Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 343 of 775)

Thursday Lunch Specials 3.16.17

Pan Seared Wild Striped Bass
citrus-soy glaze, carrot-snow pea “salad”,
toasted almond jasmine rice, Asian slaw 13

Slow Roasted Beef Brisket Sandwich
low country bbq sauce, tobacco onions, cheddar cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Lemon-Herb Grilled Chicken over a Big Salad
roasted beets, grilled asparagus, shaved onions, cucumbers, grape tomatoes,
mixed greens, candied pecans, white balsamic-feta vinaigrette 11

Today’s House-Ground Burger Special
fried green tomato, housemade steak sauce,
smoked gouda-jalapeno pimento cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Soups
Mediterranean Vegetable w/ orzo & feta cheese
Creole Chicken-Okra-Tomato Stew w/ white rice

Wednesday Dinner Specials 3.15.17

small bites, starters
Chorizo & Cornbread Stuffed
Manchester Farms Quail
black bean-corn salsa, chipotle bbq sauce 11

Pan Seared Sea Scallops
smoked tomato-wild mushroom romesco,
feta-olive tapenade, City Roots sprouts 13

soups
Mediterranean Vegetable w/ orzo
Seafood-Andouille Gumbo w/ white rice & green onions

entrees
Provençal Herb Roasted N.C. Swordfish
smoked tomato-wild mushroom romesco,
feta-olive tapenade,
roasted red pepper orzo, grilled asparagus 23

Ginger-Lime Seared Yellowfin Tuna
red curried blue crab-toasted almond gremolata,
pineapple chimichurri,
cilantro jasmine rice, snow pea-carrot “slaw” 24

Cornmeal Dusted Wild Striped Bass
creole andouille-shrimp sweet corn sauté,
Crystal hot sauce aioli,
stone ground grits, country ham stewed collard greens 23

Au Poivre Grilled 7oz Sirloin Flap Steak
~served medium rare to medium please~
rosemary-port wine jus, cippolini-roasted tomato compote,
roasted garlic mashed potatoes, sautéed veggies 23

Chile-Cumin Rubbed 12oz CAB Ribeye
chipotle bbq sauce, jalapeño-smoked gouda pimento cheese,
pepper jack mashed potatoes, sautéed veggies 2

Wednesday Lunch Specials 3.15.17

Chorizo-Cornbread Stuffed Manchester Farms Quail
two birds, “Cackalacky” bbq glaze, black bean-corn relish,
pepper jack mashed potatoes, your choice of succotash or creole slaw  14

Crispy Fried Wild Striped Bass
fish camp beurre blanc, blue crab-caper gremolata,
stone-ground grits, your choice of succotash or creole slaw  13

Lemon-Herb Grilled Chicken over a Big Salad
grilled asparagus, shaved onions, cucumbers, grape tomatoes,
mixed greens, housemade croutons, white balsamic-feta vinaigrette  11

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
caramelized onion demi glace, fried mushrooms,
creamy mashed potatoes, your choice of succotash or creole slaw  12

Soups
Mediterranean Vegetable w/ orzo
Seafood-Andouille Sausage Gumbo w/ white rice & green onions

Tuesday Dinner Specials 3.14.17

small bites, starters
Chorizo & Cornbread Stuffed
Manchester Farms Quail
black bean-corn salsa, chipotle bbq sauce 11

Pan Seared Sea Scallops
smoked tomato-wild mushroom romesco,
feta-olive tapenade, City Roots sprouts 13

soups
Sweet Corn Bisque w/ roasted red pepper coulis
Seafood-Andouille Gumbo w/ white rice & green onions

entrees
Provençal Herb Roasted N.C. Swordfish
smoked tomato-wild mushroom romesco,
feta-olive tapenade,
roasted red pepper orzo, grilled asparagus 23

Ginger-Lime Seared Yellowfin Tuna
ceviche-crab “salad”, pineapple chimichurri,
curried jasmine rice, snow pea-carrot “slaw” 24

Cornmeal Dusted Wild Striped Bass
creole andouille-shrimp sweet corn sauté,
Crystal hot sauce aioli,
stone ground grits, country ham stewed collard greens 23

~Your choice of~

Chile-Cumin Rubbed 7oz Sirloin Flap Steak
~served medium rare to medium please~
~or~
Chile-Cumin Rubbed 12oz CAB Ribeye
chipotle bbq sauce, jalapeño-smoked gouda pimento cheese,
pepper jack mashed potatoes, sautéed veggies 23/29

Mr. Friendly’s Famous Meatloaf
house-ground ribeye & beef tenderloin,
crispy fried onion rings, blue cheese bbq sauce,
roasted garlic mashed potatoes,
country ham stewed collard greens 19

Tuesday Lunch Specials 3.14.17

Chorizo-Cornbread Stuffed Manchester Farms Quail
pork-onion sausage, “Cackalacky” bbq glaze, black bean-corn relish,
pepper jack mashed potatoes, your choice of succotash or creole slaw 12

Crispy Fried Wild Striped Bass
fish camp beurre blanc, blue crab-caper gremolata,
stone-ground grits, your choice of succotash or creole slaw 13

Lemon-Herb Grilled Chicken over a Big Salad
grilled asparagus, shaved onions, cucumbers, grape tomatoes,
mixed greens, housemade croutons, white balsamic-feta vinaigrette 11

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
caramelized onion demi glace, fried mushrooms,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Soups
Sweet Corn Bisque w/ roasted red pepper coulis
Seafood-Andouille Sausage Gumbo w/ white rice & green onions

Monday Dinner Specials 3.13.17

small bites, starters
Chile-Lime Grilled Beef Skewers
grilled grape tomatoes, peppers & onions,
black bean-corn salsa, cilantro-lime chimichurri  11

Pan Seared Sea Scallops
smoked tomato romesco, feta-olive tapenade,
City Roots sprouts  13

soups
Sweet Corn Bisque w/ roasted red pepper coulis
Seafood-Andouille Gumbo w/ white rice & green onions

entrees
Citrus-Herb Grilled N.C. Swordfish
smoked tomato romesco, feta-olive tapenade,
angel hair pasta, grilled asparagus  23

Ginger-Lime Seared Yellowfin Tuna
ceviche-crab “salad”, wasabi-lime aioli,
curried jasmine rice, snow pea-carrot “slaw”  24

Chorizo & Cornbread Stuffed
Manchester Farms Quail
two birds, black bean-corn salsa, “Cackalacky” bbq sauce,
pepper jack mashed potatoes,
country ham stewed collard greens  23

Char-Grilled 12oz CAB Ribeye
caramelized onion-balsamic demi glace,
thyme butter roasted wild mushrooms,
roasted garlic mashed potatoes, sautéed veggies  29

Mr. Friendly’s Famous Meatloaf
house-ground ribeye & beef tenderloin,
crispy fried onion rings, blue cheese bbq sauce,
roasted garlic mashed potatoes,
country ham stewed collard greens 19

Monday Lunch Specials 3.13.17

Chorizo-Cornbread Stuffed Manchester Farms Quail
pork-onion sausage, “Cackalacky” bbq glaze, black bean-corn relish,
pepper jack mashed potatoes, your choice of succotash or creole slaw   12

Italian Herb Grilled Chicken Pasta
basil marinara, parmesan cheese, roasted red pepper orzo,
mixed green salad with your choice of dressing   12

Sesame Seared Yellowfin Tuna over a Big Salad
served medium rare to medium please
snow peas, carrots, toasted almonds, shaved onions, cucumbers,
grape tomatoes, mixed greens, sweet thai chile vinaigrette   13

Buffalo Fried Shrimp Po’ Boy
blue cheese slaw, toasted baguette,
lettuce, tomato, shaved onion, chips, pickle   13

Soups
Sweet Corn Bisque w/ roasted red pepper coulis
Seafood-Andouille Sausage Gumbo w/ white rice & green onions

Saturday Dinner Specials 3.11.17

small bites, starters
Chile-Lime Grilled Beef Skewers
grilled grape tomatoes, peppers & onions,
black bean-corn salsa, cilantro-lime chimichurri 11

Carolina Wahoo Sashimi & Ceviche
cucumber, grapefruit, yuzu soy, crispy wontons, sriracha 12

soups
Sweet Corn Bisque w/ roasted red pepper coulis
Seafood-Andouille Gumbo w/ white rice & green onions

entrees
Crispy Fried N.C. Flounder
crawfish-shrimp remoulade, blackened green tomatoes,
stone ground grits, country ham stewed collard greens 23

Citrus-Thyme Grilled Carolina Wahoo
& Seared Sea Scallops
saffron-caper beurre blanc,
goat cheese mashed potatoes, grilled asparagus 25

Sesame Seared Yellowfin Tuna
snow pea-carrot “salad”, wasabi-lime aioli,
toasted almond rice, sauteed veggies 24

Chorizo & Cornbread Stuffed
Manchester Farms Quail
two birds, blackeye pea-peppadew relish,
“Cackalacky” bbq glaze, creole jasmine rice,
country ham stewed collard greens 23

Rosemary Char-Grilled 12oz CAB Ribeye
herb butter roasted local oyster mushrooms,
housemade steak sauce,
roasted garlic mashed potatoes, sautéed veggies 29

Friday Dinner Specials 3.10.17

small bites, starters
Chile-Lime Grilled Beef Skewers
grilled grape tomatoes, peppers & onions,
black bean-corn salsa, cilantro-lime chimichurri 11

Sesame Seared Sea Scallops
snow pea-carrot “salad”, wasabi-lime aioli 12

soups
Sweet Corn Bisque w/ roasted red pepper coulis
Seafood-Andouille Sausage Gumbo
w/ white rice & green onions

entrees
Crispy Fried N.C. Flounder
crawfish-shrimp remoulade, blackened green tomatoes,
stone ground grits, country ham stewed collard greens 23

Citrus-Thyme Grilled Carolina Wahoo
blue crab-caper hollandaise, roasted tomato pesto,
goat cheese mashed potatoes, sautéed veggies 23

“Mint Julep” Glazed Yellowfin Tuna
wild berry compote, toasted pumpkin seed gremolata,
brown sugar mashed sweet potatoes, sautéed veggies 24

Chorizo & Cornbread Stuffed
Manchester Farms Quail
two birds, blackeye pea-peppadew relish,
“Cackalacky” bbq glaze, creole jasmine rice,
country ham stewed collard greens 23

Rosemary Char-Grilled 12oz CAB Ribeye
herb butter roasted local oyster mushrooms,
housemade steak sauce,
roasted garlic mashed potatoes, sautéed veggies 29

Friday Lunch Specials 3.10.17

Citrus Seared Wild Striped Bass
herb beurre blanc, grilled shrimp relish, creamy grits,
your choice of succotash or creole slaw  13

Southwest Grilled Chicken
“Cackalacky” bbq glaze, roasted corn-black bean salsa,
creamy mashed potatoes, your choice of succotash or creole slaw  12

Crispy Fried Shrimp over a Big Salad
five spice apple salsa, togarashi roasted almonds, shaved onions, cucumbers,
grape tomatoes, mixed greens, sweet thai chile vinaigrette  13

Today’s House-Ground Burger Special
roasted tomato goat cheese, fried green tomatoes,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle  11

Soups
Sweet Corn Bisque w/ roasted red pepper coulis
Seafood-Andouille Sausage Gumbo w/ white rice & green onions

Older posts Newer posts