Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 258 of 775)

Friday Lunch Specials 10.12.18

Bronzed Carolina Mahi Mahi
grape tomato-artichoke “salad”, lemon-saffron beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 13

Pecan Crab Cakes
pimento-sherry remoulade, grilled sweet corn relish,
creamy stone-ground grits, your choice of succotash or creole slaw 16

Big Daddy’s Creamy Chicken Salad over a Big Salad
strawberries, blueberries, toasted almonds, grape tomatoes,
cucumbers, shaved onions, mixed greens, balsamic-herb vinaigrette 12

Char-Grilled All Beef Chili Cheese Hot Dogs
housemade chili, cheddar cheese, diced onions, chips, pickle 9.5

Soups
Low Country Seafood Gumbo  green onions
Southwest Chicken Tortilla  cilantro sour cream, fried tortilla strips

Thursday Dinner Specials 10.11.18

join us at the restaurant October 11-20 during dinner for our Restaurant Week Three Course Menu for $33

*three course menu is available for DINE-IN ONLY*

TONIGHT’S SPECIALS

starters / first
Arugula-Grilled Apple Salad
blueberries, candied pecans, watermelon radishes,
pickled onions, herb goat cheese, lemon-herb vinaigrette 9.5

Fried Oyster of the Day
chile fried, chipotle-lime aioli, applewood bacon,
grape tomatoes, avocado, arugula  13

entrees / second
Citrus-Parsley Roasted NC Mountain Trout
grilled artichoke-grape tomato “salad”,
lemon-saffron aioli, creamy grits, sauteed veggies 22

Sesame Seared Yellowfin Tuna
grilled pear-bok choy “salad”, sweet thai chile glaze,
toasted almond jasmine rice, sauteed veggies 25

Blackened Mahi-Mahi
creole shrimp-okra saute, tobacco onions,
andouille sausage dirty rice, country ham stewed collard greens 24

Char-Grilled 12oz CAB Ribeye
blue cheese-leek stuffed portobello, rosemary-red wine jus,
roasted garlic mashed potatoes, sauteed veggies 29

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join us at our sister restaurants
www.solsticekitchen.com www.cellarongreene.com

Thursday Lunch Specials 10.11.18

Buttermilk Fried N.C. Mountain Trout
grape tomato-artichoke salad, lemon-saffron aioli,
creamy stone-ground grits, your choice of succotash or creole slaw 13

Char-Grilled All Beef Chili Cheese Hot Dogs
housemade chili, cheddar cheese, tomato, shaved onion, chips, pickle 9.5

Lemon Pepper Grilled Chicken over a Big Salad
strawberries, blueberries, feta, toasted almonds, grape tomatoes,
cucumbers, shaved onions, mixed greens, balsamic-herb vinaigrette 12

Today’s House-Ground Burger Special
blackened, applewood bacon, blue cheese crumbles,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Low Country Seafood Gumbo green onions, white rice
Southwest Chicken Tortilla cilantro sour cream, fried tortilla strips

Wednesday Dinner Specials 10.10.18

starters
Arugula & Grilled Apple Salad
blueberries, candied pecans,
watermelon radishes, pickled red onions,
herb goat cheese, lemon-herb vinaigrette 9.5

-Fried Oyster of the Day-
chile fried, chipotle-lime aioli, avocado, grape tomatoes,
applewood smoked bacon, arugula 13
-Limited-
Baked Littleneck Clams “Friendlyfeller”
tasso ham-spinach cream, herb breadcrumbs 12

soups
Low Country Seafood Gumbo green onions
Southwest Chicken Tortilla cilantro sour cream, fried tortillas

entrees
Provencal Herb Roasted Carolina Mahi Mahi
lemon buttered blue crab, classic béarnaise,
creamy stone-ground grits, grilled asparagus 23

Citrus-Parsley Roasted N.C Mountain Trout
grilled artichoke-grape tomato “salad”,
lemon-saffron aioli,
creamy stone-ground grits, sautéed veggies 22

Five Spice Seared Yellowfin Tuna
curried apple-ginger relish, sweet Thai chile glaze,
toasted almond jasmine rice, sesame-soy sautéed bok choy 24

Char-Grilled 12oz CAB Ribeye
blue cheese-leek stuffed portobello, rosemary-red wine jus,
roasted garlic mashed potatoes, sautéed veggies 29

Wednesday Lunch Specials

Today’s Lunch Specials

Buttermilk Fried N.C. Mountain Trout
grape tomato-artichoke salad, lemon-saffron aioli,
creamy stone-ground grits, your choice of succotash or creole slaw 13

Smoked Turkey-Applewood Bacon Melt
applewood bacon, monterey jack cheese, sherry cayenne mayo,
toasted baguette, lettuce, tomato, shaved onion, chips, pickle 9.5

Lemon Pepper Grilled Chicken over a Big Salad
strawberries, blueberries, feta, toasted almonds, grape tomatoes,
cucumbers, shaved onions, mixed greens, balsamic-herb vinaigrette 12

Today’s House-Ground Burger Special
fried green tomatoes, applewood bacon pimento cheese, bbq sauce,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Low Country Seafood Gumbo green onion
Southwest Chicken Tortilla cilantro sour cream, fried tortilla strips

Tuesday Dinner Specials 10.9.18

starters
Arugula & Grilled Pear Salad
blueberries, candied pecans,
watermelon radishes, pickled red onions,
herb goat cheese, lemon-herb vinaigrette 9.5

Baked Littleneck Clams “Friendlyfeller”
tasso ham-spinach cream, herb breadcrumbs 12

soups
Roasted Squash Bisque herb goat cheese, green onions
Southwest Chicken Tortilla cilantro sour cream, fried tortillas

entrees

Provencal Herb Roasted Carolina Mahi Mahi
lemon buttered blue crab, classic béarnaise,
creamy stone-ground grits, grilled asparagus 23

Chinese Five Spice Seared Yellowfin Tuna
pickled cucumber-sweet pepper “salad”, sweet chile-ginger aioli,
toasted almond jasmine rice, sesame-soy sautéed bok choy 24

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Char-Grilled 12oz CAB Ribeye
blue cheese-truffle creamed leeks, rosemary-red wine jus,
roasted garlic mashed potatoes, sautéed veggies 29

Tuesday Lunch Specials 10.9.18

Bronzed Carolina Mahi Mahi
shrimp-caper relish, lemon-dill beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 13

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Lemon Pepper Grilled Chicken over a Big Salad
strawberries, feta, toasted almonds, grape tomatoes, cucumbers,
shaved onions, mixed greens, balsamic-herb vinaigrette 12

Today’s House-Ground Burger Special
worcestershire grilled mushrooms, housemade steak sauce, cheddar,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Roasted Squash Bisque herb goat cheese, chives
Southwest Chicken Tortilla cilantro sour cream, fried tortilla strips

Monday Dinner Specials 10/8/18

starters
Arugula & Grilled Apple Salad
blueberries, candied pecans,
shaved radishes, pickled red onions,
herb goat cheese, lemon-herb vinaigrette  9.5

Sesame Seared Yellowfin Tuna Cake
apple-ginger relish, sweet chile aioli  11

soups
Roasted Squash Bisque  herb goat cheese, green onions
Southwest Chicken Tortilla  cilantro sour cream, fried tortillas

entrees
Provencal Herb Roasted Mountain Trout
lemon buttered blue crab, classic béarnaise,
creamy stone-ground grits, grilled asparagus  22

Bronzed Carolina Mahi Mahi
shrimp-caper relish, lemon-dill beurre blanc,
creamy stone-ground grits, sautéed veggies  23

Sesame Seared Yellowfin Tuna
pickled cucumber-sweet pepper “salad”
ginger-golden curry chimichurri,
toasted almond jasmine rice, tempura fried eggplant  24

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens  18

Char-Grilled 12oz CAB Ribeye
blue cheese-truffle creamed leeks, rosemary-red wine jus,
roasted garlic mashed potatoes, sautéed veggies  29

Monday Lunch Specials 10.8.18

Bronzed Carolina Mahi Mahi
shrimp-caper relish, lemon-dill beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 13

Smoked Turkey-Applewood Bacon Melt
smoked provolone, sherry-cayenne mayo,
toasted baguette, lettuce, tomato, shaved onion, chips, pickle 9.5

Five Spice Seared RARE Yellowfin Tuna over a Big Salad
apple-ginger relish, toasted almonds, grape tomatoes, cucumbers,
shaved onions, mixed greens, sweet thai chile vinaigrette 14

Today’s House-Ground Burger Special
worcestershire grilled mushrooms, housemade steak sauce, cheddar,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Roasted Squash Bisque herb  goat cheese, green onions
Southwest Chicken Tortilla  cilantro sour cream, fried tortilla strips

Saturday Dinner Specials 10.6.18

starters
Arugula & Grilled Apple Salad
blueberries, candied pecans,
shaved radishes, pickled red onions,
herb goat cheese, lemon-herb vinaigrette 9.5

Sesame Seared Yellowfin Tuna Cake
apple-ginger relish, sweet chile aioli 11

– Fried Oyster of the Day –
grilled corn-grape tomato “salad”,
horseradish-herb remoulade 13

soups
Fall Root Vegetable Bisque pecan gremolata
Braised Short Rib Stew peppered goat cheese

entrees
Provencal Herb Roasted Mountain Trout
saffron-lemon aioli, artichoke, caper & shrimp “salad”,
creamy stone-ground grits, grilled asparagus 23

Blackened Carolina Mahi Mahi
green tomato-country ham relish, cajun crab remoulade,
creamy stone-ground grits, cornmeal fried okra 25

Five Spice Seared Yellowfin Tuna
roasted apple-pear chutney, golden curry-ginger chimichurri,
toasted almond jasmine rice, sautéed veggies 25

Char-Grilled 12oz CAB Ribeye
blue cheese-wild mushroom duxelle, rosemary-red wine jus,
roasted garlic mashed potatoes, sautéed veggies 29

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