Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 350 of 776)

Monday Dinner Specials 1.30.17

small bites, starters
Togarashi Seared Yellowfin Tuna Cakes
served medium rare
bok choy-cucumber relish,
cilantro-ginger chimichurri 11

Buttermilk Fried Rock Shrimp
pickled veggie relish, bloody mary cocktail sauce 12

soups
Creamy Mushroom Bisque w/ black pepper parmesan
Lentil & Tasso Ham w/ buttermilk cornbread

entrees
Blackened Lane Snapper
blue crab-sweet corn saute, cajun remoulade,
stone-ground grits, country ham stewed collard greens 23

Almond Fried Carolina Flounder
cucumber-bok choy relish, cilantro-ginger chimichurri,
red curry jasmine rice, tempura fried asparagus 22

Pan Seared Yellowfin Tuna
blueberry-balsamic bbq sauce, apple-pecan compote,
smoked maple mashed sweet potatoes, sautéed veggies 24

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 17

Brown Sugar Brined
Heritage Farms 12oz Pork Chop
bourbon-fig glaze, fennel-thyme confit,
roasted garlic mashed potatoes,
country ham stewed collard greens 25

Monday Lunch Specials 1.30.17

Buttermilk Fried Carolina Flounder
cajun remoulade, roasted corn-blue crab relish, creamy grits,
your choice of speckled butterbean succotash or creole slaw  13

Mustard-Vinegar Pulled Pork BBQ Sandwich
housemade bbq sauce, tobacco onions, cheddar cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle  9.5

Lemon-Herb Grilled Chicken over a Big Salad
roasted beets, marinated wild mushrooms, feta cheese,
candied pecans, cucumbers, shaved onions, grape tomatoes,
mixed greens, balsamic-herb vinaigrette  11

Today’s House-Ground Burger Special
fried green tomatoes, creole slaw, pepper jack cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle  11

Soups
Creamy Mushroom Bisque w/ black pepper parmesan
Lentil & Tasso Ham w/ buttermilk cornbread

Saturday Dinner Specials 01-28-17

small bites, starters
Togarashi Seared Yellowfin Tuna Cakes
served medium rare
bok choy-cucumber relish, cilantro-ginger chimichurri 11

Buttermilk Fried Rock Shrimp
pickled veggie relish, bloody mary cocktail sauce 12

soups
Sweet Corn Bisque w/ roasted red pepper coulis
Lentil & Tasso Ham w/ buttermilk cornbread

entrees
Citrus-Herb Roasted Barramundi
blue crab, asparagus & arugula sauté,
lemon-saffron aioli, stone-ground grits, sautéed veggies 23

Crispy Fried Carolina Flounder
pickled veggie relish, horseradish-herb remoulade,
stone-ground grits, creole slaw 22

Sesame Seared Yellowfin Tuna
bok choy-cucumber “salad”, sweet chile beurre blanc,
jasmine rice, honey glazed carrots 24

Brown Sugar-Thyme Brined
Heritage Farms 12oz Pork Chop
blueberry bbq sauce, apple-pecan compote,
smoked maple-bourbon mashed sweet potatoes,
country ham stewed collard greens 25

Char-Grilled 12oz CAB Ribeye
cippolini-sundried tomato bordelaise,
rosemary roasted wild mushrooms,
roasted tri-color fingerling potatoes, grilled asparagus 29

Friday Dinner Specials, 1-27-17

small bites, starters
Togarashi Seared Yellowfin Tuna Cakes
served medium rare
bok choy-cucumber relish, cilantro-ginger chimichurri 11

Buttermilk Fried Rock Shrimp
pickled veggie relish, bloody mary cocktail sauce 12

soups
Sweet Corn Bisque w/ roasted red pepper coulis
Lentil & Tasso Ham w/ buttermilk cornbread

entrees
Citrus-Herb Roasted Barramundi
blue crab, asparagus & arugula sauté,
lemon-saffron aioli, stone-ground grits, sautéed veggies 23

Crispy Fried Carolina Flounder
pickled veggie relish, horseradish-herb remoulade,
stone-ground grits, creole slaw 22

Sesame Seared Yellowfin Tuna
bok choy-cucumber “salad”, sweet chile beurre blanc,
jasmine rice, honey glazed carrots 24

Brown Sugar-Thyme Brined
Heritage Farms 12oz Pork Chop
blueberry bbq sauce, apple-pecan compote,
smoked maple-bourbon mashed sweet potatoes,
country ham stewed collard greens 25

Char-Grilled 12oz CAB Ribeye
cippolini-sundried tomato bordelaise,
rosemary roasted wild mushrooms,
roasted tri-color fingerling potatoes, grilled asparagus 29

Friday Lunch Specials 01-27-17

Buttermilk Fried Carolina Flounder
cajun remoulade, red beans & rice,
your choice of speckled butterbean succotash or creole slaw 13

Mustard-Vinegar Pulled Pork BBQ Sandwich
housemade bbq sauce, tobacco onions, cheddar cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 9.5

Lemon-Herb Grilled Chicken over a Big Salad
roasted beets, marinated portobellos, feta cheese,
candied pecans, cucumbers, shaved onions, grape tomatoes,
mixed greens, balsamic-herb vinaigrette 11

Today’s House-Ground Burger Special
sweet pepper confit, goat cheese, toasted brioche bun,
lettuce, tomato, shaved onion, chips, pickle 11

Soups
Sweet Corn Bisque w/ roasted red pepper coulis
Lentil & Tasso Ham w/ buttermilk cornbread

Thursday Dinner Specials 1.26.17

small bites, starters
Togarashi Seared Yellowfin Tuna Cakes
served medium rare
bok choy-cucumber relish,
cilantro-ginger chimichurri 11

Rosemary Grilled Beef Skewers
beef tenderloin, ribeye, peppers, onions, tomatoes,
arugula salad, balsamic reduction 12

soups
Sweet Corn Bisque w/ roasted red pepper coulis
Lentil & Tasso Ham w/ buttermilk cornbread

entrees
Citrus-Herb Roasted Barramundi
blue crab, asparagus & arugula sauté,
lemon-saffron aioli, creamy grits, sautéed veggies  23

Almond Fried Carolina Flounder
bok choy-cucumber “salad”, sweet chile beurre blanc,
jasmine rice, wasabi-honey glazed carrots  22

Pan Seared Yellowfin Tuna
apple-pecan compote, balsamic-blueberry bbq sauce,
bourbon mashed sweet potatoes, sautéed veggies  23

Char-Grilled 12oz CAB Ribeye
cippolini-sundried tomato bordelaise,
rosemary roasted wild mushrooms,
roasted tri-color fingerling potatoes, grilled asparagus  29

Thursday Lunch Specials 1.26.17

Cornmeal Seared Vermillion Snapper
blackeye pea-country ham relish, low country beurre blanc, creamy grits,
your choice of speckled butterbean succotash or creole slaw 13

Italian Herb Grilled Chicken Pasta
basil marinara, parmesan cheese, roasted red pepper orzo
mixed green salad with your choice of dressing 11

Blackened Shrimp Cobb Salad
avocado-corn salsa, blue cheese, eggs, applewood bacon,
cucumbers, shaved onions, grape tomatoes,
mixed greens, housemade croutons, caper-dill 1000 island 13

Buttermilk Fried Pork Cubed Steak
wild mushroom bordelaise, grilled green onions, creamy mashed potatoes,
your choice of speckled butterbean succotash or creole slaw 12

Soups
Sweet Corn Bisque w/ roasted red pepper coulis
Lentil & Tasso Ham w/ buttermilk cornbread

Wednesday Dinner Specials 1.25.17

small bites, starters
Crispy Fried Manchester Farms Quail Medallions
tabasco-red eye pan gravy, sweet pepper chow chow 11
~Limited Availability~

Lemon Pepper Poached Carolina Shrimp
marinated asparagus, feta cheese, toasted almonds,
bloody mary cocktail sauce, basil-orange gremolata 12

soups
Sweet Corn Bisque w/ roasted red pepper coulis
Lentil & Tasso Ham w/ buttermilk cornbread

entrees
Citrus-Herb Roasted Atlantic Mahi-Mahi
classic béarnaise, lemon-butter poached crab,
creamy grits, grilled asparagus 22

Almond Fried Vermillion Snapper
sesame cucumber-carrot “salad”, red curry peanut sauce,
shiitake mushroom fried rice, wasabi honey glazed bok choy 24

Pan Seared Yellowfin Tuna
apple-fennel compote, honey-lime beurre blanc,
smoked maple-bourbon mashed sweet potatoes,
sautéed veggies 23

Rosemary Char Grilled 12oz CAB Ribeye
cippolini-sundried tomato confit, sherry-thyme jus,
roasted garlic mashed potatoes, sautéed veggies 29

Wednesday Lunch Specials 1.25.17

Cornmeal Seared Atlantic Mahi-Mahi
blackeye pea-country ham relish, low country beurre blanc, creamy grits,
your choice of speckled butterbean succotash or creole slaw  13

Italian Herb Grilled Chicken Pasta
roasted tomato-basil marinara, parmesan cheese, bucatini,
mixed green salad with your choice of dressing  11

Blackened Shrimp Cobb Salad
avocado-corn salsa, blue cheese, eggs, applewood bacon,
cucumbers, shaved onions, grape tomatoes,
mixed greens, housemade croutons, caper-dill 1000 island  13

Buttermilk Fried Pork Cubed Steak
wild mushroom bordelaise, grilled green onions, creamy mashed potatoes,
your choice of speckled butterbean succotash or creole slaw  12

Soups
Sweet Corn Bisque w/ roasted red pepper coulis
Lentil & Tasso Ham w/ buttermilk cornbread

Tuesday Dinner Specials 1.24.17

small bites, starters
Crispy Fried Manchester Farms Quail Medallions
tabasco-red eye pan gravy, sweet pepper chow chow 11

Lemon Pepper Poached Carolina Shrimp
marinated asparagus, feta cheese, toasted almonds,
bloody mary cocktail sauce, basil-orange gremolata 12

soups
Seafood Bouillabaisse w/ City Roots sprouts
Low Country Plantation w/ white rice & cheddar cornbread

entrees
Herb Roasted Vermillion Snapper
classic béarnaise, lemon-butter poached crab,
creamy grits, grilled asparagus 24

Bronzed Atlantic Mahi-Mahi
blackeye pea-country ham relish, cajun shrimp remoulade,
creamy grits, country ham stewed collard greens 22

Togarashi Seared Yellowfin Tuna
sesame cucumber-bok choy “salad”, red curry peanut sauce,
shiitake mushroom fried rice, wasabi honey glazed carrots 23

Char Grilled 12oz CAB Ribeye
grilled fennel-apple compote, sherry-thyme jus,
smoked maple-bourbon mashed sweet potatoes,
sautéed veggies 29

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye, fried onion rings,
blue cheese bbq sauce, roasted garlic mashed potatoes,
country ham stewed collard greens 17

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