Mr. Friendly's

“Beaufort” Bronzed Carolina Mahi Mahi
grilled corn-andouille sausage relish, Old Bay beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Smoked Turkey-Applewood Bacon Melt
swiss cheese, sherry-cayenne mayo, toasted hoagie roll,
lettuce, tomato, shaved onion, chips, pickle 10

Pan Seared Scallops over a Big Salad
strawberries, blackberries, toasted almonds, cucumbers, grape tomatoes,
shaved onions, mixed greens, lemon-basil vinaigrette 13

Today’s House-Ground Burger Special
fried green tomato, applewood bacon pimento cheese, molasses bbq sauce,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Creole Chicken & Tasso Ham Gumbo  white rice, green onions
Root Vegetable Bisque  candied pecan gremolata

starters

OUR FAMOUS FLASH FRIED OYSTERS
Gulf Select Oysters, classic cocktail sauce 13.5

CRISPY FRIED ATLANTIC SHRIMP
apple-ginger slaw, wasabi infused Bee Trail honey,
mandarin oranges, toasted almonds 13

BRONZED SEA SCALLOPS
blackeye pea-country ham relish, tabasco-chive aioli 14

FRIED ADLUH YELLOW GRITS
herb goat cheese, roasted garlic head,
our famous bbq vinaigrette 8.5

CORNMEAL FRIED GREEN TOMATOES
applewood bacon pimento cheese 9

SOUTHWEST BLACK BEAN CAKES
always vegetarian, tomato-sweet pepper salsa,
cilantro sour cream 9

SKILLET BAKED
COUNTRY HAM-SPINACH DIP
toasted ciabatta bread, parmesan 9

soup, salads
CREOLE CHICKEN GUMBO
tasso ham, white rice, green onions cup 4 bowl 6.5
ROOT VEGETABLE BISQUE
candied pecan gremolata cup 4 bowl 6.5

THE FRIENDLY
mixed greens, mandarin oranges, applewood bacon,
blue cheese, candied pecans, shaved vidalias,
our famous bbq vinaigrette 8

LEMON-GARLIC CAESAR
chopped romaine, parmesan, housemade croutons 7

MIXED GREEN
grape tomatoes, cucumbers, shaved vidalias,
housemade croutons, your choice of dressing 7

HOUSE-MADE DRESSINGS
our famous bbq vinaigrette balsamic-herb vinaigrette tomato-cilantro vinaigrette buttermilk-basil blue cheese creole ranch honey dijon creamy lemon-dill

OUR FAMOUS BACON-WRAPPED
7oz. ANGUS FILET MIGNON
“french quarter” pimento cheese,
roasted garlic mashed potatoes, sautéed veggies 29

ROSEMARY GRILLED CAB 12oz RIBEYE
balsamic-roasted fig bordelaise, goat cheese boursin,
roasted garlic mashed potatoes, grilled asparagus 29

BACON WRAPPED PORK TENDERLOIN
sorghum bbq sauce, tobacco onions,
hoppin john, country ham stewed collard greens 22

CORNMEAL FRIED N.C. CATFISH
green tomato-pickled okra chow chow, fresh herb tartar sauce,
creamy stone-ground grits, low country grilled green tomatoes 18

LEMON-BASIL ROASTED NC SWORDFISH
grilled shrimp-almond pesto, roasted red pepper-saffron coulis,
roasted garlic mashed potatoes, sautéed broccolini 24

SESAME SEARED YELLOWFIN TUNA
curried apple chutney, cilantro-ginger chimichurri,
wasabi mashed potatoes, sautéed veggies 25

BLACKENED CAROLINA MAHI MAHI
blue crab-pecan stuffing, creole mustard beurre blanc,
creamy stone-ground grits, sautéed veggies 24

PEACH MUSTARD BBQ GLAZED SALMON
our famous peach chutney, creamy stone-ground grits,
sautéed veggies 19

BLACKENED SHRIMP & GRITS
your choice of tasso gravy or andouille creole sauce,
creamy stone-ground grits 19

BUTTERMILK FRIED CHICKEN BREAST
tasso ham gravy, roasted garlic mashed potatoes,
country ham stewed collard greens 17

VEGETARIAN ENTRÉE
ask your server for tonight’s creation 15

Bronzed Carolina Mahi Mahi
grilled shrimp-peppadew relish, citrus-herb beurre blanc,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Smoked Turkey-Applewood Bacon Melt
sherry-cayenne mayo, toasted hoagie roll,
lettuce, tomato, shaved onion, chips, pickle 10

Crispy Fried Oysters over a Big Caesar Salad
roasted corn relish, shaved onions, jalapeños, parmesan,
housemade croutons, chopped romaine, chipotle Caesar dressing 12

Today’s House-Ground Burger Special
steak sauce aioli, American cheese, tobacco onions,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 12

Soups
Creole Chicken & Tasso Ham Gumbo  white rice, green onions
Root Vegetable Bisque  candied pecan gremolata

starters
Figs & Camembert
honey roasted figs, torched Green Hill camembert,
warm pita, blackberries, toasted almonds, arugula,
balsamic-herb vinaigrette 11

Bronzed Sea Scallops
blackeye pea-country ham relish, tabasco-chive aioli 14

soups
Creole Chicken-Tasso Ham Gumbo rice, green onions
Sweet Potato Bisque candied pecan gremolata

entrees
Lemon- Basil Roasted NC Swordfish
grilled shrimp-almond pesto,
roasted red pepper-saffron coulis,
goat cheese mashed potatoes, sautéed broccolini 23

Buttermilk Fried Carolina Flounder
blue crab-cucumber tartar sauce,
green tomato-peppadew chow chow,
creamy stone-ground grits, creole slaw 22

Sesame Seared Yellowfin Tuna
curried apple chutney, cilantro-ginger chimichurri,
toasted almond jasmine rice, sautéed veggies 24

Bacon Wrapped Pork Tenderloin
sorghum bbq sauce, tobacco onions,
hoppin john, country ham stewed collard greens 22

Low Country Grilled
CAB 12oz Ribeye “Carpetbagger”
fried oysters, creole mustard hollandaise,
roasted garlic mashed potatoes,
country ham stewed collard greens 29

starters
Figs & Camembert
honey roasted figs, Green Hill camembert, warm pita, blackberries, torched almonds, arugula,
balsamic-herb vinaigrette 11

Fried Oyster of the Day
blackeye pea-country ham relish, tabasco-chive aioli 13

soups
Creole Chicken-Tasso Ham Gumbo rice, green onions
Sweet Potato Bisque candied pecan gremolata

entrees
Lemon- Basil Roasted NC Swordfish
grilled shrimp-almond pesto,
roasted red pepper-saffron coulis,
goat cheese mashed potatoes, sautéed broccolini 23

Buttermilk Fried Carolina Flounder
blue crab-cucumber tartar sauce,
green tomato-peppadew chow chow,
creamy stone-ground grits, creole slaw 22

Sesame Seared Yellowfin Tuna
curried apple chutney, cilantro-ginger chimichurri,
toasted almond jasmine rice, sautéed veggies 24

Bacon Wrapped Pork Tenderloin
sorghum bbq sauce, tobacco onions,
hoppin john, country ham stewed collard greens 22

Low Country Grilled 
CAB 12oz Ribeye “Carpetbagger”
fried oysters, creole mustard hollandaise,
roasted garlic mashed potatoes,
country ham stewed collard greens 29

Bronzed Atlantic Corvina
sherry-lemon beurre blanc, shrimp-caper gremolata,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Buttermilk Fried Cubed Steak
caramelized vidalia-pepper gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Southwest Grilled Chicken over a Big Salad
grilled corn-sweet pepper salsa, mixed greens, grape tomatoes, cucumbers,
shaved onions, crispy tortilla strips, cilantro-lime vinaigrette 12

Today’s Burger Special
steak sauce aioli, swiss cheese, applewood bacon,
lettuce, tomato, onion, chips, pickle 12

Soups
Creole Chicken & Tasso Ham Gumbo white rice, green onions
Sweet Potato Bisque candied pecan gremolata

Cornmeal Dusted Carolina Flounder
blue crab-cucumber tartar sauce,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Buttermilk Fried Cubed Steak
caramelized vidalia-pepper gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Southwest Grilled Chicken over a Big Salad
grilled corn-sweet pepper salsa, mixed greens, grape tomatoes, cucumbers,
shaved onions, crispy tortilla strips, cilantro-lime vinaigrette 12

Today’s Burger Special
molasses-mustard bbq sauce, American cheese, applewood bacon,
lettuce, tomato, onion, chips, pickle 12

Soups
Creole Chicken & Tasso Ham Gumbo  white rice, green onions
Sweet Potato Bisque candied pecan gremolata

starters
Figs & Torched Green Hill Camembert
warm pita, blackberries, torched almonds, arugula,
balsamic-herb vinaigrette 11

-Fried Oyster of the Day-
wasabi-ginger aioli,
curried apple-pear salsa, toasted almonds 13
Limited
Pale Ale Sautéed Littleneck Clams
shallots, roasted garlic aioli, wilted arugula,
grape tomatoes, grilled ciabatta bread 12

soups
Chicken, Sausage & Red Bean Stew buttermilk cornbread
Low Country Seafood Chowder green onions

entrees
Lemon Pepper S.C. Swordfish “Oscar”
dijon hollandaise, citrus butter poached blue crab,
roasted garlic mashed potatoes, grilled asparagus 25

Buttermilk Fried Carolina Flounder
cajun shrimp remoulade, grilled corn relish,
creamy stone-ground grits, stewed collard greens 23

Sesame Seared Yellowfin Tuna
snow pea-carrot “salad”, toasted almonds
Panang vegetable curry, jasmine rice 25

Grilled Pork Tenderloin
blueberry-thyme jus, apple-pecan relish
bourbon mashed sweet potatoes, stewed collard greens 22

Char-Grilled CAB 12oz Ribeye
horseradish-wild mushroom demi glace,
torched goat cheese boursin,
roasted garlic mashed potatoes, sautéed veggies 29

Blackened Rainbow Trout
cajun shrimp remoulade, grilled corn salsa,
creamy stone-ground grits, your choice of succotash or creole slaw 14

Buttermilk Fried Cubed Steak
black pepper-vidalia onion gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Herb Grilled Chicken over a Big Salad
pepperoncinis, parmesan, grape tomatoes, cucumbers,
shaved onions, housemade croutons, mixed greens, zesty Italian dressing 12

Slow Roasted Pulled Pork BBQ Plate
molasses-mustard bbq sauce, buttermilk cornbread,
smoked gouda-bacon mac & cheese, your choice of succotash or creole slaw 12

Soups
Chicken, Sausage & Red Bean Stew  buttermilk cornbread
Low Country Seafood Chowder  green onions

starters
Arugula & Grilled Pear Salad
blueberries, candied pecans, pickled onions,
herb goat cheese, lemon-herb vinaigrette 9

-Fried Oyster of the Day-
wasabi-ginger aioli,
curried apple-pear salsa, toasted almonds 13

Pale Ale Sautéed Littleneck Clams
shallots, roasted garlic aioli, wilted arugula,
grape tomatoes, grilled ciabatta bread 12

soups
Chicken, Sausage & Red Bean Stew buttermilk cornbread
Low Country Seafood Chowder green onions

entrees
Pan Roasted S.C. Swordfish
apple-pecan relish, balsamic-truffle reduction,
bourbon mashed sweet potatoes, sautéed veggies 23

Blackened Rainbow Trout
cajun shrimp remoulade, tobacco onions,
tasso ham dirty rice, stewed collard greens 21

Sesame Seared Yellowfin Tuna
snow pea-carrot “salad”, sweet chile aioli,
toasted almond jasmine rice, tempura asparagus 25

Char-Grilled CAB 12oz Ribeye
smoked gouda pimento cheese, green tomato-chile bbq glaze,
roasted garlic mashed potatoes, sautéed veggies 29