Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 557 of 780)

Wednesday Lunch Specials 4/17/13

Cornmeal Seared NC Sheepshead Drum
cajun crab remoulade, green tomato-vidalia chow chow,
creamy stone-ground grits, your choice of succotash or creole slaw   11

Country Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw   11

Caribbean Jerk Grilled Shrimp over a Big Salad
mixed greens, pineapple salsa, grape tomatoes, cucumbers,
shaved onions, toasted almonds, pina colada vinaigrette   13

Southwest Grilled Pork Tips & Grits
grilled corn relish, cheddar-chipotle mornay,
big ole’ bowl of creamy stone-ground grits  11

Buttermilk Fried “Alive Today” Soft Shell Crab Po Boy
Outer Banks NC Soft Shell Crab, applewood bacon-jalapeno tartar sauce,
grilled baguette, lettuce, tomato, shaved onion, chips, pickle   13

Soups of Today
Mediterranean Chicken & Orzo w/ feta
Creamy Roasted Leek w/ parmesan gremolata
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass       Le Cirque Dry Rosé        Cht. Ste. Michelle Riesling         Candoni Pinot Grigio                Excelsior Chardonnay           Petit Chenin Blanc
Lost Angel Pinot Noir          La Terre Merlot             Immortal Zinfandel
Ruta 22 Malbec           Faustino Tempranillo

$15 wines by the bottle      Le Cirque Dry Rosé          Saragnano Pinot Grigio           Excelsior Chardonnay         Fog Head Sauvignon Blanc        Spanish Vines Verdejo            
Bridlewood Pinot Noir           Ruta 22 Malbec             La Terre Merlot          
Garnacha de Fuego            Hayman & Hill Cabernet Sauvignon    

Also from the Bar
Raspberry-Rosé Sangria w/ mint  3.5               Pickled Okra Bloody Mary  5           
Southern Peach Bellini  4           Classic Mimosa  4           Pineapple Mimosa  4         
Housemade Ginger Ale NA  2.5              Southern Peach Iced Tea NA 2

Tuesday Lunch Specials 4/16/13

Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw   11

Cornmeal Seared NC Sheepshead Drum
cajun crab remoulade, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw   11

Caribbean Jerk Grilled Sockeye Salmon over a Big Salad
mixed greens, pineapple salsa, grape tomatoes, cucumbers,
shaved onions, housemade croutons, pina colada vinaigrette  12

Chipotle-Brown Sugar BBQ Grilled Boneless Pork Chop
roasted corn salsa, creamy mashed potatoes
your choice of succotash or creole slaw   12

Today’s Burger Special
swiss cheese, fried portobellos, horseradish mayonnaise,
toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle   9

Soups of Today
Sweet Corn Bisque w/ green onions
Seafood-Tasso Ham Gumbo w/ white rice
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass
Le Cirque Dry Rosé         Cht. Ste. Michelle Riesling          Candoni Pinot Grigio                
Excelsior Chardonnay           Petit Chenin Blanc            
Lost Angel Pinot Noir            La Terre Merlot               Immortal Zinfandel   
Ruta 22 Malbec              Faustino Tempranillo

$15 wines by the bottle
Le Cirque Dry Rosé           Saragnano Pinot Grigio           Excelsior Chardonnay
Fog Head Sauvignon Blanc               Spanish Vines Verdejo            
Bridlewood Pinot Noir           Ruta 22 Malbec             Faustino Tempranillo      
La Terre Merlot          Garnacha de Fuego       Hayman & Hill Cabernet Sauvignon    

Also from the Bar
Raspberry-Rosé Sangria w/ mint  3.5               Pickled Okra Bloody Mary  5           
Southern Bellini  4              Classic Mimosa  4              Pineapple Mimosa  4         
Housemade Ginger Ale NA   2.5              Southern Peach Iced Tea NA 2

Monday Dinner Specials 4/15/13

small bites, starters
Roasted Red & Gold Beet Salad
mixed greens, almond crusted goat cheese, cucumbers,
onions, croutons, balsamic herb vinaigrette   8

Sashimi of #1 Yellowfin Tuna
RAW ONLY, ponzu, cilantro, red chile-yuzu sauce,
City Roots sprouts, cucumbers, crispy wontons  13

Crispy Fried Pork Wings
thai chile glaze, pineapple salsa, green onions     10

soups
Country Vegetable w/ cornbread
Seafood-Tasso Ham Gumbo w/ white rice
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees
Blackened Atlantic Mahi-Mahi
seafood-tasso ham gumbo,
andouille sausage-roasted corn salsa, cajun dirty rice   23

Cornmeal Dusted NC Sheepshead Drum
cajun crab remoulade, green tomato chow chow,
creamy grits, creole slaw   22

Ginger-Lime Seared Yellowfin Tuna
watercress-mango-pineapple salad,
pina colada vinaigrette,
almond rice pilaf, sautéed veggies   24

Char-Grilled 14 oz. Angus Ribeye
wild mushroom-truffle butter,
caramelized shallot demi glace,
roasted garlic mashed potatoes, grilled asparagus   27

Mr. Friendly’s famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, fried onion rings,
roasted garlic mashed potatoes, stewed collard greens   17

  www.mrfriendlys.com
www.solsticekitchen.com       www.cellarongreene.com

While seating is limited,
we ask that you are courteous to those
persons waiting for a table

Monday Lunch Specials 4/15/13

 

Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw   11

Cornmeal Seared Tilapia
cajun crab remoulade, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw   12

Caribbean Jerk Grilled Shrimp over a Big Salad
mixed greens, pineapple salsa, grape tomatoes, cucumbers,
 shaved onions, housemade croutons, honey-almond vinaigrette  13

Southwest Grilled Pork Tips & Grits
chipotle-cheddar mornay, roasted corn salsa, creamy grits   11

Today’s Burger Special
swiss cheese, fried portobellos, horseradish mayonnaise,
 toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle   9

Soups of Today
Country Vegetable w/ cornbread
Seafood-Tasso Ham Gumbo w/ white rice
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass
Le Cirque Dry Rosé         Cht. Ste. Michelle Riesling          Candoni Pinot Grigio                
Excelsior Chardonnay           Petit Chenin Blanc            
        Lost Angel Pinot Noir            La Terre Merlot               Immortal Zinfandel   
Ruta 22 Malbec              Faustino Tempranillo

$15 wines by the bottle
Le Cirque Dry Rosé           Saragnano Pinot Grigio           Excelsior Chardonnay
Fog Head Sauvignon Blanc               Spanish Vines Verdejo            
Bridlewood Pinot Noir           Ruta 22 Malbec             Faustino Tempranillo      
La Terre Merlot          Garnacha de Fuego       Hayman & Hill Cabernet Sauvignon    

Also from the Bar
Raspberry-Rosé Sangria w/ mint  3.5               Pickled Okra Bloody Mary  5           
Southern Bellini  4              Classic Mimosa  4              Pineapple Mimosa  4         
Housemade Ginger Ale NA   2.5              Southern Peach Iced Tea NA 2

please sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

www.mrfriendlys.com       www.solsticekitchen.com        www.cellarongreene.com

 

04-13-13 Saturday Dinner Specials

small bites, starters
Roasted Red & Gold Beet Salad
mixed greens, almond crusted goat cheese, cucumbers,
onions, croutons, balsamic herb vinaigrette   8

Sashimi of #1 Yellowfin Tuna
RAW ONLY, ponzu, cilantro, red chile-yuzu sauce,
City Roots sprouts, cucumbers, crispy wontons  13

Crispy Fried Pork Wings
balsamic-strawberry bbq glaze, grandma’s broccoli salad   10

Baked Oysters “Friendlyfeller”
five of em’, tasso ham, spinach-parmesan cream sauce,
 herb breadcrumbs   11

soups
Country Vegetable w/ cornbread
Seafood-Tasso Ham Gumbo w/ white rice
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees
Blackened Atlantic Mahi-Mahi
seafood-tasso ham gumbo,
andouille sausage-roasted corn salsa, cajun dirty rice   23

Cornmeal Dusted NC Sheepshead Drum
fish camp beurre blanc, cucumber-shrimp “salad”,
creamy grits, creole slaw   22

Ginger-Lime Seared Yellowfin Tuna
watercress-mango-pineapple salad,
pina colada vinaigrette,
almond rice pilaf, sautéed veggies   24

Char-Grilled 14 oz. Angus Ribeye
sherry-wild mushroom bordelaise,
blue cheese-truffle creamed leeks,
roasted garlic mashed potatoes, stewed collard greens   27

Low Country Grilled 8oz Pork “Ribeye”
bourbon-brown sugar bbq sauce,
applewood bacon pimento cheese,
southern potato salad, stewed collard greens   21

 

Friday Dinner Specials 4/13/12

small bites, starters
Roasted Red & Gold Beet Salad
mixed greens, almond crusted goat cheese, cucumbers,
onions, croutons, balsamic herb vinaigrette   8

Crispy Fried Pork Wings
balsamic-strawberry bbq glaze,
grandma’s broccoli salad   10

Baked Oysters “Friendlyfeller”
five of em’, tasso ham, spinach-parmesan cream sauce,
herb breadcrumbs   11

soups
Country Vegetable w/ cornbread
Seafood-Tasso Ham Gumbo w/ white rice
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees
Blackened Atlantic Mahi-Mahi
seafood-tasso ham gumbo,
andouille sausage-roasted corn salsa, cajun dirty rice   23

Cornmeal Dusted NC Sheepshead Drum
fish camp beurre blanc, cucumber-shrimp “salad”,
creamy grits, creole slaw   22

Ginger-Lime Seared Yellowfin Tuna
watercress-mango-pineapple salad,
pina colada vinaigrette,
almond rice pilaf, sautéed veggies   24

Char-Grilled 14 oz. Angus Ribeye
sherry-wild mushroom bordelaise,
blue cheese-truffle creamed leeks,
roasted garlic mashed potatoes, stewed collard greens   27

Low Country Grilled 8oz Pork “Ribeye”
bourbon-brown sugar bbq sauce,
applewood bacon pimento cheese,
southern potato salad, stewed collard greens   21

Friday Lunch Specials 4/12/13

Buttermilk Fried Cubed Steak
caramelized shallot demi glace, creamy mashed potatoes,
your choice of succotash or creole slaw   11

Caribbean Jerk Seared Tilapia
mango-pineapple salsa, cilantro-lime chimichuri,
almond rice pilaf, your choice of succotash or creole slaw   12

Herb Grilled Chicken over a Big Salad
mixed greens, feta cheese, pepperoncinis, grape tomatoes,
cucumbers, shaved onions, housemade croutons, greek dressing  10

Low Country Seafood Cakes
applewood bacon-jalapeno tartar sauce,
creamy grits, your choice of succotash or creole slaw   10

Today’s Burger Special
cheddar cheese, fried pickles, 1000 island dressing,
toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle   9

Soups of Today
Country Vegetable w/ cornbread
Creamy Potato & Bacon w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass
Le Cirque Dry Rosé         Cht. Ste. Michelle Riesling          Candoni Pinot Grigio                
Excelsior Chardonnay           Petit Chenin Blanc            
Lost Angel Pinot Noir            La Terre Merlot               Immortal Zinfandel   
Ruta 22 Malbec              Faustino Tempranillo

$15 wines by the bottle
Le Cirque Dry Rosé           Saragnano Pinot Grigio           Excelsior Chardonnay
Fog Head Sauvignon Blanc               Spanish Vines Verdejo            
Bridlewood Pinot Noir           Ruta 22 Malbec             Faustino Tempranillo      
La Terre Merlot          Garnacha de Fuego       Hayman & Hill Cabernet Sauvignon    

Also from the Bar
Raspberry-Rosé Sangria w/ mint  3.5               Pickled Okra Bloody Mary  5           
Southern Bellini  4              Classic Mimosa  4              Pineapple Mimosa  4         
Housemade Ginger Ale NA   2.5              Southern Peach Iced Tea NA 2

Thursday Lunch Specials 4/11/13

 

Buttermilk Fried Cubed Steak
roasted garlic demi glace, creamy mashed potatoes,
your choice of succotash or creole slaw   11

Caribbean Jerk Seared Tilapia
mango-pineapple salsa, cilantro-lime chimichuri,
almond rice pilaf, your choice of succotash or creole slaw   12

Herb Grilled Chicken over a Big Salad
mixed greens, feta cheese, pepperoncinis, grape tomatoes,
cucumbers, shaved onions, housemade croutons, greek dressing  10

Buffalo Fried Shrimp Po’ Boy
toasted baguette, blue cheese cole slaw,
lettuce, tomato, shaved onion, chips, pickle   12

Today’s Burger Special
cheddar cheese, fried pickles, 1000 island dressing,
 toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle   9

Soups of Today
Country Vegetable w/ cornbread
Creamy Potato & Bacon w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass
Le Cirque Dry Rosé         Cht. Ste. Michelle Riesling          Candoni Pinot Grigio                
Excelsior Chardonnay           Petit Chenin Blanc            
        Lost Angel Pinot Noir            La Terre Merlot               Immortal Zinfandel   
Ruta 22 Malbec              Faustino Tempranillo

$15 wines by the bottle
Le Cirque Dry Rosé           Saragnano Pinot Grigio           Excelsior Chardonnay
Fog Head Sauvignon Blanc               Spanish Vines Verdejo            
Bridlewood Pinot Noir           Ruta 22 Malbec             Faustino Tempranillo      
La Terre Merlot             Garnacha de Fuego           

Also from the Bar
Raspberry-Rosé Sangria w/ mint  3.5               Pickled Okra Bloody Mary  5           
Southern Bellini  4              Classic Mimosa  4              Pineapple Mimosa  4         
Housemade Ginger Ale NA   2.5              Southern Peach Iced Tea NA 2

please sign up to receive our weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Cellar on Greene

www.mrfriendlys.com       www.solsticekitchen.com        www.cellarongreene.com

 

Wednesday Dinner Specials 4/10/13

small bites, starters
Roasted Red & Gold Beet Salad
mixed greens, almond crusted goat cheese, cucumbers,
onions, croutons, balsamic herb vinaigrette   8

Caribbean Jerk Fried Pork Wings
pineapple-mango salsa, sweet chile glaze  10

Baked Oysters “Friendlyfeller”
five oysters, tasso ham, spinach-parmesan cream sauce,
 herb breadcrumbs   11

soups
Country Vegetable w/ cornbread
Creamy Potato & Bacon w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees
Blackened Atlantic Mahi-Mahi
pickled shrimp-green tomato chow chow, tabasco-chive aioli,
creamy grits, creole slaw   23

Basil Roasted Wild Alaskan Sockeye Salmon
pecan-pesto, artichoke-pickled asparagus “salad”,  
creamy grits, sautéed veggies   23

Caribbean Jerk Grilled Yellowfin Tuna
pineapple-mango salsa, tequila sunrise beurre blanc,
coriander-almond rice pilaf, sautéed veggies   24

Char-Grilled 14 oz. Angus Ribeye
roasted garlic demi glace,
worcestershire grilled wild mushrooms,
roasted garlic mashed potatoes, stewed collard greens   27

Pepper Seared Duck Breast
Salemville smoked blue cheese creamed leeks,
balsamic truffle reduction,
roasted garlic mashed potatoes, sautéed veggies   21

  www.mrfriendlys.com
www.solsticekitchen.com       www.cellarongreene.com

While seating is limited on colder nights,
we ask that you are courteous to those
persons waiting for a table
 

 

Wednesday Lunch Specials 4/10/13

Buttermilk Fried Cubed Steak
roasted garlic demi glace, creamy mashed potatoes,
your choice of succotash or creole slaw   11

Blackened Atlantic Mahi Mahi
tasso ham etouffee, andouille sausage dirty rice,
your choice of succotash or creole slaw  13

Cornmeal Seared Tilapia
green tomato-shrimp relish, tabasco aioli,
creamy grits, your choice of succotash or creole slaw  12

Buffalo Fried Shrimp over a Big Salad
mixed greens, roasted corn salsa, grape tomatoes, cucumbers,
shaved onions, housemade croutons, blue cheese dressing   12

Today’s Burger Special
mustard bbq sauce, pepper jack cheese, fried green tomatoes,
toasted kaiser roll, lettuce, tomato, shaved onion, chips, pickle   9

Soups of Today
Caramelized Onion w/ parmesan crostini
Chipotle Chicken & Corn Chowder w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass
Le Cirque Dry Rosé         Cht. Ste. Michelle Riesling          Candoni Pinot Grigio                
Excelsior Chardonnay           Petit Chenin Blanc            
Lost Angel Pinot Noir            La Terre Merlot               Immortal Zinfandel   
Ruta 22 Malbec              Faustino Tempranillo

$15 wines by the bottle
Le Cirque Dry Rosé           Saragnano Pinot Grigio           Excelsior Chardonnay
Fog Head Sauvignon Blanc               Spanish Vines Verdejo            
Bridlewood Pinot Noir           Ruta 22 Malbec             Faustino Tempranillo      
La Terre Merlot             Garnacha de Fuego           

Also from the Bar
Raspberry-Rosé Sangria w/ mint  3.5               Pickled Okra Bloody Mary  5           
Southern Bellini  4              Classic Mimosa  4              Pineapple Mimosa  4         
Housemade Ginger Ale NA   2.5              Southern Peach Iced Tea NA 2

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