Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 570 of 780)

Dinner Specials, Wednesday January 3rd

small bites, starters
Roasted Beet & City Roots Arugula Salad
almond crusted goat cheese, cucumber, shaved onion,
balsamic-herb vinaigrette, housemade croutons  8

Five Spice Seared Duck Breast
vanilla-bourbon bbq sauce,
smoked bacon-green tomato jam  10

Pan Sauteed PEI Black Mussels
tomato-fennel broth, wilted arugula, grilled ciabatta  10

soups
Low Country Plantation
Italian Sausage Florentine

entrees
Pan Seared Golden Tilefish & Fried Shrimp
sherry-mustard beurre blanc, creamy grits,
sautéed veggies  23

Herb Roasted Wild Sockeye Salmon
 roasted tomato-wild mushroom ragout, pesto aioli,
roasted red pepper orzo, sautéed veggies   22

Blackened Carolina Mahi-Mahi
green tomato-blue crab relish, tabasco-chive aioli,
hoppin’ john, low country stewed collard greens   21

Pepper-Honey Glazed Yellowfin Tuna
apple-cranberry chutney, balsamic-blackberry gastrique,
brown sugar mashed sweet potatoes, creole slaw   23

Char-Grilled 14 oz. Angus Ribeye
cabernet bordelaise, blue cheese butter,
roasted garlic mashed potatoes,
low country stewed collard greens   27

Wednesday Lunch Specials 1/2/13

Blackened Atlantic Salmon
tabasco dijonaise, green tomato-crab relish,
creamy grits, your choice of succotash or creole slaw   12   

Mr. Friendly’s Tuna Blast
yellowfin tuna salad, provolone cheese, basil pesto aioli,
toasted sourdough, lettuce, tomato, onion, chips and a pickle    9.5
 
Buttermilk Fried Cubed Steak
black pepper country gravy, hoppin’ john,
low country stewed collard greens   11

Cornmeal Fried Tilapia over a Big Caesar Salad
romaine lettuce, roasted corn-applewood bacon salsa, jalapeños,
shaved onions, housemade croutons, lemon-garlic caesar dressing  12

Today’s Burger Special
friendly’s steak sauce, fried onions, blue cheese crumbles,
toasted kaiser roll, lettuce, tomato, onion, chips and a pickle    9

Soups of Today
New Years Plantation Soup                      Italian Sausage Florentine                   

$4 wines by the glass
La Vieille Dry Rosé        Cht. Ste. Michelle Riesling          Excelsior Chardonnay
Candoni Pinot Grigio           Ken Forrester “Petit” Chenin Blanc            
Seven Falls Merlot             Lost Angel Pinot Noir         
Immortal Zinfandel            Simi Cabernet Sauvignon         Reunion Malbec

$15 wines by the bottle
La Vieille Dry Rosé          Cielo Pinot Grigio          Pierre Henri Chardonnay
Ken Forrester “Petit” Chenin Blanc            Waterbrook Riesling Blend
Territorial Pinot Noir         Seven Falls Merlot            
Milton Park Shiraz         Immortal Zinfandel            Volteo Garnacha       

Beers You Should Be Drinking
RJ Rockers “Patriot Pale”    3        Avery’s “Old Jubilation” Ale   4.5

Lunch Cocktails
Pickled Okra Bloody Mary  5         Southern Bellini  4           Classic Mimosa  4            Pineapple Mimosa  4         Housemade Ginger Ale NA   2.5
Southern Peach Iced Tea NA 2           Raspberry Iced Tea NA 2

Monday Lunch Specials 12-31-12

Blackened Carolina Mahi Mahi

creole mustard hollandaise, green tomato-crab relish,

creamy grits, your choice of succotash or creole slaw   13  

 

Low Country Pecan Crab Cakes

sherry-cayenne mayo, creamy grits,

your choice of succotash or creole slaw  13

 

Buttermilk Fried Cubed Steak

port wine demi glace, blue cheese caramelized onions,

 creamy mashed potatoes,

your choice of succotash or creole slaw   11.5

 

Cornmeal Fried Tilapia over a Big Caesar Salad

romaine lettuce, roasted corn-applewood bacon salsa,

 caesar dressing,  shaved onions, housemade croutons  12

 

Today’s Burger Special

smoky bbq sauce, fried jalapeno’s, pepper jack cheese,

toasted kaiser roll, lettuce, tomato, onion, chips and a pickle    9

New Years Weekend 2012 Dinner Menu

Friday, December 28th – Monday December 31st

Appetizers
Our famous Fried Select Oysters housemade cocktail sauce  13

Pan Sauteed PEI Black Mussels tomato-fennel broth, wilted arugula, grilled ciabatta  11

Cornmeal Fried Green Tomatoes applewood bacon-cheddar pimento cheese  9

Cajun Fried Calamari green tomato-blue crab relish, tabasco-chive aioli  11

Butternut Squash Ravioli apple-cranberry chutney, balsamic-blackberry gastrique  10

Skillet baked Country Ham-Spinach Dip toasted ciabatta, parmesan  8   

Fried Yellow Adluh Grits herb goat cheese, roasted garlic  8.5

Pecan Crab Cake sweet pepper-vidalia chow chow, sherry-cayenne mayo  13

Buttermilk Fried S.C. Shrimp  hot sauce butter, grilled corn relish, country ham cracklings  11

Five Spice Seared Duck Breast  vanilla-bourbon bbq sauce, smoked bacon-green tomato jam  10

Soup/Salad    
cup 4   bowl 6.5              Italian Sausage Florentine                   Tomato-Basil Bisque w/ herb goat cheese

The Friendly Salad   bbq vinaigrette, blue cheese, bacon, onions, mandarin oranges, spiced pecans  7

Roasted Beet & City Roots Salad  City Roots sprouts, almond crusted goat cheese, cucumber,
shaved onion, balsamic-herb vinaigrette, housemade croutons  8

Iceberg “Wedge” caper-dill 1000 island dressing, blue cheese, tomato, cucumber, egg, applewood bacon  7

Lemon-Garlic Caesar chopped romaine, parmesan, lemon-garlic caesar dressing, croutons  6

Mixed Green Salad cucumber, tomato, shaved onion, crouton, your choice of dressing  6

Entrees
Our famous Bacon-wrapped “French Quarter” Filet Mignon  27
french quarter pimento cheese, roasted garlic mashed potatoes, sauteed veggies

Pecan Crab Cakes  21
sherry-cayenne mayo, green tomato-vidalia chow chow, creamy grits, sautéed veggies

Bronzed Carolina Mahi-Mahi  23
green tomato-blue crab relish, tabasco-chive aioli,
Robb’s hoppin john, low country stewed collard greens

Char-Grilled 14 oz. Angus Ribeye  27
balsamic-blackberry gastrique, almond crusted goat cheese,
roasted garlic mashed potatoes, sautéed veggies

Herb Roasted Wild Alaskan Sockeye Salmon  23
wild mushroom ragout, fennel-red pepper tomato sauce, parmesan gremolata,
basil pesto orzo, sautéed veggies  

Cornmeal dusted N.C. Wild Striped Bass  23
creole mustard beurre blanc, grilled corn-lobster relish, creamy grits, creole slaw  

Pepper-Honey Glazed Yellowfin Tuna  25
roasted carrot-ginger coulis, candied pecan gremolata,
brown sugar mashed sweet potatoes, sautéed veggies

Peach-Mustard BBQ Glazed Atlantic Salmon  19
our famous peach chutney, creamy grits, sauteed vegetables  

Blackened Shrimp & Grits  or Blackened Chicken & Grits  18  / 17
your choice of tasso ham gravy or andouille creole sauce, creamy grits  

Buttermilk Fried Prestige Farms Chicken Breast  17
tasso ham gravy, roasted garlic mashed potatoes, low country stewed collard greens  

Red Wine & Herb braised Lamb Shank  27
port wine demi-glace, blue cheese caramelized onions,
roasted garlic mashed potatoes, low country stewed collard greens 

Friday Lunch Specials 12-28-12

Blackened Carolina Mahi Mahi
creole mustard hollandaise, green tomato-crab relish,
creamy grits, your choice of succotash or creole slaw   13   

Low Country Seafood Cakes
chipotle-bacon tartar sauce, creamy grits,
your choice of succotash or creole slaw  10
 
Buttermilk Fried Cubed Steak
andouille sausage gravy, creamy mashed potatoes,
your choice of succotash or creole slaw   11.5

Buffalo Fried Shrimp over a Big Salad
mixed greens, roasted corn salsa, buttermilk-blue cheese dressing,
grape tomatoes, shaved onions, cucumbers, housemade croutons  12

Today’s Burger Special
mustard bbq sauce, fried green tomatoes, pepper jack cheese,
toasted kaiser roll, lettuce, tomato, onion, chips and a pickle    9

Soups of Today
Tomato-Basil Bisque w/ herb goat cheese
Creamy Potato, Bacon & Cheddar w/ green onions

Thursday Dinner Specials 12-27-12

small bites, starters
Roasted Beet Salad
City Roots arugula and sprouts, shaved onions,
almond crusted goat cheese, balsamic-herb vinaigrette   8

Cajun Fried Calamari
tabasco-chive aioli, grilled green tomato salsa  11

Crispy Fried Butternut Squash Ravioli
apple-cranberry chutney, balsamic-blackberry gastrique  10

soups
Tomato-Basil Bisque w/ herb goat cheese
Creamy Potato, Bacon & Cheddar w/ green onions

entrees
Herb Roasted Wild Sockeye Salmon
 wild mushroom ragout, fennel-red pepper tomato sauce,
 penne rigate pasta, sautéed veggies   23

Blackened Carolina Mahi-Mahi
creole mustard hollandaise, grilled green tomato salsa,
creamy grits, low country stewed collard greens   22

Pepper-Honey Glazed Yellowfin Tuna
roasted carrot-ginger coulis, candied pecan gremolata,
roasted garlic mashed potatoes, sautéed veggies   24

Char-Grilled 14 oz. Angus Ribeye
blue cheese caramelized onions, port wine demi glace ,
roasted garlic mashed potatoes,
low country stewed collard greens   26

Five Spice Seared Ashley Farms Duck Breast  
torched brie cheese, balsamic-blackberry gastrique,
roasted garlic mashed potatoes, sautéed veggies   21

Thursday Lunch Specials, December 27th

Blackened Wild Sockeye Salmon
creole mustard hollandaise, green tomato chow chow, creamy grits, your choice of succotash or creole slaw   13   

Pecan Crab Cakes
sherry cayenne mayo, creamy grits,
your choice of succotash or creole slaw  14
 
Buttermilk Fried Cubed Steak
andouille sausage gravy, creamy mashed potatoes,
your choice of succotash or creole slaw   11.5

Buffalo Fried Shrimp over a Big Salad
mixed greens, roasted corn salsa, buttermilk-blue cheese dressing, grape tomatoes, shaved onions, cucumbers, housemade croutons  12

Today’s Burger Special
mustard bbq sauce, fried green tomatoes, pepper jack cheese, toasted kaiser roll, lettuce, tomato, onion, chips and a pickle    9

Soups of Today
Tomato-Basil Bisque w/ herb goat cheese
Creamy Potato, Bacon & Cheddar w/ green onions

Friday Dinner Specials 12-21-12

small bites, starters
Roasted Beet Salad
City Roots arugula and sprouts, shaved onions,
almond crusted goat cheese, balsamic-herb vinaigrette   8

Cajun Fried Calamari
authentic cajun remoulade, green tomato chow chow  11

Low Country Grilled Quail Medallions
smoked bacon-green tomato jam, honey-bourbon bbq sauce 10

Crispy Fried Sweet Potato Ravioli
apple-cranberry chutney, balsamic-blackberry gastrique  10

soups
Creamy Mushroom w/ green onions
Roasted Carrot-Ginger Bisque w/ candied pecan gremolata

entrees
Basil Roasted Wild Sockeye Salmon
almond pesto aioli, eggplant-wild mushroom ratatouille,
 roasted red pepper orzo, sautéed veggies   23

Blackened Carolina Mahi-Mahi
roasted corn-blue crab relish, authentic cajun remoulade,
creamy grits, creole slaw   22

Sesame Seared Yellowfin Tuna
wasabi-cucumber “salad”, sweet thai chile sauce,
coconut-curry broth, sticky rice   24

Char-Grilled 14 oz. Angus Ribeye
blue cheese caramelized onions, red wine bordelaise,
roasted garlic mashed potatoes,
low country stewed collard greens   26

Five Spice Seared Ashley Farms Duck Breast  
apple-cranberry chutney, balsamic-blackberry gastrique,
brown sugar mashed sweet potatoes, creole slaw  21

Friday Lunch Specials 12/21/12

Low Country Seared Mahi Mahi over a Big Caesar Salad
chopped romaine, roasted corn-blue crab salsa, jalapeños,
shaved onions, housemade croutons, lemon-garlic caesar dressing  13

Mustard-Vinegar BBQ Pulled Pork Sandwich
pepperjack cheese, creole slaw,  toasted kaiser roll,
lettuce, tomato, shaved onion, chips and a pickle    8

Buttermilk Fried Duck Breast
red wine bordelaise, blue cheese caramelized onions,
creamy mashed potatoes, your choice of succotash or creole slaw   13

Coriander-Ginger Seared Wild Sockeye Salmon
apple-cranberry chutney, balsamic reduction,
creamy grits, your choice of succotash or creole slaw   13   

Chargrilled Burger Special
caramelized onions, smoked applewood bacon, brie cheese,
toasted kaiser roll, lettuce, tomato, shaved onion, chips and a pickle    9

Soups of Today
Tomato, Sausage & Fennel                 Creamy Mushroom w/ green onions

$4 wines by the glass
Las Lilas Dry Rosé           Chateau Ste. Michelle Riesling            Candoni Pinot Grigio
Petit Chenin Blanc             Excelsior Chardonnay
Seven Falls Merlot             Cloudline Pinot Noir          Hogue Cabernet/Merlot/Syrah
Immortal Zinfandel                          Reunion Malbec

$15 wines by the bottle
La Vieille Ferme Rosé           Alverdi Pinot Grigio         Morgan Chardonnay
Arquero Unoaked Chardonnay                Waterbrook Riesling Blend
Kenwood “Yulupa” Cuvée Brut                 Simple Life Pinot Noir                 
 Immortal Zinfandel        Arquero Cabernet Sauvignon       

Beers You Should Be Drinking
RJ Rockers “Patriot Pale”    3        Avery’s “Old Jubilation” Ale   4.5

Lunch Cocktails
Pickled Okra Bloody Mary  5         Southern Bellini  4           Classic Mimosa  4            Pineapple Mimosa  4         Housemade Ginger Ale NA   2.5
Southern Peach Iced Tea NA 2           Raspberry Iced Tea NA 2

Thursday Lunch Specials 12/20/12

Low Country Seared Tilapia over a Big Caesar Salad
chopped romaine, roasted corn-blue crab salsa, jalapeños,
shaved onions, housemade croutons, lemon-garlic caesar dressing  12

Mustard-Vinegar BBQ Pulled Pork Sandwich
pepperjack cheese, creole slaw,  toasted kaiser roll,
lettuce, tomato, shaved onion, chips and a pickle    8

Buttermilk Fried Duck Breast
red wine bordelaise, blue cheese caramelized onions,
creamy mashed potatoes, your choice of succotash or creole slaw   13

Coriander-Ginger Seared Wild Sockeye Salmon
apple-cranberry chutney, balsamic reduction,
creamy grits, your choice of succotash or creole slaw   13   

Chargrilled Burger Special
caramelized onions, smoked applewood bacon, goat cheese,
toasted kaiser roll, lettuce, tomato, shaved onion, chips and a pickle    9

Soups of Today
Tomato, Sausage & Fennel                 Creamy Pumpkin Bisque

$4 wines by the glass
Las Lilas Dry Rosé           Chateau Ste. Michelle Riesling            Candoni Pinot Grigio
Petit Chenin Blanc             Excelsior Chardonnay
Seven Falls Merlot             Cloudline Pinot Noir          Hogue Cabernet/Merlot/Syrah
Immortal Zinfandel             Qupe Syrah             Reunion Malbec

$15 wines by the bottle
La Vieille Ferme Rosé           Orsino Pinot Grigio         St.Supery Chardonnay
Arquero Unoaked Chardonnay                Waterbrook Riesling Blend
Kenwood “Yulupa” Cuvée Brut                 Simple Life Pinot Noir                 
Folonari Chianti            Immortal Zinfandel        Arquero Cabernet Sauvignon       

Beers You Should Be Drinking
RJ Rockers “Patriot Pale”    3        Avery’s “Old Jubilation” Ale   4.5

Lunch Cocktails
Pickled Okra Bloody Mary  5         Southern Bellini  4           Classic Mimosa  4            Pineapple Mimosa  4         Housemade Ginger Ale NA   2.5
Southern Peach Iced Tea NA 2           Raspberry Iced Tea NA 2

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