small bites, starters
Local Beet Salad
peppered goat cheese, toasted almonds,
mixed greens, shaved onions, balsamic reduction 8
Crispy Fried Calamari
cajun remoulade, grilled sweet corn-shrimp relish 10
Blue Crab “Mac n’ Cheese”
cavatappi noodles, goat cheese, herb breadcrumbs 11
soups
Southwest Chicken Chili w/ cilantro sour cream & green onions
Spiced Pumpkin Bisque w/ torched marshmallows
entrees
Blackened Arctic Char
green tomato-shrimp chow chow, cajun remoulade,
creamy grits, creole slaw 19
Blackened Mahi-Mahi “Etouffee”
tasso ham-shrimp-tomato gravy, grilled corn relish
andouille sausage dirty rice,
low country braised collard greens 21
Basil Seared Yellowfin Tuna
roasted red pepper-saffron coulis,
toasted almond-arugula pesto,
goat cheese mashed potatoes, sautéed veggies 24
Rosemary-Ale Brined 14oz
Heritage Farms Pork Chop
roasted apple-pecan compote, balsamic-thyme jus,
brown sugar mashed sweet potatoes, sautéed veggies 21
Mr. Friendly’s famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, fried onion rings,
roasted garlic mashed potatoes,
low country braised collard greens 17
