Mr. Friendly's

Buttermilk Fried Rainbow Trout
herb-blue crab remoulade, grilled sweet corn & local tomato “salad”,
creamy grits, your choice of succotash or creole slaw 13.5

Mr. Friendly’s “Monte Cristo”
smoked ham, provolone, swiss, dijonnaise,
Texas toast, lettuce, tomato, shaved onion, chips, pickle 9.5

Herb Grilled Shrimp over a Big Salad
applewood bacon, SC peaches, cucumbers, grape tomatoes,
shaved onions, housemade croutons, mixed greens, honey-lime vinaigrette 13

Big Daddy’s Chicken Salad Sandwich
creamy herb chicken salad, toasted croissant,
lettuce, tomato, shaved onion, chips, pickle 9.5

Today’s House-Ground “Tomato Lovers” Burger Special
fried green tomato, roasted tomato pesto, vine-ripe tomato, cheddar,
toasted brioche bun, lettuce, shaved onion, chips, pickle 12

Soups
Summer Tomato & Sweet Corn Bisque  herb goat cheese
Creamy Broccoli & Cheddar  crispy country ham
Garden Fresh Gazpacho  cilantro sour cream

starters
Summer Shrimp “Cocktail”
Charleston shrimp, cucumber, watermelon, pickled red onions,
grilled lemon, romaine, bloody mary cocktail sauce 13

Crispy Fried Heritage Farms Pork Belly
Korean bbq sauce, mango chutney,
ponzu braised cabbage, toasted almonds 12

-Fried Oyster of the Day –
“BLT”, heirloom tomatoes, applewood smoked bacon,
arugula, horseradish aioli 13

soups
Summer Tomato & Sweet Corn Bisque herb goat cheese
Creamy Broccoli & Cheddar crispy country ham
Garden Fresh Gazpacho cilantro sour cream

entrees
Bronzed Atlantic Halibut
crispy fried crawfish tails, cajun hollandaise,
creamy stone-ground grits,
country ham stewed collard greens 24

Cornmeal Fried Rainbow Trout
sweet pepper chow chow, blue crab-cucumber tartar sauce,
creamy stone-ground grits, sautéed veggies 22

Yellow Curry Glazed Yellowfin Tuna
mango chutney, Korean bbq sauce,
jasmine rice, sautéed veggies 24

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Choice of Grilled Lamb Tenderloins   lamb served medium rare to medium
or Char-Grilled CAB 12oz Ribeye
blue cheese-truffle butter, rosemary-red wine demi glace,
roasted garlic mashed potatoes, sautéed broccoli 25 / 29

Buttermilk Fried Rainbow Trout
herb-blue crab remoulade, grilled sweet corn & local tomato “salad”,
creamy grits, your choice of succotash or creole slaw 13.5

Big Daddy’s Chicken Salad Wrap
creamy herb chicken salad, spinach tortilla,
lettuce, tomato, shaved onion, chips, pickle 10

Honey BBQ Glazed Shrimp over a Big Salad
applewood bacon, SC peaches, cucumbers, shaved onions,
grape tomatoes, housemade croutons, mixed greens, creole ranch 13

Today’s House-Ground “Tomato Lovers” Burger Special
fried green tomato, roasted tomato pesto, vine-ripe tomato, cheddar,
toasted brioche bun, lettuce, shaved onion, chips, pickle 12

Soups
Summer Tomato & Sweet Corn Bisque  herb goat cheese
Creamy Broccoli & Cheddar  crispy country ham
Garden Fresh Gazpacho  cilantro sour cream

starters
Summer Shrimp “Cocktail”
Charleston shrimp, cucumber, watermelon, pickled red onions,
grilled lemon, romaine, bloody mary cocktail sauce 13

Crispy Fried Heritage Farms Pork Belly
Korean bbq sauce, mango chutney,
ponzu braised cabbage, toasted almonds 12

-Fried Oyster of the Day –
“Dirty South”, tabasco-chive aioli, pickled okra,
blackeye pea relish 13

soups
Summer Tomato-Sweet Corn Bisque herb goat cheese
Andouille Sausage & Red Bean pimento cornbread
Garden Fresh Gazpacho cilantro sour cream

entrees
Choice of Bronzed Carolina Mahi Mahi
or Rainbow Trout
cajun crawfish remoulade, low country grilled Bradford okra,
creamy grits, country ham stewed collard greens 23

Citrus-Herb Grilled Atlantic Halibut
lemon-caper beurre blanc, blue crab gremolata,
creamy stone-ground grits, sautéed veggies 25

Cilantro-Lime Seared Yellowfin Tuna
avocado-grilled corn guacamole, black bean-smoked chile mole,
Spanish rice, blackened green tomatoes 24

Au Poivre Grilled Lamb Tenderloins
served medium rare to medium
balsamic-bing cherry bordelaise, blue cheese-truffle butter,
roasted garlic mashed potatoes, sautéed veggies 25

Char-Grilled CAB 12oz Ribeye
smoked provolone, rosemary roasted wild mushrooms,
horseradish aioli, roasted garlic mashed potatoes,
country ham stewed collard greens 29

starters
Summer Shrimp “Cocktail”
Charleston shrimp, cucumber, watermelon, pickled red onions,
grilled lemon, romaine, bloody mary cocktail sauce 13

Crispy Fried Heritage Farms Pork Belly
Korean bbq sauce, mango chutney,
ponzu braised cabbage, toasted almonds 12

-Fried Oyster of the Day –
“Dirty South”, tabasco-chive aioli, pickled okra,
blackeye pea relish 13

soups
Summer Tomato-Sweet Corn Bisque herb goat cheese
Andouille Sausage & Red Bean pimento cornbread
Garden Fresh Gazpacho cilantro sour cream

entrees
Bronzed Carolina Mahi Mahi
cajun crawfish remoulade, low country grilled Bradford okra,
tasso ham dirty rice, country ham stewed collard greens 23

Citrus-Herb Grilled Atlantic Halibut
lemon-caper hollandaise, blue crab gremolata,
creamy stone-ground grits, sautéed veggies 25

Cilantro-Lime Seared Yellowfin Tuna
avocado-grilled corn guacamole, black bean-smoked chile mole,
Spanish rice, blackened green tomatoes 24

Au Poivre Grilled Lamb Tenderloins
served medium rare to medium
balsamic-bing cherry bordelaise, blue cheese-truffle butter,
roasted garlic mashed potatoes, sautéed veggies 25

Char-Grilled CAB 12oz Ribeye
smoked provolone, rosemary roasted wild mushrooms,
horseradish aioli, roasted garlic mashed potatoes,
country ham stewed collard greens 29

Buttermilk Fried Red Trout
herb-blue crab remoulade, grilled sweet corn & local tomato “salad”,
creamy grits, your choice of succotash or creole slaw 14

Slow Roasted Pulled Pork BBQ Plate
cider-mustard bbq sauce, buttermilk cornbread,
smoked gouda-bacon mac & cheese, your choice of succotash or creole slaw 12

Lemon-Herb Grilled Shrimp over a Big Salad
garbanzo-banana pepper salsa, marinated grapes tomatoes, cucumbers,
shaved onions, parmesan, mixed greens, zesty Italian vinaigrette 13

“Down South” Chicken Cordon Bleu Sandwich
mustard-herb grilled chicken, rosemary ham, swiss cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Soups
Summer Tomato-Sweet Corn Bisque  herb goat cheese
Red Bean & Andouille Sausage  pimento cornbread
Garden Fresh Gazpacho  cilantro sour cream

starters
Grilled Watermelon & Arugula Salad
roasted peanuts, pickled red onions,
dried Bing cherries, white balsamic-basil vinaigrette 9

Caribbean Jerk Grilled “Surf &Turf” Skewer
shrimp, beef tenderloin, peppers, onions,
cilantro-lime chimichurri,
mandarin oranges, toasted almonds 12

-Fried Oyster of the Day –
“Dirty South”, tabasco-chive aioli, pickled okra,
blackeye pea relish 13

soups
Summer Tomato-Sweet Corn Bisque herb goat cheese
Andouille Sausage & Red Bean pimento cornbread
Garden Fresh Gazpacho cilantro sour cream

entrees
Bronzed Rainbow Trout
cajun crawfish remoulade, low country grilled local okra,
tasso ham dirty rice, country ham stewed collard greens 19

Caribbean Jerk Grilled Carolina Mahi Mahi
coconut-curry beurre blanc, mango chutney,
toasted almond jasmine rice, sautéed veggies 23

Cilantro-Lime Seared Yellowfin Tuna
avocado-grilled corn guacamole, black bean-smoked chile mole,
Spanish rice, blackened green tomatoes 24

Char-Grilled CAB 12oz Ribeye “Philly”
grilled onions, peppers & mushrooms,
smoked provolone, housemade steak sauce,
roasted garlic mashed potatoes,
country ham stewed collard greens 29

Bronzed Carolina Mahi Mahi
grilled sweet corn & local tomato “salad”, lemon-herb beurre blanc,
creamy grits, your choice of succotash or creole slaw 14

Slow Roasted Pulled Pork BBQ Plate
cider-mustard bbq sauce, buttermilk cornbread,
smoked gouda-bacon mac & cheese, your choice of succotash or creole slaw 12

Lemon-Herb Grilled Shrimp over a Big Salad
garbanzo beans, pepperoncinis, marinated grapes tomatoes, cucumbers,
shaved onions, parmesan, mixed greens, zesty Italian vinaigrette 13

“Down South” Chicken Cordon Bleu Sandwich
mustard-herb grilled chicken, rosemary ham, swiss cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Soups
Creole Chicken, Tomato & Okra Stew white rice
Red Bean & Andouille Sausage pimento cornbread
Garden Fresh Gazpacho cilantro sour cream

starters
Grilled Watermelon & Arugula Salad
roasted peanuts, pickled red onions,
dried Bing cherries, white balsamic-basil vinaigrette 9

Caribbean Jerk Grilled “Surf &Turf” Skewer
shrimp, beef tenderloin, peppers, onions,
cilantro-lime chimichurri,
mandarin oranges, toasted almonds 12

-Fried Oyster of the Day –
“Dirty South”, tabasco-chive aioli, pickled okra,
blackeye pea relish 13

soups
Creole Chicken, Tomato & Okra Stew white rice
Andouille Sausage & Red Bean pimento cornbread
Garden Fresh Gazpacho cilantro sour cream

entrees
Buttermilk Fried Red Trout
blackened shrimp remoulade, blackeye pea relish,
creamy stone-ground grits, creole slaw 19

Caribbean Jerk Grilled Carolina Mahi Mahi
coconut-curry beurre blanc, mango chutney,
toasted almond jasmine rice, sautéed veggies 23

Chile-Cumin Seared Yellowfin Tuna
avocado-grilled corn guacamole, cilantro-lime chimichurri,
Spanish rice, blackened green tomatoes 24

Char-Grilled CAB 12oz Ribeye “Philly”
grilled onions, peppers & mushrooms,
smoked provolone, housemade steak sauce,
roasted garlic mashed potatoes,
country ham stewed collard greens 29

Today’s Lunch Specials

Bronzed Carolina Mahi Mahi
grilled sweet corn & local tomato “salad”, lemon-herb beurre blanc,
creamy grits, your choice of succotash or creole slaw 14

Lemon-Herb Grilled Shrimp over a Big Salad
garbanzo beans, pepperoncinis, marinated grapes tomatoes,
shaved onions, parmesan, mixed greens, zesty Italian vinaigrette 14

“Down South” Chicken Cordon Bleu Sandwich
mustard-herb grilled chicken, rosemary ham, swiss cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 11

Today’s House-Ground Burger Special
basil pesto, torched mozzarella,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Creole Chicken, Tomato & Okra Stew white rice
Red Bean & Andouille Sausage pimento cornbread
Garden Fresh Gazpacho cilantro sour cream