Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 523 of 780)

Dinner Specials 12.11.13

small bites, starters

Local Beet Salad
peppered goat cheese, toasted almonds,
mixed greens, shaved onions, balsamic reduction   8

Crispy Fried Calamari
cajun remoulade, green tomato-shrimp chow chow   10

soups

Southwest Chicken Chili w/ cilantro sour cream & green onions
Cream of Mushroom w/ crispy fried shallots

entrees

Basil Roasted Arctic Char
roasted red pepper-saffron coulis, 
toasted almond-arugula pesto,
goat cheese mashed potatoes, sautéed veggies   19

Blackened N.C. Mahi-Mahi 
cajun remoulade, green tomato-shrimp chow chow,
creamy grits, low country braised collard greens   21

Ginger Seared Yellowfin Tuna
apple-pecan compote, balsamic-thyme jus, 
brown sugar mashed sweet potatoes, sautéed veggies   24

Hickory Grilled 14oz
Heritage Farms Pork Chop

honey-bourbon bbq sauce, 
applewood bacon pimento cheese, 
roasted garlic mashed potatoes,
low country braised collard greens   21

Chargrilled 14oz Angus Ribeye
caramelized onion bordelaise, wild mushroom ragout,
roasted garlic mashed potatoes, sautéed veggies   27

Wednesday Lunch Specials 12/11/13

Low Country Grilled Pork Chop
french quarter pimento cheese, green tomato chow chow,
creamy mashed potatoes, your choice of succotash or creole slaw   12

Blackened Chicken “Jambalaya”
andouille sausage-tasso ham tomato gravy, green onions,
white rice, your choice of succotash or creole slaw   10

Buttermilk Fried Cubed Steak
caramelized onion bordelaise, creamy mashed potatoes,
your choice of succotash or creole slaw   11

Bronzed N.C. Mahi Mahi over a Big Caesar
chopped romaine, roasted corn-shrimp salsa, shaved onions, jalapeños,
parmesan, housemade croutons, lemon-garlic caesar dressing  13

Today’s House Ground Burger Special
jack cheese, fried green tomatoes, creole slaw,
toasted kaiser, lettuce, tomato, shaved onion, chips, pickle   10

Soups of Today
Southwest Chicken Chili w/ cilantro sour cream & green onions
Cream of Mushroom w/ crispy fried shallots

$4 wines by the glass
Las Lilas Dry Rosé          Anew Riesling     Nobilo Sauvignon Blanc
Riff Pinot Grigio          Foxbrook Chardonnay          Seaglass Pinot Noir
BV Merlot            Los Dos Grenache      Dark Horse Cabernet Sauvignon

$15 wines by the bottle
Las Lilas Dry Rosé          Monte Maria Pinot Grigio         Anew Riesling
Tormaresca Chardonnay      Nobilo Sauvignon Blanc     Mulderbosch Chenin Blanc
Lost Angel Pinot Noir           BV Merlot          Los Dos Grenache         
Santa Ema Carmenere        Dark Horse Cabernet Sauvignon       

Also from the Bar
Mama’s Little Yella Pils  4.5       Bell’s “Best Brown Ale”  4.5
Pickled Okra Bloody Mary  5           Southern Peach Bellini  4
Apple Cider Sangria  5              Classic Mimosa  4           Pineapple Mimosa  4
Fentiman’s Pink Lemonade NA  3.5      Fentiman’s Cherrytree Cola NA  3.5  
Barritts Ginger Beer NA  4              Southern Peach Iced Tea NA 2

Tuesday Dinner Specials 12.10.13

small bites, starters

Local Beet Salad
peppered goat cheese, toasted almonds,
mixed greens, shaved onions, balsamic reduction   8

Crispy Fried Calamari
cajun remoulade, green tomato-shrimp chow chow   10

Blue Crab “Mac n’ Cheese”
cavatappi noodles, goat cheese, herb breadcrumbs   11

soups

Southwest Chicken Chili w/ cilantro sour cream & green onions
Cream of Mushroom w/ crispy fried shallots

entrees

Basil Roasted Arctic Char
roasted red pepper-saffron coulis, 
toasted almond-arugula pesto,
goat cheese mashed potatoes, sautéed veggies   19

Blackened N.C. Mahi-Mahi 
cajun remoulade, green tomato-shrimp chow chow,
creamy grits, low country braised collard greens   21

Ginger Seared Yellowfin Tuna
apple-pecan compote, balsamic-thyme jus, 
brown sugar mashed sweet potatoes, sautéed veggies   24

Hickory Grilled 14oz
Heritage Farms Pork Chop

honey-bourbon bbq sauce, 
applewood bacon pimento cheese, 
roasted garlic mashed potatoes, creole slaw   21

Chargrilled 14oz Angus Ribeye
caramelized onion bordelaise, wild mushroom ragout,
roasted garlic mashed potatoes, sautéed veggies   27

Tuesday Lunch Specials 12/10/13

Low Country Grilled Pork Chop
french quarter pimento cheese, green tomato chow chow,
creamy mashed potatoes, your choice of succotash or creole slaw   12

Friendly’s Famous House Ground Meatloaf
blue cheese bbq sauce, crispy fried onion strips,
creamy mashed potatoes, your choice of succotash or creole slaw   11

Low Country Seafood Cakes
applewood bacon-jalapeño tarter sauce,
creamy grits, your choice of succotash or creole slaw   10

Buttermilk Fried Cubed Steak
andouille sausage country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw   11

Bronzed N.C. Mahi Mahi over a Big Caesar
chopped romaine, roasted corn-shrimp salsa, shaved onions, jalapeños,
parmesan, housemade croutons, lemon-garlic caesar dressing  13

Today’s House Ground Burger Special
jack cheese, fried green tomatoes, creole slaw,
toasted kaiser, lettuce, tomato, shaved onion, chips, pickle   10

Soups of Today
Southwest Chicken Chili w/ cilantro sour cream & green onions
Cream of Mushroom w/ crispy fried shallots

$4 wines by the glass
Las Lilas Dry Rosé          Anew Riesling     Nobilo Sauvignon Blanc
Riff Pinot Grigio          Foxbrook Chardonnay          Seaglass Pinot Noir
BV Merlot            Los Dos Grenache      Dark Horse Cabernet Sauvignon

$15 wines by the bottle
Las Lilas Dry Rosé          Monte Maria Pinot Grigio         Pacific Rim Riesling
Tormaresca Chardonnay      Nobilo Sauvignon Blanc     Mulderbosch Chenin Blanc
Lost Angel Pinot Noir           BV Merlot          Los Dos Grenache         
Santa Ema Carmenere        Dark Horse Cabernet Sauvignon       

Also from the Bar
Mama’s Little Yella Pils  4.5       Bell’s “Best Brown Ale”  4.5
Pickled Okra Bloody Mary  5           Southern Peach Bellini  4
Apple Cider Sangria  5              Classic Mimosa  4           Pineapple Mimosa  4
Fentiman’s Pink Lemonade NA  3.5      Fentiman’s Cherrytree Cola NA  3.5  
Barritts Ginger Beer NA  4              Southern Peach Iced Tea NA 2

Monday Dinner Specials 12-09-13

small bites, starters
Local Beet Salad
peppered goat cheese, toasted almonds,
mixed greens, shaved onions, balsamic reduction   8

Crispy Fried Calamari
cajun remoulade, grilled sweet corn-shrimp relish   10

Blue Crab “Mac n’ Cheese”
cavatappi noodles, goat cheese, herb breadcrumbs   11

soups
Southwest Chicken Chili w/ cilantro sour cream & green onions
Spiced Pumpkin Bisque w/ torched marshmallows

entrees
Blackened Arctic Char
green tomato-shrimp chow chow, cajun remoulade,
creamy grits, creole slaw  19

Blackened Mahi-Mahi “Etouffee”
tasso ham-shrimp-tomato gravy, grilled corn relish
andouille sausage dirty rice,
low country braised collard greens   21

Basil Seared Yellowfin Tuna
roasted red pepper-saffron coulis,
toasted almond-arugula pesto,
goat cheese mashed potatoes, sautéed veggies   24

Rosemary-Ale Brined 14oz
Heritage Farms Pork Chop
roasted apple-pecan compote, balsamic-thyme jus,
brown sugar mashed sweet potatoes, sautéed veggies  21

Mr. Friendly’s famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, fried onion rings,
roasted garlic mashed potatoes,
low country braised collard greens   17

 

Monday Lunch Specials 10.9.13

Blackened Pork Tips & Grits 
pepper jack mornay, green tomato chow chow, creamy grits   11

Bronzed N.C. Mahi Mahi over a Big Caesar
chopped romaine, roasted corn-shrimp salsa, shaved onions, jalapeños,
parmesan, housemade croutons, lemon-garlic caesar dressing  13

Low Country Seafood Cakes
applewood bacon-jalapeño tarter sauce,
creamy grits, your choice of succotash or creole slaw   10

Buttermilk Fried Cubed Steak
andouille sausage country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw   11

Today’s House Ground Burger Special
jack cheese, fried green tomatoes, creole slaw,
toasted kaiser, lettuce, tomato, shaved onion, chips, pickle   10

Soups of Today

Spilt Pea & Country Ham w/ green onions
Spiced Pumpkin Bisque w/ torched marshmallows

$4 wines by the glass

Las Lilas Dry Rosé          Anew Riesling     Nobilo Sauvignon Blanc
Riff Pinot Grigio          Foxbrook Chardonnay          Seaglass Pinot Noir
BV Merlot            Heron Merlot         Dark Horse Cabernet Sauvignon

$15 wines by the bottle

Las Lilas Dry Rosé          Monte Maria Pinot Grigio         Pacific Rim Riesling
Tormaresca Chardonnay      Nobilo Sauvignon Blanc     Mulderbosch Chenin Blanc
Lost Angel Pinot Noir           BV Merlot          Los Dos Grenache         
Santa Ema Carmenere        Dark Horse Cabernet Sauvignon       

Also from the Bar

Mama’s Little Yella Pils  4.5       Bell’s “Best Brown Ale”  4.5
Pickled Okra Bloody Mary  5           Southern Peach Bellini  4
Apple Cider Sangria  5              Classic Mimosa  4           Pineapple Mimosa  4
Fentiman’s Pink Lemonade NA  3.5      Fentiman’s Cherrytree Cola NA  3.5  
Barritts Ginger Beer NA  4              Southern Peach Iced Tea NA 2

Friday Dinner Specials 12.6.13

small bites, starters

Local Beet Salad
peppered goat cheese, toasted almonds,
mixed greens, shaved onions, balsamic reduction   8

Crispy Fried Calamari
cajun remoulade, grilled sweet corn-shrimp relish   10

Blue Crab “Mac n’ Cheese”
cavatappi noodles, goat cheese, herbed breadcrumbs   11

soups

Spilt Pea & Country Ham 
Spiced Pumpkin Bisque w/ torched marshmallows

entrees

Blackened Mahi Mahi “Etouffee”
tasso ham-shrimp-tomato gravy, grilled corn salsa,
andouille sausage dirty rice, 
low country braised collard greens   23

Five Spice Grilled Yellowfin Tuna
thai-chile sauce, daikon radish-carrot “salad”,
ginger jasmine rice, sesame-soy glazed broccoli    24

Basil Seared Artic Char
mediterranean olive-roasted tomato tapenade,
roasted red pepper saffron coulis, wilted arugula,
pesto mashed potatoes, sautéed veggies   22

Hickory BBQ Grilled 14oz Angus Ribeye
honey-bourbon bbq sauce, apple-pecan compote,
brown sugar mashed sweet potatoes, creole slaw   27

Rosemary-Ale Brined 14oz
Heritage Farms Pork Chop

truffle creamed shallots, port wine jus,
roasted garlic mashed potatoes, sautéed veggies   23

Friday Lunch Specials 12-06-13

Blackened Mahi Mahi
tasso ham-shrimp etouffee, andouille sausage dirty rice,
your choice of succotash or creole slaw   12

Balsamic Grilled Chicken over a Big Salad
mixed greens, apple-pecan salsa, cucumbers, shaved onions,
grape tomatoes, housemade croutons, buttermilk-basil blue cheese dressing  10

Low Country Pecan Crab Cakes
creole mustard hollandaise, green tomato chow chow,
 creamy grits and your choice of succotash or creole slaw   13

Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
 your choice of succotash or creole slaw   11

Today’s House Ground Burger Special
cheddar cheese, fried pickles, 1000 island dressing,
toasted kaiser, lettuce, tomato, shaved onion, chips, pickle   10

Soups of Today
Spilt Pea & Country Ham w/ green onions
Spiced Pumpkin Bisque w/ torched marshmallows

 

Thursday Dinner Specials 12-05-13

small bites, starters
Local Beet Salad
peppered goat cheese, toasted almonds,
mixed greens, shaved onions, balsamic reduction   8

Crispy Fried Calamari
cajun remoulade, grilled sweet corn-shrimp relish   10

soups
Spilt Pea & Country Ham w/ green onions
Spiced Pumpkin Bisque w/ torched marshmallows

entrees
Blackened Mahi Mahi “Etouffee”
tasso ham-shrimp-tomato gravy, grilled corn salsa,
andouille sausage dirty rice,
low country braised collard greens   22

Five Spice Grilled Yellowfin Tuna
thai-chile sauce, daikon radish-carrot “salad”,
ginger jasmine rice, sesame-soy glazed broccoli    23

Basil Seared Artic Char
mediterranean olive-roasted tomato tapenade
saffron-roasted red pepper coulis, balsamic reduction,
pesto whipped potatoes, sautéed veggies   21

Char-Grilled 14oz Angus Ribeye
caramelized onion-mushroom demi glace,
truffle-goat cheese creamed shallots,
roasted garlic mashed potatoes,
low country braised collard greens   27

Hickory BBQ Grilled Pork Tenderloin
honey-bourbon bbq sauce, apple-pecan compote,
 brown sugar mashed sweet potatoes, creole slaw   19

 

Thursday Lunch Specials 12/5/13

Blackened Red Drum 
tasso ham-shrimp etouffee, andouille sausage dirty rice,
your choice of succotash or creole slaw   12

Balsamic Grilled Chicken over a Big Salad
mixed greens, apple-pecan salsa, cucumbers, shaved onions, 
grape tomatoes, housemade croutons, buttermilk-basil blue cheese dressing  10

Mustard-Vinegar Pulled Pork BBQ Sandwich
pepper jack cheese, creole slaw, toasted kaiser roll,
lettuce, tomato, shaved onion, chips, pickle   9

Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw   11

Today’s House Ground Burger Special
cheddar cheese, fried pickles, 1000 island dressing,
toasted kaiser, lettuce, tomato, shaved onion, chips, pickle   10

Soups of Today
Spiced Pumpkin Bisque w/ torched marshmallows
New England Clam Chowder w/ green onions

$4 wines by the glass
Las Lilas Dry Rosé          North x Northwest Riesling     Nobilo Sauvignon Blanc
Riff Pinot Grigio          Foxbrook Chardonnay          Seaglass Pinot Noir
BV Merlot            Heron Merlot         Dark Horse Cabernet Sauvignon

$15 wines by the bottle
Las Lilas Dry Rosé         Monte Maria Pinot Grigio         Pacific Rim Riesling
Tormaresca Chardonnay       Nobilo Sauvignon Blanc       Mulderbosch Chenin Blanc
Lost Angel Pinot Noir           BV Merlot          Los Dos Grenache         
Santa Ema Carmenere        Dark Horse Cabernet Sauvignon       

Also from the Bar
Mama’s Little Yella Pils  4.5       Bell’s “Best Brown Ale”  4.5
Pickled Okra Bloody Mary  5           Southern Peach Bellini  4
Apple Cider Sangria  5              Classic Mimosa  4           Pineapple Mimosa  4
Fentiman’s Pink Lemonade NA  3.5      Fentiman’s Cherrytree Cola NA  3.5  
Barritts Ginger Beer NA  4              Southern Peach Iced Tea NA 2

Older posts Newer posts