small bites, starters
Grilled Apple & Bibb Lettuce Salad
apple cider bacon, blueberries, peppered goat cheese,
candied pecans, vidalias, honey-ginger vinaigrette 9
Buttermilk Fried Rock Shrimp
classic cocktail sauce, fresh herb tartar sauce, lemon 13
Sweet Thai Chile Glazed Pork Wings
wasabi-cucumber “salad” 11
soups
Low Country Chicken Plantation w/ white rice
Braised Beef Short Rib Stew w/ green onions
entrees
Blackened Atlantic Cobia
cajun crawfish remoulade,
green tomato-pepper chow chow,
andouille sausage dirty rice, okra-black eye pea succotash 22
Buttermilk Fried NC Flounder
“fish camp” beurre blanc, pickled rock shrimp relish,
creamy grits, creole slaw 23
Sesame Seared Yellowfin Tuna
edamame-carrot “slaw”, red chile-lime aioli, City Roots sprouts,
roasted vegetable-peanut curry, jasmine rice 24
Rosemary-Red Wine Braised Beef Short Ribs
wild mushroom-eggplant ragout,
roasted tomato-cippolini demi glace, parmesan gremolata,
roasted garlic mashed potatoes, stewed southern greens 25
Char-Grilled 12oz Hand-Cut CAB Ribeye
balsamic-blueberry bordelaise, blue cheese pesto,
root vegetable hash, sautéed veggies 29
