Mr. Friendly's

starters
Blue Cheese Stuffed SC Peach Salad
McBee peaches, arugula, pickled red onions,
candied pecans, honey-citrus vinaigrette  9

Redneck “Bruschetta”
fried green tomatoes, pulled pork bbq, pepper jack cheese,
creole slaw, molasses-mustard bbq sauce  12

Pan Sautéed PEI Mussels Pistou
garlic-basil broth, wilted arugula,
citrus-chive aioli, grilled ciabatta  12

soups
Lemon-Pepper Chicken & Vegetable  orzo, basil
Summer Squash Bisque herb  goat cheese, green onions
Garden Fresh Gazpacho  cilantro sour cream

entrees
Bronzed Mountain Trout
okra-crawfish creole sauté, horseradish-herb remoulade,
creamy stone-ground grits, blackened green tomatoes 22

Herb Grilled Atlantic Halibut
lemon-chive hollandaise, crispy fried oysters,
creamy stone-ground grits, sautéed veggies 25

Southwest Seared Yellowfin Tuna
chipotle-corn salsa, avocado-lime coulis,
pepper jack mashed potatoes, sautéed veggies 24

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

choice of Cider Brined Bone-In Pork Chop
or Char-Grilled 12oz CAB Ribeye
torched goat cheese boursin, wild mushroom demi glace,
roasted garlic mashed potatoes,
country ham stewed collard greens 22 / 29

Bronzed Rainbow Trout
Franks Red Hot beurre blanc, green tomato chow chow,
creamy grits, your choice of succotash or creole slaw 13

Big Daddy’s Chicken Salad Wrap
creamy pesto chicken salad, spinach-herb tortilla,
lettuce, tomato, shaved onion, chips, pickle 10

Southwest Grilled Shrimp Cobb Salad
black bean-corn salsa, applewood bacon, egg,
grape tomato, shaved onion, cucumber,
chile fried tortilla strips, mixed greens, avocado ranch 13

Today’s House-Ground Burger Special
roasted tomato pesto, torched mozzarella cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Lemon Pepper Chicken & Vegetable  orzo pasta, basil
Summer Squash Bisque  herb goat cheese, green onions
Garden Fresh Gazpacho  cilantro sour cream

starters
Blue Cheese Stuffed SC Peach Salad
McBee peaches, arugula, pickled red onions,
candied pecans, honey-citrus vinaigrette 9

Redneck “Bruschetta”
fried green tomatoes, pulled pork bbq, pepper jack cheese,
creole slaw, molasses-mustard bbq sauce 12

– Fried Oyster of the Day –
chile fried gulf select oysters, black bean puree,
avocado-lime coulis, chipotle-roasted corn salsa 13

soups
Charleston She Crab sherry oil, chives
Low Country Plantation andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho cilantro sour cream

entrees
Cornmeal Dusted Mountain Trout
pecan-crab stuffing, lemon-chive hollandaise,
creamy stone-ground grits, sautéed veggies 22

Basil Seared Sockeye Salmon
balsamic-truffle reduction, grilled shrimp pesto,
lemon-parsley roasted red potatoes,
heirloom tomato “Caprese” 21

Bronzed Atlantic Halibut
okra-crawfish creole sauté, tobacco onions,
andouille sausage dirty rice,
country ham stewed collard greens 25

Brown Sugar-Cider Brined
Bone-In 12oz Pork Chop
peppadew-watermelon rind chutney,
creole mustard bbq sauce,
roasted garlic mashed potatoes,
country ham stewed collard greens 25

Char-Grilled 12oz CAB Ribeye
horseradish grilled onions & mushrooms,
rosemary-red wine jus,
roasted garlic mashed potatoes, sautéed veggies 29

starters
Blue Cheese Stuffed SC Peach Salad
McBee peaches, arugula, pickled red onions,
candied pecans, honey-citrus vinaigrette 9

Pan Sautéed Littleneck Clams
saffron-tomato broth, artichokes, arugula,
pesto aioli, grilled ciabatta 12

– Fried Oyster of the Day –
chile fried gulf select oysters, black bean puree,
avocado-lime coulis, chipotle-roasted corn salsa 13

soups
Charleston She Crab sherry oil, chives
Low Country Plantation andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho cilantro sour cream

entrees
Cornmeal Dusted Mountain Trout
pecan-crab stuffing, lemon-chive hollandaise,
creamy stone-ground grits, sautéed veggies 22

Lemon-Basil Seared Sockeye Salmon
roasted red pepper-saffron beurre blanc, grilled shrimp pesto,
creamy stone-ground grits, sautéed veggies 23

Bronzed Atlantic Halibut
okra-crawfish creole sauté, tobacco onions,
andouille sausage dirty rice,
country ham stewed collard greens 25

Brown Sugar-Cider Brined
Bone-In 12oz Pork Chop
peppadew-watermelon rind chutney,
creole mustard bbq jus,
roasted garlic mashed potatoes,
country ham stewed collard greens 25

Char-Grilled 12oz CAB Ribeye
horseradish grilled onions & mushrooms,
balsamic-truffle reduction,
roasted garlic mashed potatoes, heirloom tomato “Caprese” 29

Bronzed Rainbow Trout
lemon-dill beurre blanc, shrimp-caper relish,
creamy grits, your choice of succotash or creole slaw 13

Slow Roasted Pulled Pork BBQ Plate
apple cider-mustard bbq sauce, buttermilk cornbread,
smoked gouda-bacon mac & cheese, your choice of succotash or creole slaw 12

Herb Grilled Chicken over a Big Salad
grilled SC peaches, candied pecans, grape tomatoes, cucumbers,
shaved onions, mixed greens, buttermilk-basil blue cheese dressing 12

Today’s House-Ground Burger Special
roasted tomato pesto, torched mozzarella cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Charleston She Crab  sherry oil, chives
Low Country Plantation  andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho  cilantro sour cream

starters
Blue Cheese Stuffed SC Peach Salad
McBee peaches, arugula, pickled red onions,
candied pecans, honey-citrus vinaigrette 9

– Limited –
Pan Sautéed Littleneck Clams
saffron-tomato broth, artichokes, arugula,
pesto aioli, grilled ciabatta 12

– Fried Oyster of the Day –
sriracha-lime aioli, rainbow carrot-ginger slaw,
wasabi-peanut gremolata 13

soups
Coconut Curry Chicken cilantro, lime
Low Country Plantation andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho cilantro sour cream

entrees
Citrus-Herb Roasted Atlantic Halibut
saffron beurre blanc, heirloom tomato-artichoke “salad”,
creamy stone-ground grits, sautéed veggies 25

Lemon-Basil Seared Sockeye Salmon
grilled shrimp-caper relish, pesto aioli,
creamy stone-ground grits, sautéed veggies 22

Bronzed Red Trout
okra-crawfish creole sauté, tobacco onions,
andouille sausage dirty rice,
country ham stewed collard greens 21

Char-Grilled 12oz CAB Ribeye
blue cheese-portobello duxelle, balsamic-truffle jus,
roasted garlic mashed potatoes, heirloom tomato carpaccio 29

Bronzed Rainbow Trout
lemon-dill beurre blanc, shrimp-caper relish,
creamy grits, your choice of succotash or creole slaw 13

Slow Roasted Pulled Pork BBQ Plate
apple cider-mustard bbq sauce, buttermilk cornbread,
smoked gouda-bacon mac & cheese, your choice of succotash or creole slaw 12

Herb Grilled Chicken over a Big Salad
grilled SC peaches, candied pecans, grape tomatoes, cucumbers,
shaved onions, mixed greens, buttermilk-basil blue cheese dressing 12

Today’s House-Ground Burger Special
roasted tomato pesto, torched mozzarella cheese,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Coconut-Curry Chicken cilantro, lime
Low Country Plantation andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho cilantro sour cream

starters
Blue Cheese Stuffed SC Peach Salad
McBee peaches, arugula, pickled red onions,
candied pecans, honey-lime vinaigrette 9

Pan Sautéed Littleneck Clams
saffron-tomato broth, artichokes, arugula,
pesto aioli, grilled ciabatta 12

– Fried Oyster of the Day –
sriracha-lime aioli, rainbow carrot-ginger slaw,
wasabi-peanut gremolata 13

soups
Coconut Curry Chicken cilantro, lime
Low Country Plantation andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho cilantro sour cream

entrees
Citrus-Herb Roasted Atlantic Halibut
saffron beurre blanc, heirloom tomato-artichoke “salad”,
creamy stone-ground grits, sautéed veggies 25

Lemon-Basil Seared Sockeye Salmon
grilled shrimp-caper relish, pesto aioli,
creamy stone-ground grits, sautéed veggies 22

Bronzed Rainbow Trout
creole mustard hollandaise, crispy fried crawfish tails,
andouille dirty rice, country ham stewed collard greens 21

Char-Grilled 12oz CAB Ribeye
blue cheese-portobello duxelle, balsamic-truffle jus,
roasted garlic mashed potatoes, heirloom tomato carpaccio 29

Today’s Lunch Specials

Bronzed Rainbow Trout
lemon-dill beurre blanc, shrimp-caper relish,
creamy grits, your choice of succotash or creole slaw 14

Big Daddy’s Chicken Salad Sandwich
creamy pesto chicken salad, toasted croissant,
lettuce, tomato, shaved onion, chips, pickle 9.5

Panko Fried Shrimp over a Big Salad
peach-mint salsa, grape tomatoes, cucumbers, shaved onions,
toasted almonds, mixed greens, honey-lime vinaigrette 13

Today’s House-Ground Burger Special
Double Gloucester cheese, applewood bacon,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Coconut-Curry Chicken cilantro, lime
Low Country Plantation andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho cilantro sour cream

starters
Blue Cheese Stuffed SC Peach Salad
McBee peaches, arugula, pickled red onions,
candied pecans, honey-lime vinaigrette 9

Pan Sautéed Middleneck Clams
saffron-tomato broth, artichokes, arugula,
pesto aioli, grilled ciabatta 12

– Fried Oyster of the Day –
sriracha-lime aioli, rainbow carrot-ginger slaw,
wasabi-peanut gremolata 13

soups
Coconut Curry Chicken cilantro, lime
Low Country Plantation andouille, collards, rice, blackeye peas
Garden Fresh Gazpacho cilantro sour cream

entrees
Provencal Herb Roasted Atlantic Halibut
citrus-herb beurre blanc, blue crab gremolata,
creamy stone-ground grits, sautéed veggies 25

Lemon-Basil Seared Sockeye Salmon
grilled shrimp-caper relish, pesto aioli,
creamy stone-ground grits, sautéed veggies 22

Bronzed Rainbow Trout
creole mustard hollandaise, crispy fried crawfish tails,
andouille dirty rice, country ham stewed collard greens 21

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Char-Grilled 12oz CAB Ribeye
balsamic-wild mushroom demi glace, torched mozzarella,
roasted garlic mashed potatoes, heirloom tomato salad 29