Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 543 of 780)

Monday Lunch Specials 7/29/13

Cornmeal Seared Red Trout
cajun-crab remoulade, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw  11

Basil Pesto Grilled Shrimp over a Big Salad
mixed greens, heirloom tomato salsa, grape tomatoes, cucumbers,
shaved onions, housemade croutons, balsamic-herb vinaigrette  13

Chipotle-Brown Sugar BBQ Grilled Chicken Quesadilla
grilled red onions, provolone cheese, cilantro crème fraiche,
mixed green salad with your choice of dressing   10

Buttermilk Fried Cubed Steak
andouille sausage country gravy,  creamy mashed potatoes,
your choice of succotash or creole slaw   11

Today’s Burger Special
fried green tomatoes, pepper jack cheese, applewood bacon slaw,
toasted kaiser, lettuce, tomato, shaved onions, chips, pickle   9

Soups of Today
Sweet Corn Bisque w/ herb goat cheese  
Low Country Chicken “Plantation” w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass       
Le Cirque Dry Rosé      Broadbent Vinho Verde        Riff Pinot Grigio          
Pierre Henri Chardonnay     Torre Di Luna Sauv Blanc      Tortoise Creek Pinot Noir            Padrillos Malbec    Wild Horse Merlot      Ludovicus Grenache/Temp/Syrah  

$15 wines by the bottle
Le Cirque Dry Rosé            Sur Torrontes             Cht St Michelle Riesling    
Riebeek Chardonnay        Riff Pinot Grigio           Tortoise Creek Pinot Noir     Padrillos Malbec              Faustino Tempranillo                  Antica Osteria Mont/Sang

Also from the Bar
Peach-Ginger Sangria  4         Victory “Summer Love” Ale  4.5        
Pickled Okra Bloody Mary  5           Southern Peach Bellini  4           
Classic Mimosa  4           Pineapple Mimosa  4         
Housemade Ginger Ale NA  2.5              Southern Peach Iced Tea NA 2

Saturday Dinner Specials 7.27.13

small bites, starters

Local Tomato & Watermelon Salad
heirlooms, vine ripes, citrus zested feta, cucumbers,
shaved onions, white balsamic-mint vinaigrette   8

Crispy Fried Pork Wings
sweet thai-chile glaze, toasted almond peach salsa  9

soups

Artichoke Bisque w/ herb goat cheese
Low Country Chicken “Plantation” w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees

Pesto Roasted Red Trout
lemon-basil beurre blanc,
roasted red pepper-olive tapenade,
mediterranean orzo, heirloom tomato carpaccio   21

Citrus Seared Yellowfin Tuna
cilantro-lime vinaigrette, mango-watermelon salad,
brown sugar mashed sweet potatoes, sautéed veggies   24

Bronzed Atlantic Black Grouper
cajun-crab remoulade, grilled corn relish,
creamy grits, creole slaw   22

Pan Seared Maple Leaf Farms Duck Breast
rosemary grilled SC peaches , balsamic-bbq glaze,
roasted garlic mashed potatoes, sautéed veggies      21

Char-Grilled 14 oz. Angus Ribeye
port wine-roasted tomato bordelaise,
wild mushroom-blue cheese butter,
roasted garlic mashed potatoes, grilled asparagus   27

Friday Dinner Specials 7.26.13

small bites, starters

Local Tomato & Watermelon Salad
heirlooms, vine ripes, citrus zested feta, cucumbers,
shaved onions, white balsamic-mint vinaigrette   8

Oven Roasted Manchester Farms Quail
tasso-wild mushroom stuffing,
creole mustard bbq sauce, goat cheese grits   11

Sesame Fried Calamari
wasabi aioli, toasted almond peach salsa  11

soups

Artichoke Bisque w/ herb goat cheese
Low Country Chicken “Plantation” w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees

Pesto Roasted Red Trout
lemon-basil beurre blanc,
roasted red pepper-olive tapenade,
mediterranean orzo, heirloom tomato carpaccio   21

Citrus Seared Yellowfin Tuna
cilantro-lime vinaigrette, mango-watermelon salad,
brown sugar mashed sweet potatoes, sautéed veggies   24

Bronzed Atlantic Black Grouper
cajun-crab remoulade, grilled corn salsa,
creamy grits, creole slaw   22

Pan Seared Maple Leaf Farms Duck Breast
rosemary grilled SC peaches , balsamic-bbq glaze,
roasted garlic mashed potatoes, sautéed veggies      21

Char-Grilled 14 oz. Angus Ribeye
port wine-roasted tomato bordelaise,
wild mushroom-blue cheese butter,
roasted garlic mashed potatoes, grilled asparagus   27

Friday Lunch Specials 7/26/13

Cornmeal Seared Red Trout
cajun-crab remoulade, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw  11

Carolina Grilled Shrimp & Heirloom Tomato Salad
lemon-pepper grilled shrimp skewer, Derrick’s heirlooms, grape tomatoes,
mixed greens, City Roots basil, cucumbers,
shaved onions, housemade croutons, balsamic-herb vinaigrette  13

Southwest Grilled Chicken Quesadilla
black bean-roasted corn salsa, pepper jack cheese, cilantro crème fraiche,
mixed green salad with your choice of dressing  10

Buttermilk Fried Cubed Steak
andouille sausage country gravy,  creamy mashed potatoes,
your choice of succotash or creole slaw   11

Today’s Burger Special
horseradish caramelized onions, swiss cheese,
toasted kaiser, lettuce, tomato, shaved onions, chips, pickle   9

Soups of Today
Artichoke Bisque w/ herb goat cheese  
Low Country Chicken “Plantation” w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass       
Le Cirque Dry Rosé      Broadbent Vinho Verde        Riff Pinot Grigio          
Riebeek Chardonnay         Torre Di Luna Sauv Blanc         Tortoise Creek Pinot Noir            Padrillos Malbec    Wild Horse Merlot      Ludovicus Grenache/Temp/Syrah  

$15 wines by the bottle
Le Cirque Dry Rosé            Sur Torrontes             Cht St Michelle Riesling    
Riebeek Chardonnay        Riff Pinot Grigio           Tortoise Creek Pinot Noir     Padrillos Malbec              Faustino Tempranillo                  Antica Osteria Mont/Sang

Also from the Bar
Peach-Ginger Sangria  4         Victory “Summer Love” Ale  4.5        
Pickled Okra Bloody Mary  5           Southern Peach Bellini  4           
Classic Mimosa  4           Pineapple Mimosa  4         
Housemade Ginger Ale NA  2.5              Southern Peach Iced Tea NA 2

Thursday Dinner Specials 7/25/13

Local Tomato & Watermelon Salad
heirlooms, vine ripes, citrus zested feta, cucumbers,
shaved onions, white balsamic-mint vinaigrette   8

Oven Roasted Manchester Farms Quail
tasso-wild mushroom stuffing,
creole mustard bbq sauce, goat cheese grits   11

Worcestershire Grilled Bison Sliders
heirloom BLT “salad”, roasted garlic-black pepper mayo  11

soups
Artichoke Bisque w/ herb goat cheese
Low Country Chicken “Plantation” w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees
Oven Roasted Red Trout
eggplant-portobello ratatouille,
saffron-roasted red pepper coulis,
basil-pesto orzo, grilled asparagus   19

Citrus Seared Yellowfin Tuna
mango-watermelon salad, cilantro-lime vinaigrette,
brown sugar mashed sweet potatoes, sautéed veggies   23

Blackened Atlantic Cobia
pecan-blue crab relish, tabasco-chive aioli,
creamy grits, low country stewed collards   24

Char-Grilled 14 oz. Angus Ribeye
balsamic-rosemary red wine demi glace,
herb roasted wild mushroom butter,
roasted garlic mashed potatoes, sautéed veggies   26

Low Country Pork Tenderloin
creole mustard bbq sauce, grilled SC peaches,
roasted garlic mashed potatoes, creole slaw   19

Thursday Lunch Specials 7.25.13

Blackened Red Trout
tabasco-chive beurre blanc, pecan-blue crab relish,
creamy grits, your choice of succotash or creole slaw  11

Lemon-Pepper Grilled Shrimp over a Big Salad
mixed greens, feta cheese, pepperoncinis, cucumbers, grape tomatoes,
shaved onions, housemade croutons, greek dressing   13

Southwest Grilled Chicken Quesadilla
black bean-roasted corn salsa, pepper jack cheese, cilantro crème fraiche,
mixed green salad with your choice of dressing  10

Buttermilk Fried Cubed Steak
andouille sausage country gravy,  creamy mashed potatoes,
your choice of succotash or creole slaw   11

Today’s Burger Special
chipotle-brown sugar bbq sauce, cheddar cheese,
fried onion strips, toasted kaiser,
lettuce, tomato, shaved onions, chips, pickle   9

Soups of Today

Artichoke Bisque w/ herb goat cheese  
Low Country Chicken “Plantation” w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass       
Le Cirque Dry Rosé      Broadbent Vinho Verde        Riff Pinot Grigio          
Riebeek Chardonnay         Torre Di Luna Sauv Blanc         Tortoise Creek Pinot Noir            Padrillos Malbec    Wild Horse Merlot      Ludovicus Grenache/Temp/Syrah  

$15 wines by the bottle
Le Cirque Dry Rosé            Sur Torrontes             Cht St Michelle Riesling    
Riebeek Chardonnay        Riff Pinot Grigio           Tortoise Creek Pinot Noir     Padrillos Malbec              Faustino Tempranillo                  Antica Osteria Mont/Sang

Also from the Bar
Peach-Ginger Sangria  4         Victory “Summer Love” Ale  4.5        
Pickled Okra Bloody Mary  5           Southern Peach Bellini  4           
Classic Mimosa  4           Pineapple Mimosa  4         
Housemade Ginger Ale NA  2.5              Southern Peach Iced Tea NA 2

Wednesday Dinner Specials 7/24/13

small bites, starters
Local Tomato & Watermelon Salad
heirlooms, vine ripes, citrus zested feta, cucumbers,
shaved onions, white balsamic-mint vinaigrette   8

Oven Roasted Manchester Farms Quail
tasso-wild mushroom stuffing,
creole mustard bbq sauce, goat cheese grits   11

soups
Artichoke Bisque w/ herb goat cheese
Low Country Chicken “Plantation” w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees
Oven Roasted Red Trout
eggplant-portobello ratatouille,
saffron-roasted red pepper coulis,
 basil-pesto orzo, sautéed veggies   19

Citrus Seared Yellowfin Tuna
mango salsa, cilantro-lime chimichurri ,
ginger-jasmine rice, sautéed veggies   23

Blackened Atlantic Cobia
pecan-blue crab relish, tabasco-chive beurre blanc,
creamy grits, low country stewed collards   24

Char-Grilled 14 oz. Angus Ribeye
balsamic-rosemary demi glace,
herb roasted wild mushroom butter,
roasted garlic mashed potatoes, sautéed veggies   26

Low Country Grilled Pork Tenderloin
creole mustard bbq sauce, grilled SC peaches,
brown sugar mashed sweet potatoes, creole slaw   19

www.mrfriendlys.com
www.solsticekitchen.com          www.cellarongreene.com

 

Wednesday Lunch Specials 7/24/13

Blackened Red Trout
tabasco-chive beurre blanc, pecan-blue crab relish,
creamy grits, your choice of succotash or creole slaw  11

Friendly’s famous Meatloaf
blue cheese bbq sauce, crispy fried onion strips,
creamy mashed potatoes, your choice of succotash or creole slaw   11

Lemon-Pepper Grilled Shrimp over a Big Salad
mixed greens, feta cheese, pepperoncinis, cucumbers, grape tomatoes,
shaved onions, housemade croutons, greek dressing   13

Southwest Grilled Chicken Quesadilla
black bean-roasted corn salsa, pepper jack cheese, cilantro crème fraiche,
mixed green salad with your choice of dressing  10

Buttermilk Fried Cubed Steak
andouille sausage country gravy,  creamy mashed potatoes,
your choice of succotash or creole slaw   11

Soups of Today
Artichoke Bisque w/ herb goat cheese  
Low Country Chicken “Plantation” w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass       
Le Cirque Dry Rosé      Broadbent Vinho Verde        Riff Pinot Grigio          
Riebeek Chardonnay         Torre Di Luna Sauv Blanc         Tortoise Creek Pinot Noir            Padrillos Malbec    Antica Osteria Mont/Sang      Ludovicus Grenache/Temp/Syrah  

$15 wines by the bottle
Le Cirque Dry Rosé            Sur Torrontes             Cht St Michelle Riesling    
Riebeek Chardonnay        Riff Pinot Grigio           Tortoise Creek Pinot Noir     Padrillos Malbec              Faustino Tempranillo                  Antica Osteria Mont/Sang

Also from the Bar
Peach-Ginger Sangria  4         Victory “Summer Love” Ale  4.5        
Pickled Okra Bloody Mary  5           Southern Peach Bellini  4           
Classic Mimosa  4           Pineapple Mimosa  4         
Housemade Ginger Ale NA  2.5              Southern Peach Iced Tea NA 2

Tuesday Dinner Specials 7.23.13

small bites, starters

Local Tomato & Watermelon Salad
heirlooms, vine ripes, citrus zested feta, cucumbers,
shaved onions, white balsamic-mint vinaigrette   8

Oven Roasted Manchester Farms Quail
tasso-wild mushroom stuffing, creole mustard bbq sauce,
goat cheese grits   11

“Fritto Misto Provencal”
Atlantic sardines, Carolina shrimp
tomatoes, olives ,basil, lemon-caper beurre blanc   12

soups

Asparagus Bisque w/ herb goat cheese
Low Country Plantation w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

entrees

Pan Roasted Red Trout
tomato-olive “provencal”, saffron-roasted red pepper coulis,
basil-pesto orzo, sautéed veggies   19

Citrus Seared Yellowfin Tuna
mango salsa, cilantro-lime chimichurri ,
ginger-sesame rice, sautéed veggies   23

Blackened Atlantic Cobia
roasted corn relish, country ham beurre blanc,
creamy grits, low country stewed collards   24

Char-Grilled 14 oz. Angus Ribeye
rosemary red wine jus,
herb roasted wild mushrooms,
roasted garlic mashed potatoes, sautéed veggies   26

Mr. Friendly’s Famous Meatloaf
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
low country stewed collard greens   17

Limited Peppercorn Grilled Veal Hanger Steak
(medium-rare to medium only)
roasted tomato-mozzarella “caprese”,
balsamic cherry reduction,
roasted garlic mashed potatoes, grilled asparagus   21

Tuesday Lunch Specials 7/23/13

Cornmeal Seared Trout
country ham beurre blanc, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw  11

Roasted Boneless Pork Loin
chipotle bbq sauce, french quarter pimento cheese,
creamy mashed potatoes, your choice of succotash or creole slaw   12

Lemon-Pepper Grilled Shrimp over a Big Salad
mixed greens, feta cheese, pepperocinis, cucumbers, grape tomatoes,
shaved onions, housemade croutons, greek dressing   13

Southwest Grilled Chicken Quesadilla
black bean-roasted corn salsa, pepper jack cheese, cilantro crème fraiche,
mixed green salad with your choice of dressing   11

Buttermilk Fried Cubed Steak
andouille sausage country gravy,  creamy mashed potatoes,
your choice of succotash or creole slaw   11

Soups of Today
Asparagus Bisque w/ herb goat cheese  
Low Country Chicken “Plantation” w/ green onions
Garden Fresh Gazpacho w/ cilantro crème fraiche

$4 wines by the glass       
Le Cirque Dry Rosé      Broadbent Vinho Verde        Riff Pinot Grigio          
Riebeek Chardonnay         Torre Di Luna Sauv Blanc         Tortoise Creek Pinot Noir            Padrillos Malbec    Antica Osteria Mont/Sang      Ludovicus Grenache/Temp/Syrah  

$15 wines by the bottle
Le Cirque Dry Rosé            Sur Torrontes             Cht St Michelle Riesling    
Oyster Bay Chardonnay        Riff Pinot Grigio           Tortoise Creek Pinot Noir     Padrillos Malbec              Faustino Tempranillo                  Antica Osteria Mont/Sang

Also from the Bar
Peach-Ginger Sangria  4         Victory “Summer Love” Ale  4.5        
Pickled Okra Bloody Mary  5           Southern Peach Bellini  4           
Classic Mimosa  4           Pineapple Mimosa  4         
Housemade Ginger Ale NA  2.5              Southern Peach Iced Tea NA 2

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