Mr. Friendly's

Low Country Seafood Cakes
cajun remoulade, roasted corn-crawfish salsa,
creamy grits, your choice of succotash or creole slaw  10

Buttermilk Fried Cubed Steak
roasted garlic-caramelized onion demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw  11

Blackened Mahi Mahi
tiger shrimp-tasso ham etouffee,  
white rice, your choice of succotash or creole slaw   13

Basil Pesto Grilled Chicken Breast over a Big Salad
mixed greens, fried artichoke hearts, grape tomatoes,
cucumbers, shaved onions, housemade croutons, balsamic-herb vinaigrette  10

Today’s Burger Special
cheddar cheese, fried pickles, 1000 island dressing,
toasted kaiser, lettuce, tomato, shaved onion, chips, pickle  9

Soups of Today
Southwest Chicken Tortilla w/ cilantro crème fraiche
Caramelized Onion & Mushroom w/ parmesan crostini

$4 wines by the glass
Le Cirque Dry Rosé         Cht. Ste. Michelle Riesling          Candoni Pinot Grigio                
Fox Brook Chardonnay           Beyond Sauvignon Blanc            
Lost Angel Pinot Noir            Seven Falls Merlot         Immortal Zinfandel   
Reunion Malbec           Milton Park Shiraz

$15 wines by the bottle
Le Cirque Dry Rosé         Benvolio Pinot Grigio          Fox Brook Chardonnay
Cht. Ste. Michelle Riesling          Spanish Vines Verdejo            
Shooting Star Pinot Noir          Simi Cabernet Sauvignon      
Immortal Zinfandel       La Noble Merlot          Milton Park Shiraz           

Beers you should be drinking & Lunch Cocktails
Great Divide “Orabelle” Tripel   6.5        New Holland’s “Full Circle” Kolsch Ale  4.5
Pickled Okra Bloody Mary  5           Red Wine Sangria  4
Southern Bellini  4           Classic Mimosa  4            Pineapple Mimosa  4         
Housemade Ginger Ale NA   2.5         Southern Peach Iced Tea NA 2

small bites, starters
Roasted Beet & Blood Orange Salad
mixed greens, almond crusted goat cheese, cucumbers,
onions, croutons, balsamic-herb vinaigrette   8

Crispy Fried Calamari
cajun remoulade, grilled corn relish  10

soups
Tomato-Crab Bisque w/ basil
Caramelized Onion-Mushroom w/ parmesan crostini

entrees
Pan Seared Tilefish
artichoke-roasted tomato relish,
white balsamic beurre blanc,
creamy grits, sautéed veggies  21

Blackened Atlantic Mahi-Mahi
shrimp-tasso ham etouffee, crawfish-roasted corn salsa,
andouille sausage dirty rice, creole slaw  22

Jerk Grilled Yellowfin Tuna
fire roasted serrano pepper-blood orange “salad”,
caribbean coconut-curry crema,
lemongrass-almond rice pilaf, sautéed veggies   24

Your choice of Rosemary-Red Wine Grilled
14 oz. Angus Ribeye OR  12 oz. New York Strip
roasted garlic-caramelized onion demi glace,
balsamic-herb roasted mushrooms,
roasted garlic mashed potatoes, sautéed veggies   26 / 24

Low Country Grilled Pork Tenderloin
vidalia-sweet pepper confit, creole mustard  bbq sauce,
roasted garlic mashed potatoes, stewed collard greens  19

Friendly’s Famous Meatloaf
house ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
creamy mashed potatoes, your choice of succotash or creole slaw  11

Buttermilk Fried Cubed Steak
roasted garlic-caramelized onion demi glace,
creamy mashed potatoes, your choice of succotash or creole slaw  11

Blackened Mahi Mahi
tiger shrimp-tasso ham etouffee,  
white rice, your choice of succotash or creole slaw   13

Basil Pesto Grilled Chicken Breast over a Big Salad
mixed greens, roasted red pepper-artichoke relish, grape tomatoes,
cucumbers, shaved onions, housemade croutons, balsamic-herb vinaigrette  10

Today’s Burger Special
cheddar cheese, fried pickles, 1000 island dressing,
toasted kaiser, lettuce, tomato, shaved onion, chips, pickle  9

Soups of Today
Tomato-Crab Bisque w/ basil
Caramelized Onion & Mushroom w/ parmesan crostini

$4 wines by the glass
Le Cirque Dry Rosé         Cht. Ste. Michelle Riesling          Candoni Pinot Grigio                
Fox Brook Chardonnay           Beyond Sauvignon Blanc            
Lost Angel Pinot Noir            Seven Falls Merlot         Immortal Zinfandel   
Reunion Malbec           Milton Park Shiraz

$15 wines by the bottle
Le Cirque Dry Rosé         Benvolio Pinot Grigio          Fox Brook Chardonnay
Cht. Ste. Michelle Riesling          Spanish Vines Verdejo            
Shooting Star Pinot Noir          Simi Cabernet Sauvignon      
Immortal Zinfandel       La Noble Merlot          Milton Park Shiraz           

Beers you should be drinking & Lunch Cocktails
Great Divide “Orabelle” Tripel   6.5        New Holland’s “Full Circle” Kolsch Ale  4.5
Pickled Okra Bloody Mary  5           Red Wine Sangria  4
Southern Bellini  4           Classic Mimosa  4            Pineapple Mimosa  4         
Housemade Ginger Ale NA   2.5         Southern Peach Iced Tea NA 2

small bites, starters
Roasted Beet Salad
almond crusted goat cheese, City Roots red leaf bibb, cucumbers, onions, croutons, balsamic-herb vinaigrette   8

Crispy Fried Calamari
cajun remoulade, grilled corn relish  10

soups
Tomato-Crab Bisque w/ basil
Caramelized Onion-Mushroom w/ parmesan crostini

entrees
Blackened Atlantic Mahi-Mahi
roasted corn-crawfish relish, cajun remoulade,
creamy grits, creole slaw  22

Black Pepper Seared Yellowfin Tuna
blue cheese creamed leeks & spinach, balsamic reduction,
roasted garlic mashed potatoes, sautéed veggies   24

Caribbean Jerk Grilled Lane Snapper
mango-lime calypso sauce,
fire roasted serrano pepper-mandarin salsa,
almond rice pilaf, sautéed veggies  22

Your choice of Rosemary-Red Wine Grilled
14 oz. Angus Ribeye OR  12 oz. New York Strip
roasted garlic-caramelized onion demi glace,
herb roasted mushrooms,
roasted garlic mashed potatoes, sautéed veggies   26 / 24

Mr. Friendly’s famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, fried onion rings,
roasted garlic mashed potatoes, stewed collard greens  17

small bites, starters
Roasted Beet Salad
almond crusted goat cheese, City Roots red leaf bibb, cucumbers, onions, croutons, balsamic-herb vinaigrette   8

Creole Crawfish Cakes
cajun remoulade, grilled corn relish  10

-Limited-  Low Country Grilled N.C. Pheasant
creole mustard bbq sauce, vidalia-sweet pepper confit  11  

soups
Low Country Corn-Blue Crab Chowder w/ green onions
Caramelized Onion-Mushroom w/ parmesan crostini

entrees
Blackened Atlantic Mahi-Mahi
roasted corn-crawfish relish, cajun remoulade,
creamy grits, creole slaw 22

Black Pepper Seared Yellowfin Tuna
blue cheese creamed leeks & spinach, balsamic reduction,
roasted garlic mashed potatoes, sautéed veggies   24

Caribbean Jerk Grilled Lane Snapper
mango-lime calypso sauce,
fire roasted serrano pepper-mandarin salsa,
almond rice pilaf, sautéed veggies  22

Your choice of Rosemary-Red Wine Grilled
14 oz. Angus Ribeye OR  12 oz. New York Strip
mushroom-horseradish cream sauce,
housemade worcestershire glaze,
roasted garlic mashed potatoes, sautéed veggies   26 / 24

Mr. Friendly’s famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, fried onion rings,
roasted garlic mashed potatoes, stewed collard greens  17

Low Country Crawfish Cakes
whole grain mustard hollandaise,
creamy grits, your choice of succotash or creole slaw  10

Buttermilk Fried Cubed Steak
red eye gravy, creamy mashed potatoes,
your choice of succotash or creole slaw  11

Blackened Mahi Mahi
creole remoulade, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw   13

Lemon Pepper Seared Shrimp over a Big Salad
mixed greens, feta cheese, pepperoncini’s, grape tomatoes,
cucumbers, shaved onions, housemade croutons, greek dressing  13

Today’s Burger Special
sautéed portobello mushrooms, swiss cheese, horseradish aioli,
toasted kaiser, lettuce, tomato, shaved onion, chips, pickle  9

Soups of Today
Caramelized Onion & Mushroom w/ parmesan crostini
Roasted Corn & Crab Chowder w/ green onions

$4 wines by the glass
Le Cirque Dry Rosé         Cht. Ste. Michelle Riesling          Candoni Pinot Grigio                
Fox Brook Chardonnay           Beyond Sauvignon Blanc            
Lost Angel Pinot Noir            Seven Falls Merlot         Immortal Zinfandel   
Reunion Malbec           Milton Park Shiraz

$15 wines by the bottle
Le Cirque Dry Rosé         Benvolio Pinot Grigio          Fox Brook Chardonnay
Cht. Ste. Michelle Riesling          Spanish Vines Verdejo            
Shooting Star Pinot Noir          Flirt Syrah/Zinfandel      
Immortal Zinfandel       La Noble Merlot          Milton Park Shiraz           

Beers you should be drinking & Lunch Cocktails
Great Divide “Orabelle” Tripel   6.5        New Holland’s “Full Circle” Kolsch Ale  4.5
Pickled Okra Bloody Mary  5           Red Wine Sangria  4
Southern Bellini  4           Classic Mimosa  4            Pineapple Mimosa  4         
Housemade Ginger Ale NA   2.5         Southern Peach Iced Tea NA 2

small bites, starters
Roasted Beet & Blood Orange Salad
almond crusted goat cheese, City Roots red leaf bibb, cucumbers, onions, croutons, balsamic-herb vinaigrette   8

Low Country Grilled N.C. Pheasant
creole mustard bbq sauce, vidalia-sweet pepper confit  11  

soups
Low Country Corn-Blue Crab Chowder w/ green onions
Caramelized Onion-Mushroom w/ parmesan crostini

entrees
Blackened Atlantic Mahi-Mahi
roasted corn-crawfish relish, cajun remoulade,
creamy grits, stewed collard greens   22

Low Country Seared Yellowfin Tuna
creole mustard bbq sauce, vidalia-sweet pepper confit  
roasted garlic mashed potatoes, creole slaw   24

Basil Roasted Wild Alaskan Sockeye Salmon
roasted red pepper romesco, orange-herb gremolata,
angel hair pasta, sautéed veggies  22

Your choice of Rosemary-Red Wine Grilled
14 oz. Angus Ribeye OR  12 oz. New York Strip
blue cheese creamed spinach & leeks, balsamic reduction,
roasted garlic mashed potatoes, sautéed veggies   26 / 24

Au Poivre Grilled Veal Hanger Steak
medium rare-medium only
blue cheese creamed spinach & leeks, balsamic reduction,
roasted garlic mashed potatoes, sautéed veggies  21

Mr. Friendly’s famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, fried onion rings,
roasted garlic mashed potatoes, sautéed veggies  17

Pecan Crab Cakes
whole grain mustard hollandaise,
creamy grits, your choice of succotash or creole slaw  13

Buttermilk Fried Cubed Steak
red eye gravy, creamy mashed potatoes,
your choice of succotash or creole slaw  11

Blackened Mahi Mahi
creole remoulade, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw   13

Lemon Pepper Seared Shrimp over a Big Salad
mixed greens, feta cheese, pepperoncini’s, grape tomatoes,
cucumbers, shaved onions, housemade croutons, greek dressing  13

Today’s Burger Special
sautéed wild mushrooms, swiss cheese, horseradish aioli,
toasted kaiser, lettuce, tomato, shaved onion, chips, pickle  9

Soups of Today
Caramelized Onion & Mushroom w/ parmesan crostini
Roasted Corn & Crab Chowder w/ green onions

$4 wines by the glass
Le Cirque Dry Rosé         Cht. Ste. Michelle Riesling          Candoni Pinot Grigio                
Fox Brook Chardonnay           Beyond Sauvignon Blanc            
Lost Angel Pinot Noir            Seven Falls Merlot         Immortal Zinfandel   
Reunion Malbec           Milton Park Shiraz

$15 wines by the bottle
Le Cirque Dry Rosé         Benvolio Pinot Grigio          Fox Brook Chardonnay
Cht. Ste. Michelle Riesling          Spanish Vines Verdejo            
Shooting Star Pinot Noir          Flirt Syrah/Zinfandel      
Raywood Cabernet Sauvignon       La Noble Merlot          Milton Park Shiraz           

Beers you should be drinking & Lunch Cocktails
Great Divide “Orabelle” Tripel   6.5        New Holland’s “Full Circle” Kolsch Ale  4.5
Pickled Okra Bloody Mary  5           Red Wine Sangria  4
Southern Bellini  4           Classic Mimosa  4            Pineapple Mimosa  4         
Housemade Ginger Ale NA   2.5         Southern Peach Iced Tea NA 2

small bites, starters
Roasted Beet & Blood Orange Salad
almond crusted goat cheese, arugula, red leaf bibb, cucumbers, onions, croutons, balsamic-herb vinaigrette   8

Creole Crawfish Cakes
green tomato-shrimp chow chow, cajun remoulade  10

Low Country Grilled N.C. Pheasant
creole mustard bbq sauce, vidalia-sweet pepper confit  12  

Pan Sautéed PEI Mussels
tomato-saffron broth, arugula, grilled ciabatta bread  11

soups
Manhattan Clam Chowder w/ green onions
Caramelized Onion & Mushroom w/ parmesan crostini

entrees
Blackened Atlantic Mahi-Mahi
green tomato-shrimp chow chow,
cajun remoulade, creamy grits, creole slaw   22

Southwest Seared Yellowfin Tuna
grilled serrano pepper-orange “mojo”,
chipotle-lime goat cheese crème fraiche,
spanish rice, sautéed veggies  24

Pesto Grilled Wild Alaskan Sockeye Salmon
roasted red pepper coulis, balsamic wilted arugula,
creamy grits, sautéed veggies  22

Rosemary-Red Wine Grilled 14 oz. Angus Ribeye
blue cheese creamed spinach & leeks, balsamic reduction,
roasted garlic mashed potatoes, sautéed veggies  26

Au Poivre Grilled Veal Hanger Steak
medium rare-medium only
housemade worcestershire “glaze”,
horseradish grilled wild mushrooms,
roasted fingerling potatoes, sautéed veggies  23

Low Country Crawfish Cakes
cajun remoulade, green tomato-shrimp chow chow,
 creamy grits, your choice of succotash or creole slaw  10

Buttermilk Fried Cubed Steak
portobello mushroom demi glace, creamy mashed potatoes,
your choice of succotash or creole slaw  11

Blackened Pork Tips & Grits
creamy grits, pepper jack mornay, roasted corn salsa   11

Lemon Pepper Seared Shrimp over a Big Salad
mixed greens, feta cheese, pepperoncini’s, grape tomatoes,
cucumbers, shaved onions, housemade croutons, greek dressing  13

Today’s Burger Special
fried green tomatoes, jack cheese, applewood bacon slaw,
toasted kaiser, lettuce, shaved onion, chips, pickle  9

Soups of Today
Creamy Potato & Leek w/ chives
Manhattan Clam  Chowder w/ green onions