Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 625 of 780)

Monday Lunch Specials 12/5/11

Buttermilk Fried Pork Chop
marsala demi glace, blue cheese crumbles,
creamy mashed potatoes, your choice of succotash or creole slaw   12.

Basil Pesto Grilled Chicken Breast  
creamy artichoke-goat cheese mornay,
almond rice pilaf, your choice of succotash or creole slaw    10.

Southwest Grilled Atlantic Wahoo over a Big Caesar Salad
romaine lettuce, roasted corn-blue crab salsa, lemon-garlic caesar dressing,
jalapeño, shaved onion, housemade croutons, parmesan cheese   12.

Today’s Burger Special  fried pickles, cheddar cheese,
1,000 island dressing, lettuce, tomato, shaved onion, chips, pickle     8.75

Cornmeal Fried Barrelfish  green tomato-country ham tartar sauce,
creamy grits, your choice of succotash or creole slaw     11.

Soups of Today
Pumpkin Bisque w/ nutmeg crème fraiche & candied pecans
Southwest Chicken & Corn Chowder w/ green onions    

$4 wines by the glass
Astica Chardonnay, Argentina            Quo Dry Rose of Grenache, Spain
Pacific Rim Riesling, Washington          Espiritu Torrontes, Argentina
Cielo Pinot Grigio, Italy               Murietta’s Well “The Spur”, California
Lutea Pinot Noir, California               Reunion Malbec, Argentina
Genesis Merlot, Washington            Foxglove Zinfandel, California

$15 wines by the bottle
Callia Alta Torrontes, Argentina           Backhouse Chardonnay, California
County Line Rosé, Argentina         Teira Sauvignon Blanc, California     
Cielo Pinot Grigio, Italy           Husch “The Press” Pinot Noir, California
Dreaming Tree “The Crush”, California            Pinpoint Merlot, California                
Primal Roots Syrah/Zin, California        Heartland “Stickleback” Red, Australia

Lunch Cocktails  
 Passionfruit Sangria 3.5           Pickled Okra Bloody Mary 5.5
Southern Bellini 4    Classic Mimosa  4         Pineapple Mimosa  4

Non Alcoholic
Southern Peach Iced Tea 2          Cherry-Lime Iced Tea  2
Dr. Brown’s Black Cherry Soda  2       Housemade Ginger Ale w/ nutmeg 2.5

With the holiday season upon us, don’t forget that Mr. Friendly’s gift certificates
are the perfect gift for everyone on your shopping list! They are the gift of love.

www.mrfriendlys.com     www.solsticekitchen.com     www.cellarongreene.com

Satyrday Dinner Specials 12-03-11

 

 

 

 

 

starters, small bites
Crispy Fried Rock Shrimp
cajun remoulade, vidalia-sweet pepper chutney    10

Buttermilk Fried Manchester Farms Quail
housemade sausage redeye pan gravy,
bbq baked red beans & rice    11

City Roots Butterhead Lettuce Wedge
hard-boiled egg, applewood bacon, blue cheese crumbles,
 tomatoes, cucumber, shaved onion, 1000 island dressing   8

soups
Pumpkin Bisque w/ nutmeg crème fraiche    
Southwest Chicken & Corn Chowder w/ green onions   
 
entrées
Blackened Atlantic Barrelfish
cajun remoulade, roasted corn-blue crab salsa,
creamy grits, creole slaw     21

Five Spice Seared Yellowfin Tuna
nutmeg-goat cheese crème fraiche, pickled beet salad,
brown sugar mashed sweet potatoes, creole slaw   24

Herb Roasted Carolina Wahoo
basil marinara, roasted red pepper-artichoke “salad”,
herb-feta bowtie pasta “salad”, sautéed veggies   23

Char-Grilled 14 oz. Angus Ribeye
rosemary-red wine jus, tomme de savoie cheese,
roasted garlic mashed potatoes, sautéed veggies   26
 
Apple-Bourbon Brined
14 oz. White Marble Farms Pork Chop

granny smith apple-pecan compote,
 cinnamon-cider bbq glaze, bbq baked red beans & rice,
country ham stewed turnip greens   21

Friday Dinner Specials 12/2/11

starters, small bites
Crispy Fried Calamari & Fried Rock Shrimp
cajun remoulade, vidalia-sweet pepper chutney    10

Buttermilk Fried Manchester Farms Quail
housemade sausage redeye pan gravy,
bbq baked red beans & rice    11

City Roots Butterhead Lettuce Wedge
hard-boiled egg, applewood bacon, blue cheese crumbles,
 tomatoes, cucumber, shaved onion, 1000 island dressing   8

soups
Pumpkin Bisque w/ nutmeg crème fraiche    
Southwest Chicken & Corn Chowder w/ green onions   
 
entrées
Blackened Atlantic Barrelfish
cajun remoulade, roasted corn-blue crab salsa,
bbq baked red beans & rice, creole slaw     21

Five Spice Seared Yellowfin Tuna
nutmeg-goat cheese crème fraiche, pickled beet salad,
brown sugar mashed sweet potatoes, creole slaw   24

Herb Roasted Carolina Wahoo
basil marinara, roasted red pepper-artichoke “salad”,
herb-feta orzo, sautéed veggies   23

Char-Grilled 14 oz. Angus Ribeye
rosemary-red wine jus, tomme de savoie cheese,
roasted garlic mashed potatoes, sautéed veggies   26
 
Apple-Bourbon Brined
14 oz. White Marble Farms Pork Chop

granny smith apple-pecan compote,
 cinnamon-cider bbq glaze, bbq baked red beans & rice,
country ham stewed turnip greens   21

sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

With the holiday season upon us,
don’t forget that Mr. Friendly’s gift certificates
are the perfect gift for everyone
on your shopping list! They are the gift of love.

www.mrfriendlys.com
www.solsticekitchen.com       www.cellarongreene.com

Friday Lunch Specials 12-02-11

 

 

 

 

Char-Grilled Pork Chop
red eye-country ham demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   12.

Dijon-Thyme grilled Chicken Breast  
granny smith apple salsa, balsamic-fig reduction,
creamy mashed potatoes, your choice of succotash or creole slaw     10.

Cornmeal Fried Corvina over a big Caesar Salad
chopped romaine lettuce, roasted corn-crab salsa,
 sliced jalapeño, shaved onion, classic caesar dressing   11.

Todays  Burger Special  fried jalapeños, smoky bbq sauce,  
pepper jack cheese, tomato, onions, lettuce, chips and a pickle     8.75

Country Fried Cubed Steak  berkshire pork sausage gravy,
creamy mashed potatoes, your choice of succotash or creole slaw     11.

Soups of Today
Pumpkin Bisque w/ nutmeg crème fraiche & candied pecans
Chicken-Roasted Corn Chowder w/ green onions   

Thursday Dinner Specials 12-01-11

 

 

 

 

starters, small bites
Crispy Fried Calamari
basil marinara, roasted red pepper-artichoke “salad”    10

Oven Roasted Manchester Farms Quail
pork & veal sausage stuffing,
 applewood bacon hoppin john, creole mustard bbq glaze   11

City Roots Butterhead Lettuce Wedge
hard-boiled egg, applewood bacon, blue cheese crumbles,
 tomatoes, cucumber, shaved onion, 1000 island dressing   8

soups
Pumpkin Bisque w/ nutmeg crème fraiche    
Creamy Seafood Chowder w/ green onions   
 
entrées
Blackened Atlantic Wreckfish
cajun-crab remoulade, green tomato chow chow,
applewood smoked bacon hoppin’ john, creole slaw     22

Five Spice Seared Yellowfin Tuna
nutmeg-goat cheese crème fraiche, pickled beet salad,
brown sugar mashed sweet potatoes,
 country ham stewed turnip greens   24

Herb Roasted Carolina Wahoo
basil marinara, city roots sprout pesto, herb-feta orzo   21

Char-Grilled 14 oz. Angus Ribeye
blue cheese aioli, fried shallots,
roasted garlic mashed potatoes, sautéed veggies   26
 
Low Country Grilled Pork Tenderloin
granny smith apple-pecan compote,
 cider-cinnamon bbq sauce,
applewood smoked bacon hoppin’ john, creole slaw   19

Tonight’s Dessert Special
Key Lime Mousse Cake
 raspberry sauce, whipped cream   7.5

Thursday Lunch Specials 12/1

Mr. Friendly’s Thursday Specials

Cinnamon-Cayenne Grilled Pork Chop
apple-pecan salsa, balsamic fig reduction,
creamy mashed potatoes, your choice of succotash or creole slaw   12.

Low Country Seafood Cakes  
applewood bacon tartar sauce, creamy grits,
your choice of succotash or creole slaw     11.

Lemon Pepper Grilled Chicken over Butterhead Lettuce
city roots butterhead lettuce, hard-boiled egg, applewood bacon, tomatoes,
 blue cheese crumbles, cucumber, shaved onion, 1000 island dressing   10.

Cornmeal Fried Atlantic Corvina  
cajun crab remoulade, creamy grits,
your choice of succotash or creole slaw     12.

Country Fried Cubed Steak  
berkshire pork sausage gravy, creamy mashed potatoes,
your choice of succotash or creole slaw     11.

Soups of Today
Pumpkin Bisque w/ nutmeg crème fraiche & candied pecans
Seafood Chowder w/ green onions    

$4 wines by the glass
Astica Chardonnay, Argentina            Quo Dry Rose of Grenache, Spain
Infamous Goose Sauvignon Blanc, New Zealand       Cielo Pinot Grigio, Italy
Espiritu Torrontes, Argentina    Simi Cabernet Sauvignon, California
Cellar No. 8 Pinot Noir, California               Reunion Malbec, Argentina
Genesis Merlot, Washington            Foxglove Zinfandel, California

$15 wines by the bottle
Callia Alta Torrontes, Argentina           Backhouse Chardonnay, California
Cielo Pinot Grigio, Italy          County Line Rosé, Argentina
Teira Sauvignon Blanc, California     Cellar No. 8 Pinot Noir, California
Reunion Malbec, Argentina            Yalumba Shiraz, South Austrailia
Pinpoint Merlot, California                Heartland “Stickleback” Red, Australia

Lunch Cocktails  
Passionfruit Sangria 3.5           Pickled Okra Bloody Mary 5.5
Southern Bellini 4    Classic Mimosa  4         Pineapple Mimosa  4

Non Alcoholic
Southern Peach Iced Tea 2          Cherry-Lime Iced Tea  2
Dr. Brown’s Black Cherry Soda  2       Housemade Ginger Ale w/ nutmeg 2.5

With the holiday season upon us, don’t forget that Mr. Friendly’s gift certificates
are the perfect gift for everyone on your shopping list! They are the gift of love.

www.mrfriendlys.com     www.solsticekitchen.com     www.cellarongreene.com
 

Wednesday Dinner Specials 11/30/11

starters, small bites
Crispy Fried Calamari
basil marinara, roasted red pepper-artichoke “salad”    10

Oven Roasted Manchester Farms Quail
pork & veal sausage stuffing,
applewood bacon hoppin john, creole mustard bbq glaze   11

City Roots Butterhead Lettuce Wedge
hard-boiled egg, applewood bacon, blue cheese crumbles,
tomatoes, cucumber, shaved onion, 1000 island dressing   8

soups
Pumpkin Bisque w/ nutmeg crème fraiche    
Creamy Seafood Chowder w/ green onions   
 
entrées
Cornmeal Dusted Atlantic Wreckfish
cajun-crab remoulade, sweet pepper-vidalia chutney,
creamy grits, creole slaw     22

Herb Seared Yellowfin Tuna
spiced white balsamic reduction, green apple-pecan relish,
brown sugar mashed sweet potatoes, creole slaw   24

Blackened Carolina Wahoo
whole grain mustard hollandaise,
green tomato chow chow,
creamy grits, sautéed veggies   21

Char-Grilled 14 oz. Angus Ribeye
blue cheese aioli, rosemary braised portobello mushrooms,
roasted garlic mashed potatoes, sautéed veggies   26
 
Low Country Grilled 8 oz. Pork Ribeye
redeye demi glace, vidalia onion confit,
applewood smoked bacon hoppin’ john,
country ham stewed turnip greens   21

Tonight’s Dessert Special
Key Lime Mousse Cake
raspberry sauce, whipped cream   7.5
 
sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

With the holiday season upon us,
don’t forget that Mr. Friendly’s gift certificates
are the perfect gift for everyone
on your shopping list! They are the gift of love.

www.mrfriendlys.com
www.solsticekitchen.com       www.cellarongreene.com

Did you miss the Famously Hot Chef Showdown?

If you weren't able to make it to the first ever SC State Fair "Famously Hot Chef Showdown," then you missed out!  Our chef, Ricky Mollohan, competed in an Iron Chef style competition against Chef Tim Peters and Chef Mike Davis.  The result was an andrenaline packed evening full of great food!

Check out a video of what you missed by clicking here!   

Wednesday Lunch Specials 11/30/11

Char-Grilled Pork Chop  
caramelized onion-horseradish demi-glace, rosemary roasted portobellos,
creamy mashed potatoes, your choice of succotash or creole slaw   12.

Low Country Seafood Cakes  applewood bacon tartar sauce,
creamy grits, your choice of succotash or creole slaw     11.

Arugula Pesto Grilled Chicken Breast over a Big Salad
mixed greens, roasted red pepper-artichoke relish, balsamic herb vinaigrette,
tomatoes, cucumbers, shaved onions, housemade croutons    10.

Cornmeal Fried Atlantic Corvina  
cajun crab remoulade, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw     12.

Country Fried Cubed Steak  berkshire pork sausage gravy,
creamy mashed potatoes, your choice of succotash or creole slaw     11.

Soups of Today
Pumpkin Bisque w/ nutmeg crème fraiche & candied pecans
Seafood Chowder w/ green onions    

$4 wines by the glass
Astica Chardonnay, Argentina            Quo Dry Rose of Grenache, Spain
Infamous Goose Sauvignon Blanc, New Zealand       Cielo Pinot Grigio, Italy
Espiritu Torrontes, Argentina    Simi Cabernet Sauvignon, California
Cellar No. 8 Pinot Noir, California               Reunion Malbec, Argentina
Genesis Merlot, Washington            Foxglove Zinfandel, California

$15 wines by the bottle
Callia Alta Torrontes, Argentina           Backhouse Chardonnay, California
Cielo Pinot Grigio, Italy          County Line Rosé, Argentina
Teira Sauvignon Blanc, California     Cellar No. 8 Pinot Noir, California
Reunion Malbec, Argentina            Yalumba Shiraz, South Austrailia
Pinpoint Merlot, California                Heartland “Stickleback” Red, Australia

Lunch Cocktails  
Passionfruit Sangria 3.5           Pickled Okra Bloody Mary 5.5
Southern Bellini 4    Classic Mimosa  4         Pineapple Mimosa  4

Non Alcoholic
Southern Peach Iced Tea 2          Cherry-Lime Iced Tea  2
Dr. Brown’s Black Cherry Soda  2       Housemade Ginger Ale w/ nutmeg 2.5

With the holiday season upon us, don’t forget that Mr. Friendly’s gift certificates
are the perfect gift for everyone on your shopping list! They are the gift of love.

www.mrfriendlys.com     www.solsticekitchen.com     www.cellarongreene.com

Tuesday Dinner Specials 11-29-11

starters, small bites
Crispy Fried Calamari
basil marinara, roasted red pepper “salad”    10

Oven Roasted Manchester Farms Quail
pork & veal sausage stuffing,
 applewood bacon-hoppin john,  mustard bbq glaze    11

City Roots Butterhead Lettuce Cobb Salad
hard-boiled egg, capplewood bacon,
 cucumbers, onions, tomatoes, 1000 island dressing   8

soups
Pumpkin Bisque with nutmeg crème fraiche    
Creamy Seafood Chowder with green onions   
 
entrées
Blackened Wreckfish
cajun-crab remoulade, green tomato chow chow,
bacon-hoppin john, country ham stewed collard greens     21

Herb Seared Yellowfin Tuna
City Roots basil pesto, roasted red pepper-artichoke salad,
mediterranean orzo, sautéed veggies   24

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & Angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies   17

Worcestershire Grilled 14 oz. Angus Ribeye
horseradish caramelized shallot demi-glace,
rosemary roasted portobello mushrooms,
roasted garlic mashed potatoes, sautéed veggies   26
 
Low Country Grilled 8 oz. Pork Ribeye
creole mustard bbq sauce, vidalia onion confit,
brown sugar mashed sweet potatoes, creole slaw  21

Tonight’s Dessert Special
Key Lime Mousse Cake
 raspberry sauce, whipped cream   7.5

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