Mr. Friendly's

Cornmeal Fried Soft Shell Crab Po’ Boy
green tomato-bacon tartar sauce, toasted baguette,
lettuce, tomato, onion, chips, pickle   12.

Buttermilk Fried Pork Chop
creole mustard demi glace,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Nathan’s All Beef ¼ lb Hot Dog
Chicago style with sliced tomato, pickle spear, diced onion, chips   7.

Southwest Grilled Flank Steak over a BIG Caesar Salad
roasted corn salsa, jalapenos, shaved onion, parmesan cheese, croutons   11.

Basil-Pesto Seared Sea Scallops
artichoke-parmesan mornay,
creamy grits, your choice of succotash OR creole slaw   12.

Creamy Honey-Almond Chicken Salad Sandwich
cranberry focaccia, lettuce, tomato, onion, chips, pickle   8.

Soups of Today
Creole Seafood Chowder with green onions
Creamy Chicken and Wild Mushroom
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
Dona Paula Rose, 08 Argentina           Vinum Chenin Blanc, 08 South Africa
Gnarly Head Pinot Grigio, 07               Lot 205 Chardonnay, 08 California
Hanna Sauvignon Blanc, 09 Cali         Underwood Pinot Noir, 09 Oregon
Friends Red, 07 California                  Bonterra Syrah, 06 California
Gascon Malbec, 09 Argentina             Hahn Pinot Noir, 06 California

$15 wines by the bottle
Lot 205 Chardonnay, 08 California             Ca ‘Lunghetta Pinot Grigio, 07 Cali
Las Acequias Torrontes, 09 Argentina        Dona Paula Rose, 08 Argentina
Tarrica Riesling, 08 Cali                              Strong Arms Shiraz, 07 Australia
Canoe Ridge Merlot, 06 Washington           Underwood Pinot Noir, 09 Oregon
Dry Creek Heritage Zinfandel, 05 Cali        Gascon Malbec, 09 Argentina

Passionfruit Sangria $4       Peach Iced Tea  $2
Domaine Chandon Brut, NV California Sparkling Wine, 187ml  $9

Upcoming Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!

Please sign up to receive the weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!

starters, small bites
“Spider” Roll
fried soft shell crab, cucumber, roasted red pepper cream cheese,
wasabi aioli, soy sauce  12

Pesto Seared Scallops & Arugula Salad
local strawberry vinaigrette, blue cheese crumbles,
balsamic-cherry reduction, pecan-fruit salsa  12

soups
Tomato-Crab Bisque with basil
Creamy Chicken & Mushroom with green onions
Garden Tomato Gazpacho with cilantro crème fraiche

entrées
Herb Grilled Carolina Wahoo candied pecan pesto,
arugula-artichoke salad, roasted garlic mashed potatoes, sautéed veggies  19

Blackened Kingclip green tomato-andouille sausage relish,
creole mustard aioli, creamy grits, stewed turnip greens   19

Ancho Chile Rubbed Angus Ribeye roasted tomatillo chimichurri,
pepper jack pimento cheese, roasted garlic mashed potatoes, creole slaw   24

Sesame-Soy Grilled C.A.B. Flank Steak
coriander-wasabi mustard demi glace, cilantro-carrot salad,
roasted garlic mashed potatoes, sautéed veggies   18

Five Spice Seared Yellowfin Tuna  vanilla-mint beurre blanc,
candied pecan-fruit salsa, roasted garlic mashed potatoes, sautéed veggies   23

$25 Three Course      choose one from each section    NO SUBSTITUTIONS

first
Fried Yellow Grits herbed goat cheese, mixed greens, bbq vinaigrette
Southwest Black Bean Cake tomato salsa, cilantro crème fraiche
Mixed Green Salad        Caesar Salad        Friendly Salad       Today’s Soups

second
Cornmeal Fried Catfish dill pickle-herb tartar sauce, creamy grits, creole slaw
Peach BBQ Glazed Salmon peach chutney, creamy grits, sautéed veggies
Herb Grilled Chicken peach chutney, mashed potatoes, sautéed veggies
Blackened Shrimp & Grits andouille creole sauce OR tasso ham gravy

third
Caramel-Pecan Fudgecake          Key Lime Pie

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Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Cornmeal Fried Soft Shell Crab
jalapeno-applewood bacon tartar sauce,
creamy grits, your choice of succotash OR creole slaw   12.

Andouille Sausage Cornbread Stuffed Pork Chop
chipotle demi glace,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Nathan’s All Beef ¼ lb Hot Dog
choice of topping
Chicago style with sliced tomato, pickle spear, diced onion, chips
OR  Friendly style with housemade chili & creole slaw, chips, pickle   7.

Honey-Pecan Chicken Salad over a Big Salad
mixed greens, toasted cranberry focaccia wedges,
balsamic-herb vinaigrette, cucumbers, tomatoes, shaved onions   9.

Blackened Kingclip
andouille sausage-green tomato salsa, texas pete beurre blanc,
creamy grits, your choice of succotash, OR creole slaw   11.

Soups of Today
Tomato-Crab Bisque with basil
Mediterranean Chicken & Orzo with feta cheese
Garden Tomato Gazpacho with cilantro crème fraiche

starters, small bites
Tortilla Fried Soft Shell Crab
tomatillo chimichurri, chipotle-lime crème fraiche  12

Pesto Seared Scallops & Arugula Salad
local strawberry vinaigrette, blue cheese crumbles,
balsamic-cherry reduction, pecan-fruit salsa  12

soups
Tomato-Crab Bisque with basil
Mediterranean Chicken & Orzo with feta cheese
Garden Tomato Gazpacho with cilantro crème fraiche

entrées
Tortilla Fried Soft Shell Crabs roasted tomatillo chimichurri, chipotle-lime crème fraiche,
creamy grits, creole slaw  24

Blackened Kingclip green tomato-andouille sausage relish,
creole mustard aioli, creamy grits, stewed turnip greens   19

Char-Grilled Angus Ribeye wild mushroom-blue cheese demi glace, arugula pesto,
roasted garlic mashed potatoes, sautéed veggies   24

Sesame-Soy Grilled C.A.B. Flank Steak
coriander-cumin mustard, cilantro-carrot salad,
roasted garlic mashed potatoes, creole slaw   18

Five Spice Seared Yellowfin Tuna vanilla-mint beurre blanc, candied pecan-fruit salsa,
roasted garlic mashed potatoes, sautéed veggies   23

Mr. Friendly’s Meatloaf blue cheese bbq sauce, fried onion rings,
roasted garlic mashed potatoes, sautéed veggies   17

$25 Three Course      choose one from each section    NO SUBSTITUTIONS

first
Fried Yellow Grits herbed goat cheese, mixed greens, bbq vinaigrette
Southwest Black Bean Cake tomato salsa, cilantro crème fraiche
Mixed Green Salad        Caesar Salad        Friendly Salad       Today’s Soups

second
Cornmeal Fried Catfish dill pickle-herb tartar sauce, creamy grits, creole slaw
Peach BBQ Glazed Salmon peach chutney, creamy grits, sautéed veggies
Herb Grilled Chicken peach chutney, mashed potatoes, sautéed veggies
Blackened Shrimp & Grits andouille creole sauce OR tasso ham gravy

third
Caramel-Pecan Fudgecake          Key Lime Pie

Please sign up to receive our weekly E-Mail Newsletter
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!

Cornmeal Fried Soft Shell Crab
jalapeno-applewood bacon tartar sauce,
creamy grits, your choice of succotash OR creole slaw   12.

Andouille Sausage Cornbread Stuffed Pork Chop
chipotle demi glace,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Nathan’s All Beef ¼ lb Hot Dog
choice of topping
Chicago style with sliced tomato, pickle spear, diced onion, chips
OR  Friendly style with housemade chili & creole slaw, chips, pickle   7.

Honey-Pecan Chicken Salad over a Big Salad
mixed greens, toasted cranberry focaccia wedges,
balsamic-herb vinaigrette, cucumbers, tomatoes, shaved onions   9.

Basil Pesto Seared Sea Scallops
artichoke-parmesan mornay,
rice pilaf, your choice of succotash, OR creole slaw   12.

Soups of Today
Tomato-Crab Bisque with basil
Mediterranean Chicken & Orzo with feta cheese
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
Dona Paula Rose, 08 Argentina           Vinum Chenin Blanc, 08 South Africa
Gnarly Head Pinot Grigio, 07               Lot 205 Chardonnay, 08 California
Hanna Sauvignon Blanc, 09 Cali          Underwood Pinot Noir, 09 Oregon
Friends Red, 07 California                   Estancia Shiraz, 07 California
Gascon Malbec, 09 Argentina              San Elias Cabernet, 08 Chile

$15 wines by the bottle
Hanna Sauvignon Blanc, 09 Cali                 Lot 205 Chardonnay, 08 California
Ca ‘Lunghetta Pinot Grigio, 07 Cali            Las Acequias Torrontes, 09 Argentina
Tarrica Riesling, 08 Cali                             Strong Arms Shiraz, 07 Australia
Canoe Ridge Merlot, 06 Washington          Underwood Pinot Noir, 09 Oregon
Dry Creek Heritage Zinfandel, 05 Cali        Gascon Malbec, 09 Argentina

Passionfruit Sangria $4       Peach Iced Tea  $2

Upcoming Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!

Please sign up to receive the weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Cornmeal Fried Soft Shell Crab
jalapeno-applewood bacon tartar sauce,
creamy grits, your choice of succotash OR creole slaw   12.

Buttermilk Fried Pork Chop
wild mushroom-blue cheese demi glace,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Nathan’s All Beef ¼ lb Hot Dog
choice of topping
Chicago style with sliced tomato, pickle spear, diced onion, chips
OR  Friendly style with housemade chili & creole slaw, chips, pickle   7.

Honey-Pecan Chicken Salad over a Big Salad
mixed greens, toasted cranberry focaccia wedges,
balsamic-herb vinaigrette, cucumbers, tomatoes, shaved onions   9.

Red Chile Seared Sea Scallops
pepper jack mornay, green tomato chow chow,
creamy grits, your choice of succotash, OR creole slaw   12.

Soups of Today
Caramelized Onion-Rosemary with parmesan crostini
Mediterranean Chicken & Orzo with feta cheese
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
Dona Paula Rose, 08 Argentina            Vinum Chenin Blanc, 08 South Africa
Gnarly Head Pinot Grigio, 07                Runaway Chardonnay, 06 California
Simi Sauvignon Blanc, 08 Cali              Underwood Pinot Noir, 09 Oregon
Friends Red, 07 California                    Estancia Shiraz, 07 California
Gascon Malbec, 09 Argentina               San Elias Cabernet, 08 Chile

$15 wines by the bottle
Hanna Sauvignon Blanc, 09 Cali                 Lot 205 Chardonnay, 08 California
Ca ‘Lunghetta Pinot Grigio, 07 Cali            Las Acequias Torrontes, 09 Argentina
Tarrica Riesling, 08 Cali                             Strong Arms Shiraz, 07 Australia
Canoe Ridge Merlot, 06 Washington          Underwood Pinot Noir, 09 Oregon
Dry Creek Heritage Zinfandel, 05 Cali        Gascon Malbec, 09 Argentina

Passionfruit Sangria $4       Peach Iced Tea  $2

Upcoming Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!

Please sign up to receive the weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

starters, small bites
(Limited)Blackberry Point Oysters on the Half Shell
six oysters, classic cocktail sauce, shallot mignonette   11

Friendly Crispy Fried Soft Shell Crab Roll
sticky rice, cucumber-onion-roasted red pepper cream cheese,
seaweed paper, avocado aioli and wasabi, soy on the side  12

Five Spice Seared Scallops & Strawberry-Arugula Salad
cannon bridge farms strawberries, almonds, melon-honey vinaigrette  12

soups
Caramelized Onion & Rosemary with parmesan crostini
Mediterranean Chicken & Orzo with feta cheese
Garden Tomato Gazpacho with cilantro crème fraiche

entrées
Herb Seared Tilapia
basil-shallot pesto, roasted red pepper-artichoke “salad”
creamy grits, sautéed veggies   18

Molasses brined 14 oz. White Marble Farms Pork Chop
bacon-bbq au jus, smoked cheddar-bacon pimento cheese,
sweet potato waffle fries, country ham stewed turnip greens   21

Peppercorn Grilled Angus Ribeye
veal-tomato bordelaise, balsamic roasted mushrooms,
roasted garlic mashed potatoes, sautéed veggies   25

Southwest Seared Yellowfin Tuna
avocado-roasted corn salsa, grilled tomatillo chimichurri,
smoked cheddar refried beans, creole slaw  24

Seasame-Soy Grilled C.A.B. Flank Steak
coriander-cumin mustard, cilantro-carrot salad,
roasted garlic mashed potatoes, wasabi-lime slaw   19

starters, small bites
Blackberry Point Oysters on the Half Shell
six oysters, classic cocktail sauce, shallot mignonette   11

Crispy Fried Soft Shell Crab
green tomato-roasted corn salsa, grilled tomatillo chimichurri  12

Five Spice Seared Scallops & Strawberry-Arugula Salad
cannon bridge farms strawberries, almonds, melon-honey vinaigrette  12

soups
Caramelized Onion & Rosemary with parmesan crostini
Mediterranean Chicken & Orzo with feta cheese
Garden Tomato Gazpacho with cilantro crème fraiche

entrées
Buttermilk Fried “Alive Today” Soft Shell Crabs
sherry-mustard beurre blanc, andouille sausage dirty rice,  sautéed veggies  25

Herb Grilled Carolina Wahoo
basil-shallot pesto, roasted red pepper-artichoke “salad”
creamy grits, sautéed veggies   21

Molasses brined 14 oz. White Marble Farms Pork Chop
bacon-bbq au jus, smoked cheddar-bacon pimento cheese,
sweet potato waffle fries, country ham stewed turnip greens   21

Peppercorn Grilled Angus Ribeye
veal-tomato bordelaise, balsamic roasted mushrooms,
roasted garlic mashed potatoes, sautéed veggies   25

Southwest Seared Yellowfin Tuna
avocado-tomato salsa, grilled tomatillo chimichurri, chipotle sour cream,
smoked cheddar refried beans, creole slaw  24

Seasame-Soy Grilled C.A.B. Flank Steak
coriander-cumin mustard, cilantro-carrot salad,
roasted garlic mashed potatoes, wasabi-lime slaw   19

Please sign up to receive our weekly E-Mail Newsletter
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

Join us every Monday Night for Half Price Wines
and every Tuesday & Wednesday Night for our $20 Wine Specials!

Mr. Friendly’s is on Facebook!
Become our friend today to receive Facebook-only deals & discounts!

Cornmeal Fried Soft Shell Crab
fish camp beurre blanc,
creamy grits, your choice of succotash OR creole slaw   12.

Buttermilk Fried Pork Loin
rosemary bordelaise,
creamy mashed potatoes, your choice of succotash OR creole slaw  10.

Friendly’s Smoked Turkey Sandwich
thin sliced smoked turkey, cranberry focaccia bread,
honey-toasted almond mayo, lettuce, tomato, onion, chips and a pickle   8.

Blackened Pork Tenderloin Tips over a Big Salad
mixed greens, green tomato-roasted corn salsa, creole ranch dressing,
cucumbers, tomatoes, shaved onions, housemade croutons   10.

Today’s Burger Special
char-grilled, pepper jack cheese, avocado-tomato salsa,
lettuce, tomato, shaved onion, chips and a pickle   8.

Soups of Today
Caramelized Onion-Rosemary with parmesan crostini
Mediterranean Chicken & Orzo with feta cheese
Garden Tomato Gazpacho with cilantro crème fraiche

$4 wines by the glass
Dona Paula Rose, 08 Argentina              Vinum Chenin Blanc, 08 South Africa
Gnarly Head Pinot Grigio, 07 Cali           Lot 205 Chardonnay, 08 California
Palo Alto Sauvignon Blanc, 08 Chile       Underwood Pinot Noir, 09 Oregon
Friends Red, 07 California                      Bonterra Syrah, 06 California
Gascon Malbec, 09 Argentina                Canoe Ridge Merlot, 06 Washington

$15 wines by the bottle
Hanna Sauvignon Blanc, 09 Cali             Lot 205 Chardonnay, 08 California
Gnarly Head Pinot Grigio, 07 Cali           Las Acequias Torrontes, 09 Argentina
Tarrica Riesling, 08 Cali                         Strong Arms Shiraz, 07 Australia
Hahn Pinot Noir, 06 Monterey                Underwood Pinot Noir, 09 Oregon
Trinitas Zinfandel, 06 Cali                      Gascon Malbec, 09 Argentina

Passionfruit Sangria $4       Peach Iced Tea  $2

Upcoming Events
Every Monday Night—HALF PRICE WINES
Every Tuesday & Wednesday Night–$20 Wine Specials
Every Monday-Thursday Night—$25 Pre Fixe Three Course Menu!

Please sign up to receive the weekly E-Mail Newsletters for
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!
Or go directly to www.mrfriendlys.com/wordpress for our daily menus

starters, small bites
Char-Grilled Beef Tenderloin-Vegetable Kebob
balsamic-truffle reduction, blue cheese grits  9

Crispy Fried Soft Shell Crab green tomato-country ham tartar sauce  12

Five Spice Seared Scallops & Strawberry-Arugula Salad
cannon bridge farms strawberries, almonds, melon-honey vinaigrette  12

soups
Caramelized Onion & Rosemary with parmesan crostini
Garden Tomato Gazpacho with cilantro crème fraiche

entrées
Buttermilk Fried “Alive Today” Soft Shell Crabs
sherry-mustard beurre blanc, andouille sausage dirty rice,  creole slaw  25

Pesto Grilled Carolina Wahoo rosemary-veal bordelaise,
balsamic grilled onions, roasted garlic mashed potatoes, sautéed veggies   19

Low Country Grilled Angus Ribeye bacon-bbq au jus,
smoked cheddar-bacon pimento cheese,  roasted garlic mashed potatoes,
country ham stewed collard greens   24

Pan Seared Tilapia roasted red pepper-artichoke “salad”,
lemon-basil coulis, creamy grits, sautéed veggies   19

Southwest Seared Yellowfin Tuna grilled tomatillo salsa,
chipotle sour cream, roasted garlic mashed potatoes, sautéed veggies   23

Limited Special–Mr. Friendly’s Famous Meatloaf
blue cheese bbq sauce, crispy fried onion rings,
roasted garlic mashed potatoes, country ham stewed collard greens   17

$25 Three Course      choose one from each section    NO SUBSTITUTIONS

first
Fried Yellow Grits herbed goat cheese, mixed greens, bbq vinaigrette
Southwest Black Bean Cake tomato salsa, cilantro crème fraiche
Mixed Green Salad        Caesar Salad        Friendly Salad       Today’s Soups

second
Cornmeal Fried Catfish dill pickle-herb tartar sauce, creamy grits, creole slaw
Peach BBQ Glazed Salmon peach chutney, creamy grits, sautéed veggies
Herb Grilled Chicken peach chutney, mashed potatoes, sautéed veggies
Blackened Shrimp & Grits andouille creole sauce OR tasso ham gravy

third
Mango Pie         Caramel-Pecan Fudgecake           Key Lime Pie

Please sign up to receive our weekly E-Mail Newsletter
Mr. Friendly’s, Solstice Kitchen & Wine Bar and Cellar on Greene!