small bites, starters
SC Watermelon-Arugula Salad
pickled onions, shredded carrots, cucumbers,
five spice roasted peanuts, sweet chile vinaigrette 9
Crispy Fried “Alive Today” Soft Shell Crab
blue crab-grilled artichoke-arugula “salad”,
lemon-saffron beurre blanc 13
Buffalo Grilled
Manchester Farms Quail Medallions
roasted corn-vidalia relish, marinated celery,
buttermilk-basil blue cheese dressing 11
soups
Creamy Artichoke w/ basil & parmesan
Low Country Seafood & Tasso Ham Gumbo w/ white rice
Garden Fresh Gazpacho w/ cilantro sour cream
entrees
Cornmeal Dusted Florida Pompano
crawfish-andouille sausage sauté, cajun remoulade,
creamy grits, City Roots Red Russian kale slaw 23
Crispy Fried “Alive Today” Soft Shell Crabs
blue crab-grilled artichoke-arugula “salad”,
lemon-saffron beurre blanc,
creamy grits, sautéed veggies 26
Sesame Seared Yellowfin Tuna
melon salsa, wasabi-lime aioli, ginger spiced sriracha,
vegetable fried rice, five spice roasted peanut-carrot “salad” 23
Mr. Friendly’s Famous Meatloaf
house ground angus ribeye & beef tenderloin,
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, stewed collard greens 17
Rosemary Grilled 12oz CAB Ribeye
wild mushroom-vidalia demi glace, roasted tomato pesto,
goat cheese mashed beets, grilled asparagus 29