Mr. Friendly's

small bites, starters

Blue Cheese Stuffed S.C. Peach Salad
baby arugula, crispy shallots, cucumbers,
grape tomatoes, Bell honey-lime vinaigrette    8.5

Oven Roasted Oysters on the Half Shell
peach-mint salsa, ginger-lime aioli     12

soups

Chilled Carolina Peach Soup w/ honey-mint crème fraiche
Roasted Chicken & Vegetable w/ buttermilk cornbread
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Caribbean Jerk Grilled Mahi Mahi
peach-mint salsa, peach-citrus mojo,
toasted almond jasmine rice, sautéed veggies     21

Cornmeal Dusted Rainbow Trout
crawfish-blue crab stuffing, authentic cajun remoulade,
creamy grits, creole slaw     21

Ginger-Lime Seared Yellowfin Tuna
peach-wasabi jam, peach-kumquat “salad”,
toasted almond jasmine rice, sautéed veggies     24

Balsamic Grilled Duck Breast
& Manchester Farms Quail
rosemary-peach glaze, blue cheese caramelized vidalia onions,
roasted garlic mashed potatoes,
His Harvest dragon bean-sweet corn succotash     22

Cracked Pepper-Sea Salt Grilled
16 oz. Bone-In N.Y. Strip or 12oz. Angus Ribeye
blue cheese stuffed SC peach,
creole mustard-bourbon demi glace,
roasted garlic mashed potatoes, stewed collard greens     32 / 27

Curried Crab-Crawfish Fritters
peach-wasabi jam, ginger-lime aioli, toasted almond jasmine rice,
your choice of succotash or creole slaw 12

Caribbean Jerk Grilled Shrimp over a Big Salad
mixed greens, peach-mint salsa, shaved onions, cucumbers,
grape tomatoes, housemade croutons, white balsamic-orange vinaigrette 13

Balsamic Grilled Chicken & Carolina Peach Pizza
fig preserves, caramelized onions, blue cheese,
mixed green salad with your choice of dressing 11

Peach Mustard BBQ Glazed Carolina Mahi Mahi
our famous peach chutney, creamy grits,
your choice of succotash or creole slaw 13

Today’s House-Ground Burger Special
smoky bbq sauce, fried onion rings, Leyden White Cheddar,
toasted kaiser, lettuce, tomato, shaved onions, chips, pickle 10

Soups of Today
Chilled S.C. Peach Soup w/ honey-mint crème fraiche & toasted almonds
Roasted Chicken & Southern Vegetable w/ buttermilk cornbread
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Alandra Dry Rosé     Nobilo Sauvignon Blanc     Shine Riesling
Riff Pinot Grigio    Riebeek Chardonnay    Twin Vines Vinho Verde
Seaglass Pinot Noir    La Terre Merlot     Padrillos Malbec
Plungerhead Zinfandel     Glenelly Cabernet Sauvignon

$15 wines by the bottle
Alandra Dry Rosé     Rayun Sauvignon Blanc     Mercer Canyon Riesling
Riebeek Chardonnay     Hogue Gewurztraminer     La Terre Merlot
Villa Cerna Chianti Classico     Simple Life Pinot Noir     Glenelly Cabernet Sauvignon

Summer Bar Specials & Lunch Favorites
Friendly’s Peach Mojito w/ S.C. peaches, simple syrup, mint, lime 6
Stiegl “Radler” Grapefruit Lager 4.5
Westbrook “Gose” 4.5      Westbrook “One Claw” Rye Pale Ale 4.5
Foothills Brewing Co. “Torch” Pilsner 4
Pineapple White Wine Sangria 5     Pickled Okra Bloody Mary 5
Southern Peach Bellini 4    Classic Mimosa 4    Pineapple Mimosa 4
Barritts Ginger Beer NA 3    Elderflower Soda NA 3.5
Southern Peach Iced Tea NA 2

small bites, starters
Blue Cheese Stuffed S.C. Peach Salad
baby arugula, crispy shallots, cucumbers,
grape tomatoes, Bell honey-lime vinaigrette 8.5

Oven Roasted Oysters on the Half Shell
peach-mint salsa, ginger-lime aioli 12

soups
Chilled Carolina Peach Soup w/ honey-mint crème fraiche
Roasted Chicken & Vegetable w/ buttermilk cornbread
Garden Fresh Gazpacho w/ cilantro sour cream

entrees
Caribbean Jerk Grilled Mahi Mahi
peach-mint salsa, peach-citrus mojo,
toasted almond jasmine rice, sautéed veggies 21

Cornmeal Dusted Rainbow Trout
crawfish-blue crab stuffing, authentic cajun remoulade,
creamy grits, creole slaw 21

Ginger-Lime Seared Yellowfin Tuna
peach-wasabi jam, peach-kumquat “salad”,
toasted almond jasmine rice, sautéed veggies 24

Balsamic Grilled Duck Breast
& Manchester Farms Quail
rosemary-peach glaze, blue cheese caramelized vidalia onions,
roasted garlic mashed potatoes,
His Harvest dragon bean-sweet corn succotash 22

Cracked Pepper-Sea Salt Grilled
16 oz. Bone-In N.Y. Strip or 12oz. Angus Ribeye
blue cheese stuffed SC peach,
creole mustard-bourbon demi glace,
roasted garlic mashed potatoes, stewed collard greens 32 / 27

Curried Crab-Crawfish Fritters
peach-wasabi jam, ginger-lime aioli, toasted almond jasmine rice,
your choice of succotash or creole slaw 12

Caribbean Jerk Grilled Shrimp over a Big Salad
mixed greens, peach-mint salsa, shaved onions, cucumbers,
grape tomatoes, housemade croutons, white balsamic-orange vinaigrette 13

Balsamic Grilled Chicken & Carolina Peach Pizza
fig preserves, caramelized onions, blue cheese,
mixed green salad with your choice of dressing 11

Peach Mustard BBQ Glazed Carolina Mahi Mahi
our famous peach chutney, creamy grits,
your choice of succotash or creole slaw 13

Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
stewed collard greens 12

Soups of Today
Roasted Chicken & Southern Vegetable w/ buttermilk cornbread
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Alandra Dry Rosé     Nobilo Sauvignon Blanc     Shine Riesling
Riff Pinot Grigio    Riebeek Chardonnay    Twin Vines Vinho Verde
Seaglass Pinot Noir    La Terre Merlot    Padrillos Malbec
Plungerhead Zinfandel    Glenelly Cabernet Sauvignon

$15 wines by the bottle
Alandra Dry Rosé     Rayun Sauvignon Blanc     Mercer Canyon Riesling
Riebeek Chardonnay     Hogue Gewurztraminer     La Terre Merlot
Villa Cerna Chianti Classico     Simple Life Pinot Noir     Glenelly Cabernet Sauvignon

Summer Bar Specials & Lunch Favorites
Friendly’s Peach Mojito w/ S.C. peaches, simple syrup, mint, lime 6
Stiegl “Radler” Grapefruit Lager 4.5
Westbrook “Gose” 4.5     Westbrook “One Claw” Rye Pale Ale 4.5
Foothills Brewing Co. “Torch” Pilsner 4
Pineapple White Wine Sangria 5    Pickled Okra Bloody Mary 5
Southern Peach Bellini 4    Classic Mimosa 4    Pineapple Mimosa 4
Barritts Ginger Beer NA 3    Elderflower Soda NA 3.5
Southern Peach Iced Tea NA 2

small bites, starters

Blue Cheese Stuffed S.C. Peach Salad
baby arugula, crispy shallots, cucumbers,
grape tomatoes, Bell honey-lime vinaigrette     8.5

Buttermilk Fried Manchester Farms Quail Medallions
peach-mint salsa, rosemary aioli, City Roots sprouts     10

soups

Wild Mushroom Bisque w/ green onions
Roasted Chicken & Vegetable w/ buttermilk cornbread
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Ginger-Cumin Grilled Honolulu Spearfish
– served medium please-
peach-mint salsa, cilantro-lime chimichurri,
toasted almond rice pilaf, sautéed veggies     22

Caribbean Jerk Seared Yellowfin Tuna
peach-citrus mojo, pineapple-kumquat “salad”,
toasted almond rice pilaf, sautéed veggies     24

Blackened Carolina Mahi Mahi
crawfish-corn salsa, authentic cajun remoulade,
creamy grits, creole slaw     21

Cracked Pepper-Sea Salt Grilled
16 oz. CAB Bone-In N.Y. Strip
rosemary-peach glaze, worcestershire grilled vidalia onions,
roasted garlic mashed potatoes, sautéed veggies     32

Char-Grilled 14 oz. Angus Ribeye
blue cheese stuffed SC peach,
creole mustard-bourbon demi glace,
roasted garlic mashed potatoes, stewed collard greens     27

Peach Mustard BBQ Glazed Carolina Mahi Mahi
our famous peach chutney, creamy grits,
your choice of succotash or creole slaw 13

Caribbean Jerk Grilled Shrimp over a Big Salad
mixed greens, peach-mint salsa, shaved onions, cucumbers,
grape tomatoes, housemade croutons, white balsamic-orange vinaigrette 13

Balsamic Grilled Chicken & Carolina Peach Pizza
fig preserves, caramelized onions, blue cheese,
mixed green salad with your choice of dressing 11

Bourbon-Brown Sugar Brined Boneless Pork Loin
grilled peach-blue cheese salsa, creamy mashed potatoes,
tomato-applewood bacon stewed green beans 11

Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12

Soups of Today
Wild Mushroom Bisque w/ green onions
Roasted Chicken & Southern Vegetable w/ buttermilk cornbread
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Alandra Dry Rosé     Nobilo Sauvignon Blanc    Shine Riesling
Riff Pinot Grigio     Riebeek Chardonnay      Twin Vines Vinho Verde
Seaglass Pinot Noir     La Terre Merlot     Padrillos Malbec
Plungerhead Zinfandel     Glenelly Cabernet Sauvignon

$15 wines by the bottle
Alandra Dry Rosé      Rayun Sauvignon Blanc     Mercer Canyon Riesling
Riff Pinot Grigio    Riebeek Chardonnay     Hogue Gewurztraminer
Villa Cerna Chianti Classico     Simple Life Pinot Noir     La Terre Merlot

Summer Bar Specials & Lunch Favorites
Friendly’s Peach Mojito w/ S.C. peaches, simple syrup, mint, lime 6
Stiegl “Radler” Grapefruit Lager 4.5
Westbrook “Gose” 4.5       Westbrook “One Claw” Rye Pale Ale 4.5
Foothills Brewing Co. “Torch” Pilsner 4
Pineapple White Wine Sangria 5     Pickled Okra Bloody Mary 5
Southern Peach Bellini 4     Classic Mimosa 4     Pineapple Mimosa 4
Barritts Ginger Beer NA 3     Elderflower Soda NA 3.5
Southern Peach Iced Tea NA 2

small bites, starters

Blue Cheese Stuffed S.C. Peach Salad
baby arugula, crispy shallots, cucumbers,
yellow grape tomatoes, Bell’s honey-lime vinaigrette     9

Buttermilk Fried Manchester Farms Quail Medallions
peach-mint salsa, rosemary aioli, City Roots sprouts     10

Low Country Crawfish Cakes
cajun remoulade, country ham-green tomato relish     10

soups

Wild Mushroom Bisque w/ green onions
Roasted Chicken & Southern Vegetable w/ buttermilk cornbread
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Caribbean Jerk Grilled Honolulu Spearfish
– served medium –
roasted tomato-artichoke arugula “salad”, lemon-caper aioli,
basil-roasted red pepper orzo, sautéed broccolini 24

Peach-Mustard BBQ Glazed Yellowfin Tuna
pineapple-kumquat “salad”,
roasted garlic mashed potatoes, sautéed veggies      24

Blackened Carolina Mahi Mahi
crawfish-corn salsa, tabasco-chive hollandaise,
creamy grits, creole slaw      21

Cracked Pepper-Sea Salt Grilled
Grilled 12oz Angus Ribeye
rosemary-peach glaze, worcestershire grilled vidalia onions,
blue cheese stuffed S.C. peach,
roasted garlic mashed potatoes, sautéed veggies     27

Mr. Friendly’s Famous Meatloaf
house-ground ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens     17

Peach Mustard BBQ Glazed Carolina Mahi Mahi
our famous peach chutney, creamy grits,
your choice of succotash or creole slaw 13

Caribbean Jerk Grilled Shrimp over a Big Salad
mixed greens, peach-mint salsa, shaved onions, cucumbers,
grape tomatoes, housemade croutons, white balsamic-orange vinaigrette 13

Southwest Grilled Chicken Pasta
tasso ham cream sauce, penne pasta, parmesan cheese,
mixed green salad with your choice of dressing 11

Bourbon-Brown Sugar Brined Boneless Pork Loin
grilled peach-blue cheese salsa, creamy mashed potatoes,
tomato-applewood bacon stewed green beans 11

Low Country Crawfish Cakes
cajun remoulade, roasted corn salsa,
creamy grits, your choice of succotash or creole slaw 11

Soups of Today
Wild Mushroom Bisque w/ green onions
Roasted Chicken & Southern Vegetable w/ buttermilk cornbread
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Alandra Dry Rosé        Nobilo Sauvignon Blanc      Shine Riesling
Riff Pinot Grigio      Riebeek Chardonnay      Twin Vines Vinho Verde
Seaglass Pinot Noir     La Terre Merlot     Padrillos Malbec
Plungerhead Zinfandel     Dark Horse Cabernet Sauvignon

$15 wines by the bottle
Alandra Dry Rosé      Rayun Sauvignon Blanc      Mercer Canyon Riesling
Riff Pinot Grigio     Riebeek Chardonnay     Hogue Gewurztraminer
Villa Cerna Chianti Classico     Simple Life Pinot Noir     La Terre Merlot

Summer Bar Specials & Lunch Favorites
Friendly’s Peach Mojito w/ S.C. peaches, simple syrup, mint, lime 6
Stiegl “Radler” Grapefruit Lager 4.5
Westbrook “Gose” 4.5        Westbrook “One Claw” Rye Pale Ale 4.5
Foothills Brewing Co. “Torch” Pilsner 4
Pineapple White Wine Sangria 5      Pickled Okra Bloody Mary 5
Southern Peach Bellini 4     Classic Mimosa 4     Pineapple Mimosa 4
Barritts Ginger Beer NA 3   Elderflower Soda NA 3.5                                                 Southern Peach Iced Tea NA 2

small bites, starters

Blue Cheese Stuffed S.C. Peach Salad
baby arugula, crispy shallots, cucumbers,
yellow grape tomatoes, Bell’s honey-lime vinaigrette     9

Sweet & Sour Fried
Manchester Farms Quail Medallions
pineapple, red pepper, cilantro, City Roots sprouts     10

Low Country Crawfish Cakes
cajun remoulade, country ham-green tomato relish     10

soups

Wild Mushroom Bisque w/ green onions
Mediterranean Chicken & Penne w/ feta
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Caribbean Jerk Grilled Honolulu Spearfish
– medium rare-medium only –
grilled kumquat-sprout “salad”, cilantro-lime vinaigrette,
toasted almond rice, sautéed veggies     24

Cornmeal Dusted Carolina Mahi Mahi
cajun remoulade, country ham-green tomato relish,
creamy grits, stewed collard greens     21

Pesto Grilled Yellowfin Tuna
roasted tomato-artichoke arugula “salad”, lemon-caper aioli,
basil-roasted red pepper orzo, sautéed broccolini     24

Cracked Pepper-Sea Salt Grilled
Grilled 12oz Angus Ribeye
morel mushroom bordelaise,
worcestershire grilled vidalia onions,
roasted garlic mashed potatoes, sautéed veggies     27

small bites, starters

Blue Cheese Stuffed S.C. Peach Salad
baby arugula, crispy shallots, cucumbers,
yellow grape tomatoes, Bell’s honey-lime vinaigrette     9

Sweet & Sour Fried
Manchester Farms Quail Medallions
pineapple, red pepper, cilantro, City Roots sprouts     10

Low Country Crawfish Cakes
cajun remoulade, country ham-green tomato relish     10

Crispy Fried Calamari
grilled kumquat-sprout salad, sriracha,
cilantro-lime vinaigrette     10

soups

Wild Mushroom Bisque w/ green onions
Mediterranean Chicken & Penne w/ feta
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Caribbean Jerk Grilled Honolulu Spearfish
– medium rare-medium only –
grilled kumquat-sprout salad, cilantro-lime vinaigrette,
toasted almond rice, sautéed veggies     24

Cornmeal Dusted Carolina Mahi Mahi
cajun remoulade, country ham-green tomato relish,
creamy grits, stewed collard greens     21

Pesto Grilled Yellowfin Tuna
roasted tomato-artichoke arugula “salad”, lemon-caper aioli,
basil-roasted red pepper orzo, sautéed broccolini     24

Cracked Pepper-Sea Salt Grilled
16oz Angus Bone-In N.Y. Strip
morel mushroom bordelaise,
worcestershire grilled vidalia onions,
roasted garlic mashed potatoes, sautéed veggies     32

Southwest Grilled 12oz Angus Ribeye
smoked chile mornay, black bean-roasted corn salsa,
pepperjack mashed potatoes, creole slaw     27