéed veggies
Blackened Shrimp & Grits andouille creole sauce OR tasso ham gravy

third
Caramel-Pecan Fudgecake          Key Lime Pie           Mango Pie

Please sign up to receive our weekly E-Mail Newsletter
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Mr. Friendly’s Thursday Specials

Pan Seared Crab and Spinach Cakes
balsamic tomato relish, garlic aioli,
creamy grits, your choice of succotash OR creole slaw   12.

Buttermilk Fried Pork Chop
caramelized vidalia onion-horseradish demi glace,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Creamy Charleston Shrimp Salad over a BIG Salad
mixed greens, fresh fruit salsa, honey-almond vinaigrette,
shaved onion, cucumbers, tomato, croutons   9.

Blackened Salmon B.L.T
toasted baguette, fried green tomato, applewood bacon,
lettuce, tomato, onion, chips, pickle    10.

Balsamic-Herb Grilled Veal Skirt Steak
creamy wild mushroom pan gravy,
rice pilaf, your choice of succotash OR creole slaw    10.

Soups of Today
Watermelon Gazpacho with cilantro
New England Clam Chowder with green onions
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
County Line Rose, 09 Cali                    Royal Chenin Blanc, 09 South Africa
Gnarly Head Pinot Grigio, 07 Cali     Lot 205 Chardonnay, 08 California
Distefano Sauvignon Blanc, 08 WA    Underwood Pinot Noir, 09 Oregon          Friends Red, 07 California          Markham Merlot, 05 Napa
Gascon Malbec, 09 Argentina                 Laurel Glen “Reds,” 07 Lodi

$15 wines by the bottle
Qupe Chardonnay, 06 California                Gnarly Head Pinot Grigio, 07 Cali       Simi Sauvignon Blanc, 08 Cali            County Line Rose, 09 California
Tarrica Riesling, 08 California           Strong Arms Shiraz, 07 Australia
J. Lohr Syrah, 07 California                    Hullabaloo Zinfandel   06 Napa        Live Wire Cab, 07 Napa            Friends Red, 07 California

Passionfruit Sangria $4       Peach Iced Tea  $2

Upcoming Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!

Please sign up to receive the weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Mr. Friendly’s Wednesday Specials

Please sign up to receive our weekly E-Mail Newsletter
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Crab-Spinach Cakes
balsamic-tomato  relish, garlic aioli,
creamy grits, your choice of succotash OR creole slaw   10.

Buttermilk Fried Pork Chop
caramelized vidalia onion-horseradish demi glace,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Creamy Charleston Shrimp Salad over a BIG Salad
mixed greens, fresh fruit salsa, watermelon vinaigrette,
shaved onion, cucumbers, tomato, croutons   9.

Blackened Sea Scallops
country ham-dijon hollandaise, green tomato chow chow
creamy grits, your choice of succotash OR creole slaw    11.

Today’s Burger Special
char-grilled, pepper jack cheese, avocado- tomato salsa,
lettuce, tomato, onion, chips, pickle   8.

Soups of Today
Watermelon Gazpacho with parsley
New England Clam Chowder with green onions
Garden Tomato Gazpacho with cilantro crème fraiche

Low Country Seafood Cakes
applewood bacon aioli,
creamy grits, your choice of succotash OR creole slaw   10.

Buttermilk Fried Pork Chop
caramelized vidalia onion-horseradish demi glace,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Southwest Seared Sea Scallops over a BIG Salad
mixed greens, avocado-tomato salsa, creole ranch dressing,
shaved onion, cucumbers, tomato, fried tortilla strips   12.

Cornmeal Seared Red Grouper
tabasco-crab dijonnaise,
creamy grits, your choice of succotash OR creole slaw    11.

Today’s Burger Special
char-grilled, pepper jack cheese, fried green tomatoes, creole slaw,
lettuce, tomato, onion, chips, pickle   8.

Soups of Today
Navy Bean & Country Ham with jalapeno-cheddar cornbread
New England Clam Chowder with green onions
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
County Line Rose, 09 Cali                    Royal Chenin Blanc, 09 South Africa
Gnarly Head Pinot Grigio, 07 Cali         Lot 205 Chardonnay, 08 California
Distefano Sauvignon Blanc, 08 WA       Underwood Pinot Noir, 09 Oregon
Friends Red, 07 California                    Markham Merlot, 05 Napa
Gascon Malbec, 09 Argentina              Laurel Glen Reds, 07 Lodi

$15 wines by the bottle
Qupe Chardonnay, 06 California             Gnarly Head Pinot Grigio, 07 Cali
Simi Sauvignon Blanc, 08 Cali                 County Line Rose, 09 California
Tarrica Riesling, 08 California                 Strong Arms Shiraz, 07 Australia
J. Lohr Syrah, 07 California                     Hullabaloo Zinfandel   06 Napa
Gascon Malbec, 09 Argentina                 Friends Red, 07 California

Passionfruit Sangria $4       Peach Iced Tea  $2

Upcoming Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!

Please sign up to receive the weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

starters, small bites
Washington State Gigamoto Oysters on the Half Shell
six oysters, classic mignonette, cocktail sauce   11

Pan Seared Scallops
white balsamic-mint reduction, melon salsa   12

soups
Navy Bean & Country Ham with jalapeno-cheddar cornbread
New England Clam Chowder with green onions
Garden Tomato Gazpacho with cilantro crème fraiche

entrées
Mr. Friendly’s Famous Meatloaf
ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies  17

Blackened Red Grouper cajun remoulade,
roasted corn-andouille sausage relish, creamy grits, creole slaw   21

Newcastle-Brown Sugar brined 14 oz. Pork Chop
white marble farms pork chop, creole mustard bbq sauce,
green tomato chow chow, roasted garlic mashed potatoes,
tabasco-country ham stewed mustard greens   19

Char-Grilled Angus Ribeye vidalia onion-horseradish demi glace, blue cheese pesto,
roasted garlic mashed potatoes, sautéed veggies   24

Sesame Seared Yellowfin Tuna watermelon-honeydew salsa, wasabi aioli,
roasted garlic mashed potatoes, sautéed veggies   23

$25 Three Course      choose one from each section    NO SUBSTITUTIONS

first
Fried Yellow Grits herbed goat cheese, mixed greens, bbq vinaigrette
Southwest Black Bean Cake tomato salsa, cilantro crème fraiche
Mixed Green Salad        Caesar Salad        Friendly Salad       Today’s Soups

second
Cornmeal Fried Catfish dill pickle-herb tartar sauce, creamy grits, creole slaw
Peach BBQ Glazed Salmon peach chutney, creamy grits, sautéed veggies
Herb Grilled Chicken peach chutney, mashed potatoes, sautéed veggies
Blackened Shrimp & Grits andouille creole sauce OR tasso ham gravy

third
Caramel-Pecan Fudgecake          Key Lime Pie           Mango Pie

Please sign up to receive our weekly E-Mail Newsletter
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus