Mr. Friendly's

small bites, starters

Blue Cheese Stuffed SC Peach
& Watermelon Salad
baby arugula, smoked bacon lardons, candied pecans,
pickled vidalia onions, peach-mustard vinaigrette     9

Chile Seared Sea Scallops
cilantro-lime chimichurri, peach-mint salsa     13

Housemade Pork Meatballs
tomato-saffron coulis, arugula pesto,
roasted garlic grilled ciabatta bread     11

soups

Mediterranean Chicken & Artichoke w/ orzo & feta
Tomato-Basil Bisque w/ herb goat cheese
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Blackened Lane Snapper
crawfish-sweet corn relish, cajun remoulade,
creamy grits, ham hock stewed Southern greens     22

Chile-Lime Grilled Wahoo
blue crab-blistered tomato “guacamole”, tomatillo salsa verde,
Spanish rice, sautéed veggies     23

Pan Seared Yellowfin Tuna
arugula-fig “salad”, balsamic-cherry reduction,
brown sugar mashed sweet potatoes, creole slaw     25

Mr. Friendly’s Famous Meatloaf
house ground angus ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
buttermilk mashed potatoes,
ham hock stewed Southern greens     17

Rosemary Grilled 12oz CAB Ribeye
balsamic-cipollini demi glace,
horseradish grilled wild mushrooms,
buttermilk mashed potatoes, sautéed veggies     29

Cornmeal Seared Golden Corvina
applewood bacon-jalapeño tartar sauce, creamy grits,
your choice of speckled butterbean succotash or creole slaw 13

Mr. Friendly’s Famous House-Ground Meatloaf
roasted garlic-blue cheese demi glace, buttermilk mashed potatoes,
your choice of speckled butterbean succotash or creole slaw 12

Buffalo Fried Chicken over a Big Salad
roasted corn salsa, cucumbers, grape tomatoes, shaved onions,
mixed greens, housemade croutons, buttermilk-basil blue cheese dressing 11

Low Country Brined Boneless Pork Loin
“French Quarter” pimento cheese, green tomato chow chow, buttermilk mashed potatoes,
your choice of speckled butterbean succotash or creole slaw 12

Slow Roasted Beef Brisket Sandwich
bourbon-brown sugar bbq sauce, caramelized onions, smoked gouda cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Soups
Mediterranean Chicken-Artichoke w/ orzo & feta
Roasted Tomato-Basil Bisque w/ herb goat cheese
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Marques de Cárceres Dry Rosé       Broadbent Vinho Verde
Douglas Green Sauvignon Blanc         Riff Pinot Grigio         Excelsior Chardonnay
Black Ridge Pinot Noir         Anciano Tempranillo       Kaiken Malbec
Skyfall Merlot       Atalon Cabernet Sauvignon

$15 wines by the bottle
Marques de Cárceres Dry Rosé        Shine Riesling
Conde Villar Vinho Verde         Fornas Pinot Grigio       Excelsior Chardonnay
Black Ridge Pinot Noir        Kaiken Malbec      Rayun Syrah
Harlow Ridge Zinfandel       Drumheller Cabernet Sauvignon

$3 Brews, Bar Favorites, Non-Alcoholic Goodies
RJ Rocker’s “Son of a Peach” American Wheat Ale 3
Anderson Valley’s Briney Melon Gose 3       Ballast Point’s Mango Even Keel 3
Housemade White Sangria 6.5        Pickled Okra Bloody Mary 6
Peach Bellini 6        Pineapple Mimosa 6       Classic Mimosa 6
Barritt’s Ginger Beer NA 3.5        Belvoir Farms Elderflower Soda NA 3.5

small bites, starters

Blue Cheese Stuffed SC Peach Salad
baby arugula, smoked bacon lardons, candied pecans,
pickled vidalia onions, peach-mustard vinaigrette    9

Chile Seared Sea Scallops
cilantro-lime chimichurri, peach-mint salsa     13

soups

Mediterranean Chicken & Artichoke w/ orzo & feta
Tomato-Basil Bisque w/ herb goat cheese
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Cornmeal Dusted Atlantic Corvina
crawfish-sweet corn saute, creole mustard remoulade,
creamy grits, ham hock stewed Southern greens     19

Pan Seared Yellowfin Tuna
arugula-fig “salad”, balsamic-cherry reduction,
brown sugar mashed sweet potatoes, creole slaw     25

Chile Grilled Pork “Secreto”
blue crab-blistered tomato “guacamole”, tomatillo salsa verde,
Spanish rice, sautéed veggies     19

Mr. Friendly’s Famous Meatloaf
house ground angus ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
buttermilk mashed potatoes, stewed Southern greens      17

Rosemary Grilled 12oz CAB Ribeye
balsamic-cipollini demi glace, vidalia-thyme confit,
buttermilk mashed potatoes, sautéed veggies      29

Cornmeal Seared Golden Corvina
applewood bacon-jalapeño tartar sauce, creamy grits,
your choice of speckled butterbean succotash or creole slaw 13

Caribbean Jerk Grilled Shrimp
peach salsa, cilantro chimichurri, toasted almond rice pilaf,
your choice of speckled butterbean succotash or creole slaw 13

Buffalo Fried Chicken over a Big Salad
roasted corn salsa, cucumbers, grape tomatoes, shaved onions,
mixed greens, housemade croutons, buttermilk-basil blue cheese dressing 11

Bourbon-Brown Sugar Grilled Boneless Pork Loin
applewood bacon pimento cheese, smoky bbq sauce,
buttermilk mashed potatoes,
your choice of speckled butterbean succotash or creole slaw 12

Today’s House-Ground Burger Special
fried green tomatoes, creole slaw, pepper jack cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Soups
Mediterranean Chicken-Artichoke w/ orzo & feta
Smoked Sausage-Seafood Gumbo w/ white rice & green onions
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Marques de Cárceres Dry Rosé      Broadbent Vinho Verde
Douglas Green Sauvignon Blanc      Riff Pinot Grigio     Excelsior Chardonnay
Black Ridge Pinot Noir      Anciano Tempranillo      Kaiken Malbec
Powers Merlot      Owens & Vaughn Cabernet Sauvignon

$15 wines by the bottle
Marques de Cárceres Dry Rosé     Shine Riesling
Conde Villar Vinho Verde     Fornas Pinot Grigio     Excelsior Chardonnay
Black Ridge Pinot Noir     Kaiken Malbec     Rayun Syrah
Harlow Ridge Zinfandel     Drumheller Cabernet Sauvignon

$3 Brews, Bar Favorites, Non-Alcoholic Goodies
RJ Rocker’s “Son of a Peach” American Wheat Ale 3
Anderson Valley’s Briney Melon Gose 3        Ballast Point’s Mango Even Keel 3
Housemade White Sangria 6.5      Pickled Okra Bloody Mary 6
Peach Bellini 6      Pineapple Mimosa 6       Classic Mimosa 6
Barritt’s Ginger Beer NA 3.5       Belvoir Farms Elderflower Soda NA 3.5

small bites, starters

Blue Cheese Stuffed SC Peach Salad
baby arugula, smoked bacon lardons, candied pecans,
pickled vidalia onions, peach-mustard vinaigrette     9

Chile Seared Sea Scallops
green tomato salsa verde, peach-mint salsa     13

Yellowfin Tuna Tartar
yuzu-peach coulis, pickled ginger-watermelon salsa,
sriracha, lime, golden pea shoots, crispy wonton bowl     12

soups

Smoked Sausage-Seafood Gumbo
w/ white rice & green onions
Chilled SC Peach w/ mint & candied pecan gremolata
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Lemon Pepper Roasted Golden Tilefish
rock shrimp, arugula & sweet corn sauté,
orange-basil beurre blanc,
creamy grits, grilled broccolini     23

Caribbean Jerk Seared Atlantic Corvina
roasted peach-tomatillo compote, peach-mango mojo,
almond jasmine rice, sautéed veggies     22

Chile-Lime Grilled
12oz Heritage Farms Pork Chop
blue crab-blistered tomato “guacamole”,
green tomato salsa verde,
Spanish rice, sautéed veggies     24

Smoked Salt Grilled 12oz CAB Ribeye
blue cheese stuffed SC peach, “Son of a Peach” jus,
buttermilk mashed potatoes,
ham hock stewed Southern greens     29

small bites, starters

Blue Cheese Stuffed SC Peach Salad
baby arugula, smoked bacon lardons, candied pecans,
pickled vidalia onions, peach-mustard vinaigrette     9

Chile Seared Sea Scallops
green tomato salsa verde, peach-mint salsa     13

soups

Smoked Sausage-Seafood Gumbo
w/ white rice & green onions
Chilled SC Peach w/ mint & candied pecan gremolata
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Lemon Pepper Roasted Golden Tilefish
rock shrimp, arugula & sweet corn sauté,
orange-basil beurre blanc,
creamy grits, grilled broccolini     23

Caribbean Jerk Seared Atlantic Corvina
roasted peach-tomatillo compote, peach-mango mojo,
almond jasmine rice, sautéed veggies     22

Chile-Lime Seared Yellowfin Tuna
blue crab-blistered tomato “guacamole”,
green tomato salsa verde,
Spanish rice, sautéed veggies     26

Horseradish-Herb Grilled Pork “Secreto”
candied bacon-peach jam, balsamic-cherry reduction,
blue cheese potato cakes, sautéed veggies     22

Smoked Salt Grilled 12oz CAB Ribeye
blue cheese stuffed SC peach, “Son of a Peach” jus,
buttermilk mashed potatoes,
ham hock stewed Southern greens     29

Orange-Thyme Roasted Golden Corvina
our famous peach chutney, creamy grits,
your choice of speckled butterbean succotash or creole slaw 13

Crispy Fried Chicken Breast
wasabi honey, peach-mint salsa, buttermilk mashed potatoes,
your choice of speckled butterbean succotash or creole slaw 12

Lemon Pepper Seared Shrimp over a Big Salad
grilled SC peaches, toasted almonds, cucumbers, grape tomatoes,
shaved onions, mixed greens, peach-sesame vinaigrette 12

Slow Roasted Beef Brisket Sandwich
bourbon-brown sugar bbq sauce, smoked gouda, caramelized onions,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Today’s House-Ground Burger Special
fried green tomatoes, creole slaw, pepper jack cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Soups
Smoked Sausage-Seafood Gumbo w/ white rice & green onions
Chilled Local Peach w/ mint & candied pecan gremolata
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Marques de Cárceres Dry Rosé      Conde Villar Vinho Verde
Douglas Green Sauvignon Blanc     Riff Pinot Grigio      Excelsior Chardonnay
Black Ridge Pinot Noir     Anciano Tempranillo      Kaiken Malbec
Powers Merlot      Owens & Vaughn Cabernet Sauvignon

$15 wines by the bottle
Marques de Cárceres Dry Rosé     Ca’ Del Sarto Prosecco
Conde Villar Vinho Verde     Fornas Pinot Grigio      Excelsior Chardonnay
Black Ridge Pinot Noir      Kaiken Malbec     Rayun Syrah
Harlow Ridge Zinfandel      Drumheller Cabernet Sauvignon

$3 Brews, Bar Favorites, Non-Alcoholic Goodies
Southern Peach Bellini 6     Peach-Basil Smash 6      Peach Margarita 6
RJ Rocker’s “Son of a Peach” American Wheat Ale 3
Anderson Valley’s Briney Melon Gose 3      Ballast Point’s Mango Even Keel 3
Housemade White Sangria 6.5     Pickled Okra Bloody Mary 6
Pineapple Mimosa 6     Classic Mimosa 6
Barritt’s Ginger Beer NA 3.5     Belvoir Farms Elderflower Soda NA 3.5

small bites, starters

Blue Cheese Stuffed SC Peach Salad
baby arugula, smoked bacon lardons, candied pecans,
pickled vidalia onions, peach-mustard vinaigrette      9

Chile Seared Sea Scallops
green tomato salsa verde, peach-mint salsa      13

soups

Smoked Sausage & Seafood Gumbo w/ white rice & green onions
Chilled SC Peach w/ mint & candied pecan gremolata
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Caribbean Jerk Seared Tilefish
spicy peach-mango glaze, peach-mint salsa,
toasted almond jasmine rice, honey glazed carrots     23

Pan Roasted Golden Corvina
white balsamic beurre blanc, grilled peach-arugula “salad”,
creamy grits, sea salt grilled broccolini     21

Chile Seared Yellowfin Tuna
green tomato salsa verde, roasted peach-tomatillo compote,
Spanish rice, sautéed veggies     25

Low Country Grilled 12oz CAB Ribeye
molasses-mustard bbq sauce, blue cheese stuffed SC peach,
brown sugar mashed sweet potatoes, creole slaw     29

Orange-Thyme Roasted Golden Corvina
our famous peach chutney, creamy grits,
your choice of speckled butterbean succotash or creole slaw     13

Crispy Fried Chicken Breast
wasabi honey, peach-mint salsa, buttermilk mashed potatoes,
your choice of speckled butterbean succotash or creole slaw     12

Lemon Pepper Seared Shrimp over a Big Salad
grilled SC peaches, toasted almonds, cucumbers, grape tomatoes,
shaved onions, mixed greens, peach-sesame vinaigrette     12

Low Country Grilled Bone-in Pork Chop
blue cheese stuffed SC peach, cipollini-balsamic demi glace,
buttermilk mashed potatoes,
your choice of speckled butterbean succotash or creole slaw     13

Today’s House-Ground Burger Special
fried green tomatoes, creole slaw, pepper jack cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle     11

Soups
Chilled Local Peach w/ mint & candied pecan gremolata
Smoked Sausage-Seafood Gumbo w/ white rice & green onions
Garden Fresh Gazpacho w/ cilantro sour cream

$4 wines by the glass
Marques de Cárceres Dry Rosé       Conde Villar Vinho Verde
Douglas Green Sauvignon Blanc        Riff Pinot Grigio       Excelsior Chardonnay
Black Ridge Pinot Noir       Anciano Tempranillo      Kaiken Malbec
Powers Merlot        Owens & Vaughn Cabernet Sauvignon

$15 wines by the bottle
Marques de Cárceres Dry Rosé         Ca’ Del Sarto Prosecco
Conde Villar Vinho Verde         Fornas Pinot Grigio        Excelsior Chardonnay
Black Ridge Pinot Noir       Kaiken Malbec        Rayun Syrah
Harlow Ridge Zinfandel       Drumheller Cabernet Sauvignon

$3 Brews, Bar Favorites, Non-Alcoholic Goodies
Southern Peach Bellini 6      Peach-Basil Smash 6      Peach Margarita 6
RJ Rocker’s “Son of a Peach” American Wheat Ale 3
Anderson Valley’s Briney Melon Gose 3      Ballast Point’s Mango Even Keel 3
Housemade White Sangria 6.5      Pickled Okra Bloody Mary 6
Pineapple Mimosa 6      Classic Mimosa 6
Barritt’s Ginger Beer NA 3.5      Belvoir Farms Elderflower Soda NA 3.5

small bites, starters

Blue Cheese Stuffed SC Peach Salad
baby arugula, smoked bacon lardons, candied pecans,
pickled vidalia onions, peach-mustard vinaigrette     9

Chile Seared Sea Scallops
green tomato salsa verde, peach-mint salsa     13

soups

Chicken-Tomatillo Posole w/ cilantro & lime
Smoked Sausage-Seafood Gumbo w/ white rice & green onions
Garden Fresh Gazpacho w/ cilantro sour cream

entrees

Caribbean Jerk Seared Tilefish
spicy peach-mango glaze, peach-mint salsa,
toasted almond jasmine rice, honey glazed carrots     23

Pan Roasted Golden Corvina
white balsamic beurre blanc, grilled peach-arugula “salad”,
creamy grits, sautéed veggies     21

Chile Seared Yellowfin Tuna
green tomato salsa verde, roasted peach-tomatillo compote,
Spanish rice, sautéed veggies     25

Bronzed 10oz Pork Chop & Vidalia Onion Sausage
candied bacon-peach jam, molasses-mustard bbq sauce,
brown sugar mashed sweet potatoes, creole slaw     19

Rosemary Grilled 12oz CAB Ribeye
blue cheese stuffed SC peach, balsamic-cipollini onion demi glace,
buttermilk mashed potatoes, sautéed veggies     29