Bronzed Sockeye Salmon
shrimp-roasted corn relish, Tabasco beurre blanc,
creamy grits, your choice of succotash or creole slaw 12
Low Country Brined Boneless Pork Loin
our famous “french quarter” pimento cheese, smoky bbq sauce,
creamy mashed potatoes, your choice of succotash or creole slaw 11
Creamy Basil-Pesto Chicken Salad over a Big Salad
mixed greens, artichoke-tomato salsa, cucumbers, grape tomatoes,
shaved onions, housemade croutons, balsamic-feta vinaigrette 12
Buttermilk Fried Cubed Steak
black pepper country gravy, creamy mashed potatoes,
your choice of succotash or creole slaw 12
Today’s House-Ground Burger Special
pepper jack cheese, fried green tomatoes, creole slaw,
toasted brioche bun, lettuce, tomato, shaved onion, chips, pickle 10
Soups
Provencal Seafood Bouillabaisse w/ oyster crackers
Country Ham & White Bean w/ green onions
Garden Fresh Gazpacho w/ cilantro sour cream
$4 wines by the glass
L’Oliveto Dry Rosé Riff Pinot Grigio Shine Riesling
Douglas Green Sauvignon Blanc Santa Ema Chardonnay
Seaglass Pinot Noir Anciano Tempranillo Kaiken Malbec Reserva
Milbrandt “Traditions” Merlot 99 Vines Cabernet Sauvignon
$15 wines by the bottle
Vetriccie Dry Rosé Joel Gott Riesling La Merika Pinot Grigio
Cellar No 8 Chardonnay Douglas Green Sauvignon Blanc
La Vielle Ferme Syrah/Grenache Cellar No 8 Pinot Noir
Primus Carmenere/Cabernet 99 Vines Cabernet Sauvignon
Spring Brews, Bar Favorites, Non-Alcoholic Goodies
River Rat Hazelnut Brown 3 Bell’s Oberon 5
Green Flash “Hop Head Red” 6.5 White Peach Sangria 6
Pineapple Mimosa 5 Classic Mimosa 4 Southern Peach Bellini 4
Pickled Okra Bloody Mary 5 Spindrift Sparkling Lemonade, NA 3
