Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 250 of 775)

Wednesday Lunch Specials

Today’s Lunch Specials

Bronzed Mountain Trout
sherry-mustard beurre blanc, shrimp-caper relish,
creamy stone-ground grits, your choice of succotash or creole slaw 13

Buttermilk Fried Cubed Steak
vidalia onion-black pepper gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Herb Grilled Chicken over a Big Salad
applewood bacon, egg, grape tomatoes, cucumbers, shaved onions,
housemade croutons, mixed greens, zesty Italian dressing 12

Smoked Ham & Pork Tenderloin Cuban Sandwich
swiss cheese, housemade pickles, whole grain mustard,
toasted hoagie, lettuce, tomato, onion, chips, pickle 11

Soups
Golden Curry Root Vegetable sambal-honey roasted almonds
Lentil-Tomato coriander-mint sour cream

Tuesday Dinner Specials 12.4.18

starters
Arugula & Grilled Pear Salad
strawberries, blueberries, candied pecans,
shaved radishes, pickled red onions,
herb goat cheese, lemon-herb vinaigrette 9.5

Sesame Seared Rare Yellowfin Tuna Cake
curried apple-pear salsa, Thai chile-ginger aioli 11

-Fried Oyster of the Day-
creole mustard remoulade, pickled okra, grilled corn relish 12

soups
Golden Curry Root Vegetable sambal-honey roasted almonds
Rosemary Beef & Wild Mushroom Stew
buttermilk cornbread

entrees
Bronzed N.C. Swordfish
sherry-mustard beurre blanc, grilled corn-blue crab “salad”,
creamy stone-ground grits, stewed collard greens 23

Togarashi Seared Yellowfin Tuna
curried apple-pear salsa, Thai peanut sauce,
jasmine rice, sautéed veggies 24

Cornmeal Dusted Mountain Trout
creole mustard remoulade, fried crawfish tails,
creamy stone-ground grits, creole slaw 21

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 18

Char-Grilled CAB 12oz Ribeye
roasted tomato-goat cheese stuffed portobello,
housemade steak sauce,
roasted garlic mashed potatoes, grilled asparagus 29

Tuesday Lunch Specials 12.4.18

Bronzed Mountain Trout
sherry-mustard beurre blanc, shrimp-caper relish,
creamy stone-ground grits, your choice of succotash or creole slaw 13

Buttermilk Fried Cubed Steak
vidalia onion-black pepper gravy,
creamy mashed potatoes, your choice of succotash or creole slaw 12

Herb Grilled Chicken over a Big Salad
applewood bacon, egg, grape tomatoes, cucumbers, shaved onions,
housemade croutons, mixed greens, zesty Italian dressing 12

Smoked Ham & Pork Tenderloin Cuban Sandwich
swiss cheese, housemade pickles, whole grain mustard,
toasted hoagie, lettuce, tomato, onion, chips, pickle 11

Soups
Golden Curry Root Vegetable  sambal-honey roasted almonds
Rosemary Beef & Wild Mushroom Stew  buttermilk cornbread

Monday Lunch Specials 12.3.18

Bronzed Mountain Trout
sherry-mustard beurre blanc, shrimp-caper relish,
creamy stone-ground grits, your choice of succotash or creole slaw 13

Grilled Ham Steak
horseradish-porter gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12

Herb Grilled Chicken over a Big Salad
applewood bacon, egg, grape tomatoes, cucumbers, shaved onions,
housemade croutons, mixed greens, zesty Italian dressing 12

Today’s House-Ground Burger Special
caramelized onions, gruyere cheese,
toasted brioche bun, lettuce, tomato, onion, chips, pickle 12

Soups
Grilled Ham, Potato & Gruyere  green onions
Rosemary Beef & Wild Mushroom Stew  buttermilk cornbread

Saturday Dinner Specials 12-01-18

starters
Arugula & Grilled Pear Salad
strawberries, blueberries, candied pecans,
shaved radishes, pickled red onions,
herb goat cheese, lemon-herb vinaigrette 9.5

Sesame Seared Yellowfin Tuna Cake
(Served Medium Rare)
curried apple-pear salsa, Thai chile-ginger aioli 11

soups
Grilled Ham, Potato & Gruyere green onions
Rosemary Beef & Wild Mushroom Stew
buttermilk cornbread

entrees
Provencal Herb Roasted N.C. Swordfish
blue crab pesto, tomato-saffron coulis,
parmesan-truffle mashed potatoes, sautéed veggies 23

Bronzed Atlantic Golden Tilefish
tabasco-chive beurre blanc, grilled green tomato-andouille relish,
creamy stone-ground grits, stewed collard greens 23

Cornmeal Dusted Mountain Trout
cajun shrimp remoulade, grilled green onions,
creamy stone-ground grits, creole slaw 21

Apple-Rosemary Brined Pork Osso Bucco
portobello mushroom-winter veggie jus, tobacco onions,
roasted garlic mashed potatoes, grilled asparagus 26

Low Country Char-Grilled CAB 12oz Ribeye “Carpet Bagger”
crispy fried gulf oysters, creole mustard hollandaise,
roasted garlic mashed potatoes, stewed collard greens 29

Friday Dinner Specials 11.30.18

starters
Arugula & Grilled Pear Salad
strawberries, blueberries, candied pecans,
shaved radishes, pickled red onions,
herb goat cheese, lemon-herb vinaigrette 9.5

Sautéed Littleneck Clams
tomato, shallot & white wine broth, herb pesto,
wilted spinach, grilled ciabatta 12

soups
Grilled Ham, Potato & Gruyere green onions
Rosemary Beef & Wild Mushroom Stew
buttermilk cornbread

entrees
Provencal Herb Roasted N.C. Swordfish
blue crab pesto, tomato-saffron coulis,
parmesan orzotto, grilled asparagus 23

Bronzed Atlantic Golden Tilefish
cajun shrimp remoulade, grilled green tomato-andouille relish,
creamy stone-ground grits, stewed collard greens 25

Cilantro-Lime Seared Yellowfin Tuna
Thai chile-ginger aioli, roasted pear chutney,
butternut squash curry, jasmine rice 25

Au Poivre Pork Tenderloin
blueberry-sorghum jus, pumpkin seed gremolata,
bourbon mashed sweet potatoes, creole slaw 21

Rosemary Char-Grilled CAB 12oz Ribeye
roasted tomato-goat cheese boursin,
sherry-wild mushroom demi glace,
roasted garlic mashed potatoes, sautéed veggies 29

Friday Lunch Specials 11.30.18

Cornmeal Dusted Striped Bass
creole mustard beurre blanc, andouille-green tomato relish,
creamy stone-ground grits, your choice of succotash or creole slaw 13

Grilled Ham Steak
horseradish-porter gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12

Creamy Herb-Shrimp Salad over a Big Salad
grilled asparagus, grape tomatoes, cucumbers, shaved onions,
housemade croutons, mixed greens, creamy lemon-dill dressing 13

Today’s House-Ground Burger Special
caramelized onions, gruyere cheese,
toasted brioche bun, lettuce, tomato, onion, chips, pickle 12

Soups
Grilled Ham, Potato & Gruyere  green onions
Rosemary Beef & Wild Mushroom Stew  buttermilk cornbread

Thursday Dinner Specials 11-29-18

starters
Arugula & Grilled Pear Salad
strawberries, blueberries, candied pecans,
shaved radishes, pickled red onions,
herb goat cheese, lemon-herb vinaigrette 9.5

Sautéed Littleneck Clams
tomato, shallot & white wine broth, herb pesto,
wilted spinach, grilled ciabatta 12

soups
Grilled Ham, Potato & Gruyere green onions
Rosemary Beef & Wild Mushroom Stew
buttermilk cornbread

entrees
Provencal Herb Roasted N.C. Swordfish
blue crab pesto, tomato-saffron beurre blanc,
parmesan orzotto, grilled asparagus 23

Bronzed Atlantic Golden Tilefish
cajun shrimp remoulade, grilled green tomato-andouille relish,
creamy stone-ground grits, stewed collard greens 25

Au Poivre Pork Tenderloin
blueberry-sorghum jus, pumpkin seed gremolata,
bourbon mashed sweet potatoes, creole slaw 21

Rosemary Char-Grilled CAB 12oz Ribeye
roasted tomato-goat cheese boursin,
sherry-wild mushroom demi glace,
roasted garlic mashed potatoes, sautéed veggies 29

Thursday Lunch Specials 11.29.18

Buttermilk Fried Red Trout
cajun blue crab remoulade, grilled green tomato relish,
creamy stone-ground grits, your choice of succotash or creole slaw 13

Slow Roasted Duck Confit Philly
grilled mushrooms, onions & peppers,
gruyere cheese, black pepper aioli,
toasted hoagie, lettuce, tomato, onion, chips, pickle 11

Creamy Herb-Shrimp Salad over a Big Salad
grilled asparagus, grape tomatoes, cucumbers, shaved onions,
housemade croutons, mixed greens, creamy lemon-dill dressing 13

Grilled Ham Steak
horseradish-porter gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12

Soups
Grilled Ham, Potato & Gruyere  green onions
Rosemary Beef & Wild Mushroom Stew  buttermilk cornbread

Wednesday Dinner Specials 11.28.18

starters
Arugula & Grilled Pear Salad
strawberries, blueberries, candied pecans,
shaved radishes, pickled red onions,
herb goat cheese, lemon-herb vinaigrette 9.5

Sautéed Littleneck Clams
tomato, shallot & white wine broth, herb pesto,
wilted spinach, grilled ciabatta 12

soups
Grilled Ham, Potato & Gruyere green onions
Rosemary Beef & Wild Mushroom Stew
buttermilk cornbread

entrees
Herb Roasted N.C. Swordfish
roasted red pepper-saffron coulis, asparagus-crab “salad”,
pesto linguine, sautéed veggies 24

Bronzed Red Trout
creole mustard hollandaise, grilled green tomato-andouille relish,
creamy stone-ground grits, scarlet runner bean succotash 23

Au Poivre Pork Tenderloin
blueberry-sorghum jus, pumpkin seed gremolata,
bourbon mashed sweet potatoes, creole slaw 21

Rosemary Char-Grilled CAB 12oz Ribeye
roasted tomato-goat cheese boursin,
sherry-wild mushroom demi glace,
roasted garlic mashed potatoes, grilled asparagus 29

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