Mr. Friendly's

small bites, starters
Pan Seared Sea Scallops
roasted corn coulis, vidalia-sweet pepper relish  12

Five Spice Seared Duck Breast
papaya bbq sauce, green apple chutney   11

soups
Caramelized Onion & Mushroom w/ parmesan crostini
Asparagus Bisque w/ herbed goat cheese

entrees
Blackened Golden Kingclip
green tomato chow-chow,
horseradish-herb remoulade, red beans & rice,
tabasco-country ham stewed collard greens   21

Ginger Seared Yellowfin Tuna
papaya bbq sauce, green apple chutney,
roasted garlic mashed potatoes, sautéed veggies  24

Cornmeal Dusted Red Trout
pecan-blue crab stuffing, lemon-caper hollandaise,
creamy grits, creole slaw   19

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & Angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies  17

Char Grilled 14 oz. Angus Ribeye
port wine-wild mushroom demi glace,
blue cheese-truffle butter,  
roasted garlic mashed potatoes, grilled asparagus  26

sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

www.mrfriendlys.com     
www.solsticekitchen.com     www.cellarongreene.com

on busy nights when the wait for a table often
exceeds one hour, we ask that you are respectful
to those customers waiting for a table

Blackened Pork Chop
Friendly’s French Quarter pimento cheese, green tomato chow chow,
creamy mashed potatoes, your choice of succotash or creole slaw   12.

Basil Pesto Seared Shrimp over a Big Salad   
mixed greens, grilled asparagus, balsamic-herb vinaigrette,
tomatoes, cucumbers, shaved onions, housemade croutons    13.

Low Country Crab Cakes  sherry-cayenne mayo,
creamy grits, your choice of succotash or creole slaw   14.

Buttermilk Fried Duck Breast  port wine-wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   12.

Today’s Burger Special
char-grilled, Friendly’s housemade steak sauce,
blue cheese caramelized onions, lettuce, tomato, chips, pickle    8.75

Soups of Today
Caramelized Onion & Mushroom w/ parmesan crostini
Roasted Sweet Corn Bisque

$4 wines by the glass
Flora Springs Chardonnay, California       Chateau Donjon Dry Rosé, France
Due Torri Pinot Grigio, Italy            Clean Slate Riesling, Germany         
Kim Crawford Sauvignon Blanc, NZ       Cellar No. 8 Pinot Noir, California
Genesis Merlot, Washington       Estancia Zinfandel, California
Terra Andina Carmenere, Chile        Yalumba Shiraz, Australia

$15 wines by the bottle
Espiritu Torrontes, Argentina       Michael Sullberg Chardonnay, California
Wither Hills Sauvignon Blanc, New Zealand      Velio Pinot Grigio, Italy            
Elicio Rosé of Grenache & Cinsault, France     Graziano Zinfandel, Mendocino
Schell Creek Cabernet Sauvignon, California        Reunion Malbec, Argentina
Jargon Pinot Noir, California         Lockhart Merlot, California

Lunch Cocktails  
Myers Rum Hurricane  6           Pickled Okra Bloody Mary 5
Cajun Bloody Mary  w/ jalapeno stuffed olives  5
Southern Bellini 4    Classic Mimosa  4         Pineapple Mimosa  4

Lunch Beer Specials
Abita “Mardi Gras Bock” Maibock-style  3       Abita “Purple Haze” Raspberry Lager 3
Abita “Turbo Dog” Brown Ale  3

Non Alcoholic
Southern Peach Iced Tea 2          Cherry-Lime Iced Tea  2

during the winter months when our seating is limited,
please be respectful to those customers waiting for a table

www.mrfriendlys.com     www.solsticekitchen.com     www.cellarongreene.com

small bites, starters
Pan Seared Sea Scallops
mint julep beurre blanc, candied pecan gremolata  12

Crispy Fried Calamari
spanish olive-pickled asparagus “salad,”
roasted red pepper marinara  11

soups
Caramelized Onion & Mushroom w/ parmesan crostini
Roasted Sweet Corn Bisque

entrees
Blackened Atlantic Red Drum
green tomato chow-chow,
chipotle-green onion aioli, red beans and rice,
tabasco-country ham stewed collard greens  21

Ginger-Lime Seared Yellowfin Tuna
sweet chili glaze, spicy housemade kimchee,
coriander jasmine rice, tempura fried asparagus  24

Your choice of Five Spice Grilled 12oz Pork Chop
or Pork Tenderloin
papaya bbq sauce, green apple-pear chutney,
roasted garlic mashed potatoes, creole slaw   19

A Duo of Friendly Birds
peppercorn-thyme seared Duck Breast ,
Buttermilk Fried Manchester Farms Quail, tasso ham gravy, grilled green onions, roasted garlic mashed potatoes,
apple-fennel hominy stew  22

Char Grilled 14 oz. Angus Ribeye
roasted garlic demi glace, red wine grilled portobellos,  
roasted garlic mashed potatoes, sautéed veggies  26

small bites, starters
Pan Seared Sea Scallops
mint julep beurre blanc, candied pecan gremolata  12

Crispy Fried Calamari
spanish olive-pickled asparagus “salad,”
roasted red pepper marinara  11

soups
Caramelized Onion & Mushroom w/ parmesan crostini
Roasted Sweet Corn Bisque

entrees
Blackened Atlantic Red Drum
green tomato chow-chow,
chipotle-green onion aioli, hoppin’ john,
tabasco-country ham stewed collard greens  21

Ginger-Lime Seared Yellowfin Tuna
sweet chili glaze, spicy housemade kimchee,
coriander jasmine rice, tempura fried asparagus  24

Your choice of Five Spice Grilled 12oz Pork Chop
or Pork Tenderloin
papaya bbq sauce, green apple-pear chutney,
roasted garlic mashed potatoes, creole slaw   19

A Duo of Friendly Birds
peppercorn-thyme seared Duck Breast ,
Buttermilk Fried Manchester Farms Quail, tasso ham gravy,
grilled green onions, roasted garlic mashed potatoes,
apple-fennel hominy stew  22

Char Grilled 14 oz. Angus Ribeye
roasted garlic demi glace, red wine grilled portobellos,  roasted garlic mashed potatoes, sautéed veggies  26

sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

www.mrfriendlys.com     
www.solsticekitchen.com     www.cellarongreene.com

on busy nights when the wait for a table often
exceeds one hour, we ask that you are respectful
to those customers waiting for a table

Buttermilk Fried Pork Chop
roasted garlic demi-glace, creamy mashed potatoes,
 your choice of succotash or creole slaw   12.

Cornmeal Seared Salmon over a Chipotle Caesar Salad   
romaine lettuce, chipotle caesar dressing, green tomato chow-chow
shaved onions, jalapeños, housemade croutons    13.

Lowcountry Seafood Cakes  applewood bacon tartar,
creamy grits, your choice of succotash or creole slaw   10.

Italian Herb Grilled Chicken over Angel Hair Pasta
basil marinara, melted provolone,
served with a side salad and your choice of dressing   12.

Today’s Burger Special
char-grilled, Friendly’s housemade steak sauce, swiss cheese,
sautéed portobello mushrooms, lettuce, tomato, chips, pickle    8.75

Soups of Today
Creamy Chick Pea & Sausage w/ green onions
Roasted Tomato-Dill Bisque

small bites, starters
Pan Seared Sea Scallops
blood orange gastrique, candied pecan gremolata  12

Pepper-Herb Seared Duck Breast
papaya bbq sauce, spiced pear-apple salsa  11

soups
Roasted Tomato-Dill Bisque
Chick Pea-Italian Sausage Stew

entrees
Crawfish Stuffed Red Trout
creole mustard hollandaise, pickled asparagus relish,
creamy grits, creole slaw   19

Cornmeal Seared Atlantic Red Drum
low country shrimp-corn maque choux,
roasted red pepper coulis, hoppin’ john,
tabasco-country ham stewed collard greens   21

Ginger-Lime Seared Yellowfin Tuna
papaya bbq sauce, spiced pear-apple salsa,
roasted garlic mashed potatoes, sautéed veggies  24

Mustard-Sapporo Grilled
12 oz. White Marble Farms Pork Chop
sweet thai chile glaze, spicy housemade kimchee,
coconut-curry broth, ginger sticky rice  19

Red Wine Grilled 14 oz. Angus Ribeye
roasted garlic demi glace, blue cheese-truffle butter,  
roasted garlic mashed potatoes, grilled asparagus  26

Buttermilk Fried Pork Chop
roasted garlic demi-glace, creamy mashed potatoes,
 your choice of succotash or creole slaw   12.

Cornmeal Seared Salmon over a Chipotle Caesar Salad   
romaine lettuce, chipotle caesar dressing, green tomato chow-chow
shaved onions, jalapeños, housemade croutons    13.

Lowcountry Seafood Cakes  
applewood bacon tartar, creamy grits, your choice of succotash or creole slaw   10.

Italian Herb Grilled Chicken over Angel Hair Pasta
basil marinara, melted provolone,
served with a side salad and your choice of dressing   12.

Today’s Burger Special
char-grilled, Friendly’s housemade steak sauce, blue cheese crumbles,
crispy fried onion strips, lettuce, tomato, chips, pickle    8.75

Soups of Today
Creamy Chick Pea & Sausage w/ green onions
Roasted Tomato-Dill Bisque

$4 wines by the glass
Flora Springs Chardonnay, California       Chateau Donjon Dry Rosé, France
Wither Hills Sauvignon Blanc, New Zealand           Velio Pinot Grigio, Italy            
Clean Slate Riesling, Germany         Apaltagua Pinot Noir, Chile
Genesis Merlot, Washington       Estancia Zinfandel, California
Terra Andina Carmenere, Chile        Yalumba Shiraz, Australia

$15 wines by the bottle
Espiritu Torrontes, Argentina       Michael Sullberg Chardonnay, California
Drylands Sauvignon Blanc, New Zealand      Due Torri Pinot Grigio, Italy            
Quo Dry Rose’ of Grenache, Spain       Graziano Zinfandel, Mendocino
Dynamite Cabernet Sauvignon, California         Reunion Malbec, Argentina
Jargon Pinot Noir, California         Lockhart Merlot, California

Lunch Cocktails  
 Myers Rum Hurricane  6           Pickled Okra Bloody Mary 5
Cajun Bloody Mary  w/ jalapeno stuffed olives  5
Southern Bellini 4    Classic Mimosa  4         Pineapple Mimosa  4

Lunch Beer Specials
Abita “Mardi Gras Bock” Maibock-style  3       Abita “Purple Haze” Raspberry Lager 3
Abita “Turbo Dog” Brown Ale  3

Non Alcoholic
Southern Peach Iced Tea 2          Cherry-Lime Iced Tea  2

during the winter months when our seating is limited,
 please be respectful to those customers waiting for a table

www.mrfriendlys.com     www.solsticekitchen.com     www.cellarongreene.com

small bites, starters
Pan Seared Sea Scallops
blood orange gastrique, candied pecan gremolata  12

York River Virginia Oysters on the Half Shell
six of em’, classic mignonette, housemade cocktail sauce  11

Pepper-Herb Seared Duck Breast
papaya bbq sauce, spiced pear-apple salsa  11

soups
Roasted Tomato-Dill Bisque
Chick Pea-Italian Sausage Stew

entrees
Crawfish Stuffed Red Trout
creole mustard hollandaise, pickled asparagus relish,
creamy grits, creole slaw   19

Cornmeal Seared Atlantic Red Drum
low country shrimp-corn maque choux,
roasted red pepper coulis,
creamy grits, sautéed veggies   21

Ginger-Lime Seared Yellowfin Tuna
papaya bbq sauce, spiced pear-apple salsa,
roasted garlic mashed potatoes, sautéed veggies  24

Mustard-Sapporo Grilled
12 oz. White Marble Farms Pork Chop
sweet thai chile glaze, spicy housemade kimchee,
coconut-curry broth, ginger sticky rice  19

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
german potato salad, sautéed veggies   17

Red Wine Grilled 14 oz. Angus Ribeye
cippolini onion-wild mushroom demi glace,
blue cheese-truffle butter,  
roasted garlic mashed potatoes, grilled asparagus  26

Cornmeal Seared Red Grouper  
fish camp beurre blanc, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw   13.

Buttermilk Fried Cubed Steak   black pepper country gravy,
creamy mashed potatoes, your choice of succotash or creole slaw   11.

Mr. Friendly’s Famous Meatloaf  wild mushroom demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw   11.

Creamy Southwest Chicken Salad over a Big Salad
applewood smoked bacon, roasted corn, tomato-cilantro vinaigrette,
tomatoes, cucumber, shaved onion, fried tortilla strips   9.50

Today’s Burger Special
char-grilled, Friendly’s housemade steak sauce, blue cheese crumbles,
crispy fried onion strips, lettuce, tomato, chips, pickle    8.75

Soups of Today
Creamy Chick Pea & Sausage w/ green onions
Roasted Tomato-Dill Bisque

$4 wines by the glass
Flora Springs Chardonnay, California       Chateau Donjon Dry Rosé, France
Wither Hills Sauvignon Blanc, New Zealand           Velio Pinot Grigio, Italy            
Clean Slate Riesling, Germany         Cellar No. 8 Pinot Noir, California
Genesis Merlot, Washington       Estancia Zinfandel, California
Terra Andina Carmenere, Chile        Yalumba Shiraz, Australia

$15 wines by the bottle
Espiritu Torrontes, Argentina       Michael Sullberg Chardonnay, California
Drylands Sauvignon Blanc, New Zealand      Due Torri Pinot Grigio, Italy            
Quo Dry Rose’ of Grenache, Spain       Graziano Zinfandel, Mendocino
Dynamite Cabernet Sauvignon, California         Reunion Malbec, Argentina
Jargon Pinot Noir, California         Lockhart Merlot, California

Lunch Cocktails  
Myers Rum Hurricane  6           Pickled Okra Bloody Mary 5
Cajun Bloody Mary  w/ jalapeno stuffed olives  5
Southern Bellini 4    Classic Mimosa  4         Pineapple Mimosa  4

Lunch Beer Specials
Abita “Mardi Gras Bock” Maibock-style  3       Abita “Purple Haze” Raspberry Lager 3
Abita “Turbo Dog” Brown Ale  3

Non Alcoholic
Southern Peach Iced Tea 2          Cherry-Lime Iced Tea  2

during the winter months when our seating is limited,
please be respectful to those customers waiting for a table

www.mrfriendlys.com     www.solsticekitchen.com     www.cellarongreene.com

small bites, starters
Pan Seared Sea Scallops
blood orange gastrique, candied pecan gremolata  12

York River Oysters on the Half Shell
classic mignonette, housemade cocktail sauce   13

Pan Sautéed Lobster-Sherry Ravioli
creamy parmesan marinara,
spanish olive-artichoke “salad”   11

soups
Navy Bean & Bacon w/ green onions
Roasted Tomato-Dill Bisque

tonight’s $20 “Pig n’ Pinot” Special
Pale Ale brined 12 oz.
White Marble Farms Pork Chop
caraway-mustard glaze, housemade sauerkraut,
german potato salad, sautéed veggies  
paired with a glass of
Primarius Pinot Noir 2010 Oregon

entrees
Crawfish Stuffed Red Trout
tabasco-dijon hollandaise, green tomato chow chow,
creamy grits, creole slaw   19

Cornmeal Dusted Red Drum
low country shrimp-corn maque choux,
roasted red pepper coulis,
creamy grits, sautéed veggies   21

Sesame Seared Yellowfin Tuna
sweet thai chili glaze, tempura fried shiitakes,
spicy kimchee, coconut-curry broth, ginger sticky rice    24

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, sautéed veggies   17

Red Wine Grilled 14 oz. Angus Ribeye
cippolini onion-wild mushroom demi glace,
blue cheese-truffle butter,  
roasted garlic mashed potatoes, grilled asparagus  26

sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

www.mrfriendlys.com     
www.solsticekitchen.com     www.cellarongreene.com

on busy nights when the wait for a table often
exceeds one hour, we ask that you are respectful
to those customers waiting for a table