Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 349 of 776)

Tuesday Lunch Specials 2.7.17

Buttermilk Fried Carolina Flounder
blue crab-roasted corn relish, cajun remoulade, creamy grits,
your choice of speckled butterbean succotash or creole slaw 13

Balsamic Marinated Boneless Pork Chop
cipollini onion demi glace, creamy mashed potatoes,
your choice of speckled butterbean succotash or creole slaw 12

Caribbean Jerk Grilled Shrimp over a Big Salad
granny smith apple salsa, cucumbers, grape tomatoes, shaved onions
mixed greens, toasted almonds, honey-lime vinaigrette 13

Today’s House-Ground Burger Special
honey-chipotle bbq sauce, tobacco onions, cheddar cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Soups
Roasted Tomato-Blue Crab Bisque w/ goat cheese
Caramelized Onion w/ parmesan crostini

Saturday Dinner Specials 2.4.17

small bites, starters
Orange-Ginger Braised Pork Belly
mango-ponzu glaze, pickled cabbage-bok choy “salad” 11

House-Ground Provencal Herb Meatballs
toasted almond-peppadew romesco,
balsamic-truffle reduction, parmesan-herb gremolata 10

soups
Blue Crab-Sweet Corn Chowder w/ green onions
Caramelized Onion w/ parmesan crostini

entrees
Buttermilk Fried Carolina Flounder
blue crab-pickled veggie relish, “fish camp” beurre blanc,
stone-ground grits, country ham stewed collard greens 23

Citrus-Basil Roasted NC Swordfish
sautéed shrimp, artichoke hearts & capers,
toasted almond-peppadew romesco,
roasted red pepper orzo, grilled asparagus 24

Sesame Crusted Yellowfin Tuna
mango-ponzu glaze, sesame snow pea-bok choy “salad”,
wasabi mashed potatoes, sweet thai chile glazed carrots 25

Low Country Grilled
12oz. White Marble Farms Pork Chop
apple-cherry chutney, bourbon butter candied pecans,
smoked maple mashed sweet potatoes,
country ham stewed collard greens 24

Char Grilled 12 oz CAB Ribeye
blue cheese-sundried tomato pesto stuffed portobello,
balsamic-rosemary demi glace,
roasted tri-color fingerling potatoes, sauteed veggies 29

Friday Dinner Specials 2.3.17

small bites, starters
Baked Maryland Oysters on the Half Shell
creole lemon butter, country ham cracklings,
parsley gremolata 13

Fried Butternut Squash-Goat Cheese Ravioli
apple-cherry chutney, toasted pumpkin seeds,
bourbon-smoked maple syrup 10

Orange-Ginger Braised Pork Belly
mango-ponzu glaze, pickled cabbage-bok choy “salad” 11

soups
Blue Crab-Sweet Corn Chowder w/ green onions
Caramelized Onion w/ parmesan crostini

entrees
Citrus-Basil Roasted NC Swordfish
sautéed shrimp, artichoke hearts & capers,
toasted almond-peppadew romesco,
stone-ground grits, sautéed veggies 24

Buttermilk Fried Carolina Flounder
blue crab-pickled veggie relish, fish camp beurre blanc,
stone-ground grits, country ham stewed collard greens 23

Sesame Crusted Yellowfin Tuna
mango-ponzu glaze, sesame snow pea-bok choy “salad”,
wasabi mashed potatoes, sweet thai chile glazed carrots 25

Low Country Grilled Pork Chop
apple-cherry chutney, bourbon-butter candied pecans,
smoked maple mashed sweet potatoes,
country ham stewed collard greens 24

Char Grilled 12 oz CAB Ribeye
blue cheese-sundried tomato pesto stuffed portobello,
balsamic-rosemary demi glace,
roasted tri-color fingerling potatoes, grilled asparagus 29

Friday Lunch Specials 2.3.17

Cornmeal Seared Carolina Flounder
grilled shrimp-caper relish, lemon-dill beurre blanc, creamy grits,
your choice of speckled butterbean succotash or creole slaw 13

Blackened Chicken “Jambalaya”
tasso ham-tomato gravy, grilled green onions, andouille dirty rice,
your choice of speckled butterbean succotash or creole slaw 11

Caribbean Jerk Grilled Shrimp over a Big Salad
black bean-grilled corn salsa, cucumbers, grape tomatoes, shaved onions
mixed greens, toasted almonds, chimichurri vinaigrette 13

Today’s House-Ground Burger Special
honey-chipotle bbq sauce, tobacco onions, cheddar cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Soups
Sweet Corn & Blue Crab Chowder w/ green onions
Caramelized Onion w/ parmesan crostini

Thursday Dinner Specials 02-02-17

small bites, starters
Baked Maryland Oysters on the Half Shell
creole lemon butter, country ham cracklings,
parsley gremolata 13

Fried Butternut Squash-Goat Cheese Ravioli
apple-cherry chutney, toasted pumpkin seeds,
bourbon-smoked maple syrup 10

Orange-Ginger Braised Pork Belly
mango-ponzu glaze, pickled cabbage-bok choy “salad” 11

soups
Blue Crab-Sweet Corn Chowder w/ green onions
Lentil & Tasso Ham w/ buttermilk cornbread

entrees
Blackened Atlantic Swordfish
popcorn fried rock shrimp, cajun remoulade,
stone-ground grits, country ham stewed collard greens 23

Crispy Fried Carolina Flounder
blue crab-pickled veggie “salad”, malt vinegar-chive aioli,
stone-ground grits, creole slaw 22

Pan Seared Yellowfin Tuna
apple-cherry chutney, bourbon-fig glaze,
smoked maple mashed sweet potatoes, sautéed veggies 24

Char Grilled 12 oz CAB Ribeye
blue cheese-sundried tomato pesto stuffed portobello,
balsamic-rosemary demi glace,
roasted tri-color fingerling potatoes, grilled asparagus 29

Thursday Lunch Specials 2.2.2017

Cornmeal Seared Carolina Flounder
shrimp-pickled veggie relish, low country beurre blanc, creamy grits,
your choice of speckled butterbean succotash or creole slaw 13

Italian Herb Grilled Shrimp Pasta
basil marinara, parmesan, roasted red pepper orzo,
mixed green salad with your choice of dressing 13

Caribbean Jerk Grilled Chicken over a Big Salad
black bean-grilled corn salsa, cucumbers, grape tomatoes, shaved onions
mixed greens, toasted almonds, chimichurri vinaigrette 11

Today’s House-Ground Burger Special
fried green tomatoes, creole slaw, pepper jack cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Soups
Sweet Corn & Blue Crab Chowder w/ green onions
Lentil & Tasso Ham w/ buttermilk cornbread

Wednesday Dinner Specials 2.1.17

small bites, starters
Baked Maryland Oysters on the Half Shell
creole lemon butter, country ham cracklins’,
parsley gremolata 13

Fried Butternut Squash-Goat Cheese Ravioli
apple-cherry chutney, toasted pumpkin seeds,
bourbon-smoked maple syrup 10

soups
Creamy Mushroom Bisque w/ black pepper parmesan
Lentil & Tasso Ham w/ buttermilk cornbread

entrees
Blackened Lane Snapper
popcorn fried rock shrimp, cajun remoulade,
andouille red beans & rice,
country ham stewed collard greens 23

Crispy Fried Carolina Flounder
pickled veggie relish, malt vinegar-chive aioli,
stone-ground grits, creole slaw 22

Pan Seared Yellowfin Tuna
apple-pecan compote, bourbon-fig glaze,
smoked maple mashed sweet potatoes, sautéed veggies 24

Char Grilled 12 oz CAB Ribeye
wild mushroom-port wine demi glace,
horseradish grilled onions,
roasted tri-color fingerling potatoes, grilled asparagus 29

Wednesday Lunch Specials 2.1.17

Buttermilk Fried Carolina Flounder
shrimp-pickled veggie relish, malt vinegar-chive aioli, creamy grits,
your choice of speckled butterbean succotash or creole slaw  13

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye, blue cheese bbq sauce,
crispy fried onion rings, creamy mashed potatoes,
your choice of speckled butterbean succotash or creole slaw  12

Caribbean Jerk Grilled Chicken over a Big Salad
black bean-grilled corn salsa, cucumbers, grape tomatoes, shaved onions
mixed greens, toasted almonds, chimichurri vinaigrette  11

Italian Herb Grilled Shrimp Pasta
basil marinara, parmesan, roasted red pepper orzo,
mixed green salad with your choice of dressing  13

Soups
Creamy Mushroom Bisque w/ black pepper parmesan
Lentil & Tasso Ham w/ buttermilk cornbread

Tuesday Dinner Specials 1.31.17

small bites, starters
Maryland Oysters on the Half Shell
bloody mary cocktail sauce,
white balsamic mignonette 11

Buttermilk Fried Rock Shrimp
pickled veggie relish, cajun remoulade 12

soups
Creamy Mushroom Bisque w/ black pepper parmesan
Lentil & Tasso Ham w/ buttermilk cornbread

entrees
Blackened Lane Snapper
blue crab-sweet corn saute, cajun remoulade,
andouille red beans & rice,
country ham stewed collard greens 23

Crispy Fried Carolina Flounder
pickled shrimp-veggie relish, malt vinegar-chive aioli,
stone-ground grits, creole slaw 22

Pan Seared Yellowfin Tuna
blueberry-fennel confit, bourbon-fig glaze,
smoked maple mashed sweet potatoes, sautéed veggies 24

Char Grilled 12 oz CAB Ribeye
wild mushroom-port wine demi glace,
horseradish grilled onions,
roasted tri-color fingerling potatoes, grilled asparagus 29

Tuesday Lunch Specials 1.31.17

Buttermilk Fried Carolina Flounder
cajun remoulade, andouille sausage red beans & rice,
your choice of speckled butterbean succotash or creole slaw 13

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye, port wine-rosemary demi glace,
crispy fried mushrooms, creamy mashed potatoes,
your choice of speckled butterbean succotash or creole slaw 12

Caribbean Jerk Grilled Shrimp over a Big Salad
green apple salsa, toasted almonds, cucumbers, grape tomatoes,
shaved onions, mixed greens, honey-lime vinaigrette 13

Mustard-Vinegar Pulled Pork BBQ Sandwich
housemade bbq sauce, tobacco onions, cheddar cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 9.5

Soups
Creamy Mushroom Bisque w/ black pepper parmesan
Lentil & Tasso Ham w/ buttermilk cornbread

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