Mr. Friendly's

New Southern Cafe

Author: Mr. Friendly (page 193 of 771)

Thursday Lunch Specials 12.5.19

Bronzed Red Snapper
malt vinegar remoulade, green tomato chow chow,
creamy stone-ground grits, your choice of vegetable 14

Big Daddy’s Creamy Chicken Salad over a Big Salad
herb chicken salad, strawberries, tomatoes,
cucumbers, shaved onions, mixed greens, balsamic vinaigrette 12

Buttermilk Fried Pork Cubed Steak
cracked pepper country gravy, grilled green onions,
creamy mashed potatoes, your choice of vegetable 14

Today’s House-Ground Burger Special
worcestershire caramelized onions, swiss cheese,
toasted brioche bun, vine-ripe tomato, lettuce, shaved onion, chips, pickle 12

Soups
Mediterranean Seafood Bouillabaisse  citrus-caper aioli, crostini
Creole Chicken, Green Tomato & Andouille Sausage  white rice

Wednesday Dinner Specials 12.4.19

starters

Apple & Blueberry Salad
blue cheese crumbles, candied pecans,
pickled onions, mixed greens,
strawberry-thyme vinaigrette 9

Buttermilk Fried Chicken Livers
Frank’s Red Hot glaze, blue cheese slaw 10

Low Country Crawfish Cake
grilled sweet corn-tasso ham relish
sherry-pimento remoulade 10

soups

Mediterranean Seafood Bouillabaisse
citrus-caper aioli, crostini
Creole Chicken, Green Tomato & Andouille Sausage
white rice, green onions

entrees

Pale Ale Fried NC Flounder
blackeye pea-green tomato relish,
malt vinegar-chive remoulade,
creamy stone-ground grits,
country ham stewed collard greens 24

Almond Crusted Red Snapper
curry grilled shrimp-veggie “salad”,
wasabi-orange aioli,
jasmine rice, sautéed veggies 24

Lemon-Basil Seared Yellowfin Tuna
roasted red pepper romesco, Mediterranean olive tapenade,
goat cheese “orzotto”,
panko-parmesan fried eggplant 26

Char-Grilled 14oz CAB Ribeye
red wine jus, horseradish grilled onions & mushrooms,
roasted garlic mashed potatoes, sautéed veggies 33

Wednesday Lunch Specials

Today’s Lunch Specials

Crispy Fried Carolina Flounder
malt vinegar remoulade, green tomato chow chow,
creamy stone-ground grits, your choice of vegetable 14

Big Daddy’s Creamy Chicken Salad over a Big Salad
herb chicken salad, strawberries, tomatoes,
cucumbers, shaved onions, mixed greens, balsamic vinaigrette 12

Buttermilk Fried Pork Cubed Steak
sweet vidalia onion-cracked pepper gravy, grilled green onions,
creamy mashed potatoes, your choice of vegetable 14

Today’s House-Ground Burger Special
applewood bacon, cheddar, bbq sauce, crispy fried onion rings,
toasted brioche bun, vine-ripe tomato, lettuce, shaved onion, chips, pickle 12

Soups
Mediterranean Seafood Bouillabaisse citrus-caper aioli, crostini
Creole Chicken, Green Tomato & Andouille Sausage white rice

Tuesday Dinner Specials 12.3.19

Tonight’s Specials

starters

Apple & Blueberry Salad
blue cheese crumbles, candied pecans,
pickled onions, mixed greens,
strawberry-thyme vinaigrette 9

Buttermilk Fried Chicken Livers
Frank’s Red Hot glaze, blue cheese slaw 10

Low Country Crawfish Cake
sherry-pimento remoulade,
blackeye pea-green tomato relish 10

soups

Mediterranean Seafood Bouillabaisse
citrus-caper aioli, crostini
Creole Chicken, Green Tomato & Andouille Sausage
white rice, green onions

entrees

Crispy Fried NC Flounder
blackeye pea-green tomato relish,
creole mustard beurre blanc,
creamy stone-ground grits,
country ham stewed collard greens 24

Almond Crusted Caribbean Red Snapper
apple-mandarin orange salsa,
smoked maple-ginger vinaigrette,
sweet potato hash, sautéed veggies 24

Togarashi Seared Yellowfin Tuna
red curry grilled shrimp-veggie “salad”,
wasabi-orange aioli, jasmine rice,
tempura fried veggies 26

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Char-Grilled 14oz CAB Ribeye
red wine jus, horseradish grilled onions & mushrooms,
roasted garlic mashed potatoes, sautéed veggies 33

Tuesday Lunch Specials 12.3.19

Bronzed Caribbean Red Snapper
grilled shrimp-pickled veggie relish, Frank’s Red Hot beurre blanc,
creamy stone-ground grits, your choice of vegetable 14

Mr. Friendly’s Famous House-Ground Meatloaf
blue cheese bbq sauce, crispy fried onion rings,
creamy mashed potatoes, your choice of vegetable 13

Old Bay-Citrus Grilled Shrimp over a Big Salad
blackeye pea-green tomato salsa, chile spiced tortilla strips, tomatoes,
cucumbers, shaved onions, mixed greens, new southern BBQ vinaigrette 13

Today’s Buttermilk Fried Chicken Sandwich Special
swiss cheese, roasted red peppers, pesto aioli,
toasted brioche bun, vine-ripe tomato, lettuce, shaved onion, chips, pickle 11.5

Soups
Mediterranean Seafood Bouillabaisse  citrus-caper aioli, crostini
Creole Chicken, Green Tomato & Andouille Sausage  white rice, green onions

Monday Dinner Specials 12.2.19

starters
Apple & Blueberry Salad
blue cheese crumbles, candied pecans,
pickled onions, mixed greens,
strawberry-thyme vinaigrette 9

Buttermilk Fried Chicken Livers
cornmeal hoecake, redeye gravy,
blackeye pea relish 10

Low Country Crawfish Cake
sherry-pimento remoulade, pickled veggie relish 10

soups
Mediterranean Seafood Bouillabaisse    citrus-caper aioli, crostini
Creole Chicken, Green Tomato & Andouille Sausage   white rice, green onions

entrees
Citrus-Herb Roasted Caribbean Red Snapper
grilled shrimp pesto, toasted almond-red pepper romesco,
creamy stone-ground grits, sautéed veggies 24

Blackened NC Red Drum
blackeye pea-green tomato salsa,
Frank’s Red Hot beurre blanc,
creamy stone-ground grits,
country ham stewed collard greens 23

Sesame Seared Yellowfin Tuna
mandarin orange-apple salsa, wasabi-orange aioli,
toasted almond-ginger jasmine rice,
tempura fried eggplant 26

Mr. Friendly’s Famous Meatloaf
house-ground beef tenderloin & angus ribeye,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes,
country ham stewed collard greens 18

Char-Grilled 14oz CAB Ribeye
mozzarella-roasted tomato “fondue”,
wild mushroom bordelaise,
roasted garlic mashed potatoes, sautéed veggies 33

Monday Lunch Specials 12.2.2019

Bronzed N.C. Red Drum
grilled shrimp-pickled veggie relish, Frank’s Red Hot beurre blanc,
creamy stone-ground grits, your choice of vegetable 13.5

Creamy Herb Chicken Salad Sandwich
torched swiss cheese, toasted croissant,
vine-ripe tomato, lettuce, shaved onion, chips, pickle 9.5

Old Bay-Citrus Grilled Shrimp over a Big Salad
blackeye pea-green tomato salsa, chile spiced tortilla strips, tomatoes,
cucumbers, shaved onions, mixed greens, new southern BBQ vinaigrette 13

Today’s House-Ground Burger Special
grilled mushrooms & vidalia onions, mozzarella cheese, pesto aioli,
toasted brioche bun, vine-ripe tomato, lettuce, shaved onion, chips, pickle 12

Soups
Mediterranean Seafood Bouillabaisse  citrus-caper aioli, crostini
Creole Chicken, Green Tomato & Andouille Sausage  white rice

Saturday Dinner Specials 11.30.19

Tonight’s Specials

starters

Apple & Blueberry Salad
local hydroponic lettuce, Asher blue cheese,
candied pecans, pickled onions,
strawberry-thyme vinaigrette 9

Buttermilk Fried Chicken Livers
cornmeal hoecake, redeye gravy,
blackeye pea relish 10

Baked Littleneck Clams “Casino”
applewood bacon stuffing,
sherry pimento remoulade 10

soups

Southwest Black Bean & Chicken
cilantro crème fraiche
Creamy Artichoke & Roasted Red Pepper
parmesan gremolata

entrees

Choice of Crispy Fried Barramundi or NC Flounder
saffron-dill beurre blanc,
grilled shrimp-marinated veggie “salad”,
creamy stone-ground grits, sautéed veggies 25

Blackened NC Red Drum
fried crawfish tails,
low country remoulade,
creamy stone-ground grits,
country ham stewed collard greens 24

Sesame Seared Yellowfin Tuna
mandarin orange-apple salsa, wasabi-orange aioli,
toasted almond-ginger jasmine rice,
tempura fried eggplant 26

Char-Grilled 14oz CAB Ribeye
mozzarella-roasted tomato “fondue”,
wild mushroom bordelaise,
roasted garlic mashed potatoes, sautéed veggies 33

Friday Dinner Specials 11.29.19

Tonight’s Specials

starters

Apple & Blueberry Salad
local hydroponic lettuce, Asher blue cheese,
candied pecans, pickled onions,
strawberry-thyme vinaigrette 9

Buttermilk Fried Chicken Livers
cornmeal hoecake, redeye gravy,
blackeye pea relish 10

Baked Littleneck Clams “Casino”
applewood bacon stuffing,
sherry pimento remoulade 10

soups

Southwest Black Bean & Chicken
cilantro crème fraiche
Creamy Artichoke & Roasted Red Pepper
parmesan gremolata

entrees

Crispy Fried NC Flounder
saffron-dill beurre blanc,
grilled shrimp-marinated veggie “salad”,
creamy stone-ground grits, sautéed veggies 25

Blackened NC Red Drum
fried crawfish tails,
low country remoulade,
creamy stone-ground grits,
country ham stewed collard greens 24

Sesame Seared Yellowfin Tuna
mandarin orange-apple salsa, wasabi-orange aioli,
toasted almond-ginger jasmine rice,
tempura fried eggplant 26

Char-Grilled 14oz CAB Ribeye
mozzarella-roasted tomato “fondue”,
wild mushroom bordelaise,
roasted garlic mashed potatoes, sautéed veggies 33

Wednesday Dinner Specials 11.27.19

Tonight’s Specials

starters

Apple & Blueberry Salad
local hydroponic lettuce, Asher blue cheese,
candied pecans, pickled onions,
strawberry-thyme vinaigrette 10

Mediterranean Seafood Cakes
pesto aioli, pickled veggie relish 11

Baked Littleneck Clams “Casino”
applewood bacon stuffing,
sherry pimento remoulade 10

soups

Southwest Black Bean & Chicken
cilantro crème fraiche
Creamy Artichoke & Roasted Red Pepper
parmesan gremolata

entrees

Crispy Fried NC Flounder
grilled shrimp-zucchini “salad”, pesto aioli,
creamy stone-ground grits, sautéed veggies 25

Blackened Atlantic Corvina
grilled sweet corn-tasso ham relish,
tabasco-chive beurre blanc,
creamy stone-ground grits,
country ham stewed collard greens 24

Sesame Seared Yellowfin Tuna
mandarin orange-apple salsa, wasabi-orange aioli
toasted almond-ginger jasmine rice,
tempura fried eggplant 26

Char-Grilled 14oz CAB Ribeye
mozzarella-roasted tomato “fondue”,
wild mushroom bordelaise,
roasted garlic mashed potatoes, sautéed veggies 33

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