Mr. Friendly's

small bites, starters

Togarashi Grilled Pear Salad
City Roots sunflower sprouts, toasted almonds, cucumbers,
shaved vidalias, fried wontons, chile-lime vinaigrette     8.5

Coriander-Ginger Seared Duck Breast
brown sugar-mustard bbq sauce
candied pecan gremolata, sweet potato puree     11

soups

Blue Crab-Tomato Bisque w/ basil
Chilled Cucumber w/ cucumber-red onion relish
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Blackened Vermillion Snapper
Tabasco-chive aioli, cajun crawfish-pickled okra chow chow,
creamy grits, stewed collard greens     23

Pan Seared NC Mountain Trout
lemon butter poached blue crab, caper-dill hollandaise,
creamy grits, grilled asparagus     21

Sesame Seared Yellowfin Tuna
avocado-lime aioli, carrot-cucumber “salad”,
citrus zested rice, sautéed veggies     24

Mr. Friendly’s Famous Meatloaf
house ground angus ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens     17

Char-Grilled 12oz Hand-Cut CAB Ribeye
balsamic-roasted tomato demi glace,
Point Reyes blue cheese,
roasted garlic mashed potatoes, sautéed veggies     29

Mr. Friendly’s Famous House-Ground Meatloaf
roasted tomato-balsamic demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw 11

Cornmeal Seared NC Flounder
crawfish-pickled okra chow chow, fish camp beurre blanc,
creamy grits, your choice of succotash or creole slaw 12

Basil-Pesto Grilled Shrimp over a Big Salad
mixed greens, fried artichoke hearts, cucumbers, shaved onions,
grape tomatoes, housemade croutons, white balsamic-feta vinaigrette 13

Buttermilk Fried Cubed Steak
andouille sausage country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 11

Today’s House-Ground Burger Special
horseradish caramelized onions, blue cheese crumbles,
Friendly’s steak sauce,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 10

Soups
Blue Crab-Roasted Tomato Bisque w/ basil
Chilled Cucumber w/ cucumber-red onion relish
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Barnard Griffin Rosé Riff     Pinot Grigio     Shine Riesling
Douglas Green Sauvignon Blanc    Hill & Dale Chardonnay
Seaglass Pinot Noir    Anciano Tempranillo     Crusher Petit Syrah
Wine Men of Gotham Shiraz/Grenache     99 Vines Cabernet Sauvignon

$15 wines by the bottle
Barnard Griffin Rosé     Shine Riesling     Vila Nova Vinho Verde
Le Rime Pinot Grigio    Souverain Sauvignon Blanc     Hill & Dale Chardonnay
Higher Ground Pinot Noir     Seaglass Pinot Noir    Barricas Malbec
Marietta Old Vine Zinfandel     Red Diamond Cabernet Sauvignon

$3 Brews, Bar Favorites, Non-Alcoholic Goodies
Bell’s Oberon 3     Victory Summer Love Ale 3
Weihenstephan Hefe-Weiss 3     Anderson Valley Blood Orange Gose 3
White Peach Sangria 6     Pineapple Mimosa 5    Classic Mimosa 4
Southern Peach Bellini 4       Pickled Okra Bloody Mary 5
Spindrift Sparkling Lemonade NA 3

small bites, starters
Heirloom Tomato-Sunflower Sprout Salad
feta cheese, shaved vidalias, cucumbers,
grape tomatoes, white balsamic-feta vinaigrette     8.5
Coriander-Ginger Seared Duck Breast
brown sugar-mustard bbq sauce
candied pecan gremolata, sweet potato puree     11

soups
Blue Crab-Tomato Bisque w/ basil
Chilled Cucumber w/ cucumber-red onion relish
Garden Fresh Gazpacho w/ cilantro sour cream

entrees
Blackened Vermillion Snapper
Tabasco-chive aioli, cajun crawfish-pickled okra chow chow,
creamy grits, stewed collard greens     23

Pan Seared NC Mountain Trout
lemon butter poached blue crab, caper-chive hollandaise,
creamy grits, grilled asparagus     21

Sesame Seared Yellowfin Tuna
avocado-lime aioli, carrot-cucumber “salad”,
wasabi mashed potatoes, sautéed veggies     24

Mr. Friendly’s Famous Meatloaf
house ground angus ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens     17

Char-Grilled 12oz Hand-Cut CAB Ribeye
balsamic-roasted tomato demi glace,
Point Reyes blue cheese,
roasted garlic mashed potatoes, grilled asparagus      29

Blackened Shrimp Etouffee
tasso ham-crawfish tomato gravy, green onions,
white rice, your choice of succotash or creole slaw     13

Cornmeal Seared NC Flounder
Tabasco-chive aioli, pickled okra relish,
creamy grits, your choice of succotash or creole slaw     12

Basil-Pesto Seared Duck Breast over a Big Salad
mixed greens, grilled asparagus, cucumbers, shaved onions,
grape tomatoes, housemade croutons, white balsamic-feta vinaigrette      12

Buttermilk Fried Cubed Steak
roasted tomato-balsamic demi glace, creamy mashed potatoes,
your choice of succotash or creole slaw     11

Today’s House-Ground Burger Special
horseradish caramelized onions, blue cheese crumbles, Friendly’s steak sauce,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle     10

Soups

Blue Crab-Roasted Tomato Bisque w/ basil
Chilled Cucumber w/ cucumber-red onion relish
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass

Barnard Griffin Rosé     Riff Pinot Grigio      Shine Riesling
Douglas Green Sauvignon Blanc     Hill & Dale Chardonnay
Seaglass Pinot Noir     Anciano Tempranillo     Southern Belle Red
La Freynelle Merlot/Cabernet Sauvignon     Red Diamond Cabernet Sauvignon

$15 wines by the bottle

Barnard Griffin Rosé      Shine Riesling     Le Rime Pinot Grigio
Vila Nova Vihno Verde      Hill & Dale Chardonnay       Souverain Sauvignon Blanc
Anciano Tempranillo      Cellar No 8 Pinot Noir      Marietta Old Vine Zinfandel
Milbrandt “Traditions” Merlot      99 Vines Cabernet Sauvignon

$3 Brews, Bar Favorites, Non-Alcoholic Goodies

Bell’s Oberon 3 V     ictory Summer Love Ale 3
Pre-Game Session Pale Ale 3      Anderson Valley Blood Orange Gose 3
White Peach Sangria 6     Pineapple Mimosa 5     Classic Mimosa 4
Southern Peach Bellini 4      Pickled Okra Bloody Mary 5
Spindrift Sparkling Lemonade NA 3

small bites, starters
Brown Sugar Torched Peach & Local Arugula Salad
baby arugula, crispy country ham,
honey mustard-cider vinaigrette, candied pecans,
shaved onions   9

Jarrett Bay NC Oysters on the Half Shell
six of em’, cocktail sauce
cucumber-watermelon mignonette   12

soups
Blue Crab-Tomato Bisque w/ basil
Chilled Cucumber w/ cucumber-red onion relish
Garden Fresh Gazpacho w/ cilantro sour cream

entrees
Cornmeal Dusted Vermillion Snapper
lobster-crawfish remoulade, sweet corn-vidalia relish,
black-eyed pea purloo, low country stewed greens   23

Blue Crab-Pecan Stuffed NC Mountain Trout
Tabasco-chive aioli, country ham-green tomato relish,
creamy grits, creole slaw   21

Sesame Seared Yellowfin Tuna
wasabi-cucumber “salad”, cilantro-ginger chimichurri,
toasted almond rice, Asian carrot slaw   24

Pan Seared Maple Leaf Farms Duck Breast
wild berry-rosemary bordelaise,
candied pecan-arugula sauté,
bourbon-brown sugar mashed potatoes, sautéed veggies   22

Char-Grilled 12oz Hand-Cut CAB Ribeye
balsamic-roasted tomato demi glace, Point Reyes blue cheese,
roasted garlic mashed potatoes, grilled asparagus   29

small bites, starters

Brown Sugar Torched Peach & Local Bibb Salad
Freshly Grown Farms bibb lettuce, crispy country ham,
honey mustard-cider vinaigrette, candied pecans,
shaved onions     9

Open-Faced Grilled Bratwurst “Sliders”
creole mustard aioli, jalapeno-pickle relish,
vine ripe tomato     9.5

Jarrett Bay NC Oysters on the Half Shell
six of em’, cocktail sauce
cucumber-watermelon mignonette     12

soups

Blue Crab-Tomato Bisque w/ basil
Chilled Cucumber w/ cucumber-red onion relish
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Cornmeal Dusted Vermillion Snapper
lobster-crawfish remoulade, sweet corn-vidalia relish,
black-eyed pea purloo, low country stewed greens     23

Blue Crab-Pecan Stuffed NC Mountain Trout
Tabasco-chive aioli, country ham-green tomato relish,
creamy grits, creole slaw     21

Sesame Seared Yellowfin Tuna
wasabi-cucumber “salad”, cilantro-ginger chimichurri,
toasted almond rice, Asian carrot slaw     24

Portobello Crusted Veal Meatloaf
roasted tomato-balsamic demi glace,
roasted garlic mashed potatoes, grilled asparagus     18

Char-Grilled 12oz Hand-Cut CAB Ribeye
wild berry-rosemary bordelaise, Point Reyes blue cheese,
roasted garlic mashed potatoes, sautéed veggies     29

Mr. Friendly’s Lobster Dog
buttermilk fried lobster tail, creamy lobster “salad”, shaved romaine,
red pepper remoulade, chips, pickle one dog 12 two dogs 16

Budweiser Braised Bratwurst
caramelized onions, creole mustard aioli, toasted brioche bun,
southern style potato salad, pickle one brat 7 two brats 10.5

Basil Pesto Seared Shrimp over a Big Salad
mixed greens, grilled asparagus, cucumbers, shaved onions,
grape tomatoes, housemade croutons, white balsamic-feta vinaigrette 13

Buttermilk Fried Boneless Pork Loin
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 11

Today’s House-Ground Burger Special
housemade beef chili, cheddar cheese, toasted brioche bun,
lettuce, tomato, shaved onion, chips, pickle 10

Soups
Blue Crab-Roasted Tomato Bisque w/ basil
Chilled Cucumber w/ cucumber-red onion relish
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Vino Rosé    Riff Pinot Grigio     Kung Fu Girl Riesling
Douglas Green Sauvignon Blanc      Divining Rod Chardonnay
Seaglass Pinot Noir     Anciano Tempranill    o Southern Belle Red
La Freynelle Merlot/Cabernet Sauvignon
Red Diamond Cabernet Sauvignon

$15 wines by the bottle
Barnard Griffin Rosé    Shine Riesling     Le Rime Pinot Grigio
Vila Nova Vihno Verde     Hill & Dale Chardonnay
Souverain Sauvignon Blanc
Anciano Tempranillo     Cellar No 8 Pinot Noir     Marietta Old Vine Zinfandel
Milbrandt “Traditions” Merlot     99 Vines Cabernet Sauvignon

$3 Brews, Bar Favorites, Non-Alcoholic Goodies
Bell’s Oberon 3     Victory Summer Love Ale 3
Sofie Farmhouse Ale 3    Anderson Valley Blood Orange Gose 3
White Peach Sangria 6    Pineapple Mimosa 5    Classic Mimosa 4 Southern Peach Bellini 4    Pickled Okra Bloody Mary 5
Spindrift Sparkling Lemonade, NA 3

small bites, starters
Texas Pete Buffalo Glazed Chicken Wings
marinated celery-cucumber “salad”,
buttermilk-basil blue cheese dressing   9

Blackened Shrimp & Crawfish Nachos
pepper jack mornay, tomato-chile salsa,
fried jalapeños, cilantro sour cream   11

soups
Tomato-Crab Bisque w/ basil
Caramelized Onion w/ parmesan crostini
Garden Fresh Gazpacho w/ cilantro sour cream

entrees
Cornmeal Dusted B-Liner Snapper
horseradish-herb remoulade,
country ham-green tomato relish,
black-eyed pea purloo, low country stewed greens   23

Blue Crab-Pecan Stuffed NC Mountain Trout
Tabasco-chive aioli, sweet corn-vidalia relish,
creamy grits, creole slaw   21

Sesame Seared Yellowfin Tuna
wasabi-cucumber “salad”, cilantro-ginger chimichurri,
toasted almond rice, Asian carrot slaw   24

Portobello Crusted Veal Meatloaf
roasted tomato-balsamic demi glace,
roasted garlic mashed potatoes, grilled asparagus   18

Low Country Grilled 12oz Hand-Cut CAB Ribeye
creole mustard bbq sauce, tobacco onions,
Southern potato salad, low country stewed greens   29

Mr. Friendly’s Lobster Dog
buttermilk fried lobster tail, creamy lobster “salad”, shaved romaine,
red pepper remoulade, chips, pickle   one dog 12 two dogs 16

Your Choice of Chicago Style Hot Dog
Nathan’s All-Beef hot dog, vine ripe tomato, jalapeño-pickle relish,
diced onion, mustard, celery seed, toasted brioche bun, chips, pickle

or Chili-Cheese Hot Dog
Nathan’s All-Beef hot dog, housemade beef chili, cheddar cheese,
diced onion, toasted brioche bun, chips, pickle
one dog 6   two dogs 9.5

Budweiser Braised Bratwurst
caramelized onions, creole mustard aioli, toasted brioche bun,
southern style potato salad, pickle   one brat 7   two brats 10.5

Blackened Chicken Cobb Salad
avocado-corn salsa, Wil Moore egg, blue cheese, cucumbers,
grape tomatoes, shaved onions, housemade croutons, caper-dill 1000 island 10

BBQ Grilled Boneless Pork Chop Sandwich
pepper jack cheese, creole slaw, smoky bbq sauce,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 10

Soups
Low Country Seafood Gumbo w/ white rice
Caramelized Onion w/ parmesan crostini
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Vino Rosé    Riff Pinot Grigio     Kung Fu Girl Riesling
Douglas Green Sauvignon Blanc    Hill & Dale Chardonnay
Seaglass Pinot Noir    Anciano Tempranillo    Southern Belle Red
La Freynelle Merlot/Cabernet Sauvignon     Red Diamond Cabernet Sauvignon

$15 wines by the bottle
Barnard Griffin Rosé   Shine Riesling     Le Rime Pinot Grigio
Hill & Dale Chardonnay    Souverain Sauvignon Blanc
Anciano Tempranillo    Cellar No 8 Pinot Noir     Marietta Old Vine Zinfandel
Milbrandt “Traditions” Merlot     99 Vines Cabernet Sauvignon

$3 Tailgate Brews, Bar Favorites, Non-Alcoholic Goodies
Bell’s Oberon 3    Victory Summer Love Ale 3
Sofie Farmhouse Ale 3     Anderson Valley Blood Orange Gose 3
White Peach Sangria 6    Pineapple Mimosa 5     Classic Mimosa 4 Southern Peach Bellini 4     Pickled Okra Bloody Mary 5
Spindrift Sparkling Lemonade, NA 3

small bites, starters

Ponzu-Ginger Glazed Chicken Wings
wasabi-cucumber “salad”, cilantro, sesame seeds     9

Crispy Fried Calamari
pickled veggie remoulade, creole slaw, cocktail sauce     11

Blackened Shrimp & Crawfish Nachos
pepper jack mornay, tomato-chile salsa,
fried jalapeños, cilantro sour cream     11

soups

Low Country Seafood Gumbo w/ white rice
Caramelized Onion w/ parmesan crostini
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Cornmeal Dusted Atlantic Barrelfish
pickled veggie remoulade, roasted corn-crawfish relish,
creamy grits, black-eyed pea succotash     23

Blue Crab-Pecan Stuffed NC Mountain Trout
Tabasco-chive aioli, low country grilled green onions,
creamy grits, creole slaw     21

Chile-Lime Seared Yellowfin Tuna
smoked pistachio molé, cilantro-lime chimichurri,
Spanish saffron rice, sautéed veggies     24

Char-Grilled Marcho Farms Veal Loin
-served medium rare to medium only please-
roasted tomato-feta tapenade,
balsamic-wild mushroom demi glace,
roasted garlic mashed potatoes, grilled asparagus     24

Low Country Grilled 12oz Hand-Cut CAB Ribeye
applewood bacon pimento cheese, creole mustard bbq sauce,
brown sugar mashed sweet potatoes, grilled watermelon     29