Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 559 of 780)

Wednesday Lunch Specials 4/3/13

Buttermilk Fried Cubed Steak
andouille sausage country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw  11

Cornmeal Seared Corvina
creole mustard remoulade, green tomato-crab relish,
creamy grits, your choice of succotash or slaw  12
                                                                                                                                                                                                                                                                                     Friendly’s Club Sandwich
rosemary ham, smoked turkey, applewood bacon,
pepper jack cheese, toasted baguette, sherry-cayenne mayo,
lettuce, tomato, shaved onion, chips, pickle   9

Chile-Lime Seared Scallops & Shrimp over a Big Salad
mixed greens, roasted corn-avocado salsa, grape tomatoes, cucumbers,
shaved onions, housemade croutons, tomato-cilantro vinaigrette   14

Today’s Burger Special
Friendly’s steak sauce, sautéed mushrooms, swiss cheese,
toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle   9

Soups of Today
Tomato-Blue Crab Bisque w/ basil
Cream of Mushroom w/ green onions

$4 wines by the glass
Le Cirque Dry Rosé         Cht. Ste. Michelle Riesling          Candoni Pinot Grigio                
Excelsior Chardonnay           Petit Chenin Blanc            
Lost Angel Pinot Noir            La Terre Merlot         Immortal Zinfandel   
Ruta 22 Malbec           Faustino Tempranillo

$15 wines by the bottle
Le Cirque Dry Rosé         Saragnano Pinot Grigio      Excelsior Chardonnay
Fog Head Sauvignon Blanc              Spanish Vines Verdejo            
Bridlewood Pinot Noir      Ruta 22 Malbec     Faustino Tempranillo      
La Noble Merlot          Garnacha de Fuego           

Beers you should be drinking & Lunch Cocktails
Palate Wrecker IPA   6.5        New Holland’s “Full Circle” Kolsch Ale  4.5
Raspberry-Rosé Sangria  3.5      Pickled Okra Bloody Mary  5           
Southern Bellini  4           Classic Mimosa  4            Pineapple Mimosa  4         
Housemade Ginger Ale NA   2.5         Southern Peach Iced Tea NA 2

Tuesday Dinner Specials 4/2/13

small bites, starters
Roasted Red & Gold Beet Salad
mixed greens, almond crusted goat cheese, cucumbers,
onions, croutons, balsamic herb vinaigrette   8

Southwest Seared Sea Scallops
sweet corn salsa, roasted red pepper-chipotle coulis  13
 
Crispy Fried Pork Wings
mango-chile glaze, coriander-cucumber chutney   10

soups
Manhattan Clam Chowder
Creamy Chicken & Corn w/ green onions

entrees
Blackened Atlantic Mahi-Mahi
creole mustard remoulade, blue crab-green tomato relish,
creamy grits, creole slaw   21

Mango-Chile Glazed Alaskan Sockeye Salmon
tikka masala-coconut broth, tempura fried asparagus,
coriander-cucumber chutney, ginger sticky rice  22

Balsamic-Herb Seared Yellowfin Tuna
artichoke-asparagus “salad”, lemon-caper beurre blanc,
roasted garlic mashed potatoes, sautéed veggies  24

Chargrilled 14 oz. Angus Ribeye
wild mushroom bordelaise,
torched Thomasville Tomme cheese,
roasted garlic mashed potatoes, sautéed veggies   26

Mr. Friendly’s Famous Meatloaf
house ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens   17

Tuesday Lunch Specials 4/2/13

Buttermilk Fried Cubed Steak
wild mushroom bordelaise, creamy mashed potatoes,
your choice of succotash or creole slaw  11

Cornmeal Seared Corvina
creole mustard remoulade, green tomato-crab relish,
creamy grits, your choice of succotash or slaw  12

                                                                                                                                                                                                                                                          Friendly’s Club Sandwich
rosemary ham, smoked turkey, applewood bacon,
pepper jack cheese, toasted baguette, sherry-cayenne mayo,
lettuce, tomato, shaved onion, chips, pickle   9

Southwest Grilled Atlantic Salmon over a Big Salad
mixed greens, roasted corn-avocado salsa, grape tomatoes,
cucumbers, shaved onions, housemade croutons,
tomato-cilantro vinaigrette   12

Today’s Burger Special
Friendly’s steak sauce, caramelized onions, blue cheese  crumbles,
 toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle   9

Soups of Today
Manhattan Clam Chowder
Creamy Chicken & Corn w/ green onions

$4 wines by the glass
Le Cirque Dry Rosé         Cht. Ste. Michelle Riesling          Candoni Pinot Grigio                
Excelsior Chardonnay           Petit Chenin Blanc            
        Lost Angel Pinot Noir            La Terre Merlot         Immortal Zinfandel   
Ruta 22 Malbec           Garnacha de Fuego

$15 wines by the bottle
Le Cirque Dry Rosé         Saragnano Pinot Grigio      Excelsior Chardonnay
Fog Head Sauvignon Blanc              Spanish Vines Verdejo            
Lost Angel Pinot Noir      Ruta 22 Malbec     Faustino Tempranillo      
La terre Merlot          Garnacha de Fuego           

Beers you should be drinking & Lunch Cocktails
Palate Wrecker IPA   6.5        New Holland’s “Full Circle” Kolsch Ale  4.5
Pickled Okra Bloody Mary  5           Red Wine Sangria  4
Southern Bellini  4           Classic Mimosa  4            Pineapple Mimosa  4         
Housemade Ginger Ale NA   2.5         Southern Peach Iced Tea NA 2

please sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

www.mrfriendlys.com       www.solsticekitchen.com        www.cellarongreene.com

 

Monday Dinner Specials, April 1st–no joke!

small bites, starters
Roasted Red & Gold Beet Salad
mixed greens, almond crusted goat cheese, cucumbers,
onions, croutons, balsamic herb vinaigrette   8

Southwest Seared Sea Scallops
sweet corn salsa, roasted red pepper-chipotle coulis  13
 
Mango-Thai Chile Glazed Pork Wings
pickled cucumbers, green onions   10

soups
Manhattan Clam Chowder
Creamy Chicken & Corn w/ green onions

entrees
Blackened Atlantic Mahi-Mahi
creole mustard remoulade, blue crab-green tomato relish,
creamy grits, sautéed veggies   21

Herb Roasted Wild Alaskan Sockeye Salmon
roasted tomato-saffron marinara,
artichoke-asparagus “salad”, balsamic reduction,
pesto mashed potatoes, sautéed veggies 22

Mango-Thai Chile Glazed Yellowfin Tuna
tikka masala-coconut broth, pickled cucumbers,
ginger sticky rice, ponzu sautéed bok choy  24

Chargrilled 14 oz. Angus Ribeye
wild mushroom bordelaise,torched Thomasville Tomme cheese,
roasted garlic mashed potatoes, grilled asparagus   26

Chile-Lime Grilled Buffalo Flank Steak
sweet corn salsa, roasted red pepper-chipotle coulis,
roasted garlic mashed potatoes, creole slaw   19

Monday Lunch Specials 4/1/13

Buttermilk Fried Cubed Steak
wild mushroom bordelaise, creamy mashed potatoes,
your choice of succotash or creole slaw  11

Cornmeal Seared Tilapia
creole mustard remoulade, green tomato-crab relish,
creamy grits, your choice of succotash or slaw  12

                                                                                                                                                                                                                                             Friendly’s Chef Salad
rosemary ham, smoked turkey, applewood bacon, Wil-Moore eggs,
shredded cheddar, cucumbers, grape tomatoes, shaved onions,
housemade croutons, 1000 island dressing  11

Mustard-Vinegar Pulled Pork BBQ Sandwich
pepper jack cheese, creole slaw, toasted kaiser roll,
lettuce, tomato, shaved onion, chips, pickle  9

Today’s Burger Special
Friendly’s steak sauce, caramelized onions,
blue cheese  crumbles, toasted kaiser roll, lettuce,
 tomato, shaved onion, chips, pickle   9

Soups of Today
Manhattan Clam Chowder
Creamy Corn & Chicken

$4 wines by the glass
Le Cirque Dry Rosé         Cht. Ste. Michelle Riesling          Candoni Pinot Grigio                
Excelsior Chardonnay           Petit Chenin Blanc            
        Lost Angel Pinot Noir            La Terre Merlot         Immortal Zinfandel   
Ruta 22 Malbec           Garnacha de Fuego

$15 wines by the bottle
Le Cirque Dry Rosé         Saragnano Pinot Grigio      Excelsior Chardonnay
Fog Head Sauvignon Blanc              Spanish Vines Verdejo            
Lost Angel Pinot Noir      Ruta 22 Malbec     Faustino Tempranillo      
La terre Merlot          Garnacha de Fuego          

Beers you should be drinking & Lunch Cocktails
Palate Wrecker IPA   6.5        New Holland’s “Full Circle” Kolsch Ale  4.5
Pickled Okra Bloody Mary  5           Red Wine Sangria  4
Southern Bellini  4           Classic Mimosa  4            Pineapple Mimosa  4         
Housemade Ginger Ale NA   2.5         Southern Peach Iced Tea NA 2

please sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

www.mrfriendlys.com       www.solsticekitchen.com        www.cellarongreene.com

 

Saturday Dinner Specials 03-30-13

small bites, starters
Roasted Red & Gold Beet Salad
mixed greens, almond crusted goat cheese, cucumbers,
onions, croutons, balsamic herb vinaigrette   8

Pan Seared Sea Scallops
balsamic-sherry reduction,
 goat cheese creamed leeks & shallots  13  

Buffalo Glazed Pork Wings
marinated celery, buttermilk-basil-blue cheese dressing   10

soups
Manhattan Clam Chowder
Cream of Mushroom w/ green onions

entrees
Blackened Atlantic Mahi-Mahi
creole mustard remoulade, pickled shrimp chow chow,
creamy grits, stewed collard greens   22

Sweet Chile Glazed Wild Alaskan Sockeye Salmon
sesame-cucumber-carrot “salad”, sriracha aioli,  
vegetable fried rice, ponzu sautéed baby bok choy  22

Basil Pesto Seared Yellowfin Tuna
artichoke-asparagus relish, roasted eggplant-saffron marinara,
angel hair pasta, sautéed veggies  24

Chargrilled 14 oz. Angus Ribeye
wild mushroom bordelaise,
 goat cheese creamed leeks & shallots,
roasted garlic mashed potatoes, stewed collard greens   26

Chile-Lime Grilled Buffalo Flank Steak
avocado-sweet corn salsa, smoky tomato coulis,
spanish rice, ancho chile stewed beans   21

 

Friday Dinner Specials 3/29/13

small bites, starters
Roasted Red & Gold Beet Salad
mixed greens, almond crusted goat cheese, cucumbers,
onions, croutons, balsamic herb vinaigrette   8

House Ground Lamb Meatballs
roasted eggplant-saffron marinara,
artichoke-asparagus relish  10

Buffalo Glazed Pork Wings
marinated celery, buttermilk-basil-blue cheese dressing   10

soups
Manhattan Clam Chowder
Cream of Mushroom w/ green onions

entrees
Blackened Atlantic Mahi-Mahi
creole mustard remoulade, pickled shrimp chow chow,
creamy grits,  creole slaw   22

Sweet Chile Glazed Wild Alaskan Sockeye Salmon
sesame-cucumber-carrot “salad”, sriracha aioli,  
vegetable fried rice, ponzu sautéed baby bok choy  22

Basil Pesto Seared Yellowfin Tuna
artichoke-asparagus relish, roasted eggplant-saffron marinara,
angel hair pasta, sautéed veggies  24

Chargrilled 14 oz. Angus Ribeye
wild mushroom bordelaise,
goat cheese creamed leeks & shallots,
roasted garlic mashed potatoes, stewed collard greens   26

Chile-Lime Grilled Buffalo Flank Steak
avocado-sweet corn salsa, smoky tomato coulis,
spanish rice, ancho chile stewed beans   21

Friday Lunch Specials 03-29-13

Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw  11

Blackened Atlantic Mahi Mahi
creole mustard remoulade, pecan-blue crab relish,
creamy grits, your choice of succotash or slaw  13

Italian Herb Grilled Chicken Pizza
basil marinara, portobello mushrooms, provolone cheese,
 mixed green salad with your choice of dressing  12

Friendly’s Chef Salad
rosemary ham, smoked turkey, applewood bacon, Wil-Moore eggs,
shredded cheddar, cucumbers, grape tomatoes, shaved onions,
housemade croutons, 1000 island dressing  11

Mustard-Vinegar Pulled Pork BBQ Sandwich
pepper jack cheese, creole slaw, toasted kaiser roll,
lettuce, tomato, shaved onion, chips, pickle  9

Soups of Today
Manhattan Clam Chowder
Cream of Mushroom w/ green onions

 

Thursday Dinner Specials 03-28-13

small bites, starters
Roasted Red & Gold Beet Salad
mixed greens, almond crusted goat cheese, cucumbers,
onions, croutons, balsamic herb vinaigrette   8

Crispy Fried Calamari
horseradish-creole mustard remoulade, grilled corn relish  10

Mango-Thai Chile Glazed Pork Wings
sesame-cucumber-carrot “salad”, asian vinaigrette   10

soups
Manhattan Clam Chowder
Cream of Mushroom w/ green onions

entrees
Blackened Atlantic Mahi-Mahi
horseradish-creole mustard remoulade,
 pecan-blue crab relish relish,
creamy grits,  stewed collard greens   22

Sweet Chile Glazed Wild Alaskan Sockeye Salmon
sesame-cucumber-carrot “salad”, sriracha aioli,  
vegetable fried rice, ponzu sautéed baby bok choy  22

Basil Pesto Seared Yellowfin Tuna
artichoke-asparagus relish, roasted eggplant-saffron marinara,
angel hair pasta  24

Chargrilled 14 oz. Angus Ribeye
wild mushroom bordelaise, Thomasville tomme cheese,
roasted garlic mashed potatoes, stewed collard greens   26

Herb Grilled Pork Tenderloin
balsamic-sherry reduction, goat cheese creamed shallots,
roasted garlic mashed potatoes, sautéed veggies   19

 

Thursday Lunch Specials 3/28/13

Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw  11

Blackened Atlantic Mahi Mahi
tabasco dijonnaise, pecan-blue crab relish,
creamy grits, your choice of succotash or slaw  13

Italian Herb Grilled Chicken Pizza
basil marinara, portobello mushrooms, provolone cheese,
mixed green salad with your choice of dressing  12

Friendly’s Chef Salad
rosemary ham, smoked turkey, applewood bacon, Wil-Moore eggs,
shredded cheddar, cucumbers, grape tomatoes, shaved onions,
housemade croutons, 1000 island dressing  11

Mustard-Vinegar Pulled Pork BBQ Sandwich
pepper jack cheese, creole slaw, toasted kaiser roll,
lettuce, tomato, shaved onion, chips, pickle  9

Soups of Today
Manhattan Clam Chowder
Cream of Mushroom w/ green onions

$4 wines by the glass
Le Cirque Dry Rosé         Cht. Ste. Michelle Riesling          Candoni Pinot Grigio                
Excelsior Chardonnay           Petit Chenin Blanc            
Lost Angel Pinot Noir            La Noble Merlot         Immortal Zinfandel   
Ruta 22 Malbec           Garnacha de Fuego

$15 wines by the bottle
Le Cirque Dry Rosé         Saragnano Pinot Grigio      Excelsior Chardonnay
Fog Head Sauvignon Blanc              Spanish Vines Verdejo            
Lost Angel Pinot Noir      Ruta 22 Malbec     Rickshaw Cabernet Sauvignon      
La Noble Merlot          Garnacha de Fuego           

Beers you should be drinking & Lunch Cocktails
Palate Wrecker IPA   6.5        New Holland’s “Full Circle” Kolsch Ale  4.5
Pickled Okra Bloody Mary  5           Red Wine Sangria  4
Southern Bellini  4           Classic Mimosa  4            Pineapple Mimosa  4         
Housemade Ginger Ale NA   2.5         Southern Peach Iced Tea NA 2

Older posts Newer posts