Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 331 of 772)

Tuesday Dinner Specials

Tonight’s Specials

small bites, starters
Sesame Seared Yellowfin Tuna Cakes
wasabi aioli, cucumber-carrot slaw, crispy fried wontons 11

Fried Green Tomato-BBQ Pork “Bruschetta”
pepper jack cheese, molasses-mustard bbq sauce 10

soups
Caramelized Onion & Mushroom w/ parmesan-herb crostini
Tomatillo, Chicken & Hominy w/ tortilla strips & sour cream
Garden Fresh Gazpacho w/ coriander-cumin sour cream

entrees
Blackened Carolina Mahi Mahi
fried crawfish tails, tabasco-green herb remoulade,
andouille sausage dirty rice,
country ham stewed collard greens 22

Red Curry Glazed Yellowfin Tuna
mango salsa, cilantro-lime chimichurri,
togarashi toasted almond rice, sautéed veggies 25

“Au Poivre” Seared
Maple Leaf Farms Duck Breast
served medium rare to medium please
wild berry bbq jus, candied pecan gremolata,
brown sugar mashed sweet potatoes, sautéed veggies 24

Char-Grilled 12oz CAB Ribeye “Oscar”
butter poached blue crab, classic béarnaise,
roasted garlic mashed potatoes, grilled asparagus 29

www.mrfriendlys.com
www.cellarongreene.com www.solsticekitchen.com

Tuesday Lunch Specials 5.16.17

Bronzed Carolina Mahi Mahi
pickled okra-crawfish relish, low country beurre blanc,
stone-ground grits, your choice of succotash or creole slaw 13

Citrus Marinated Shrimp Skewer over a Big Salad
mango salsa, togarashi almonds, cucumbers,
grape tomatoes, shaved onions, cilantro-lime vinaigrette 13

Creamy Pesto Chicken Salad Sandwich
toasted croissant, lettuce, tomato, shaved onion, chips, pickle 11

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & ribeye,
blue cheese bbq sauce, crispy fried onion rings,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Today’s House-Ground 10 oz. Burger Special
chipotle-gouda cheese, fried green tomatoes,
lettuce, tomato, shaved onion, chips, pickle 11

Soups
Caramelized Onion & Mushroom w/ parmesan-herb crostini
Tomatillo, Chicken & Hominy w/ crispy tortilla strips and sour cream
Garden Fresh Gazpacho w/ coriander-cumin sour cream

Monday Dinner Specials 05-15-17

small bites, starters
Sesame Seared Yellowfin Tuna Cakes
wasabi aioli, cucumber-carrot slaw, crispy fried wontons 11

Fried Green Tomato-BBQ Pork “Bruschetta”
pepper jack cheese, molasses-mustard bbq sauce 10

soups
Caramelized Onion & Mushroom w/ parmesan-herb crostini
Tomatillo, Chicken & Hominy w/ tortilla strips & sour cream
Garden Fresh Gazpacho w/ coriander-cumin sour cream

entrees
Blackened Carolina Mahi Mahi
fried crawfish tails, tabasco-green herb remoulade,
andouille sausage dirty rice,
country ham stewed collard greens 22

Coriander-Lime Seared Yellowfin Tuna
roasted tomato-cilantro coulis, avocado-blue crab “salad”,
pepper jack mashed potatoes, sautéed veggies 25

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin and ribeye,
blue cheese bbq sauce, fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 19

Au Poivre” Seared
Maple Leaf Farms Duck Breast
served medium rare to medium please
wild berry bbq jus, candied pecan gremolata,
brown sugar mashed sweet potatoes, sautéed veggies 24

Char-Grilled 12oz CAB Ribeye “Oscar”
butter poached blue crab, classic béarnaise,
roasted garlic mashed potatoes, grilled asparagus 29

Saturday Dinner Specials 05-13-17

small bites, starters
Mustard-Vinegar BBQ Pork Quesadilla
pepper jack cheese, caramelized peppers & onions,
tomato-chile salsa, coriander-cumin sour cream 11

Crispy Fried NC Soft Shell Crab
applewood bacon, arugula & roasted tomato “salad”,
avocado aioli 12

soups
Seafood Bouillabaisse w/ parmesan-herb crouton
Blackeye Pea-Chicken & Sausage “Plantation”
w/collards & rice
Garden Fresh Gazpacho w/ coriander-cumin sour cream

entrees
Bronzed Carolina Mahi Mahi
pickled okra-crawfish relish, bloody mary beurre blanc,
creamy stone-ground grits, sauteed veggies 24

Crispy Fried NC Soft Shell Crabs
applewood bacon, arugula & roasted tomato “salad”,
avocado aioli, stone-ground grits, sautéed veggies 25

Sesame Seared Yellowfin Tuna
pickled carrot-ginger “salad”, sweet chile-ginger vinaigrette,
togarashi peanut rice, sautéed veggies 25

“Au Poivre” Seared
Maple Leaf Farms Duck Breast
served medium rare to medium please
wild berry bbq jus, apricot chutney,
brown sugar mashed sweet potatoes,
country ham stewed collard greens 24
Rosemary Grilled 12oz CAB Ribeye
roasted tomato-blue cheese pesto, wild mushroom-cippolini demi glace,
creamy mashed potatoes, grilled asparagus 29

a side to share
Skillet Baked Mac & Cheese
smoked gouda, cheddar, monterey jack,
herb breadcrumbs 7

Friday Dinner Specials 5.12.17

small bites, starters
Mustard-Vinegar BBQ Pork Quesadilla
pepper jack cheese, caramelized peppers & onions,
tomato-chile salsa, coriander-cumin sour cream 11

Crispy Fried NC Soft Shell Crab
applewood bacon, arugula & roasted tomato “salad”,
avocado aioli 13

soups
Seafood Bouillabaisse w/ parmesan-herb crouton
Blackeye Pea-Chicken & Sausage “Plantation”
w/collards & rice
Garden Fresh Gazpacho w/ coriander-cumin sour cream

entrees
Bronzed Carolina Mahi Mahi
pickled okra-shrimp relish, bloody mary beurre blanc,
creamy stone-ground grits, creole slaw 24

Crispy Fried NC Soft Shell Crabs
applewood bacon, arugula & roasted tomato “salad”,
avocado aioli, stone-ground grits, sautéed veggies 27

Sesame Seared Yellowfin Tuna
pickled carrot-ginger “salad”, sweet chile-ginger vinaigrette,
togarashi peanut rice, sautéed veggies 25

“Au Poivre” Seared
Maple Leaf Farms Duck Breast
served medium rare to medium please
wild berry bbq jus, apricot chutney,
brown sugar mashed sweet potatoes,
country ham stewed collard greens 24

Rosemary Grilled 12oz CAB Ribeye
roasted tomato-blue cheese pesto,
wild mushroom-cippolini demi glace,
creamy mashed potatoes, grilled asparagus 29

a side to share
Skillet Baked Mac & Cheese
smoked gouda, cheddar, monterey jack,
herb breadcrumbs 7

Friday Lunch Specials 05-12-17

Lemon-Parsley Seared Carolina John Dory
caper-dill beurre blanc, pickled okra-shrimp relish,
stone-ground grits, your choice of succotash or creole slaw 12

Southwest Chicken Quesadilla
caramelized peppers & onions,
pepper jack cheese, avocado, tomato-chile salsa,
coriander-cumin sour cream, Spanish rice 11

Buttermilk Fried Soft Shell Crab over a Big Salad
sweet corn salsa, cucumbers, grape tomatoes,
shaved onions, mixed greens, creole ranch dressing 14

Mustard-Vinegar Pulled Pork Sandwich
molasses-mustard bbq sauce, tomato, onion, brioche bun,
creamy macaroni salad 10

Soups
Seafood Bouillabaisse w/ parmesan-herb crostini
Low Country Plantation w/ rice
Garden Fresh Gazpacho w/ coriander-cumin sour cream

Thursday Dinner Specials

Tonight’s Specials

small bites, starters
Andouille-Cornbread Stuffed
Manchester Farms Quail
country ham-red eye gravy, blackeye pea-corn relish 11

Crispy Fried NC Soft Shell Crab
B.A.T. “salad”, avocado aioli 12

soups
Seafood Bouillabaisse w/ parmesan-herb crouton
Low Country Plantation w/ rice
Garden Fresh Gazpacho w/ coriander-cumin sour cream

entrees
Lemon-Parsley Roasted Atlantic John Dory
blue crab-caper relish, citrus-dill hollandaise,
creamy stone-ground grits, sautéed veggies 23

Crispy Fried NC Soft Shell Crabs
B.A.T. “salad”, avocado aioli,
creamy stone-ground grits, sautéed veggies 25

Sesame Seared Yellowfin Tuna
pickled carrot-ginger “salad”, sweet chile-ginger vinaigrette,
togarashi peanut rice, sautéed veggies 24

“Au Poivre” Grilled Pork Tenderloin
wild berry-fennel gastrique, dried apricot-pecan compote,
brown sugar mashed sweet potatoes,
country ham stewed collard greens 21

Rosemary Grilled 12oz CAB Ribeye
roasted tomato goat cheese,
cippolini-wild mushroom demi glace,
creamy mashed potatoes, grilled asparagus 29

www.mrfriendlys.com
www.cellarongreene.com www.solsticekitchen.com

Thursday Lunch Specials 5.11.17

Bronzed Carolina Mahi Mahi
cajun shrimp remoulade, grilled spring onions,
stone-ground grits, your choice of succotash or creole slaw 12

Southwest Chicken Quesadilla
caramelized peppers & onions,
pepper jack cheese, avocado, tomato-chile salsa,
coriander-cumin sour cream, Spanish rice 11

Panko Crusted Salmon over a Big Salad
apricot chutney, toasted almonds, cucumbers, grape tomatoes,
shaved onions, mixed greens, honey-shallot vinaigrette 13

Crispy Fried Chile Glazed Shrimp
pickled carrot-ginger salad, rice noodles, peppers, onions 12

Soups
Seafood Bouillabaisse w/ parmesan-herb crostini
Low Country Plantation w/ rice
Garden Fresh Gazpacho w/ coriander-cumin sour cream

Wednesday Dinner Specials 5.10.17

small bites, starters
Andouille-Cornbread Stuffed Manchester Farms Quail
country ham-red eye gravy, blackeye pea-corn relish  11

Oven Baked Littleneck Clams “Casino”
roasted tomato-applewood bacon stuffing, pimento remoulade  12

soups
Seafood Bouillabaisse w/ parmesan-herb crouton
Low Country Plantation w/ rice
Garden Fresh Gazpacho w/ coriander-cumin sour cream

entrees
Lemon-Parsley Roasted Atlantic John Dory
blue crab-caper relish, citrus-dill hollandaise,
creamy stone-ground grits, sautéed veggies  23

Bronzed Carolina Mahi-Mahi
cajun shrimp remoulade, grilled spring onions,
creamy stone-ground grits,
country ham stewed collard greens  22

Chile-Cilantro Seared Yellowfin Tuna
chipotle-grilled corn salsa, avocado-lime purée,
Spanish rice, sautéed veggies  24

“Au Poivre” Grilled Pork Tenderloin
wild berry-fennel gastrique, dried apricot-pecan compote,
brown sugar mashed sweet potatoes, country ham stewed collard greens  21

Rosemary Grilled 12oz CAB Ribeye
roasted tomato goat cheese, horseradish-wild mushroom demi glace,
creamy mashed potatoes, grilled asparagus  29

Wednesday Lunch Specials 5.10.17

Today’s Lunch Specials

Honey-Thyme Glazed Boneless Pork Loin
dried apricot-pecan compote,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Today’s House-Ground 10 oz. Burger Special
basil pesto, roasted tomato goat cheese,
lettuce, tomato, shaved onion, chips, pickle 11

Buttermilk Fried N.C. Trout
sherry mustard beurre blanc, blue crab-caper gremolata,
stone-ground grits, your choice of succotash or creole slaw 12

Blackened Chicken Cobb Salad
blackeye pea-corn relish, blue cheese, eggs, applewood bacon, cucumbers,
grape tomatoes, shaved onions, mixed greens, avocado ranch 12

Soups
Seafood Bouillabaisse w/ parmesan-herb crostini
Low Country Plantation w/ rice
Garden Fresh Gazpacho w/ coriander-cumin sour cream

Older posts Newer posts