Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 427 of 780)

Tuesday Dinner Specials 9.22.15

small bites, starters

Grilled Granny Smith Apple Salad
FGF bibb lettuce, apple cider bacon, dried cranberries,
candied pecans, peppered goat cheese,
shaved vidalias, honey-ginger vinaigrette     9

Buttermilk Fried Rock Shrimp
classic cocktail sauce, fresh herb tartar sauce, lemon     12

Sesame Seared Yellowfin Tuna Cakes
sweet thai chile glaze, pear-ginger chutney     11

soups

Roasted Tomato-Blue Crab Bisque w/ basil
Creamy Wild Mushroom w/ parmesan gremolata

entrees

Blackened Atlantic Mahi Mahi
cajun shrimp sauté, sherry-cayenne aioli,
andouille sausage dirty rice, creole slaw     22

Tortilla Crusted NC Flounder
roasted corn-chipotle salsa, avocado-lime purée,
cilantro-citrus zested rice, sautéed veggies     21

Ginger Seared Yellowfin Tuna
granny smith apple salsa, balsamic-blueberry gastrique,
brown sugar mashed sweet potatoes, sautéed veggies     23

Rosemary-Red Wine Braised Beef Short Ribs
horseradish creamed leeks, herb roasted portobellos,
roasted garlic mashed potatoes, stewed southern greens     24

Char-Grilled 12oz Hand-Cut CAB Ribeye
roasted tomato-cippolini demi glace, blue cheese pesto,
roasted garlic mashed potatoes, sautéed veggies     29

Tuesday Lunch Specials 9.22.15

Blackened Swordfish Etouffee
crawfish-tasso ham tomato gravy, green onions,
white rice, your choice of succotash or creole slaw 12

Mr. Friendly’s Famous House-Ground Meatloaf
roasted tomato bordelaise, blue cheese crumbles,
creamy mashed potatoes, your choice of succotash or creole slaw 11

Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12

Panko Fried Shrimp over a Big Salad
mixed greens, green apple-ginger salsa, shaved onions, grape tomatoes,
cucumbers, toasted almonds, sweet thai chile vinaigrette 13

Smoked Turkey Club
applewood bacon, avocado, jack cheese, creole ranch,
toasted baguette, lettuce, tomato, shaved onion, chips, pickle 9

Soups
Caramelized Onion w/ parmesan crouton
Roasted Tomato-Blue Crab Bisque w/ basil

$4 wines by the glass
Barnard Griffin Rosé     Riff Pinot Grigio     Shine Riesling
Douglas Green Sauvignon Blanc     Hill & Dale Chardonnay
Seaglass Pinot Noir       Kaiken Malbec    Anciano Tempranillo
Milbrandt “Traditions” Merlot      99 Vines Cabernet Sauvignon

$15 wines by the bottle
Barnard Griffin Rosé     Shine Riesling     Vila Nova Vinho Verde
Le Rime Pinot Grigio      Hill & Dale Chardonnay
Higher Ground Pinot Noir     Seaglass Pinot Noir     Barricas Malbec
Marietta Old Vine Zinfandel     Red Diamond Cabernet Sauvignon

$3 Brews, Bar Favorites, Non-Alcoholic Goodies
Anderson Valley Blood Orange Gose 3
Weihenstephan Hefe-Weiss 3     Victory Summer Love Ale 3
White Peach Sangria 6    Pineapple Mimosa 5    Classic Mimosa 4
Southern Peach Bellini 4      Pickled Okra Bloody Mary 5
Spindrift Sparkling Lemonade NA 3

Monday Dinner Specials 9.21.15

small bites, starters

Grilled Granny Smith Apple Salad
mixed greens, apple cider bacon, dried cranberries,
candied pecans, peppered goat cheese,
shaved vidalias, honey-ginger vinaigrette     9

Pan Seared Sea Scallops
saffron-chive beurre blanc, City Roots sprouts,
Spanish olive-roasted tomato tapenade     13

Sesame Seared Yellowfin Tuna Cakes
sweet thai chile glaze, pear-ginger chutney     11

soups

Loaded Potato w/ cheddar, bacon, green onions
Caramelized Vidalia Onion w/ parmesan crouton

entrees

Blackened Atlantic Mahi Mahi
cajun shrimp sauté, sherry-cayenne aioli,
andouille sausage dirty rice, creole slaw     22

Ginger Seared Yellowfin Tuna
granny smith apple salsa, balsamic-blueberry gastrique,
brown sugar mashed sweet potatoes, sautéed veggies     23

Rosemary-Red Wine Braised Beef Short Ribs
roasted tomato-cippolini onion bordelaise, crispy fried leeks,
roasted garlic mashed potatoes, sautéed veggies     24

Mr. Friendly’s Famous Meatloaf
house ground angus ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens     17

Char-Grilled 12oz Hand-Cut CAB Ribeye
horseradish creamed leeks, herb roasted portobellos,
roasted garlic mashed potatoes, sautéed veggies     29

Monday Lunch Specials 9.21.15

Blackened Sea Scallops Etouffee
crawfish-tasso ham tomato gravy, green onions,
white rice, your choice of succotash or creole slaw     14

Buttermilk Fried Cubed Steak
black pepper country gravy,
creamy mashed potatoes, your choice of succotash or creole slaw     12

Citrus-Herb Grilled Swordfish over a Big Salad
mixed greens, green apple-ginger salsa, shaved onions, tomatoes,
cucumbers, toasted almonds, sweet thai chile vinaigrette     12

Creamy Southwest Chicken Salad Sandwich
jack cheese, roasted corn, applewood bacon,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 9

Today’s House-Ground Burger Special
Friendly’s steak sauce, grilled portobellos, blue cheese crumbles,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle     10

Soups

Caramelized Onion w/ parmesan crouton
Loaded Potato & Bacon w/ chives & cheddar cheese

$4 wines by the glass

Barnard Griffin Rosé     Riff Pinot Grigio     Shine Riesling
Douglas Green Sauvignon Blanc     Hill & Dale Chardonnay
Seaglass Pinot Noir     Kaiken Malbec     Anciano Tempranillo
Milbrandt “Traditions” Merlot    99 Vines Cabernet Sauvignon

$15 wines by the bottle

Barnard Griffin Rosé     Shine Riesling     Vila Nova Vinho Verde
Le Rime Pinot Grigio     Hill & Dale Chardonnay
Higher Ground Pinot Noir      Seaglass Pinot Noir     Barricas Malbec
Marietta Old Vine Zinfandel     Red Diamond Cabernet Sauvignon

$3 Brews, Bar Favorites, Non-Alcoholic Goodies

Bell’s Oberon 3      Victory Summer Love Ale 3
Weihenstephan Hefe-Weiss 3     Anderson Valley Blood Orange Gose 3
White Peach Sangria 6      Pineapple Mimosa 5      Classic Mimosa 4
Southern Peach Bellini 4      Pickled Okra Bloody Mary 5
Spindrift Sparkling Lemonade NA 3

Saturday Dinner Specials 09-19-15

small bites, starters
Grilled Granny Smith Apple Salad
mixed greens, apple cider bacon, dried cranberries,
candied pecans, peppered goat cheese,
shaved vidalias, honey-ginger vinaigrette   9

Pan Seared Sea Scallops
lemon-caper beurre blanc, City Roots sprouts,
Spanish olive-roasted tomato tapenade   13

House Ground Beef Sliders
(ground beef tenderloin & angus ribeye),
point reyes blue cheese, horseradish aioli,
crispy fried leeks, grilled ciabatta bread    11

soups
Loaded Potato w/ cheddar, bacon, green onions
Caramelized Onion w/ parmesan crouton

entrees

Orange-Thyme Grilled NC Swordfish
roasted pear chutney, candied pecan gremolata,
brown sugar mashed sweet potatoes, creole slaw   23

Blackened Atlantic Mahi Mahi
crawfish-tasso ham gravy, green tomato chow chow,
creamy grits, stewed southern greens   23

Sesame Seared Yellowfin Tuna
granny smith apple-ginger salsa, yuzu-sweet chile glaze,
wasabi mashed potatoes, sautéed veggies   24

Rosemary-Red Wine Braised Beef Short Ribs
roasted tomato-cippolini onion bordelaise, crispy fried leeks,
roasted garlic mashed potatoes, sautéed veggies   25

Southwest Grilled 12oz Hand-Cut CAB Ribeye
habanero cheddar fondue, avocado-grilled corn “salad”,
Spanish rice, coconut-chile stewed black beans   29

Friday Dinner Specials 9.18.15

small bites, starters

Grilled Granny Smith Apple Salad
Freshly Grown Farms bibb lettuce, apple cider bacon,
dried cranberries, candied pecans, peppered goat cheese,
shaved vidalias, honey-ginger vinaigrette     8.5

Pan Seared Sea Scallops
lemon-caper beurre blanc,
Spanish olive-roasted tomato tapenade     12

soups

Loaded Baked Potato w/ cheddar & green onions
Caramelized Onion w/ parmesan crouton

entrees

Orange-Thyme Grilled NC Swordfish
roasted pear chutney, candied pecan gremolata,
brown sugar mashed sweet potatoes, creole slaw     23

Blue Crab-Pecan Stuff Red Trout
lemon-caper beurre blanc, grilled green onions,
creamy grits, sautéed veggies     21

Blackened Atlantic Mahi Mahi
crawfish-tasso ham gravy,
green tomato-sweet pepper chow chow
creamy grits, black eye pea succotash     23

Sesame Seared Yellowfin Tuna
granny smith apple-ginger salsa, yuzu-sweet chile glaze,
wasabi mashed potatoes, sautéed veggies     24

Rosemary-Red Wine Braised Beef Short Ribs
roasted tomato-cippolini onion bordelaise, crispy fried leeks,
roasted garlic mashed potatoes, sautéed veggies     25

Cumin-Lime Grilled 12oz Hand-Cut CAB Ribeye
habanero-cheddar fondue, avocado-grilled corn “salad”,
Spanish rice, coconut-chile stewed black beans     29

Friday Lunch Specials 09-18-15

Pecan-Crab Stuffed Red Trout
lemon-caper beurre blanc, grilled green onions,
creamy grits, your choice of succotash or creole slaw   12

Buttermilk Fried Cubed Steak
black pepper country gravy,
creamy mashed potatoes, your choice of succotash or creole slaw   12

Balsamic-Brown Sugar Grilled Shrimp over a Big Salad
mixed greens, granny smith apple salsa, shaved onions, tomatoes,
cucumbers, toasted almonds, buttermilk blue cheese dressing   13

Blackened Atlantic Mahi Mahi
crawfish-tasso ham etouffee, white rice,
your choice of succotash or creole slaw   13

Creamy Southwest Chicken Salad Sandwich
pepperjack cheese, roasted corn, applewood bacon,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle   9

Soups
Asparagus Bisque w/ herb goat cheese
Loaded Potato & Bacon w/ chives & cheddar cheese

Thursday Dinner Specials 09-17-15

small bites, starters
Grilled Granny Smith Apple Salad
freshly grown farms bibb lettuce, dried cranberries,
candied pecans, peppered goat cheese,
shaved vidalias, honey-ginger vinaigrette   8.5

Low Country Seared Sea Scallops
creole mustard hollandaise,
green tomato-country ham relish   12

soups
Asparagus Bisque w/ herb goat cheese
Creamy Chicken & Corn Chowder w/ green onions

entrees
Blue Crab-Pecan Stuffed NC Red Trout
creole mustard hollandaise, tobacco onions,
creamy grits, stewed greens   21

Cornmeal Dusted Atlantic Mahi Mahi
green tomato-crawfish chow chow, sherry-cayenne aioli,
creamy grits, black eye pea succotash   23

Coriander Seared Yellowfin Tuna
granny smith apple salsa, candied pecan gremolata,
balsamic-cherry reduction,
goat cheese mashed potatoes, sautéed veggies   24

Apple Cider-Cinnamon Brined
8oz Compart Farms Pork Steak
roasted pear chutney, blueberry-thyme bordelaise,
brown sugar mashed sweet potatoes, creole slaw   21

Rosemary Grilled 12oz Hand-Cut CAB Ribeye
Point Reyes blue cheese stuffed portobello mushroom,
roasted tomato-cippolini onion demi glace,
roasted garlic mashed potatoes, sautéed veggies   29

Thursday’s Lunch Specials 9.17.15

Today’s Lunch Specials

Cornmeal Fried Red Trout
creole mustardCornmeal Fried Red Trout
creole mustard hollandaise, green tomato-crawfish chow chow,
creamy grits, your choice of succotash or creole slaw   11

Bourbon-Brown Sugar Brined Boneless Pork Loin
our famous French quarter pimento cheese, roasted corn salsa,
creamy mashed potatoes, your choice of succotash or creole slaw   12

Caribbean Jerk Seared Shrimp over a Big Salad
mixed greens, pineapple salsa, shaved onions, tomatoes,
cucumbers, toasted almonds, honey-lime vinaigrette   13

Mustard-Vinegar Pulled Pork BBQ Plate
jalapeno cornbread, creamy mashed potatoes,
your choice of succotash or creole slaw   10

Today’s House-Ground Burger Special
habanero cheddar cheese, fried onions, smoky bbq sauce,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle   10

Soups
Asparagus Bisque w/ herb goat cheese
Roasted Chicken & Corn Chowder w/ green onions

Wednesday Dinner Specials 9.16.15

small bites, starters

Togarashi Grilled Pear Salad
mixed greens, toasted almonds, cucumbers,
shaved vidalias, fried wontons, chile-lime vinaigrette     8.5

Caribbean Jerk Seared Sea Scallops
pineapple salsa, avocado-lime aioli     12

soups

Asparagus Bisque w/ herb goat cheese
Creamy Chicken & Corn Chowder w/ green onions
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Blue Crab-Pecan Stuffed NC Red Trout
creole mustard hollandaise, tobacco onions,
creamy grits, stewed greens     21

Cornmeal Dusted Atlantic Mahi Mahi
green tomato-crawfish chow chow, sherry-cayenne aioli,
creamy grits, black eye pea succotash     23

Coriander Seared Yellowfin Tuna
granny smith apple salsa, candied pecan gremolata,
balsamic-cherry reduction,
goat cheese mashed potatoes, sautéed veggies     24

Coriander Grilled 8oz Compart Farms Pork Steak
roasted pear chutney, blueberry-thyme bordelaise,
brown sugar mashed sweet potatoes, creole slaw     21

Rosemary Grilled 12oz Hand-Cut CAB Ribeye
Point Reyes blue cheese, roasted tomato demi glace,
roasted garlic mashed potatoes, sautéed veggies     29

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