Mr. Friendly's

small bites, starters
Roasted Beet & City Roots Arugula Salad
marcona almonds, herb goat cheese,
shaved vidalias, balsamic-cherry vinaigrette   9

Raw Misty Point Oysters on the Half Shell
six of em’, white balsamic mignonette, cocktail sauce   13

soups
Roasted Tomato-Blue Crab Bisque w/ basil chiffonade
Cabernet Braised Beef Stew w/ green onions

entrees
Cornbread-Blue Crab Crusted Red Drum
tasso ham-sherry cream sauce, pickled veggie “salad”,
creamy grits, stewed collard greens   22

Blackened Carolina Wahoo
smoked tomato-green onion hollandaise, fried crawfish tails,
andouille sausage dirty rice, creole slaw  23

Red Curry Glazed Yellowfin Tuna
ginger-lychee vinaigrette, snow pea-carrot slaw,
toasted almond rice, sweet chile glazed carrots   24

Hickory Grilled 14oz Angus Ribeye
Cheerwine bbq sauce, roasted apple-bacon compote,
brown sugar mashed sweet potatoes, stewed collard greens   29

Rosemary Grilled Veal Hanger Steak
–medium rare to medium only please–
cippolini onion-wild mushroom confit, red wine demi glace,
roasted garlic mashed potatoes, sautéed veggies   23

small bites, starters

Roasted Beet & City Roots Arugula Salad
marcona almonds, herb goat cheese,
shaved vidalias, balsamic-cherry vinaigrette     9

Raw Misty Point Oysters on the Half Shell
six of em’, white balsamic mignonette, cocktail sauce     13

soups

Roasted Tomato-Blue Crab Bisque w/ basil chiffonade
Cabernet Braised Beef Stew w/ green onions

entrees

Cornbread-Blue Crab Crusted Sheepshead Drum
tasso ham-sherry cream sauce, pickled veggie “salad”,
creamy grits, stewed collard greens     22

Blackened Carolina Wahoo
smoked tomato-green onion hollandaise, fried crawfish tails,
andouille sausage dirty rice, creole slaw     23

Red Curry Glazed Yellowfin Tuna
ginger-lychee vinaigrette, snow pea-carrot slaw,
toasted almond rice, sweet chile glazed carrots     24

Hickory Grilled 14oz Angus Ribeye
cheerwine bbq sauce, roasted apple-bacon compote,
brown sugar mashed sweet potatoes, stewed collard greens     29

Rosemary Grilled Veal Hanger Steak
–medium rare to medium only please–
cippolini onion-wild mushroom confit, red wine demi glace,
roasted garlic mashed potatoes, sautéed veggies     23

Low Country Seafood Cakes
tabasco dijonnaise, green tomato-country ham relish,
creamy grits, your choice of succotash or creole slaw  10

Bourbon-Brown Sugar Grilled Pork Loin
applewood bacon pimento cheese, smoky bbq sauce,
creamy mashed potatoes, your choice of succotash or creole slaw   11

Basil Pesto Seared Shrimp over a Big Salad
mixed greens, artichoke-caper relish, shaved onions, cucumbers,
grape tomatoes, housemade croutons, tomato-parmesan vinaigrette   13

Friendly’s Fried Chicken Melt
buttermilk fried chicken, applewood smoked bacon, cheddar cheese,
texas toast, honey-mustard, lettuce, tomato, shaved onion, chips, pickle   10

Today’s House-Ground Burger Special
friendly’s steak sauce, fried mushrooms, blue cheese crumbles,
toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle   10

Soup
Braised Beef Stew  w/ green onions
Tomato-Crab Bisque w/ basil chiffonade

small bites, starters

Roasted Beet & City Roots Arugula Salad
marcona almonds, feta cheese,
shaved vidalias, balsamic-cherry vinaigrette     9

Raw Misty Point Oysters on the Half Shell
six of em’, white balsamic mignonette, cocktail sauce     13

Korean Braised Beef “Tacos”
snow pea-carrot slaw, kimchi salsa, flour tortilla     10

soups

Mediterranean Chicken-Artichoke w/ orzo pasta
Creamy Pumpkin Bisque w/ candied pecan gremolata

entrees

Blackened Golden Kingklip
pecan-blue crab relish, lemon-chive beurre blanc,
creamy grits, stewed collard greens 22

Pesto Roasted Carolina Wahoo
roasted red pepper-saffron coulis, artichoke-caper relish,
Mediterranean orzo, sautéed veggies     23

Red Curry Seared Yellowfin Tuna
wasabi aioli, sesame-ginger bok choy “salad”,
toasted almond rice, sweet chile glazed carrots     24

Hickory Grilled 14oz Angus Ribeye
Cheerwine bbq sauce, applewood bacon pimento cheese,
brown sugar mashed sweet potatoes, creole slaw     29

Rosemary Grilled Veal Hanger Steak
–medium rare to medium only please–
cippolini onion-wild mushroom confit, red wine demi glace,
roasted garlic mashed potatoes, stewed collard greens     23

Bronzed Golden Kingklip
pecan-blue crab relish, honey-lime beurre blanc,
creamy grits, your choice of succotash or creole slaw 12

Mustard-Vinegar Pulled BBQ Pork Sandwich
pepper jack cheese, creole slaw, toasted kaiser roll,
lettuce, tomato, shaved onion, chips, pickle 9

Basil Pesto Seared Shrimp over a Big Salad
mixed greens, artichoke-caper relish, shaved onions, cucumbers,
grape tomatoes, housemade croutons, tomato-parmesan vinaigrette 13

Friendly’s Fried Chicken Melt
buttermilk fried chicken, applewood smoked bacon, cheddar cheese,
texas toast, honey-mustard, lettuce, tomato, shaved onion, chips, pickle 10

Today’s House-Ground Burger Special
friendly’s steak sauce, fried mushrooms, blue cheese crumbles,
toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle 10

Soup
Mediterranean Chicken-Artichoke w/ orzo pasta
Creamy Pumpkin Bisque w/ candied pecan gremolata

$4 wines by the glass
Alandra Dry Rosé     Riff Pinot Grigio     Nobilo Sauvignon Blanc
Riebeek Chardonnay     Leese Fitch Merlot     Padrillos Malbec
Seaglass Pinot Noir     Dark Horse Cabernet Sauvignon    Anciano Tempranillo

$15 wines by the bottle
Alandra Dry Rosé     Riff Pinot Grigio    Natural Condicion Albarino
Bonterra Sauvignon Blanc     Riebeek Chardonnay     Leese Fitch Merlot
Vinum Pinot Noir     Anciano Tempranillo     Dark Horse Cabernet Sauvignon

Bar Specials & Lunch Favorites
Stiegl “Radler” Grapefruit Lager, 17oz can 6.5     Bell’s Best Brown Ale 5
Pineapple-Lime Mimosa 5     Pickled Okra Bloody Mary 5
Southern Peach Bellini 4     Classic Mimosa 4
Southern Peach Iced Tea NA 2    Barritt’s Ginger Beer NA 3
Elderflower Soda NA 3.5     Cheerwine Soda NA 3

small bites, starters
Roasted Beet & City Roots Arugula Salad
marcona almonds, dried cranberries, feta cheese,
shaved onions, balsamic-cherry vinaigrette   9

Korean Braised Beef “Tacos”
snow pea-carrot slaw, kimchi salsa, flour tortilla   10

soups
Mediterranean Chicken-Artichoke w/ orzo pasta
Creamy Pumpkin Bisque w/ candied pecan gremolata

entrees
Cornmeal Dusted Golden Kingklip
green tomato-country ham relish, crawfish remoulade,
creamy grits, low country grilled green tomatoes   22

Lemon-Basil Roasted Carolina Wahoo
roasted red pepper-saffron coulis, artichoke-caper relish,
Mediterranean orzo, sautéed veggies   23

Red Curry Seared Yellowfin Tuna
wasabi aioli, sesame-ginger bok choy “salad”,
toasted almond rice, sweet chile glazed snow peas   24

Hickory Grilled Pork Steak
Cheerwine bbq sauce, applewood bacon pimento cheese,
brown sugar mashed sweet potatoes, creole slaw   19

Rosemary Grilled 14oz Angus Ribeye
cippolini onion-wild mushroom confit, red wine demi glace,
roasted garlic mashed potatoes, stewed collard greens   29

Cornmeal Dusted Golden Kingklip
crawfish remoulade, green tomato-country ham relish,
creamy grits, your choice of succotash or creole slaw 12

Country Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12

Mustard-Vinegar Pulled BBQ Pork Sandwich
pepper jack cheese, creole slaw, toasted kaiser roll,
lettuce, tomato, shaved onion, chips, pickle 9

Basil Pesto Seared Shrimp over a Big Salad
mixed greens, artichoke-caper relish, shaved onions, cucumbers,
grape tomatoes, housemade croutons, tomato-parmesan vinaigrette 13

Friendly’s Fried Chicken Melt
buttermilk fried chicken, applewood smoked bacon, cheddar cheese,
texas toast, honey-mustard, lettuce, tomato, shaved onion, chips, pickle 10

Soup

Mediterranean Chicken-Artichoke w/ orzo pasta
Creamy Pumpkin Bisque w/ candied pecan gremolata

$4 wines by the glass

Alandra Dry Rosé         Riff Pinot Grigio         Nobilo Sauvignon Blanc
Riebeek Chardonnay          Leese Fitch Merlot         Padrillos Malbec
Seaglass Pinot Noir         Dark Horse Cabernet Sauvignon        Anciano Tempranillo

$15 wines by the bottle

Alandra Dry Rosé         Riff Pinot Grigio         Natural Condicion Albarino
Bonterra Sauvignon Blanc         Riebeek Chardonnay        Leese Fitch Merlot
Vinum Pinot Noir       Anciano Tempranillo         Dark Horse Cabernet Sauvignon

Bar Specials & Lunch Favorites

Stiegl “Radler” Grapefruit Lager, 17oz can 6.5          Bell’s Best Brown Ale 5
Pineapple-Lime Mimosa 5        Pickled Okra Bloody Mary 5
Southern Peach Bellini 4         Classic Mimosa 4
Southern Peach Iced Tea NA 2        Barritt’s Ginger Beer NA 3
Elderflower Soda NA 3.5          Cheerwine Soda NA 3

small bites, starters

Roasted Beet & City Roots Arugula Salad
marcona almonds, dried cranberries, feta cheese,
shaved onions, balsamic-cherry vinaigrette     9

“Far East” Baked Oysters on the Half Shell
five of em’, wasabi-ginger cream, red caviar     12

soups

Mediterranean Chicken-Artichoke w/ orzo pasta
Creamy Pumpkin Bisque w/ candied pecan gremolata

entrees

Cornmeal Dusted Golden Kingklip
green tomato-country ham relish, crawfish remoulade,
creamy grits, creole slaw     22

Lemon-Basil Roasted Carolina Wahoo
roasted red pepper-saffron coulis,
olive-caper-artichoke tapenade,
Mediterranean orzo, parmesan fried eggplant     23

Red Curry Seared Yellowfin Tuna
wasabi aioli, sesame-ginger bok choy “salad”,
toasted almond rice, sweet chile glazed snow peas     24

Mr. Friendly’s Famous Meatloaf
house-ground ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens     17

Rosemary Grilled 14oz Angus Ribeye
wild mushroom-vidalia onion confit, red wine demi glace,
roasted garlic mashed potatoes, sautéed veggies     29

Cornmeal Dusted Golden Kingklip
fish camp beurre blanc, green tomato-country ham relish,
creamy grits, your choice of succotash or creole slaw 12

Blackened Shrimp Etouffee
andouille sausage-tasso ham tomato gravy, green onions,
white rice, your choice of succotash or creole slaw 13

Country Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12

Southwest Grilled CAB Sirloin Filet over a Big Salad
mixed greens, roasted corn-blue cheese salsa, shaved onions, cucumbers,
grape tomatoes, housemade croutons, tomato-cilantro vinaigrette 12

Friendly’s Fried Chicken Melt
buttermilk fried chicken, applewood smoked bacon, cheddar cheese,
texas toast, honey-mustard, lettuce, tomato, shaved onion, chips, pickle 10

Soup
Mediterranean Chicken-Artichoke w/ orzo pasta
Creamy Pumpkin Bisque w/ candied pecan gremolata

$4 wines by the glass
Alandra Dry Rosé     Riff Pinot Grigio     Nobilo Sauvignon Blanc
Riebeek Chardonnay     Leese Fitch Merlot     Thelema Shiraz/Petit Verdot
De Loach Pinot Noir     Dark Horse Cabernet Sauvignon     Anciano Tempranillo

$15 wines by the bottle
Alandra Dry Rosé      Riff Pinot Grigio     Natural Condicion Albarino
Bonterra Sauvignon Blanc     Riebeek Chardonnay     Leese Fitch Merlot
Vinum Pinot Noir     Anciano Tempranillo     Plume Bleue Grenache

Bar Specials & Lunch Favorites
Stiegl “Radler” Grapefruit Lager, 17oz can 6.5     Westbrook Gose Sour Ale 4.5
Pineapple-Lime Mimosa 5     Pickled Okra Bloody Mary 5
Southern Peach Bellini 4     Classic Mimosa 4
Southern Peach Iced Tea NA 2      Barritt’s Ginger Beer NA 3
Elderflower Soda NA 3.5     Cheerwine Soda NA 3

small bites, starters
Roasted Beet & City Roots Arugula Salad
marcona almonds, dried cranberries, feta cheese,
shaved onions, balsamic-cherry vinaigrette 9

“Far East” Baked Oysters on the Half Shell
five of em’, wasabi-ginger custard, flying fish roe 12

soups
Caramelized Vidalia Onion w/ parmesan crostini
Creamy Pumpkin Bisque w/ candied pecan gremolata

entrees
Bronzed N.C. Black Drum Etouffee
andouille sausage-tasso ham tomato gravy,
roasted sweet corn relish, white rice, creole slaw 22

Lemon-Basil Roasted Carolina Wahoo
roasted red pepper-saffron coulis,
olive-caper-artichoke tapenade,
Mediterranean orzo, grilled asparagus 23

Sweet Chile Glazed Yellowfin Tuna
wasabi aioli, snow pea-carrot “salad”,
ginger-jasmine rice, red curry braised boy choy 24

Mr. Friendly’s Famous Meatloaf
house-ground ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 17

Rosemary Grilled 14oz Angus Ribeye
wild mushroom-vidalia onion confit, red wine demi glace,
roasted garlic mashed potatoes, sautéed veggies 29