Mr. Friendly's

Crispy Fried Soft Shell Crab Po’ Boy
dill-caper remoulade, toasted baguette,
lettuce, tomato, shaved onions, chips, pickle 13

Bronzed NC Flounder
pickled shrimp relish, lemon-basil beurre blanc,
creamy grits, your choice of succotash or creole slaw 13

Caribbean Jerk Grilled Chicken over a Big Salad
mango salsa, toasted almonds, grape tomatoes, cucumbers,
shaved onions, mixed greens, honey-lime vinaigrette 12

Country Fried Beef Cubed Steak
vidalia-portobello gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Today’s House-Ground Burger Special
chipotle cheddar cheese, smashed avocado, toasted brioche bun,
lettuce, tomato, shaved onions, chips, pickle 12

Soups
Blackeye Pea, Sausage & Tomato   spicy cheddar cornbread
Coconut-Curry Vegetable   cilantro
Garden Fresh Gazpacho   cumin-coriander sour cream

small bites, starters
Arugula & Grilled Apple Salad
mixed greens, candied pecan crusted goat cheese,
blueberries, shaved onions, white balsamic vinaigrette 9.5

Crispy Fried Beaufort Soft Shell Crab
citrus-herb beurre blanc,
pickled shrimp-green tomato chow chow 13

Balsamic-Herb Grilled
Beef Tenderloin-Veggie Skewer
roasted red pepper-saffron coulis,
basil-orange gremolata 12

soups
Blackeye Pea, Sausage & Tomato spicy cheddar cornbread
Coconut-Curry Vegetable cilantro
Garden Fresh Gazpacho cumin-coriander sour cream

entrees
Pecan-Crab Crusted Red Trout
lemon-chive hollandaise,
creamy stone-ground grits, grilled asparagus 22

Buttermilk Fried N.C. Flounder
citrus-herb beurre blanc,
pickled shrimp-green tomato chow chow,
creamy stone-ground grits, sautéed veggies 21

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Peppercorn Grilled Lamb Sirloin
red wine-thyme jus, blueberry-fennel “salad”.
brown sugar mashed sweet potatoes, sautéed veggies 23

Rosemary Char-Grilled 12oz CAB Ribeye
gorgonzola cream sauce, portobello “fries”,
roasted garlic mashed potatoes,
country ham stewed collard greens 29

Crispy Fried Soft Shell Crab Po’ Boy
dill-caper remoulade, toasted baguette,
lettuce, tomato, shaved onions, chips, pickle 13

Crispy Fried Soft Shell Crab “Louis” Salad
lump crab-corn relish, chopped eggs, grape tomatoes, cucumbers,
shaved onions, housemade croutons, romaine, 1000 island dressing 14

Bronzed Red Trout
green tomato-shrimp relish, lemon-basil beurre blanc,
creamy grits, your choice of succotash or creole slaw 13

Country Fried Beef Cubed Steak
vidalia-portobello gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Soups
Blackeye Pea, Sausage & Tomato  spicy cheddar cornbread
Coconut-Curry Vegetable  cilantro
Garden Fresh Gazpacho  cumin-coriander sour cream

small bites, starters
Arugula & Grilled Apple Salad
mixed greens, candied pecan crusted goat cheese,
blueberries, shaved onions, white balsamic vinaigrette 9.5

Crispy Fried Beaufort Soft Shell Crab
pickled shrimp-green tomato chow chow,
lemon-chive beurre blanc 14

Balsamic-Herb Grilled
Beef Tenderloin-Veggie Skewer
roasted red pepper-saffron coulis,
basil-orange gremolata 12

soups
Low Country Seafood Chowder green onions
Coconut-Curry Vegetable cilantro
Garden Fresh Gazpacho cumin-coriander sour cream

entrees
Bronzed N.C Red Trout
crawfish-corn relish, cajun remoulade
andouille sausage dirty rice, blackened green tomatoes 22

Ginger-Citrus Seared Yellowfin Tuna
balsamic-blackberry bbq sauce,
shaved fennel-grilled apple “salad”,
bourbon mashed sweet potatoes, sautéed veggies 24

Crispy Fried Beaufort Soft Shell Crabs
pickled shrimp-green tomato chow chow,
lemon-chive beurre blanc,
creamy stone-ground grits, creole slaw 29

Au Poivre Grilled Lamb Sirloin “Oscar”
citrus buttered blue crab, dijon hollandaise,
roasted garlic mashed potatoes, grilled asparagus 25

Rosemary Char-Grilled 12oz CAB Ribeye
horseradish-red wine jus, portobello “fries”,
roasted garlic mashed potatoes,
country ham stewed collard greens 29

small bites, starters
Arugula & Grilled Apple Salad
mixed greens, candied pecan crusted goat cheese,
blueberries, shaved onions, white balsamic vinaigrette 9.5

Crispy Fried Beaufort Soft Shell Crab
pickled shrimp-green tomato chow chow,
lemon-chive beurre blanc 14

Provencal Herb Grilled Shrimp & Veggie Skewer
roasted red pepper-saffron coulis,
basil-orange gremolata 13

soups
Low Country Seafood Chowder green onions
Coconut-Curry Vegetable cilantro
Garden Fresh Gazpacho cumin-coriander sour cream

entrees
Bronzed N.C Red Trout
crawfish-corn relish, cajun remoulade
andouille sausage dirty rice, blackened green tomatoes 22

Ginger-Citrus Seared Yellowfin Tuna
balsamic-blackberry bbq sauce,
shaved fennel-grilled apple “salad”,
bourbon mashed sweet potatoes, sautéed veggies 24

Crispy Fried Beaufort Soft Shell Crabs
pickled shrimp-green tomato chow chow,
lemon-chive beurre blanc,
creamy stone-ground grits, creole slaw 29

Au Poivre Grilled Lamb Sirloin “Oscar”
citrus buttered blue crab, dijon hollandaise,
roasted garlic mashed potatoes, grilled asparagus 25

Rosemary Char-Grilled 12oz CAB Ribeye
horseradish-red wine jus, portobello “fries”,
roasted garlic mashed potatoes,
country ham stewed collard greens 29

Crispy Fried Soft Shell Crab Po’ Boy
shrimp-caper remoulade, toasted baguette,
lettuce, tomato, shaved onions, chips, pickle 13

Crispy Fried Soft Shell Crab “Louis” Salad
lump crab-corn relish, chopped eggs, grape tomatoes, cucumbers,
shaved onions, housemade croutons, romaine, 1000 island dressing 14

Citrus-Herb Seared Red Trout
green tomato-sweet pepper chow chow, sherry beurre blanc,
creamy grits, your choice of succotash or creole slaw 13

Country Fried Beef Cubed Steak
vidalia-cracked pepper gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Big Daddy’s Creamy Chicken Salad Sandwich
fresh herb chicken salad, toasted croissant,
lettuce, tomato, shaved onions, chips, pickle 9.5

Soups
Low Country Seafood Chowder green onions
Coconut-Curry Vegetable cilantro
Garden Fresh Gazpacho cumin-coriander sour cream

Crispy Fried Soft Shell Crab Po’ Boy
shrimp-caper remoulade, toasted baguette,
lettuce, tomato, shaved onions, chips, pickle  13

Crispy Fried Soft Shell Crab “Louis” Salad
lump crab-corn relish, chopped eggs, grape tomatoes, cucumbers,
shaved onions, housemade croutons, romaine, 1000 island dressing  14

Citrus-Herb Seared Red Trout
green tomato-sweet pepper chow chow, sherry beurre blanc,
creamy grits, your choice of succotash or creole slaw  13

Country Fried Beef Cubed Steak
vidalia-cracked pepper gravy,
creamy mashed potatoes, your choice of succotash or creole slaw  12

Big Daddy’s Creamy Chicken Salad Sandwich
fresh herb chicken salad, toasted croissant,
lettuce, tomato, shaved onions, chips, pickle  9.5

Soups
Low Country Seafood Chowder  green onions
Coconut-Curry Vegetable  cilantro
Garden Fresh Gazpacho  cumin-coriander sour cream

small bites, starters
Arugula & Grilled Apple Salad
mixed greens, candied pecan crusted goat cheese,
blueberries, shaved onions, white balsamic vinaigrette 9.5

Crispy Fried Beaufort Soft Shell Crab
grilled shrimp-peppadew chow chow,
sherry-mustard beurre blanc 14

Provencal Herb Grilled Shrimp & Veggie Skewer
roasted red pepper-saffron coulis,
basil-orange gremolata 13

soups
Low Country Seafood Chowder green onions
Coconut-Curry Vegetable cilantro
Garden Fresh Gazpacho cumin-coriander sour cream

entrees
Bronzed N.C Red Trout
crawfish-corn relish, cajun remoulade
creamy stone-ground grits,
country ham stewed collard greens 21

Sesame Seared Yellowfin Tuna
rainbow carrot-bok choy “salad”, gochujang glaze
toasted almond jasmine rice, tempura fried veggies 23

Crispy Fried Beaufort Soft Shell Crabs
grilled shrimp-peppadew chow chow,
sherry-mustard beurre blanc,
creamy stone-ground grits,
country ham stewed collard greens, 29

Au Poivre Lamb Sirloin “Oscar”
citrus buttered blue crab, dijon hollandaise,
roasted garlic mashed potatoes, grilled asparagus 25

Char-Grilled 12oz CAB Ribeye
horseradish-mushroom demi glace,
Worcestershire grilled onions,
roasted garlic mashed potatoes, sautéed veggies 29

Today’s Lunch Specials

Buttermilk Fried Flounder
shrimp-caper relish, sherry-creole mustard beurre blanc,
creamy grits, your choice of succotash or creole slaw 13

Country Fried Beef Cubed Steak
vidalia-cracked pepper gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Southwest Grilled Shrimp over a Big Salad
black bean-corn salsa, pepper jack cheese, chile fried tortilla strips,
grape tomatoes, cucumbers, shaved onions, avocado ranch 12

Big Daddy’s Creamy Chicken Salad Sandwich
fresh herb chicken salad, toasted croissant,
lettuce, tomato, shaved onions, chips, pickle 9.5

Soups
Low Country Seafood Chowder green onions
Coconut-Curry Vegetable cilantro
Garden Fresh Gazpacho cumin-coriander sour cream

small bites, starters
Arugula & Grilled Apple Salad
mixed greens, candied pecan crusted goat cheese,
blueberries, shaved onions, white balsamic vinaigrette 9.5

Sweet Chile-Gochujang BBQ Glazed Pork Belly
sesame-soy braised baby bok choy,
rainbow carrot-ginger “salad” 11

Provencal Herb Grilled Shrimp & Veggie Skewer
roasted red pepper-safron coulis,
basil-orange gremolata 13

soups
Caramelized Onion parmesan crostini
Coconut-Curry Vegetable cilantro
Garden Fresh Gazpacho cumin-coriander sour cream

entrees
Bronzed N.C Red Trout
grilled shrimp-peppadew chow chow,
sherry-creole mustard beurre blanc
creamy stone-ground grits,
country ham stewed collard greens 21

Lemon-Basil Seared Yellowfin Tuna
blue crab pesto, roasted red pepper-saffron coulis,
parmesan orzotto, sautéed veggies 23

Chile-Cumin Grilled Atlantic Mahi-Mahi
black bean-corn salsa, avocado-lime puree,
Spanish rice, blackened green tomatoes, 22

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Char-Grilled 12oz CAB Ribeye
horseradish-mushroom demi glace,
torched goat cheese boursin,
roasted garlic mashed potatoes, grilled asparagus 29